Riverside Brewing Company
Brussels Sprouts App
Sauteed brussels sprouts, Howles Maple Horseradish Glaze, bacon, goat cheese &pickled red onion. Serves 1-2
Bavarian style pretzel with choice of two dipping sauces: Howles Maple Pepper Jelly Howles Spicy Maple Mustard RBC Beer Cheese
Buffalo Blue Nachos
House fried potato chips, cheddar ale, bacon, maple hot sauce, green onions. Serves 2-4. Add: Chicken*+5., Pork*+5, Beef*+6
RBC Charcuterie Board
Chef's selection of sliced meats, cheeses, peppadew peppers, toasted crostini's, hummus, Howles Spicy Maple Mustard, Howles Maple Pepper Jelly, nuts & dried fruits. Add Bavarian pretzel +10 Serves 3-4
Four mini crab cakes served on romaine leaves, tomatillo corn salsa & remoulade sauce.
House made spent grain dough in varieties
House made hummus (changing varieties). Served with feta, carrots, celery, cucumbers & pita bread. Serves 1-2
Breaded and fried short rib risotto, tarragon mushroom duxelles, shaved parmesan &truffle crema. Serves 1-2
House made tomato sauce, shredded Italian cheeses, pepperoni, soppressata, salami & prosciutto.
Howles Sweet and Smokey BBQ base, smoked Cheddar cheese, braised pork & pickled onions.
Basil garlic olive oil base, shredded Italian cheeses & roasted seasonal medley of vegetables.
Chicken And Feta
Apple butter BBQ base, shredded Italian cheeses, braised pulled chicken, feta, &pickled red onion.
Basil garlic olive oil base, shredded Italian cheese & sliced tomatoes.
House made tomato sauce, shredded Italian cheeses, house made Italian sausage, pepperoni, onions, banana peppers, mushrooms & Kalamata olives.
Mixed greens, arugula, carrot tangles, cucumber, tomato, shaved red onions, garbanzo beans
Fall Harvest Salad
Spinach, spiced roasted butternut squash, dried cherries, pickled red onion, goat cheese, roasted pepitas & maple balsamic dressing..
Mixed greens, smoked brisket, roasted corn and black bean salsa, grape tomato, smoked ranch dressing & corn bread croutons. Protein substitutions +3
Maple Valley Ground Beef patty, lettuce, tomato, brioche bun with choice of cheese: gouda, cheddar, swiss, blue cheese
Maple Bacon Burger
Brioche bun, Maple Valley Ground Beef patty, maple bacon jam, cheddar cheese, lettuce & tomato.
Brioche bun, ‘Morningstar’ burger, Howles Spicy Maple Mustard, onions, lettuce & tomato.
Ciabatta bun, shaved beef, caramelized onions, roasted bell peppers, cheddar ale & crispy cowboy candy.
Brioche bun, grilled or crispy chicken breast, spicy maple aioli, mustard coleslaw & sliced tomato. >>Make it Nashville Hot +1
Marble rye, shaved corned beef, red cabbage kraut, Swiss cheese & thousand island dressing.
Pulled Pork Sandwich
Brioche bun, Tatalovic Farms Pulled Pork, Howles Piggy Sauce, cheddar cheese, coleslaw & cowboy candy.
Two soft shell tacos, tempura battered shrimp, creamy slaw, firecracker sauce & tomatillo corn salsa.
Parmesan Crusted Chicken
8 oz panko and parmesan breaded chicken breast, creamy sun dried tomato risotto, roasted red peppers, shaved parmesan & basil oil.
Sesame crusted yellowfin tuna, stir fried vegetables, fried rice, kimchi & coconut curry sauce.
Street Corn Penne
Corn milled penne, chipotle paprika cream, roasted red peppers, cotija cheese & cilantro lime crema.
Cheddar Ale Mac and Cheese
Cavatappi pasta, cheddar ale sauce, cowboy candy, Howles Sweet and Smokey BBQ & green onions.
Pecan Crusted Salmon
Sauteed 8 oz salmon, maple pecan crust, butternut corn quinoa & paprika oil.
Shrimp and Grits
Cajun seasoned Argentinian red shrimp, diced pork belly, white cheddar grits, scallions & Howles Sweet and Smokey BBQ.
House made lasagna, ground beef, marinara, shredded provolone, mozzarella, ricotta, basil oil, shaved parmesan & butter and garlic grilled ciabatta.
Choice of hand-cut Maple Valley Farms steak, yukon gold mashed potatoes & grilled asparagus.