Richard’s Seafood Stop - Fallston

Three large chicken tenders and Old Bay fries. Served with a side of honey mustard and your choice of drink

Two large Pacific cod loins, dipped in our own fresh beer batter and fried golden-brown. Served with Old Bay fries, tartar sauce, and drink of your choice.

Half the size of our Ice Dock, a fillet of Icelandic haddock is fried golden-brown and topped with American cheese and tartar sauce served on a potato roll. Comes with Old Bay fries and a drink.

Lightly battered popcorn shrimp deep-fried and served over Old Bay fries with a side of cocktail sauce and your choice of drink

Lightly battered clam strips deep-fried and served over Old Bay fries with a side of cocktail sauce and your choice of drink

A generous portion of haddock, two large sea scallops, two jumbo gulf shrimp, and a 5 oz. crab cake, fried or broiled. The Captain's Choice! Served with a side of tartar and cocktail sauce and your choice of two sides

A 5 oz. crabcake made with premium crabmeat, blended with our creamy-mustardy mix and broiled or fried to perfection. Served with a side of tartar sauce. Your choice of two sides and one or two crabcakes.

Four jumbo Gulf shrimp, butterflied and stuffed with our homemade crab cake recipe. Served with a side of tartar and cocktail sauce and your choice of two sides

Six hand-breaded Gulf shrimp, fried golden brown. Served with a side of cocktail sauce and your choice of two sides

Local select oysters breaded in-house and lightly fried. Served with a side of cocktail sauce and your choice of two sides

Our homemade "Really Good" Shrimp Salad blended in The Seafood Stop's famous mix, served on a bed of lettuce with a pickle spear, a hard boiled egg, and your choice of two sides

A half pound of our homemade tuna salad. Served on a bed of lettuce and your choice of two sides

Premium crabmeat blended with our creamy-mustardy crabcake mix. Served broiled or fried on a brioche roll or with saltines and with chips or cole slaw.

Choose your portion size of any fresh fish in our case, fried or broiled. Served on your choice of bread with a side of tartar sauce. ($4 + Market Price)

Two fillets of Icelandic haddock fried golden brown, layered with two slices of American cheese, served on a toasted Brioche roll with tartar sauce. A fan favorite!

A half pound portion of our famous shrimp salad. Served with your choice of toppings on your choice of bread. Comes with a small bag of chips.

Four of our hand-breaded jumbo Gulf shrimp, fried crispy and served on your choice of bread with a side of cocktail sauce and a bag of chips.

Offered November through April. We take 5 hand-breaded select oysters, and fry them golden brown. You choose your choice of bread and toppings, and the sandwich comes with cocktail sauce and a bag of chips. Doesn't get much better than this!

Our homemade tuna salad made with white albacore tuna, celery, onions, and spices. Served on your choice of bread and a bag of chips

Fresh tomato (local when we can get them), applewood-smoked bacon, iceberg lettuce, and mayo on your choice of toast.

20 xtra large steamed shrimp, 20 Old Bay wings, Large order of Old Bay fries, blue cheese and cocktail sauce

Two dozen Middleneck clams, two pounds of PEI mussels and one pound of large Gulf shrimp steamed to perfection. Served with cocktail sauce and melted butter

Slow blend of cream and roux with a secret stock, a touch of sherry, and a generous amount of fresh hand picked jumbo lump crab meat

An old Southern Maryland recipe, which includes homemade stock, mixed vegetables, a special blend of spices, and fresh hand picked crab meat simmered to blend all the flavors together for a rich Maryland favorite

A delicious blend of our Maryland crab soup and cream of crab soup

A rich blend of cream and butter, coupled with sauteed local oysters and sprinkled with a combination of parsley, salt, and pepper

Classic deviled eggs sprinkled with paprika

Jumbo lump crabmeat on top of a classic deviled egg, sprinkled with Old Bay

Seasoned with or without Old Bay

A soft pretzel topped with our delicious homemade crab dip and sprinkled with Old Bay. Can be baked in-house or heated up at home

Local select oysters, steeped in milk and spices, breaded in house and fried until crispy. Served with a side of cocktail sauce

Jumbo Gulf shrimp peeled, deveined, and hand breaded in-house, deep fried to perfection, and served with a side of cocktail sauce

Deep fried cornbread served by the dozen

Fresh brussel sprouts deep fried until crispy and sprinkled with Old Bay seasoning. Served with a side of Chesapeake mustard or malt vinegar

Backfin crabmeat mixed with a whole bunch of deliciousness (mostly cheese) and served with crackers. Can be baked in-house or heated up at home

Lightly battered clam strips deep-fried to perfection. Served with a side of cocktail sauce

Jumbo Gulf shrimp, butterflied and stuffed with our homemade crabcake recipe. Served with a side of cocktail sauce and tartar sauce

Generous portion of our Old Bay fries topped with crab dip and extra melted cheese

1 oz. bag

2.75 oz. bag

8 oz. bag

8 oz.

5 oz.