Due to the rising cost of material there is now 3% takeout fee to cover cost.
Saigon Bangkok Restaurant
Featured Items
Pad Thai
Traditional Thai style stir-fried rice noodles with your choice of protein, egg, peanuts, bean sprouts, and shrimp seasoning.
$15.95Cha Gio (Crispy spring roll)
Vietnamese spring rolls filled with onions, taro, and ground pork, served with chili garlic sauce. (Includes 2 rolls)
$5.50Fresh Summer Roll
Lettuce, basil, mint, cucumbers, shrimp, and chicken wrapped in steamed rice paper, served with a peanut hoisin sauce. (Includes 2 rolls)
$7.95
Menu
Soup
Canh Chua (Hot and Sour)
Choice of CHICKEN, TOFU, or SHRIMP in a hot & sour spicy broth, topped with red & green peppers, pineapple, celery, tomatoes, and garnished with Vietnamese herbs. (Shrimp +$1.00)
$5.95Tom Kha Gai (Chicken Coconut Soup)
Chicken & mushrooms in a spicy coconut soup seasoned with lemon grass, galangal, lime leaves, topped with Thai basil & scallions.
$5.95Tom Yum
Choice of SHRIMP, CHICKEN or TOFU with mushrooms in spicy hot & sour broth, garnished with scallions & Thai basil. (Shrimp +$1.00)
$5.95Vegetable Soup
Assorted mix vegetables and tofu in a vegan stock garnished with cilantro, scallions, and crispy shallots.
$5.95Wonton Soup
Seasoned ground pork wontons with white meat chicken in a clear chicken broth garnished with cilantro and scallions.
$5.95Asparagus Seafood Soup
Fresh green asparagus with lobster and crab meat in a light egg white broth garnished with cilantro, scallions, and black pepper
$7.95
Appetizers
Banh Xeo (pancake)
Crispy Vietnamese pancake on a bed of lettuce, stuffed with shrimp, pork, onions, bean sprouts, and scallions, served with Thai basil leaves & sweet garlic sauce.
$14.95Cha Gio (Crispy spring roll)
Vietnamese spring rolls filled with onions, taro, and ground pork, served with chili garlic sauce. (Includes 2 rolls)
$5.50Cha Gio Chay (Vegetarian Crispy Spring Roll)
Vietnamese style Vegetable spring rolls with sweet and sour sauce (Includes 2 rolls)
$5.50Chicken Satay
Grilled chicken skewers marinated in Thai herbs, served with peanut sauce and cucumber sauce. (Includes 3 skewers)
$10.95Thai Roll
Thai chicken & pork spring rolls with surry spice and taro, served with spicy white turnip sauce
$5.50Fresh Summer Roll
Lettuce, basil, mint, cucumbers, shrimp, and chicken wrapped in steamed rice paper, served with a peanut hoisin sauce. (Includes 2 rolls)
$7.95Fresh Vegetarian Roll
Stir fried vegetables with tofu wrapped in steamed rice paper, served with a peanut hoisin sauce. (Includes 2 rolls)
$5.95Shrimp Tempura
Lightly battered fried shrimp, served with peanut garlic sauce. (Includes 6 shrimp)
$11.95Thai Calamari
Crispy calamari served with sweet & sour tamarind sauce
$11.95Vegetable Tempura
Lightly battered assorted fried vegetables, served with peanut garlic sauce.
$9.95Chicken Tempura
$11.95Crispy Tofu
$8.95Coconut Shrimp
House made crispy coconut shrimp served with sweet and sour sauce. (Includes 6 shrimp)
$14.95Pot Stickers
$7.95OUT OF STOCKThai Mussels
$18.95Thai Wings
$11.99
Salad
Yum Nua Thai Steak Salad
Grilled strip steak with romaine lettuce, onions, scallions, red peppers, lemongrass, tomatoes, and basil leaves, tossed in a spicy lime dressing.
$15.95Thai Chicken Salad
Grilled chicken breast with romaine lettuce, onions, scallions, red peppers, fresh pineapple, tomatoes and basil leaves tossed in a spicy lime dressing.
$14.95Papaya Salad
Shredded green papaya with carrots, red onions, red peppers, mint, and basil leaves, in a spicy sweet garlic dressing topped with roasted peanuts.
