Radius Brewing Company

House-made pretzel bread served with Low 5 beer cheese spread, black bean hummus, or both.

Radiatore pasta in a creamy parmesan cheese sauce.

Oven roasted chicken, thick cut bacon, avocado spread, and petite lettuce with mozzarella on toasted sourdough.

Seasoned fries with house-made blue cheese dressing, Danish blue cheese crumbles, chopped bacon, scallions, and banana peppers.

Toasted Vault baguette topped with diced roma tomatoes, red onion, kalamata olives, roasted garlic, and parmesan.

Artichoke hearts, feta cheese, red bell peppers, green chiles, garlic, and mozzarella cheese in a creamy dip. Served warm with corn tortilla chips.

Large order of our house-seasoned fries.

Seasoned fries with fresh mozzarella balls and pot roast smothered in house-made brown gravy. Garnished with scallions.

House-made pretzel bread served with Low 5 beer cheese spread, black bean hummus, or both.

Boiled eggs wrapped in Italian sausage, panko breaded, and deep-fried. Served with Rumor Has It IPA mustard dipping sauce.

Chopped gulf shrimp, chorizo, and scallions in a creamy dip. Served with corn tortilla chips.

Boneless wings tossed in choice of sauce: strawberry habanero, hot, porter glaze, or sweet and tangy mustard sauce. Served with ranch or blue cheese dipping sauce.

Battered and fried onion rings served with smokehouse dipping sauce.

Bacon, cheddar, and chive mashed potatoes, panko breaded, then fries. Presented with house made brown gravy.

Six bone-in wing sections, fried and tossed in your choice of strawberry habanero, hot, porter glaze, sweet and tangy, or sweet and spicy sauce. Served with ranch or bleu cheese on the side.

10 oz. portion. Smoked gouda and our brown ale in a creamy soup.

15 oz. portion. Smoked Gouda and our brown ale in a creamy soup.

10 oz. serving.

Bacon, roasted red peppers, sunflower seeds, blue cheese crumbles and ranch dressing on a split romaine head.

Mixed petite lettuce, blackberries, sliced avocado, sliced almonds, and herbed tomatoes with lemon cucumber vinaigrette.

Chopped romaine, mixed petite lettuce, chicken, bacon, avocado, hard-boiled egg, cherry tomatoes, blue cheese crumbles, and house made croutons with ranch dressing.

Mixed petite lettuce, feta cheese, bacon, strawberries, red onion, with strawberry champagne vinaigrette.

Kale, mixed petite lettuce, cold-smoked salmon, kalamata olives, dried cranberries, and goat cheese with balsamic vinaigrette.

A larger version of our side salad featuring mixed petite lettuce, shredded carrot, diced tomato, and cucumber.

Half size version of our Romaine Wedge Salad featuring bacon, roasted red peppers, sunflower seeds, blue cheese crumbles and ranch dressing on a split romaine head.

Half sized version of our Avocado Blackberry Salad featuring mixed petite lettuce, blackberries, sliced avocado, sliced almonds, and herbed tomatoes with lemon cucumber vinaigrette.

Half sized version of our Bacon Strawberry Salad featuring mixed petite lettuce, feta cheese, bacon, strawberries, red onion, with strawberry champagne vinaigrette.

Half sized version of our Kale Salmon Salad featuring kale, mixed petite lettuce, cold-smoked salmon, kalamata olives, dried cranberries, and goat cheese with balsamic vinaigrette.

Half sized version of our Cobb Salad featuring chopped romaine, mixed petite lettuce, chicken, bacon, avocado, hard-boiled egg, cherry tomatoes, blue cheese crumbles, and house made croutons with ranch dressing.

Oven roasted chicken, thick cut bacon, avocado spread, and petite lettuce with mozzarella on toasted sourdough.

Loads of thick sliced bacon with sliced avocado, mozzarella, tomato, mixed petite lettuce, and pork belly aioli on toasted sourdough.

Thick sliced bacon with sliced tomatoes, mixed petite lettuce, and pork belly aioli on toasted sourdough.

Hand breaded and fried chicken breast with house made pickles and garlic mayo on a toasted brioche bun.

Our Chicken Fried Chicken dipped in house made sweet and spicy sauce, served with house made pickles, ranch mayo on a toasted brioche bun.

Fanestil Party Time Ham, thin sliced deli pepperoni, and Genoa salami with provolone, banana peppers, and balsamic mayo on a split top sourdough hoagie bun!

