Rebel Dog Coffee Co. Five Corners Plaza, Route 6/Colt Hwy, Farmington
Rewards & Savings
Featured Items
DRINKS
HOT / ESPRESSO
LatteA double shot of espresso paired with steamed milk of your choice. Flavor shots are available to add!
$3.90- Cappuccino
A double shot of espresso with steamed milk and a thick layer of microfoam, making the milk a little lighter and fluffier than in a latte. Flavor shots are available to add!
$3.90 - Cafe Mocha
A double shot of espresso with our house-made chocolate syrup, steamed milk, and a thin layer of microfoam, just as in a latte.
$4.65 - Americano
A double shot of espresso and hot water. The espresso acts like a coffee concentrate and is diluted through the water. Drinks like a brewed coffee!
$3.30 - Double Shot
Choose from our house espresso blend, 5th State, with notes of dark maple, brown butter, and blackberry, or our house Decaf espresso, Speed Limit, with notes of cherry, graham cracker, and honey.
$3.00 - Peppermint Mocha
Double shot of espresso with our house-made chocolate and peppermint syrups, and steamed milk of your choice. Gluten free. Vegan/dairy free with alternative milk.
$4.75 
Butterbeer Latte (Contains Dairy)This ✨magically✨ decadent treat is made with a sweet, indulgent house-made butterbeer syrup with espresso and steamed milk, all with a butterscotch whipped topping. Butterbeer flavor shot CONTAINS DAIRY. Butterscotch whipped topping is vegan/dairy free. Gluten free.
$6.90- Gingerbread Latte
Double shot of espresso paired with house-made gingerbread syrup and steamed milk of your choice. Gluten free. Vegan/dairy free with alternative milk.
$4.75 - Pumpkin Spice Latte
House-made pumpkin spice syrup (made with real pumpkin!), espresso, and your choice of steamed milk. Gluten free. Vegan/dairy free with alternative milk.
$5.10 - Maple Latte
Maple syrup, espresso, and your choice of steamed milk. Gluten free. Vegan/dairy free with alternative milk.
$4.65 
CortadoA 4 oz beverage. A ristretto double shot, complimented with equal parts of steamed milk. A ristretto shot is a higher concentrated espresso shot, making it more tart in flavor. This is a perfect drink if you don’t want a lot of milk!
$3.80
MacchiatoA very small, 2 oz traditional Italian macchiato: a double shot of espresso with just a scoop of milk foam made from steamed milk. For larger milk-based espresso drinks, please choose a latte or cappuccino.
$3.50- Con Panna
Double shot (2 oz) of espresso with a topping of whipped cream.
$3.50
HOT / POUR OVER
Pour Over: Kenya / Gulmarg EstateLIGHT ROAST / TASTES LIKE: ROSE, WHITE GRAPE JUICE, APPLE CRISP This sweet yet delicate coffee from Kenya’s Central Highlands showcases a stunning balance of florals, fruits, and gentle spices. With additional tea-like notes and body, it’s an altogether delightful experience to sip. Gulmarg is a 145ha coffee farm first established by British colonists but is now one of 6 estates owned and operated by Sasini, a publicly listed company with a majority Kenyan ownership. Sasini’s estates have long placed an emphasis on equity and community. In the case of the estates’ workers this involves the provision of living quarters, early child education, union membership and guaranteed payment above minimum wage. In collaboration with Covoya and over 30 of their customers, they have also been able to invest further in the local primary school Njenga Karume. This has principally been through the building of a new computer lab to equip students with IT skillsets.
$5.00
Pour Over: Mexico / CESMACH (Organic, Fair Trade)MEDIUM ROAST / TASTES LIKE: NOUGAT, MARZIPAN, COGNAC This organically grown Mexican coffee from the Fair Trade certified Campesinos Ecologicos de la Sierra Madre de Chiapas (CESMACH) is so smooth and almost too easy to drink, with the soft, round sweetness of creamy nougat, with nutty almond and pecan flavors, a hint of cocoa, and mellow acidity providing a nice cognac-like finish with notes of apricot and clove. Campesinos Ecologicos de la Sierra Madre de Chiapas (CESMACH) has nearly 500 active farmer members and has been managed by Sixto Bonilla since the early 2000s. Sixto is very quality-focused and driven to empower his cooperative community with the tools and resources to produce better quality. The farms of CESMACH are located in the buffer zone of El Triunfo Biosphere Reserve, which is in the highlands of the Sierra Madre. It is one of the most diverse forest reserve areas in the world and contains Mesoamerica's largest cloud forest.
