Red Rock Barbecue Downtown Ypsilanti

Smoked Beef Brisket, Pimento Cheese, butter blend lettuce, hot pepper relish on a brioche bun.

Sharp White Cheddar, Smoked Gouda and Parmigiana Reggiano Cheese Sauce, cavatapi noodles, panko bread crumbs topped with more melted Sharp Cheddar and Smoked Gouda.

Hand Cut fries cooked in beef tallow, topped withBeef Brisket, Pulled Pork, pico de gallo, jalapeños, then soaked in our Sharp Cheddar, Smoked Gouda and Parmigiano Reggiano cheese sauce.

Beef brisket point, rubbed and smoked twice, topped with jalapenos and Red Rock Rub

Pork belly, rubbed and smoked, topped with Red Rock dry rub and pickled jalapeno

Baked Bavarian Pretzel Sticks served with our house-made Pimento Cheese.

Eight house smoked chicken wings, served with bleu cheese or ranch. Your choice of cajun seasoning, buffalo sauce or plain.

Hand Cut fries cooked in beef tallow, topped withBeef Brisket, Pulled Pork, pico de gallo, jalapeños, then soaked in our Sharp Cheddar, Smoked Gouda and Parmigiano Reggiano cheese sauce.

A Barbecue approach to Charcuterie with Burnt Ends, Pork Belly, pickled green beans, pickled red onions, olives, pimento cheese, parmigiana reggiano, smoked pineapple, red wine poached pears, grilled cornbread and crackers.

A Barbecue approach to Charcuterie with smoked pineapple, pickled green beans, pickled red onions, olives, pimento cheese, parmigiana reggiano, red wine poached pears, grilled cornbread and crackers.

Beef brisket and pulled pork

St. Louis spareribs quarter rack, 1/4lb pulled pork, 1/4lb beef brisket

St. Louis spareribs quarter rack, quarter lb pulled pork, quarter lb brisket and a pound of smoked wings.

Rubbed with Red Rock Rub then smoked to perfection.

Rubbed with Red Rock Rub then smoked to perfection.

Rubbed with Red Rock Rub then smoked to perfection.

Beef Brisket Philly Cheesesteak with hot pepper relish, sharp cheddar and a sunny side up egg.

Smoked Beef Brisket, Pimento Cheese, butter blend lettuce, hot pepper relish on a brioche bun.

Pulled Pork, apple butter, smoked gouda cheese and fried shallots on a brioche bun. Served with Tallow Fries.

Smoked bacon, butter blend lettuce, tomato, and mayo. Served on Texas toast

Pulled Chicken smothered in Red Rock Original BBQ Sauce and Sharp Cheddar topped with Smoked Bacon on a Brioche Bun.

Our legendary Smoked Pork Belly and Bacon, apricot orange marmalade, and fried shallots on a Pretzel Bun.

Tossed in hot bacon dressing & sprinkled with parmesan

Two moist cornbread mini loaves

Sharp White Cheddar, Smoked Gouda and Parmigiana Reggiano Cheese Sauce, cavatapi noodles, panko bread crumbs topped with more melted Sharp Cheddar and Smoked Gouda.

Tallow Fried and served with a spicy aioli.

Romaine lettuce, caesar dressing, parmesan cheese, and croutons

Butter Blend Lettuce, pickled baby beats, goat cheese, toasted walnuts, kalamata olives, and pickled red onion with an Apple Cider Vinaigrette