Lamb and beef gyro meat, feta cheese, diced cucumber and tomato, petite lettuce, black bean hummus, and Low 5 beer cheese spread in a house-made pita.

Sauteed portabella mushrooms, onions, and bell peppers with mozzarella on toasted sourdough.

Fanestil pastrami, sauerkraut, Swiss cheese, and thousand island dressing on marble rye.

Shredded roast beef, mashed potatoes, and brown gravy over toasted sourdough. (Does not include side.)

Mozzarella, parmesan, goat, and feta cheeses melted between two slices of sourdough.

Each Wednesday, the Chefs at Radius prepare a unique Sandwich of the Day! Today's Sandwich of the Day is a Cuban Style Sandwich featuring shaved pork loin, ham, Swiss cheese, house made pickles, mustard, and mayo all on a pressed Amoroso roll! Get yours with seasoned fries, broccoli salad, or a side salad for $12!

Half of a Chicken Bacon Avocado Sandwich featuring oven roasted chicken, thick cut bacon, avocado spread, and petite lettuce with mozzarella on toasted sourdough.

Half of a Classic BLT featuring thick sliced bacon, sliced tomatoes, mixed petite lettuce, and pork belly aioli on toasted sourdough.

Half of a Radius Gryo featuring lamb and beef gyro meat, feta cheese, diced cucumber and tomato, petite lettuce, black bean hummus, and Low 5 beer cheese spread in a house-made pita.

Half of a Vegetarian "Philly" Sandwich featuring sauteed portabella mushrooms, onions, and bell peppers with mozzarella on toasted sourdough.

Half of a Radius Reuben Sandwich featuring Fanestil pastrami, sauerkraut, Swiss cheese, and thousand island dressing on marble rye.

Half of a Hot Beef Sandwich featuring shredded roast beef, mashed potatoes, and brown gravy over toasted sourdough. (Does not include side.)

Half of a Four Cheese Grilled Cheese featuring mozzarella, parmesan, goat, and feta cheeses melted between two slices of sourdough.

Half of a Stacked BLT Sandwich featuring loads of thick sliced bacon with sliced avocado, mozzarella, tomato, mixed petite lettuce, and pork belly aioli on toasted sourdough.

A 7oz beef patty, prepared medium well, with fried onion rings, cheddar cheese, jalapenos, and chipotle aioli all on a toasted brioche bun.

A 7oz beef patty, prepared medium well, with house made bacon jam, Gouda cheese, romaine lettuce, sliced tomato, and red onion with garlic mayo all on a toasted brioche bun.

A 7oz beef patty, prepared medium well, with Fanestil bacon, sliced cheddar, ketchup, and mustard on a toasted brioche bun.

Half portion of Radius Mac and Cheese featuring radiatore pasta in a creamy parmesan cheese sauce.

Radiatore pasta in a creamy parmesan cheese sauce.

Half sized portion of Buffalo Chicken Mac featuring radiatore pasta with oven roasted chicken in a spicy buffalo cheese sauce. Finished with blue cheese crumbles and green onion.

Radiatore pasta with oven roasted chicken in a spicy buffalo cheese sauce. Finished with blue cheese crumbles and green onion.

Half size of Sweet and Spicy Sriracha Mac featuring radiatore pasta in a creamy honey sriracha cheese sauce.

Radiatore pasta in a creamy honey sriracha cheese sauce.

Ground beef, pepperoni, Canadian bacon, kalamata olives, red bell peppers, fresh onion, and shredded mozzarella with red sauce.

Italian sausage, pepperoni, gyro meat, bacon, shredded mozzarella, and parmesan with red sauce.

Kale, roasted red bell peppers, fresh red onion, button mushrooms, and vegan cheese with red sauce.

Oven roasted chicken, bacon, fresh red onion, and shredded mozzarella on a porter BBQ sauced crust.

Goat cheese, kale, caramelized onions, roasted garlic, shredded mozzarella, and parmesan with red sauce.

Sliced roma tomatoes, roasted garlic, fresh basil, fresh mozzarella, and shredded mozzarella with red sauce.

Sliced portabella mushrooms, oven roasted chicken, bacon crumbles, fire-roasted red bell peppers, and mozzarella cheese on an alfredo sauced crust.

Italian sausage, herbed tomatoes, ricotta cheese, parmesan, and shredded mozzarella with red sauce.

Shredded mozzarella with red sauce. Choose your own toppings!