$5.00
Pour Over: East Java / Walida Co-Op (Anaerobic/Natural Lactic Process)MEDIUM ROAST / TASTES LIKE: BOYSENBERRY, ORANGE WINE, JUICY, ELDERFLOWER This coffee is processed after harvest using anaerobic fermentation, giving it especially fruity tasting notes, and a soft, smooth mouthfeel. The Walida Cooperative, led by Ahmad Muhlisin in partnership with Belift Green Beans, is responsible for growing coffee beans. When coffee is sold, 20% of the profits are allocated to the social non-profit cooperative. The cooperative runs a K-12 school that offers education to the villagers. A small percentage of the profits is given to the government to allow the villagers to grow coffee in that area. After completing his university studies, Ahmad became increasingly concerned about the low education levels in his region. He decided to provide free education to the local villagers since many of them were not prioritizing education.
$5.00OUT OF STOCK
Pour Over: Honduras / COMSA (Organic)DARK ROAST / TASTES LIKE: DARK TOFFEE, CRANBERRY, RYE This well-rounded coffee has been gently roasted to a dark-but-not-too-dark profile to maximize tasting notes like caramelized sugar and butter, and toasted marshmallow, while still retaining hints of sweetness and tart berry. This coffee comes from the Honduran cooperative Café Orgánico Marcala Sociedad Anónima (COMSA), a thought leader for Central American cooperatives and organic coffee production. In addition to serving their now 1,200+ members, COMSA’s multiple projects teach organic farming practices, produce affordable organic inputs and positively impact their communities through social projects.
$5.00
HOT / FRENCH PRESS
- French Press: Kenya / Gulmarg Estate
LIGHT ROAST / TASTES LIKE: ROSE, WHITE GRAPE JUICE, APPLE CRISP This sweet yet delicate coffee from Kenya’s Central Highlands showcases a stunning balance of florals, fruits, and gentle spices. With additional tea-like notes and body, it’s an altogether delightful experience to sip. Gulmarg is a 145ha coffee farm first established by British colonists but is now one of 6 estates owned and operated by Sasini, a publicly listed company with a majority Kenyan ownership. Sasini’s estates have long placed an emphasis on equity and community. In the case of the estates’ workers this involves the provision of living quarters, early child education, union membership and guaranteed payment above minimum wage. In collaboration with Covoya and over 30 of their customers, they have also been able to invest further in the local primary school Njenga Karume. This has principally been through the building of a new computer lab to equip students with IT skillsets.
$5.00 
French Press: Mexico / CESMACH (Organic, Fair Trade)MEDIUM ROAST / TASTES LIKE: NOUGAT, MARZIPAN, COGNAC This organically grown Mexican coffee from the Fair Trade certified Campesinos Ecologicos de la Sierra Madre de Chiapas (CESMACH) is so smooth and almost too easy to drink, with the soft, round sweetness of creamy nougat, with nutty almond and pecan flavors, a hint of cocoa, and mellow acidity providing a nice cognac-like finish with notes of apricot and clove. Campesinos Ecologicos de la Sierra Madre de Chiapas (CESMACH) has nearly 500 active farmer members and has been managed by Sixto Bonilla since the early 2000s. Sixto is very quality-focused and driven to empower his cooperative community with the tools and resources to produce better quality. The farms of CESMACH are located in the buffer zone of El Triunfo Biosphere Reserve, which is in the highlands of the Sierra Madre. It is one of the most diverse forest reserve areas in the world and contains Mesoamerica's largest cloud forest.
