
Ristorante Lucia Lucia Winchester
Online Pizza Menu
Pizza
- Pizza Lucia's Favorite$15.00
Wild mushrooms, Fontina and Romano Cheeses, topped with Arugula
- Pizza Cheese$13.50
Tomato sauce and shredded mozzarella
- Pizza Margherita$15.00
Tomato sauce, slices of fresh mozzarella and fresh basil
- Pizza in Piazza$16.00
Tomato sauce, mozzarella, mushrooms, ham, pepperoni, fresh peppers and onions
- Pizza 4 Stagioni$16.00
Tomato sauce, mozzarella, ham, mushrooms, olives and marinated artichokes
- Pizza Con Funghi e Pepperoni$15.00
Tomato sauce, mozzarella, mushrooms and pepperoni
- Pizza Quattro Formaggi$15.00
White pizza with mozzarella, Auricchio provolone, Fontina and mild Gorgonzola cheeses
- Pizza Del Buongustaio$16.00
White pizza with mozzarella, potatoes, pancetta, Gongonzola cheese and fresh rosemary
- Pizza Di Scampi$17.00
Shrimp scampi over a cheese pizza with diced tomato and oregano
- Pizza Vegetariana$16.00
White pizza with mozzarella, topped with grilled zucchini, eggplant and red peppers
- Pizza Con Broccoli E Salsicce$15.00
White pizza with mozzarella, sautéed broccoli and sweet Italian sausage
- Pizza Con Prosciutto E Salsa Di Fichi$16.00
White pizza with mozzarella, Gorgonzola, fig spread and Prosciutto di Parma
- Pizza with Meatballs$13.50
- Pizza Kit - Pepperoni$16.00
2 small pizza dough balls, tomato sauce, mozzarella cheese and pepperoni
- Pizza Kit - Cheese$16.00
2 small pizza dough balls, tomato sauce, and mozzarella cheese
Online Dinner Menu
Appetizers
- Bruschetta$12.00
Rustic bread topped with tomato and mozzarella
- Antipasto Nostrano$23.00
Prosciutto, Sopressata, Provolone, seasonal marinated vegetables
- Calamari Dorati$17.00
Fried calamari served with marinara dipping sauce
- Scampi$19.00
Shrimp sautéed with butter, garlic and white wine. Served over crostini
- Caprese$17.00
Ripe tomato, Mozzarella di Bufula, fresh basil, aged Balsamic vinegar sprinkled with sea salt and drizzled with extra virgin olive oil
- Carrozza$16.00
Lightly breaded, pan fried Mozzarella stuffed with Prosciutto. Served with marinara sauce
Salad
- Insalata Mista$9.00
Seasonal greens, tomato, red onion and Lucia's famous house salad dressing
- Insalata Lucia$16.00
Mix of garden fresh greens, radicchio, arugula, romaine, endive, grape tomatoes and pecorino with bits of imported dry salami and our Lucia house salad dressing
- Cesare Salad$13.00
Romaine lettuce tossed with Caesar dressing, topped with croutons & shaved Parmigiano cheese
Pasta
- Scaloppine Abruzzese$25.00
Veal and chicken sautéed with butter, white wine, broccoli and cheese, pan tossed with penne rigate
- Pasta Quattro Formaggi$21.00
Pappardelle in a rich cheese sauce of Romano, Mozzarella, Bel Paese and Parmigiano
- Brigante di Penne$20.00
Penne rigate in a light cream vodka and tomato sauce
- Cabonara$25.00
Spaghetti with bacon, onion, egg yolk, grated Grano Padano
- Mare e Monte$24.00
Linguine with clams from the sea and mushrooms from the mountains in a rich tomato sauce
- Ammazzafame$24.00
A specialty of the house! Penne rigate, Porcini mushrooms, sausage, broccoli, sun-dried tomato and capers
- Maccheroni Amatriciana$25.00
House made spagheti chitarra with pancetta, pecorino, red pepper flakes, onion and crushed tomato sauce
- Lasagna Lucia$23.00
Nonna Lucia’s recipe, fresh pasta layered with egg, ground veal, Mozzarella & tomato sauce
- Tortellini Pesto$22.00
Tortellini, fresh pesto with pine nuts, basil, Parmigiano & extra virgin olive oil
- Chitarra al Tartufo$29.00
Abruzzese Chitarra-cut pasta with wild mushrooms, sausage with white truffle oil
- Pappardelle Bolognese$24.00
Pappardelle in San Marzano tomato sauce with ground meat
- Gnocchi Spezzatino$26.00
Gnocchi sautéed with capers, sun-dried tomatoes, mushrooms and veal
- Chitarra Amatriciana$26.00
House made spaghetti chitarra with pancetta, pecorino, red pepper flakes, onion and crushed tomato sauce
Chicken
- Pollo Lucia$27.00
Boneless chicken breast sautéed with artichoke hearts and mushrooms in a light lemon sauce
- Pollo Marsala$26.00
Chicken breast, sautéed mushrooms in a sweet Marsala wine sauce. Served with linguine
- Melanzane Parmigiana$20.00
Baked eggplant layered with a light tomato sauce and Mozzarella cheese
- Pollo Francesco$27.00
Boneless chicken breast topped with Prosciutto and Mozzarella, spicy marinara sauce, fresh mushrooms and black olives
- Pollo Focaccia$27.00
Boneless chicken breast topped with Prosciutto and Mozzarella, olives, sundried tomatoes, fried artichokes, white wine sauce
- Pollo Parmigiana$24.00
Baked chicken cutlet topped with a light tomato sauce and Mozzarella cheese
Grill
Seafood
- Marco Polo$46.00
Fresh from the market, shrimp, clams, mussels, filet of sole, calamari and scallops in a light marinara sauce. Served over pappardelle
- Scampi Francavillese$29.00
Shrimp sautéed with butter and garlic in a white wine sauce. Served over linguine
- Salmone$33.00
Fresh salmon marinated and grilled. Served with Italian white bean salad and asparagus
- Sogliola Pescarese$29.00
Fresh filet of sole, dipped in egg and fried with fresh lemon and limoncello. Served with asparagus
- Guazzetto di Mare$38.00
A specialty of the house! Calamari, imported baby clams, fresh shrimp and filet of sole in a rich tomato sauce over pappardelle pasta
- Cozze e Gamberi Cacciatore$28.00
Fresh mussels and& shrimp with mushrooms, peppers & sweet white onions
- Calamari Pirata$27.00
Calamari sautéed in tomato sauce with capers, olives, sun-dried tomato served over linguine
Veal
- Saltimbocca$29.00
Veal layered with Prosciutto, Mozzarella and mushrooms sautéed in a light white sauce
- Braciolettine$32.00
Prepared either alla Limone, veal rolled and stuffed with Prosciutto and Mozzarella, mushrooms and citrus white wine –or- alla Calabrese, veal rolled and stuffed with Prosciutto and Mozzarella, peppers, mushrooms, onions in a spicy pomodoro sauce
- Vitello Marsala$29.00
Veal, sautéed mushrooms in a sweet Marsala wine sauce. Served with linguine
- Vitello Parmigiana$28.00
Breaded veal cutlet topped with a light tomato sauce and Mozzarella cheese