12 inch. Seasoned beef, cheddar, mozzarella, and roasted peppers and onions on an Alfredo sauced crust.

Kale, fire-roasted red bell peppers, caramelized onions, button mushrooms, fresh mozzarella, shredded mozzarella, and parmesan with red sauce.

Ground beef, pepperoni, Canadian bacon, kalamata olives, red bell peppers, fresh onion, and shredded mozzarella with red sauce.

Italian sausage, pepperoni, gyro meat, bacon, shredded mozzarella, and parmesan with red sauce.

Kale, fire-roasted red bell peppers, caramelized onions, button mushrooms, fresh mozzarella, shredded mozzarella, and parmesan with red sauce.

Oven roasted chicken, bacon, fresh red onion, and shredded mozzarella on a porter BBQ sauced crust.

Goat cheese, kale, caramelized onions, roasted garlic, shredded mozzarella, and parmesan with red sauce.

Sliced roma tomatoes, roasted garlic, fresh basil, fresh mozzarella, and shredded mozzarella with red sauce.

Sliced portabella mushrooms, oven roasted chicken, bacon crumbles, fire-roasted red bell peppers, and mozzarella cheese on an alfredo sauced crust.

Italian sausage, herbed tomatoes, ricotta cheese, parmesan, and shredded mozzarella with red sauce.

6 inch pizza. Pick your own toppings!

Kale, roasted red bell peppers, fresh red onion, button mushrooms, and vegan cheese with red sauce.

6 inch. Seasoned beef, cheddar, mozzarella, and roasted peppers and onions on an Alfredo sauced crust.

Half grilled cheese sandwich featuring mozzarella and parmesan melted between a halved slice of sourdough.

Small portion of Mac and Cheese featuring radiatore pasta in a creamy parmesan cheese sauce.

Small portion of sauceless boneless wings with a small side of fries.

6 inch pizza with choice of toppings.

House made creme brulee infused with our Porter.

6 inch. Blueberry sauce with whole blueberries, icing, and streusel topping on a house made crust.

12 inch. Blueberry sauce with whole blueberries, icing, and streusel topping on a house made crust.

Warm David's Gluten Free Chocolate Chip Brownie served with vanilla ice cream.

Mixed petite lettuce, shredded carrot, diced tomato, and cucumber.

House seasoned shoestring fries.

Creamy broccoli, red onion, and dried cranberry salad.

Mashed potatoes with beef gravy.

Flash fried and seasoned.

Served with house made steakhouse mayo dipping sauce.

Roasted carrot, green bean, and red bell pepper medley.

Mashed potatoes.

A side of our house fried corn tortilla chips.

A side of our house made white cheddar beer cheese spread made with Low 5 Pale Ale! Perfect for that leftover pizza crust!

A side of our house made black bean hummus. Perfect to dip your pizza crust in!

American IPA 6.6% ABV​ 59 IBU​ "West Coast" IPA, heavily hopped with Citra, Comet, Chinook, and Columbus hops for intense citrus, resin, tropical fruit, and pine aromas.

American Porter 6% ABV 27 IBU Robust porter with hints of chocolate, coffee, and caramel.

German wheat beer brewed with floor malted pilsner and white wheat then fermented with traditional yeast which lends a pleasant fruity banana-like aroma and flavor.

Low 5 Pale Ale and OJ!

Champagne and OJ...what else do you need! Contains roughly 5 regular sized mimosas....or one really big one! The choice is up to you!

A 32 oz. Crowler of our house made Bloody Marys! Serves 4 in ice filled pint glasses.

A 32 oz. Crowler of our house made Bloody Murphys! Serves 4 in ice filled pint glasses.

A 32 oz. Crowler of our Hells Bells Bloody Marys! Serves 4 in ice filled pint glasses.

Our signature house-made bloody mary mix. Ready for you to add vodka and your favorite garnishes!

American IPA 6.6% ABV​ 59 IBU​ "West Coast" IPA, heavily hopped with Citra, Comet, Chinook, and Columbus hops for intense citrus, resin, tropical fruit, and pine aromas.

American Porter 6% ABV 27 IBU Robust porter with hints of chocolate, coffee, and caramel.

7.1% abv Slightly tart saison brewed with local honey and fresh basil. Infused with fresh sweet orange zest.

German wheat beer brewed with floor malted pilsner and white wheat then fermented with traditional yeast which lends a pleasant fruity banana-like aroma and flavor.