$5.00- French Press: East Java / Walida Co-Op (Anaerobic/Natural Lactic Process)
MEDIUM ROAST / TASTES LIKE: BOYSENBERRY, ORANGE WINE, JUICY, ELDERFLOWER This coffee is processed after harvest using anaerobic fermentation, giving it especially fruity tasting notes, and a soft, smooth mouthfeel. The Walida Cooperative, led by Ahmad Muhlisin in partnership with Belift Green Beans, is responsible for growing coffee beans. When coffee is sold, 20% of the profits are allocated to the social non-profit cooperative. The cooperative runs a K-12 school that offers education to the villagers. A small percentage of the profits is given to the government to allow the villagers to grow coffee in that area. After completing his university studies, Ahmad became increasingly concerned about the low education levels in his region. He decided to provide free education to the local villagers since many of them were not prioritizing education.
$5.00OUT OF STOCK 
French Press: Honduras / COMSA (Organic)DARK ROAST / TASTES LIKE: DARK TOFFEE, CRANBERRY, RYE This well-rounded coffee has been gently roasted to a dark-but-not-too-dark profile to maximize tasting notes like caramelized sugar and butter, and toasted marshmallow, while still retaining hints of sweetness and tart berry. This coffee comes from the Honduran cooperative Café Orgánico Marcala Sociedad Anónima (COMSA), a thought leader for Central American cooperatives and organic coffee production. In addition to serving their now 1,200+ members, COMSA’s multiple projects teach organic farming practices, produce affordable organic inputs and positively impact their communities through social projects.
$5.00
ICED / ESPRESSO
- Iced Latte
A double shot of espresso shaken with ice and poured over milk.
$4.15 - Iced Mocha
A double shot of espresso shaken over ice with our house-made chocolate sauce and poured over milk.
$4.90 - Iced Americano
A double shot of espresso shaken with ice and poured over ice water.
$3.60 
Iced Butterbeer Latte (Contains Dairy)This ✨magically✨ decadent treat is made with a sweet, indulgent house-made butterbeer syrup and espresso shaken over ice, all with a butterscotch whipped topping. Butterbeer flavor shot CONTAINS DAIRY. Butterscotch whipped topping is vegan/dairy free. Gluten free.
$7.15- Iced Peppermint Mocha
A double shot of espresso shaken over ice with house-made chocolate and peppermint syrups, then poured over milk. Gluten free. Vegan/dairy free with alternative milk.
$5.00 - Iced Gingerbread Latte
Double shot of espresso and house-made gingerbread flavor shot shaken with ice and poured over your choice of milk. Gluten free. Vegan/dairy free with alternative milk.
$5.00 - Iced Pumpkin Spice Latte
Iced Pumpkin Spice Latte House-made pumpkin spice syrup (made with real pumpkin!) shaken with espresso and poured over your choice of milk and ice. Gluten free. Vegan/dairy free with alternative milk.
$5.35 - Iced Maple Latte
Maple syrup shaken with espresso and poured over your choice of steamed milk and ice. Gluten free. Vegan/dairy free with alternative milk.
$4.90
BREAKFAST
BUILD YOUR OWN
Breakfast SandwichBUILD YOUR OWN! Choose your bread, eggs, additional protein, add-ons, and sauces.
- Avocado Toast
Build your own avocado toast! Get creative and add as many toppings as you'd like. Each order of toast includes a thick slice of our homemade multigrain bread topped with smashed avocado.
$9.00
LUNCH
SANDWICHES
- Apple Drop Chicken Melt
Cranberry braised shredded chicken, bacon, and cheddar and provolone cheese melted together on buttered house-made multigrain bread with bourbon apple butter. Can be made gluten free with bread substitution and no apple butter. Can be made dairy free without butter and cheeses.
$14.00 
The Marinetti (Prosciutto Caprese)Fresh mozzarella, prosciutto, arugula, tomato, and pesto mayo served on house-made flatbread.
