A family-sized Persian grill feast featuring four juicy, hand-seasoned Kubideh Kabob skewers, fire-grilled for a smoky char while staying tender and flavorful inside. Served with generous saffron basmati rice and flame-grilled tomatoes, onions, and Serrano peppers—perfect for sharing with family and friends. 🥩 Kubideh: Four 6 oz skewers 🔥 Total Meat: Approx. 24 oz (1.5 lb) 🌶️ Spice Level: Mild 🔥 Fire-grilled fresh to order 👨‍👩‍👧‍👦 Made for sharing

A family-sized Persian grill feast featuring two generous Chicken Barg skewers, marinated for tenderness and flavor, then fire-grilled fresh to order for a smoky char while staying juicy inside. Served with generous saffron basmati rice and flame-grilled tomatoes, onions, and Serrano peppers—perfect for sharing with family and friends. 🍗 Chicken Barg: Two 10 oz skewers 🔥 Total Chicken: Approx. 20 oz 🌶️ Spice Level: Mild 🔥 Fire-grilled fresh to order 👨‍👩‍👧‍👦 Made for sharing

A premium family-sized grill feast featuring two generous Lamb Shish skewers made with tender cuts of marinated halal lamb and fresh vegetables, fire-grilled to develop a smoky char while staying juicy and flavorful. Served with generous saffron basmati rice and flame-grilled tomatoes, onions, and Serrano peppers—perfect for sharing with family and friends. 🐑 Lamb Shish: Two 8 oz lamb skewers + grilled vegetables 🔥 Total Lamb: Approx. 16 oz (1 lb) 🌶️ Spice Level: Mild 🔥 Fire-grilled fresh to order 👨‍👩‍👧‍👦 Made for sharing

A bold family-sized grill feast featuring four juicy, hand-seasoned Chapli Kabobs, packed with aromatic spices and fire-grilled for a beautifully charred outside while staying tender and flavorful inside. Served with generous saffron basmati rice and flame-grilled tomatoes, onions, and Serrano peppers—perfect for sharing with family and friends. 🥩 Kubideh: Four 6 oz skewers 🔥 Total Meat: Approx. 24 oz (1.5 lb) 🌶️ Spice Level: Medium 🔥 Fire-grilled fresh to order 👨‍👩‍👧‍👦 Made for sharing

Our signature Kubideh Kabob Plate upgraded with a generous Chicken Barg skewer for the ultimate Persian grill combination. Enjoy two juicy, hand-seasoned Kubideh skewers alongside tender, marinated Chicken Barg, all fire-grilled fresh to order and served with fragrant saffron basmati rice, flame-grilled tomato, onion, and Serrano pepper. 🥩 Kubideh: Two 6 oz skewers 🍗 Chicken Barg: One 11 oz skewer 🔥 Total Protein: Approx. 23 oz 🌶️ Spice Level: Mild 🔥 Fire-grilled fresh to order

Our signature Kubideh Kabob Plate elevated with a premium Lamb Shish skewer. Enjoy two juicy, hand-seasoned Kubideh skewers paired with tender, marinated cuts of lamb and grilled vegetables—all fire-grilled fresh to order and served with fragrant saffron basmati rice, flame-grilled tomato, onion, and Serrano pepper. 🥩 Kubideh: Two 6 oz skewers 🐑 Lamb Shish: One 8 oz lamb skewer + grilled vegetables 🔥 Total Meat: Approx. 20 oz 🌶️ Spice Level: Mild 🔥 Fire-grilled fresh to order

Our tender Chicken Barg Kabob Plate upgraded with a juicy Kubideh skewer for the perfect Persian grill combination. Enjoy a generous marinated Chicken Barg skewer paired with hand-seasoned ground beef Kubideh, both fire-grilled fresh to order and served with fragrant saffron basmati rice, flame-grilled tomato, onion, and Serrano pepper. 🍗 Chicken Barg: One 10 oz skewer 🥩 Kubideh: One 6 oz skewer 🔥 Total Protein: Approx. 16 oz 🌶️ Spice Level: Mild 🔥 Fire-grilled fresh to order