$10.95Mango Salad w/Shrimp
Shredded mango with carotts, red onion, red peppers, mint and basil leaves, in a spicy sweet garlic dressing topped with roasted peanuts, crispy shallot and crispy coconut flakes
$15.95
Rice
Saigon Fried Rice
White rice stir fried with eggs, onions, peas & carrots topped with scallions & crispy shallots.
$13.95Thai Basil Fried Rice
White rice stir fried with eggs, red onions, bell peppers, & basil leaves.
$13.95Pineapple Fried Rice
White rice stir fried with eggs, cashews, pineapples, onions, and peppers in a light sweet soy sauce.
$14.95Com Thit Nuong
Vietnamese rice plate with grilled marinated pork, an egg, fresh cucumbers, tomatoes, and pickled carrots served with nuoc cham.
$14.95
Noodle Soup
Banh Canh
Udon noodle soup with shrimp, chicken, pork, calamari, crabmeat, bean sprouts, cilantro, scallion.
$16.95Bun Cari Ga
Vietnamese yellow curry with chicken, squash, carrots, potatoes, red peppers, and red onions served with vermicelli and garnished with peanuts & cilantro.
$14.95Hu Tieu Dac Biet
Vietnamese rice noodle soup with shrimp, chicken, pork, calamari, crabmeat, fishballs, bean sprouts, cilantro, scallions and scallions.
$16.95Hu Tieu Dac Biet (Shrimp ONLY)
Vietnamese rice noodle soup with shrimp, bean sprouts, cilantro, scallions and scallions.
$19.95Mi Wonton
Egg noodle soup with fresh pork wontons, chicken, pork, shrimp, cilantro, and scallions.
$16.95Pho Bo Vien (Meatball)
Traditional Vietnamese rice noodle soup with meatballs, served with bean sprouts, basil,scallions, onions, cilantro and side of hoisin sauce
$15.95Pho Chix
Traditional Vietnamese rice noodle soup with chicken, served with bean sprouts, basil, scallions, onions, cilantro and side of hoisin sauce
$16.95Pho Dac Biet
Traditional Vietnamese rice noodle soup with meatballs, brisket and rare beef served with bean sprouts, basil,scallions, onions, cilantro and side of hoisin sauce
$16.95Pho Shrimp
Traditional Vietnamese rice noodle soup with shrimp, served with bean sprouts, basil, scallions, onions, cilantro and side of hoisin sauce
$19.95Pho Tai (Rare Beef)
Traditional Vietnamese rice noodle soup rare beef served with bean sprouts, basil, scallions, onions, cilantro and side of hoisin sauce
$15.95Pho Veg & Steam Tofu
Traditional Vietnamese vegan rice noodle soup with vegetables and steamed tofu, served with bean sprouts, basil, scallions, onions, cilantro and side of hoisin sauce
$15.95Pho Vegetables
Traditional Vietnamese vegan rice noodle soup with vegetables, served with bean sprouts, basil, scallions, onions, cilantro and side of hoisin sauce
$14.95Mi Bo Kho
Vietnamese beef stew served over egg noodles topped with onions, scallions, and cilantro
$16.95
Stir Fried Noodles
Hu Tieu Xao
Stir fried rice noodles with shredded mixed vegetables & egg in a garlic sauce, topped with roasted peanuts and chili paste.
$15.95Mi Xao Don
Stir fried mixed vegetables in a light garlic ginger sauce over a nest of crispy egg noodles.
$15.95Mi Xao Men
Stir fried mixed vegetables in a light garlic ginger sauce over a nest of wide egg noodles.
$15.95Pad Kee Mow
Soft flat rice noodles stir-fried in Thai seasoning with mixed vegetables, basil and egg, garnished with cilantro.
$15.95Pad See Ew
Soft flat rice noodles sautéed with mix vegetables in a dark sweet soy sauce and garnished with cilantro.
$15.95Pad Thai
Traditional Thai style stir-fried rice noodles with your choice of protein, egg, peanuts, bean sprouts, and shrimp seasoning.
$15.95Pad Thai Seafood
Traditional Thai style stir-fried rice noodles with your choice of protein, egg, peanuts, bean sprouts, and shrimp seasoning.
$21.95Pad Woon Sen
Stir-fried bean thread noodles with egg, cabbage, carrots, onions, peppers, celery, tomatoes and broccoli in light soy flavor sauce topped with scallion and cilantro.