$14.00- Jalisco Turkey
turkey, bacon, pepper jack cheese, veggie blend, chipotle tequila lime mayo, flatbread
$13.50 - Belgian Bird
fried chicken, tabasco maple butter, belgian waffle bun
$13.50 - Korean Cheesesteak
thin-sliced steak, korean bbq sauce, provolone cheese, pickled onion, roasted peppers, flatbread
$16.50 - Gouda Tuna
tuna salad (w/ celery & onion), gouda cheese, tomato, arugula, flatbread
$12.50 - Cubano
roasted pork, ham, swiss, pickles, mustard sauce, flatbread
$14.00 - Reuben
pastrami, swiss, bacon-sauerkraut, russian dressing, marble rye
$14.50 - Falafel Sandwich
fried falafel, pickled onion, tomato, romaine, pomegranate tzatziki (or substitute vegan tahini lime dressing), flatbread
$12.50 - Cluckin Truffle
fried chicken, bacon, pepper jack cheese, truffle mayo slaw, buttered roll
$13.50
GRAB & GO - SNACKS & DRINKS
Drinks
Just Water100% mountain-sourced spring water from the Adirondack Mountains in New York. 88% of the carton originates as plants: the trees used for the paper and sugarcane used to make the cap, shoulder, and layers of the carton. The result: a 74% reduction in carbon emissions compared to plastic bottles.
$2.30
Just Bubbles OriginalUnflavored effervescent spring water from the Big Snowy Mountains in Montana. Perfectly carbonated, and thoughtfully packaged in recyclable aluminum bottles.
$3.25
Just Bubbles LimeLime flavor effervescent spring water from the Big Snowy Mountains in Montana. No sugar, no calories, no artificial anything. Just spring water with a touch of lime flavor, perfectly carbonated and thoughtfully packaged in recyclable aluminum bottles.
$3.25- Orange Juice$3.00OUT OF STOCK
- Cranberry Juice$3.00
- Apple Juice$3.00
Lemon Lavender Kombucha12 oz Can / Cross Culture Kombucha / Danbury, CT Made with organic green tea and infused with organic lemon, organic lavender, organic butterfly pea flower. Gorgeous purple color achieved naturally.
$6.00
Hibiscus Elderberry Kombucha12 oz Can / Cross Culture Kombucha / Danbury, CT This vividly bright kombucha is made with green tea, hibiscus and elderberries which are Vitamin C-rich and known to be helpful in aiding the immune system in prevention of colds and flu.
$6.00
RETAIL COFFEE & MERCHANDISE
Retail Coffee Bags
Coffee Sampler BoxGive the gift of a variety of great coffee this holiday season! Our coffee sampler box includes a 4 oz bag of each of four of our most popular coffees: Holiday Blend, Steady Habits, Big Red Truck, and 5th State, perfectly packaged and ready for gifting. PLEASE NOTE: Sampler Boxes purchased through online ordering or in-store are sold as WHOLE BEAN ONLY, and cannot be ground in store. To purchase a Sampler Box with ground coffee, please visit our online store at www.rebeldogcoffeeco.com/products/sampler-box
$35.99
Holiday Blend (Medium Roast)MEDIUM ROAST / TASTES LIKE: HOT CHOCOLATE, CINNAMON, SHORTBREAD COOKIE, VELVETY This year's Holiday Blend is a perfectly decadent medium roast with a velvety body and notes of hot chocolate, warm spices like cinnamon, and rich shortbread cookie.
$18.25
Steady Habits (House Blend)LIGHT-MEDIUM ROAST / TASTES LIKE: CARAMEL, FIG, ROASTED NUTS Our signature house offering blends coffees from Central and South America in a medium-light roast for an easy-to-drink, everyday coffee. We chose the name Steady Habits, an unofficial moniker for our home state of Connecticut, to reflect this coffee’s reliability and approachability for all coffee drinkers.
$16.50
Big Red Truck (Dark Roast Blend)DARK ROAST / TASTES LIKE: DARK CHOCOLATE, CREME BRULEE, WARM SPICES Rebel Dog's Big Red Truck dark roast is a blend of both washed process and natural process Colombian coffees for a rich and layered coffee. Named for the Big Red Truck that started it all: did you know that co-owner Peter started Rebel Dog out of a food truck in front of his Plainville restaurant, Confetti (which then became the original Rebel Dog location), selling breakfast sandwiches and cold brew coffee made from coffee roasted by hand over an open flame?