Our tender Chicken Barg Kabob Plate elevated with a premium Lamb Shish skewer. Enjoy a generous marinated Chicken Barg skewer paired with tender cuts of halal lamb and grilled vegetables, both fire-grilled fresh to order and served with fragrant saffron basmati rice, flame-grilled tomato, onion, and Serrano pepper. 🍗 Chicken Barg: One 10 oz skewer 🐑 Lamb Shish: One 8 oz lamb skewer + grilled vegetables 🔥 Total Meat: Approx. 18 oz 🌶️ Spice Level: Mild 🔥 Fire-grilled fresh to order

Our premium Lamb Shish Kabob Plate paired with a juicy Kubideh skewer for a rich, satisfying Persian grill experience. Enjoy tender cuts of marinated halal lamb with grilled vegetables alongside hand-seasoned ground beef Kubideh, both fire-grilled fresh to order and served with fragrant saffron basmati rice, flame-grilled tomato, onion, and Serrano pepper. 🐑 Lamb Shish: One 8 oz lamb skewer + grilled vegetables 🥩 Kubideh: One 6 oz skewer 🔥 Total Meat: Approx. 14 oz 🌶️ Spice Level: Mild 🔥 Fire-grilled fresh to order

Our boldly seasoned Chapli Kabob Plate now includes a juicy Kubideh skewer for an even more satisfying grill experience. Enjoy savory, spice-packed Chapli Kabob paired with hand-seasoned ground beef Kubideh, both fire-grilled fresh to order and served with fragrant saffron basmati rice, flame-grilled tomato, onion, and Serrano pepper. 🥩 Chapli Kabob: Two 6 oz skewers 🥩 Kubideh: One 6 oz skewer 🌶️ Spice Level: Medium 🔥 Fire-grilled fresh to order

Our boldly seasoned Chapli Kabob Plate is upgraded with a tender Chicken Barg skewer for a satisfying combination of bold spices and juicy grilled chicken. Enjoy flavorful Chapli Kabob paired with marinated Chicken Barg, both fire-grilled fresh to order and served with fragrant saffron basmati rice, flame-grilled tomato, onion, and Serrano pepper. 🥩 Chapli Kabob: Two 6 oz skewers 🍗 Chicken Barg: One 10 oz skewer 🌶️ Spice Level: Medium 🔥 Fire-grilled fresh to order

Our boldly seasoned Chapli Kabob Plate is elevated with a premium Lamb Shish skewer for a rich combination of aromatic spices and tender grilled lamb. Enjoy flavorful Chapli Kabob paired with marinated halal Lamb Shish and grilled vegetables, all fire-grilled fresh to order and served with fragrant saffron basmati rice, flame-grilled tomato, onion, and Serrano pepper. 🥩 Chapli Kabob: Two 6 oz skewers 🐑 Lamb Shish: One 8 oz lamb skewer + grilled vegetables 🌶️ Spice Level: Medium 🔥 Fire-grilled fresh to order

Kabab Koobideh is an iconic Persian dish of ground lamb, beef, or a mix, blended with grated onions, saffron, and spices. Known as "slammed" kabob, it is kneaded until sticky, molded onto wide metal skewers, and grilled over hot coals to create a juicy, smoky, and iconic Persian staple

Persian Chicken Barg is a premium, restaurant-style dish featuring thinly pounded, tenderized chicken breast or thigh marinated in onion juice, saffron, lemon, and oil, then skewered flat and grilled. This elegant, succulent kebab differs from Joojeh Kabob by using flat, wide slices rather than chunks, delivering a refined texture.

Persian-style lamb shish kebabs featuring tender, marinated lamb chunks, colorful capsicum (bell peppers), and onions offer a classic Middle Eastern flavor profile.

Chapli Kebab on a skewer brings a smoky, grilled twist to the traditional Pashtun flat-patty specialty from Pakistan and Afghanistan. These succulent kebabs are crafted from minced beef or lamb, mixed with coarsely ground spices, tomatoes, onions, pomegranate seeds, and sometimes egg, resulting in a charred exterior and a juicy interior when grilled on skewers.

Our signature Chicken Barg Kabob Value Meal, featuring a tender, marinated Chicken Barg skewer, fire-grilled fresh to order and served with your choice of fragrant saffron basmati rice or fresh bread, alongside flame-grilled tomato, onion, and Serrano pepper. 🍗 Chicken Barg: One 10 oz skewer 🍚 Side: Saffron basmati rice or fresh bread 🌶️ Spice Level: Mild 🔥 Fire-grilled fresh to order

Our signature Single Kubideh Kabob Value Meal, featuring one juicy, hand-seasoned Kubideh skewer, fire-grilled fresh to order and served with your choice of fragrant saffron basmati rice or fresh bread, alongside flame-grilled tomato, onion, and Serrano pepper. 🥩 Kubideh: One 6 oz skewer 🍚 Side: Saffron basmati rice or fresh bread 🌶️ Spice Level: Mild 🔥 Fire-grilled fresh to order

Juicy, fire-grilled Kubideh Kabob made with seasoned ground beef, wrapped in warm toasted bread with creamy tzatziki, tangy pickled onions, jalapeños, grilled serrano pepper and a touch of sumac. Rich, smoky, savory and slightly spicy with a creamy finish. 🌶️ Spice Level: Mild–Medium

Tender, juicy Chicken Barg, marinated with Persian-inspired flavors and fire-grilled for a smoky char, then wrapped in warm toasted bread with creamy sauce, tangy pickled onions, jalapeños, grilled serrano pepper and a touch of sumac. Fresh, savory, creamy and slightly spicy with every bite. 🌶️ Spice Level: Mild–Medium

Juicy, boldly seasoned Chapli Kabob, fire-grilled and wrapped in warm toasted bread with creamy tzatziki, pickled onions, jalapeños, grilled serrano pepper and a touch of sumac. Savory, smoky, tangy and slightly spicy with every bite. 🌶️ Spice Level: Medium

Juicy, hand-seasoned ground beef shaped onto a traditional skewer and fire-grilled for a beautifully charred outside while staying tender and flavorful inside. Rich, smoky and savory with authentic Persian-inspired flavor in every bite. 🥩 Portion: 6 oz skewer 🌶️ Spice Level: Mild 🔥 Fire-grilled fresh to order

Tender, juicy chicken marinated with Persian-inspired seasonings and fire-grilled to develop a beautiful smoky char while staying succulent inside. A generous skewer packed with clean, savory flavor and satisfying protein. 🍗 Portion: 10 oz skewer 🌶️ Spice Level: Mild 🔥 Fire-grilled fresh to order

Tender cuts of premium halal lamb, carefully marinated and fire-grilled with fresh vegetables for a smoky char while keeping the meat juicy and flavorful. Rich, savory and satisfying—an excellent choice for lamb lovers looking for a premium protein. 🥩 Portion: 8 oz lamb + grilled vegetables 🌶️ Spice Level: Mild 🔥 Fire-grilled fresh to order

Boldly seasoned, juicy Chapli Kabob made with flavorful ground meat, hand-shaped and fire-grilled for a beautifully charred outside while staying tender and savory inside. Packed with aromatic spices and a distinctive smoky flavor for customers who want something bolder than a traditional kabob. 🌶️ Spice Level: Medium 🔥 Fire-grilled fresh to order

Fresh Green Thai Pepper for customers who want to turn up the heat. Small pepper, serious kick—perfect alongside any kabob, wrap, or rice plate. Spice Level: 🔥🔥🔥 Hot Tagline: “Small pepper. Big heat.”

Rich, buttery bone marrow grilled over open flame and simply seasoned with salt and black pepper, allowing its naturally deep, savory flavor to shine. A luxurious addition to kabobs, wraps, fresh bread, or saffron rice. Flavor: Rich • Buttery • Smoky • Savory 🔥 Fire-grilled fresh to order

Organic egg • Simple ingredients • Protein-packed add-on • Pairs perfectly with rice & kabobs

Fragrant basmati rice cooked until light and fluffy, finished with aromatic saffron for its signature golden color and delicate Persian-inspired flavor. The perfect extra side for kabobs, grilled meats, or sharing. Flavor: Aromatic • Buttery • Delicate • Saffron-infused 🍚 Generous side portion

Fresh whole-wheat roti baked in a traditional tandoor for a soft, warm center with lightly charred edges. Persian-style khubz-inspired bread that's perfect for wrapping around fire-grilled kabobs or dipping into our Garlic Cilantro Dip and grilled bone marrow. Flavor: Fresh • Warm • Lightly Smoky • Wholesome 🔥 Fresh from the tandoor

Kabab Koobideh is an iconic Persian dish of ground lamb, beef, or a mix, blended with grated onions, saffron, and spices. Known as "slammed" kabob, it is kneaded until sticky, molded onto wide metal skewers, and grilled over hot coals to create a juicy, smoky, and iconic Persian staple

Persian Chicken Barg is a premium, restaurant-style dish featuring thinly pounded, tenderized chicken breast or thigh marinated in onion juice, saffron, lemon, and oil, then skewered flat and grilled. This elegant, succulent kebab differs from Joojeh Kabob by using flat, wide slices rather than chunks, delivering a refined texture.

Persian-style lamb shish kebabs featuring tender, marinated lamb chunks, colorful capsicum (bell peppers), and onions offer a classic Middle Eastern flavor profile.

Chapli Kebab on a skewer brings a smoky, grilled twist to the traditional Pashtun flat-patty specialty from Pakistan and Afghanistan. These succulent kebabs are crafted from minced beef or lamb, mixed with coarsely ground spices, tomatoes, onions, pomegranate seeds, and sometimes egg, resulting in a charred exterior and a juicy interior when grilled on skewers.

Kabab Koobideh is an iconic Persian dish of ground lamb, beef, or a mix, blended with grated onions, saffron, and spices. Known as "slammed" kabob, it is kneaded until sticky, molded onto wide metal skewers, and grilled over hot coals to create a juicy, smoky, and iconic Persian staple

Persian Chicken Barg is a premium, restaurant-style dish featuring thinly pounded, tenderized chicken breast or thigh marinated in onion juice, saffron, lemon, and oil, then skewered flat and grilled. This elegant, succulent kebab differs from Joojeh Kabob by using flat, wide slices rather than chunks, delivering a refined texture.

Persian-style lamb shish kebabs featuring tender, marinated lamb chunks, colorful capsicum (bell peppers), and onions offer a classic Middle Eastern flavor profile.

Chapli Kebab on a skewer brings a smoky, grilled twist to the traditional Pashtun flat-patty specialty from Pakistan and Afghanistan. These succulent kebabs are crafted from minced beef or lamb, mixed with coarsely ground spices, tomatoes, onions, pomegranate seeds, and sometimes egg, resulting in a charred exterior and a juicy interior when grilled on skewers.

Kabab Koobideh is an iconic Persian dish of ground lamb, beef, or a mix, blended with grated onions, saffron, and spices. Known as "slammed" kabob, it is kneaded until sticky, molded onto wide metal skewers, and grilled over hot coals to create a juicy, smoky, and iconic Persian staple

Persian Chicken Barg is a premium, restaurant-style dish featuring thinly pounded, tenderized chicken breast or thigh marinated in onion juice, saffron, lemon, and oil, then skewered flat and grilled. This elegant, succulent kebab differs from Joojeh Kabob by using flat, wide slices rather than chunks, delivering a refined texture.

Persian-style lamb shish kebabs featuring tender, marinated lamb chunks, colorful capsicum (bell peppers), and onions offer a classic Middle Eastern flavor profile.

Chapli Kebab on a skewer brings a smoky, grilled twist to the traditional Pashtun flat-patty specialty from Pakistan and Afghanistan. These succulent kebabs are crafted from minced beef or lamb, mixed with coarsely ground spices, tomatoes, onions, pomegranate seeds, and sometimes egg, resulting in a charred exterior and a juicy interior when grilled on skewers.