$16.95Spicy Thai Udon Noodles
Udon noodles with assorted vegetables stir-fried in spicy basil sauce
$16.95Basil Noodles
Knife cut flat udon noodles with mushroom, broccoli, peppers, onions and Thai basil stir-fried in spicy peanut sauce
$16.95
Vermicelli
Bun Bo Xao (beef)
Stir-fried beef with shredded lettuce, cucumbers, basil mint and bean sprouts. On a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce
$14.95Bun Ga Nuong (chicken)
Grilled marinated chicken thigh with shredded lettuce, cucumbers, basil mint and bean sprouts. On a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce
$14.95Bun Nem Nuong (sausage)
Grilled marinated pork skewers with shredded lettuce, cucumbers, basil mint and bean sprouts. On a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce
$15.95Bun Thit Nuong (Grilled Pork)
Grilled marinated Pork with shredded lettuce, cucumbers, basil mint and bean sprouts. On a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce
$14.95Bun Tom Xao (shrimp)
Stir-fried shrimp with shredded lettuce, cucumbers, basil mint and bean sprouts. On a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce
$18.95Spring Roll Vermicelli
Cha gio (spring rolls) with shredded lettuce, cucumbers, basil mint and bean sprouts. On a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce
$14.95Vermicelli Tofu & Veg (Reg Sauce)
Stir-fried tofu and mixed vegetables served with shredded lettuce, cucumbers, basil mint and bean sprouts on a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce
$14.95Bun Thit Nuong Cha Gio
Grilled marinated pork and cha gio (spring roll) with shredded lettuce, cucumbers, basil mint and bean sprouts. On a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce
$17.95Bun Thit Nuong Chao Tom
Grilled marinated pork and sugar cane shrimp with shredded lettuce, cucumbers, basil mint and bean sprouts. On a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce
$18.95
Thai Curry
Green Curry
Green chili based curry in coconut milk with peas, peppers, broccoli, onions, zucchini, & basil.
$16.95Mango Curry
Sweeter style curry with fresh mango, pineapple, onions, baby corn, diced bamboo & squash in a yellow curry sauce.
$16.95Panang Curry
Traditional Thai basil, galangal and lime leaf based currymade with peppers, onions, green peas, broccoli & basil leaves in coconut milk.
$16.95Red Curry
Red chili based curry in coconut milk with bamboo shoots, red peppers, onions, scallions, & basil.
$16.95Yellow Curry
Peanut and potato curry in coconut milk with onions, corns, bambo, and squash.
$16.95
Stir Fry Entree
Cashew Nuts
Stir fried cashews, mushrooms, carrots, onions, baby corn, pineapple and scallion in a light garlic sauce.
$15.95Ginger Scallions
Stir fried mushrooms, celery, and red & green bell peppers in a fresh ginger scallion sauce.
$15.95Pad Kapow
Stir fried onions, peppers, and mushrooms in a sweet & spicy basil sauce.
$15.95Spicy Takrai
Stir fried onions, peppers, roasted peanuts, and eggplant in a spicy lemon grass sauce.
$15.95Tamarind Basil
Stir fried onions, peppers, and pineapple in a sweet & sour tamarind sauce.
$15.95Xao Cai
Assorted vegetables stir fried in a light brown garlic sauce.
$15.95Xao Xa Ot
Stir fries peppers, onions and lemon grass in spicy Vietnamese curry sauce
$15.95
Vegetarian Corner
Spicy Eggplant
Stir-frie japanese eggplant with peppers, onions, hot chili and bamboo in Thai hot basil sauce
$15.95Vegetable Rainbow
Assorted vegetables stir-fried in light ginger garlic sauce topped with scallions
$15.95Potato Curry
Potatoes, onions, yellow squash and carrots in yellow curry slow cooked in a claypot
$15.95Eggplant Curry
Thai green curry with japanese eggplant, onions, bamboo, zucchini and Thai basil
$15.95Bun Cari Tofu
Vietnamese yellow curry with fried tofu, squash, carrots, potatoes, red peppers, and red onions served with vermicelli and garnished with peanuts & cilantro
$15.95Spicy Rainbow
Assorted vegetables stir-fried in spicy Thai basil sauce
$15.95Xao Xa Ot w/Tofu
Fried tofu stir-fried with peppers, shallots, chili, onions and lemon grass in spicy vietnamese yellow curry sauce
$15.95Vermicelli Chay W/Tofu (Vegan)
Stir-fried tofu and mixed vegetables served with shredded lettuce, cucumbers, basil mint and bean sprouts on a bed of thin vermicelli noodles garnished with roasted peanuts, served with vegan chili garlic sauce (RICE NOT INCLUDED WITH THIS DISH)
$15.95Ginger Scallion w/ Tofu
Stir-fried tofu with peppers, onions, celery, scallions and mushrooms in spicy ginger scallion sauce
$15.95Thai Garden
$15.95Tofu Curry
$15.95
Chef Specials
Bo Luc Lac (shaky beef)
Cubed tenderloin steak marinated in house special seasonings, wok seared with onions served over fresh lettuce, cucumber and tomatoes.
$22.95Crispy Eggplant
Eggplant tempura served with a velvety panang curry sauce with peppers, onions & peas
$16.95Dancing Seafood
Shrimp, scallops, calamari, fried haddock, and fresh mussels stir fried with lime leaves, basil, onions, scallions & peppers in a spicy lemon grass sauce.
$23.95Eggplant Bamboo with Shrimp
Shrimp stir fried with eggplant, bamboo, onions, peppers, & basil leaves in spicy sweet garlic basil sauce.
$21.95Grilled Salmon
(Friday, Saturday, & Sunday only) Grilled 8 oz salmon with tempura eggplant, served over onions, & peppers, topped withcashew nuts in basil sauce.
$23.95Koong Pad Ped
Crispy shrimp served with onions, peppers, and basil leaves in a red coconut curry sauce.
$21.95Mango Pla
(Friday, Saturday, & Sunday only) Grilled 8 oz salmon served over red & green peppers, onions, green beans, basil, pineapple, & mango in spicy sweet ginger mango sauce.
$23.95Pla Prew Wan
Crispy tempura tilapia served with peppers, fresh pineapple, onions and basil sauce in thai tamarind sweet and sour sauce
$19.95Sizzling Duck
Cubed 8 oz duck breast or 8 oz strip steak, wok seared with mushrooms & onions in a black pepper butter sauce with steamed broccoli.
$23.95Sizzling Steak
Cubed 8 oz duck breast or 8 oz strip steak, wok seared with mushrooms & onions in a black pepper butter sauce with steamed broccoli.
$23.95Squid Prik Pao
Stir-fried squid with hot peppers, onions, and thai basils in spicy prik pao sauce
$21.95Tamarind Duck
Grilled 8 oz duck breast served over onions, bell peppers, pineapple & basil in a sweet and sour ginger tamarind sauce.
$23.95Xao Lang
Chicken or Beef stir fried with thin slices of onions, peppers, broccoli & scalliona peanut Vietnamese curry sauce
$17.95Thai Fish Curry
Thai style spicy fish curry with lime leaves, lemongrass, chili, eggplant, and onions
$20.95Thai Salmon
Slow cook salmon in clay pot with peppers, onions, basil leaves, and broccoli in Thai curry sauce
$27.95Pad Thad Lay
Scallops, shrimp, calamari, mussels, and haddock stir-fry in spicy coconut curry sauce with peppers and onions
$27.95Thai seafood curry
Tempura haddock served with stir-fried peppers, onions, fresh pineapples, basil leaves, and steamed broccoli
$18.95Sizzling Salmon
$26.95Haddock Fish Fry
$23.95OUT OF STOCK
Sides
Side Brown Rice
$2.00Side Peanut Sauce $.75
$0.75Side Rice Noodles
$3.00Side Steamed Vegetables
$5.00Side Stir Fried Sauce $4
$4.00OUT OF STOCKSide Udon Noodles
$3.00Side White Rice
$2.00Side Nem Nuong
$4.00Side Pad Kapow Sauce
$4.00Side Tamarind Sauce
$4.00Side Brown Garlic Sauce
$4.00Side Koong Pad Ped Sauce
$5.00Side Spicy Takrai
$5.00Side Grilled Chicken and Rice
$11.95
Beverages & Desserts
N/A Beverages
Desserts
Chocolate Lava Cake
$8.95Coconut Ice Cream
$5.95Creme Brulee
$6.95OUT OF STOCKFried Banana Rolls
$6.95Fried Cheesecake
$8.95Green Tea Cheesecake
$7.95OUT OF STOCKGreen Tea Ice Cream
$5.95OUT OF STOCKMango Ice Cream
$5.95OUT OF STOCKMango Sticky Rice
$8.95Mini Pie
$6.95OUT OF STOCKVanilla Ice Cream
$5.95Key Lime Pie
$6.95OUT OF STOCKVanilla Cheesecake
$6.95