$17.00
5th State (Espresso Blend)MEDIUM-DARK ROAST / TASTES LIKE: DARK MAPLE, BROWN BUTTER, BLACKBERRY Our flagship espresso blend that is built to please the taste preference of all old school and new school espresso drinkers. This blend pairs beautifully with milk and creates a beautiful crema which is ideal for latte art, but it's also great on any other brew method!
$17.00
Speed Limit (Decaf)MEDIUM-DARK ROAST / TASTES LIKE: HONEY, GRAHAM CRACKER, CHERRY For when you need to pump the breaks on caffeine, turn to this incredibly flavorful, naturally decaffeinated Colombian coffee. This coffee is decaffeinated right in Colombia using Ethyl Acetate (EA), a naturally occurring ester found in bananas and, for this purpose, as a by-product of fermenting sugar cane. This process is exceptional for maintaining the integrity and sweetness of the green coffee even as the caffeine is removed (until only a maximum of .001%-.003% remains).
$18.00
Session Blend (Half-Caf)MEDIUM ROAST / TASTES LIKE: HONEYCRISP APPLE & MACADAMIA, w/ SILKY TEXTURE A half-caffeinated blend of Mexican and naturally decaffeinated Colombian coffees for when you need to slow down just a little bit. We borrowed the Session name from the common term for light, refreshing, low-alcohol all-day drinking style beers. We promise there's no beer in this coffee, but you could just as easily drink it all day.
$17.00
Kenya / Gulmarg EstateLIGHT ROAST / TASTES LIKE: ROSE, WHITE GRAPE JUICE, APPLE CRISP This sweet yet delicate coffee from Kenya’s Central Highlands showcases a stunning balance of florals, fruits, and gentle spices. With additional tea-like notes and body, it’s an altogether delightful experience to sip. Gulmarg is a 145ha coffee farm first established by British colonists but is now one of 6 estates owned and operated by Sasini, a publicly listed company with a majority Kenyan ownership. Sasini’s estates have long placed an emphasis on equity and community. In the case of the estates’ workers this involves the provision of living quarters, early child education, union membership and guaranteed payment above minimum wage. In collaboration with Covoya and over 30 of their customers, they have also been able to invest further in the local primary school Njenga Karume. This has principally been through the building of a new computer lab to equip students with IT skillsets.
$24.31
Mexico / CESMACH CooperativeMEDIUM ROAST / TASTES LIKE: NOUGAT, MARZIPAN, COGNAC This organically grown Mexican coffee from the Fair Trade certified Campesinos Ecologicos de la Sierra Madre de Chiapas (CESMACH) is so smooth and almost too easy to drink, with the soft, round sweetness of creamy nougat, with nutty almond and pecan flavors, a hint of cocoa, and mellow acidity providing a nice cognac-like finish with notes of apricot and clove. Campesinos Ecologicos de la Sierra Madre de Chiapas (CESMACH) has nearly 500 active farmer members and has been managed by Sixto Bonilla since the early 2000s. Sixto is very quality-focused and driven to empower his cooperative community with the tools and resources to produce better quality. The farms of CESMACH are located in the buffer zone of El Triunfo Biosphere Reserve, which is in the highlands of the Sierra Madre. It is one of the most diverse forest reserve areas in the world and contains Mesoamerica's largest cloud forest.
$22.65
Honduras / COMSADARK ROAST / TASTES LIKE: DARK TOFFEE, CRANBERRY, RYE This well-rounded coffee has been gently roasted to a dark-but-not-too-dark profile to maximize tasting notes like caramelized sugar and butter, and toasted marshmallow, while still retaining hints of sweetness and tart berry. This coffee comes from the Honduran cooperative Café Orgánico Marcala Sociedad Anónima (COMSA), a thought leader for Central American cooperatives and organic coffee production. In addition to serving their now 1,200+ members, COMSA’s multiple projects teach organic farming practices, produce affordable organic inputs and positively impact their communities through social projects.
$19.25
