Sally O's

crispy french fries, white truffle oil, grated parmesan, fresh herbs, ranch

little gem lettuce, pickled peppers, pickled red onion, house apple cider vinaigrette

griddled green beans

crispy french fries, white truffle oil, grated parmesan, fresh herbs, ranch

the perfect marriage of a quesadilla and a taco. citrus & chili marinated pork, shredded & stuffed into corn tortillas with melted oaxacan cheese, red onion, & cilantro. served w/lime, queso & house jalapeño hot sauce (2 pieces)

double patty short rib-brisket-chuck blend, shredded iceburg, American cheese, fried onion, pickle, burger sauce, on sesame seed bun add bacon, avocado, fried egg +2 (each) make it a triple smash +8 (cannot be cooked to temp)

just like our Highlandtown smash burger, only made with Impossible "meat"

jumbo lump crab, egg yolk, parmesan, black pepper, red onion, thyme, bacon, bucatini

12 oz Roseda Farms Ribeye, dry aged for 28 days, butter basted in cast iron, w/ truffled fries, green beans & house steak sauce

buttermilk-pickle brined crispy chicken thigh, pimento cheese, buffalo hot honey sauce, ranch, sweet-spicy pickles, sesame seed bun

Served w/ Passionfruit Sauce, Strawberry Compote & