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  • Saigon Bangkok Restaurant

    Saigon Bangkok Restaurant

Saigon Bangkok Restaurant

8080 Transit Rd, Buffalo, NY
Menu
Beverages & Desserts

Featured Items

  • Pad Thai

    Traditional Thai style stir-fried rice noodles with your choice of protein, egg, peanuts, bean sprouts, and shrimp seasoning.

    $15.95
  • Cha Gio (Crispy spring roll)

    Vietnamese spring rolls filled with onions, taro, and ground pork, served with chili garlic sauce. (Includes 2 rolls)

    $5.50
  • Fresh Summer Roll

    Lettuce, basil, mint, cucumbers, shrimp, and chicken wrapped in steamed rice paper, served with a peanut hoisin sauce. (Includes 2 rolls)

    $7.95

Menu

Soup

  • Canh Chua (Hot and Sour)

    Choice of CHICKEN, TOFU, or SHRIMP in a hot & sour spicy broth, topped with red & green peppers, pineapple, celery, tomatoes, and garnished with Vietnamese herbs. (Shrimp +$1.00)

    $5.95
  • Tom Kha Gai (Chicken Coconut Soup)

    Chicken & mushrooms in a spicy coconut soup seasoned with lemon grass, galangal, lime leaves, topped with Thai basil & scallions.

    $5.95
  • Tom Yum

    Choice of SHRIMP, CHICKEN or TOFU with mushrooms in spicy hot & sour broth, garnished with scallions & Thai basil. (Shrimp +$1.00)

    $5.95
  • Vegetable Soup

    Assorted mix vegetables and tofu in a vegan stock garnished with cilantro, scallions, and crispy shallots.

    $5.95
  • Wonton Soup

    Seasoned ground pork wontons with white meat chicken in a clear chicken broth garnished with cilantro and scallions.

    $5.95
  • Asparagus Seafood Soup

    Fresh green asparagus with lobster and crab meat in a light egg white broth garnished with cilantro, scallions, and black pepper

    $7.95

Appetizers

  • Banh Xeo (pancake)

    Crispy Vietnamese pancake on a bed of lettuce, stuffed with shrimp, pork, onions, bean sprouts, and scallions, served with Thai basil leaves & sweet garlic sauce.

    $14.95
  • Cha Gio (Crispy spring roll)

    Vietnamese spring rolls filled with onions, taro, and ground pork, served with chili garlic sauce. (Includes 2 rolls)

    $5.50
  • Cha Gio Chay (Vegetarian Crispy Spring Roll)

    Vietnamese style Vegetable spring rolls with sweet and sour sauce (Includes 2 rolls)

    $5.50
  • Chicken Satay

    Grilled chicken skewers marinated in Thai herbs, served with peanut sauce and cucumber sauce. (Includes 3 skewers)

    $10.95
  • Thai Roll

    Thai chicken & pork spring rolls with surry spice and taro, served with spicy white turnip sauce

    $5.50
  • Fresh Summer Roll

    Lettuce, basil, mint, cucumbers, shrimp, and chicken wrapped in steamed rice paper, served with a peanut hoisin sauce. (Includes 2 rolls)

    $7.95
  • Fresh Vegetarian Roll

    Stir fried vegetables with tofu wrapped in steamed rice paper, served with a peanut hoisin sauce. (Includes 2 rolls)

    $5.95
  • Shrimp Tempura

    Lightly battered fried shrimp, served with peanut garlic sauce. (Includes 6 shrimp)

    $11.95
  • Thai Calamari

    Crispy calamari served with sweet & sour tamarind sauce

    $11.95
  • Vegetable Tempura

    Lightly battered assorted fried vegetables, served with peanut garlic sauce.

    $9.95
  • Chicken Tempura

    $11.95
  • Crispy Tofu

    $8.95
  • Coconut Shrimp

    House made crispy coconut shrimp served with sweet and sour sauce. (Includes 6 shrimp)

    $14.95
  • Pot Stickers

    $7.95
    OUT OF STOCK
  • Thai Mussels

    $18.95
  • Thai Wings

    $11.99

Salad

  • Yum Nua Thai Steak Salad

    Grilled strip steak with romaine lettuce, onions, scallions, red peppers, lemongrass, tomatoes, and basil leaves, tossed in a spicy lime dressing.

    $15.95
  • Thai Chicken Salad

    Grilled chicken breast with romaine lettuce, onions, scallions, red peppers, fresh pineapple, tomatoes and basil leaves tossed in a spicy lime dressing.

    $14.95
  • Papaya Salad

    Shredded green papaya with carrots, red onions, red peppers, mint, and basil leaves, in a spicy sweet garlic dressing topped with roasted peanuts.

    $10.95
  • Mango Salad w/Shrimp

    Shredded mango with carotts, red onion, red peppers, mint and basil leaves, in a spicy sweet garlic dressing topped with roasted peanuts, crispy shallot and crispy coconut flakes

    $15.95

Rice

  • Saigon Fried Rice

    White rice stir fried with eggs, onions, peas & carrots topped with scallions & crispy shallots.

    $13.95
  • Thai Basil Fried Rice

    White rice stir fried with eggs, red onions, bell peppers, & basil leaves.

    $13.95
  • Pineapple Fried Rice

    White rice stir fried with eggs, cashews, pineapples, onions, and peppers in a light sweet soy sauce.

    $14.95
  • Com Thit Nuong

    Vietnamese rice plate with grilled marinated pork, an egg, fresh cucumbers, tomatoes, and pickled carrots served with nuoc cham.

    $14.95

Noodle Soup

  • Banh Canh

    Udon noodle soup with shrimp, chicken, pork, calamari, crabmeat, bean sprouts, cilantro, scallion.

    $16.95
  • Bun Cari Ga

    Vietnamese yellow curry with chicken, squash, carrots, potatoes, red peppers, and red onions served with vermicelli and garnished with peanuts & cilantro.

    $14.95
  • Hu Tieu Dac Biet

    Vietnamese rice noodle soup with shrimp, chicken, pork, calamari, crabmeat, fishballs, bean sprouts, cilantro, scallions and scallions.

    $16.95
  • Hu Tieu Dac Biet (Shrimp ONLY)

    Vietnamese rice noodle soup with shrimp, bean sprouts, cilantro, scallions and scallions.

    $19.95
  • Mi Wonton

    Egg noodle soup with fresh pork wontons, chicken, pork, shrimp, cilantro, and scallions.

    $16.95
  • Pho Bo Vien (Meatball)

    Traditional Vietnamese rice noodle soup with meatballs, served with bean sprouts, basil,scallions, onions, cilantro and side of hoisin sauce

    $15.95
  • Pho Chix

    Traditional Vietnamese rice noodle soup with chicken, served with bean sprouts, basil, scallions, onions, cilantro and side of hoisin sauce

    $16.95
  • Pho Dac Biet

    Traditional Vietnamese rice noodle soup with meatballs, brisket and rare beef served with bean sprouts, basil,scallions, onions, cilantro and side of hoisin sauce

    $16.95
  • Pho Shrimp

    Traditional Vietnamese rice noodle soup with shrimp, served with bean sprouts, basil, scallions, onions, cilantro and side of hoisin sauce

    $19.95
  • Pho Tai (Rare Beef)

    Traditional Vietnamese rice noodle soup rare beef served with bean sprouts, basil, scallions, onions, cilantro and side of hoisin sauce

    $15.95
  • Pho Veg & Steam Tofu

    Traditional Vietnamese vegan rice noodle soup with vegetables and steamed tofu, served with bean sprouts, basil, scallions, onions, cilantro and side of hoisin sauce

    $15.95
  • Pho Vegetables

    Traditional Vietnamese vegan rice noodle soup with vegetables, served with bean sprouts, basil, scallions, onions, cilantro and side of hoisin sauce

    $14.95
  • Mi Bo Kho

    Vietnamese beef stew served over egg noodles topped with onions, scallions, and cilantro

    $16.95

Stir Fried Noodles

  • Hu Tieu Xao

    Stir fried rice noodles with shredded mixed vegetables & egg in a garlic sauce, topped with roasted peanuts and chili paste.

    $15.95
  • Mi Xao Don

    Stir fried mixed vegetables in a light garlic ginger sauce over a nest of crispy egg noodles.

    $15.95
  • Mi Xao Men

    Stir fried mixed vegetables in a light garlic ginger sauce over a nest of wide egg noodles.

    $15.95
  • Pad Kee Mow

    Soft flat rice noodles stir-fried in Thai seasoning with mixed vegetables, basil and egg, garnished with cilantro.

    $15.95
  • Pad See Ew

    Soft flat rice noodles sautéed with mix vegetables in a dark sweet soy sauce and garnished with cilantro.

    $15.95
  • Pad Thai

    Traditional Thai style stir-fried rice noodles with your choice of protein, egg, peanuts, bean sprouts, and shrimp seasoning.

    $15.95
  • Pad Thai Seafood

    Traditional Thai style stir-fried rice noodles with your choice of protein, egg, peanuts, bean sprouts, and shrimp seasoning.

    $21.95
  • Pad Woon Sen

    Stir-fried bean thread noodles with egg, cabbage, carrots, onions, peppers, celery, tomatoes and broccoli in light soy flavor sauce topped with scallion and cilantro.

    $16.95
  • Spicy Thai Udon Noodles

    Udon noodles with assorted vegetables stir-fried in spicy basil sauce

    $16.95
  • Basil Noodles

    Knife cut flat udon noodles with mushroom, broccoli, peppers, onions and Thai basil stir-fried in spicy peanut sauce

    $16.95

Vermicelli

  • Bun Bo Xao (beef)

    Stir-fried beef with shredded lettuce, cucumbers, basil mint and bean sprouts. On a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce

    $14.95
  • Bun Ga Nuong (chicken)

    Grilled marinated chicken thigh with shredded lettuce, cucumbers, basil mint and bean sprouts. On a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce

    $14.95
  • Bun Nem Nuong (sausage)

    Grilled marinated pork skewers with shredded lettuce, cucumbers, basil mint and bean sprouts. On a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce

    $15.95
  • Bun Thit Nuong (Grilled Pork)

    Grilled marinated Pork with shredded lettuce, cucumbers, basil mint and bean sprouts. On a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce

    $14.95
  • Bun Tom Xao (shrimp)

    Stir-fried shrimp with shredded lettuce, cucumbers, basil mint and bean sprouts. On a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce

    $18.95
  • Spring Roll Vermicelli

    Cha gio (spring rolls) with shredded lettuce, cucumbers, basil mint and bean sprouts. On a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce

    $14.95
  • Vermicelli Tofu & Veg (Reg Sauce)

    Stir-fried tofu and mixed vegetables served with shredded lettuce, cucumbers, basil mint and bean sprouts on a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce

    $14.95
  • Bun Thit Nuong Cha Gio

    Grilled marinated pork and cha gio (spring roll) with shredded lettuce, cucumbers, basil mint and bean sprouts. On a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce

    $17.95
  • Bun Thit Nuong Chao Tom

    Grilled marinated pork and sugar cane shrimp with shredded lettuce, cucumbers, basil mint and bean sprouts. On a bed of thin vermicelli noodles garnished with roasted peanuts, served with chili garlic sauce

    $18.95

Thai Curry

  • Green Curry

    Green chili based curry in coconut milk with peas, peppers, broccoli, onions, zucchini, & basil.

    $16.95
  • Mango Curry

    Sweeter style curry with fresh mango, pineapple, onions, baby corn, diced bamboo & squash in a yellow curry sauce.

    $16.95
  • Panang Curry

    Traditional Thai basil, galangal and lime leaf based currymade with peppers, onions, green peas, broccoli & basil leaves in coconut milk.

    $16.95
  • Red Curry

    Red chili based curry in coconut milk with bamboo shoots, red peppers, onions, scallions, & basil.

    $16.95
  • Yellow Curry

    Peanut and potato curry in coconut milk with onions, corns, bambo, and squash.

    $16.95

Stir Fry Entree

Served with your choice of white or brown rice
  • Cashew Nuts

    Stir fried cashews, mushrooms, carrots, onions, baby corn, pineapple and scallion in a light garlic sauce.

    $15.95
  • Ginger Scallions

    Stir fried mushrooms, celery, and red & green bell peppers in a fresh ginger scallion sauce.

    $15.95
  • Pad Kapow

    Stir fried onions, peppers, and mushrooms in a sweet & spicy basil sauce.

    $15.95
  • Spicy Takrai

    Stir fried onions, peppers, roasted peanuts, and eggplant in a spicy lemon grass sauce.

    $15.95
  • Tamarind Basil

    Stir fried onions, peppers, and pineapple in a sweet & sour tamarind sauce.

    $15.95
  • Xao Cai

    Assorted vegetables stir fried in a light brown garlic sauce.

    $15.95
  • Xao Xa Ot

    Stir fries peppers, onions and lemon grass in spicy Vietnamese curry sauce

    $15.95

Vegetarian Corner

Served with your choice of white or brown rice. Except for noodle dishes
  • Spicy Eggplant

    Stir-frie japanese eggplant with peppers, onions, hot chili and bamboo in Thai hot basil sauce

    $15.95
  • Vegetable Rainbow

    Assorted vegetables stir-fried in light ginger garlic sauce topped with scallions

    $15.95
  • Potato Curry

    Potatoes, onions, yellow squash and carrots in yellow curry slow cooked in a claypot

    $15.95
  • Eggplant Curry

    Thai green curry with japanese eggplant, onions, bamboo, zucchini and Thai basil

    $15.95
  • Bun Cari Tofu

    Vietnamese yellow curry with fried tofu, squash, carrots, potatoes, red peppers, and red onions served with vermicelli and garnished with peanuts & cilantro

    $15.95
  • Spicy Rainbow

    Assorted vegetables stir-fried in spicy Thai basil sauce

    $15.95
  • Xao Xa Ot w/Tofu

    Fried tofu stir-fried with peppers, shallots, chili, onions and lemon grass in spicy vietnamese yellow curry sauce

    $15.95
  • Vermicelli Chay W/Tofu (Vegan)

    Stir-fried tofu and mixed vegetables served with shredded lettuce, cucumbers, basil mint and bean sprouts on a bed of thin vermicelli noodles garnished with roasted peanuts, served with vegan chili garlic sauce (RICE NOT INCLUDED WITH THIS DISH)

    $15.95
  • Ginger Scallion w/ Tofu

    Stir-fried tofu with peppers, onions, celery, scallions and mushrooms in spicy ginger scallion sauce

    $15.95
  • Thai Garden

    $15.95
  • Tofu Curry

    $15.95

Chef Specials

  • Bo Luc Lac (shaky beef)

    Cubed tenderloin steak marinated in house special seasonings, wok seared with onions served over fresh lettuce, cucumber and tomatoes.

    $22.95
  • Crispy Eggplant

    Eggplant tempura served with a velvety panang curry sauce with peppers, onions & peas

    $16.95
  • Dancing Seafood

    Shrimp, scallops, calamari, fried haddock, and fresh mussels stir fried with lime leaves, basil, onions, scallions & peppers in a spicy lemon grass sauce.

    $23.95
  • Eggplant Bamboo with Shrimp

    Shrimp stir fried with eggplant, bamboo, onions, peppers, & basil leaves in spicy sweet garlic basil sauce.

    $21.95
  • Grilled Salmon

    (Friday, Saturday, & Sunday only) Grilled 8 oz salmon with tempura eggplant, served over onions, & peppers, topped withcashew nuts in basil sauce.

    $23.95
  • Koong Pad Ped

    Crispy shrimp served with onions, peppers, and basil leaves in a red coconut curry sauce.

    $21.95
  • Mango Pla

    (Friday, Saturday, & Sunday only) Grilled 8 oz salmon served over red & green peppers, onions, green beans, basil, pineapple, & mango in spicy sweet ginger mango sauce.

    $23.95
  • Pla Prew Wan

    Crispy tempura tilapia served with peppers, fresh pineapple, onions and basil sauce in thai tamarind sweet and sour sauce

    $19.95
  • Sizzling Duck

    Cubed 8 oz duck breast or 8 oz strip steak, wok seared with mushrooms & onions in a black pepper butter sauce with steamed broccoli.

    $23.95
  • Sizzling Steak

    Cubed 8 oz duck breast or 8 oz strip steak, wok seared with mushrooms & onions in a black pepper butter sauce with steamed broccoli.

    $23.95
  • Squid Prik Pao

    Stir-fried squid with hot peppers, onions, and thai basils in spicy prik pao sauce

    $21.95
  • Tamarind Duck

    Grilled 8 oz duck breast served over onions, bell peppers, pineapple & basil in a sweet and sour ginger tamarind sauce.

    $23.95
  • Xao Lang

    Chicken or Beef stir fried with thin slices of onions, peppers, broccoli & scalliona peanut Vietnamese curry sauce

    $17.95
  • Thai Fish Curry

    Thai style spicy fish curry with lime leaves, lemongrass, chili, eggplant, and onions

    $20.95
  • Thai Salmon

    Slow cook salmon in clay pot with peppers, onions, basil leaves, and broccoli in Thai curry sauce

    $27.95
  • Pad Thad Lay

    Scallops, shrimp, calamari, mussels, and haddock stir-fry in spicy coconut curry sauce with peppers and onions

    $27.95
  • Thai seafood curry

    Tempura haddock served with stir-fried peppers, onions, fresh pineapples, basil leaves, and steamed broccoli

    $18.95
  • Sizzling Salmon

    $26.95
  • Haddock Fish Fry

    $23.95
    OUT OF STOCK

Sides

  • Side Brown Rice

    $2.00
  • Side Peanut Sauce $.75

    $0.75
  • Side Rice Noodles

    $3.00
  • Side Steamed Vegetables

    $5.00
  • Side Stir Fried Sauce $4

    $4.00
    OUT OF STOCK
  • Side Udon Noodles

    $3.00
  • Side White Rice

    $2.00
  • Side Nem Nuong

    $4.00
  • Side Pad Kapow Sauce

    $4.00
  • Side Tamarind Sauce

    $4.00
  • Side Brown Garlic Sauce

    $4.00
  • Side Koong Pad Ped Sauce

    $5.00
  • Side Spicy Takrai

    $5.00
  • Side Grilled Chicken and Rice

    $11.95

Beverages & Desserts

N/A Beverages

  • Coffee

    $3.50
  • Diet Pepsi

    $2.95
  • Ginger Ale

    $2.95
  • Hot Tea

    $2.95
  • Iced Coffee

    $5.95
  • Pepsi

    $2.95
  • Pink Lemonade

    $2.95
  • Sierra Mist

    $2.95
  • Sweet Iced Tea

    $2.95
  • Thai Iced Tea

    $5.95
  • Unsweet Iced Tea

    $2.95

Desserts

  • Chocolate Lava Cake

    $8.95
  • Coconut Ice Cream

    $5.95
  • Creme Brulee

    $6.95
    OUT OF STOCK
  • Fried Banana Rolls

    $6.95
  • Fried Cheesecake

    $8.95
  • Green Tea Cheesecake

    $7.95
    OUT OF STOCK
  • Green Tea Ice Cream

    $5.95
    OUT OF STOCK
  • Mango Ice Cream

    $5.95
    OUT OF STOCK
  • Mango Sticky Rice

    $8.95
  • Mini Pie

    $6.95
    OUT OF STOCK
  • Vanilla Ice Cream

    $5.95
  • Key Lime Pie

    $6.95
    OUT OF STOCK
  • Vanilla Cheesecake

    $6.95

Saigon Bangkok Restaurant Location and Ordering Hours

(716) 632-8884
8080 Transit Rd, Buffalo, NY 14221
Closed • Opens Tuesday at 11:30AM
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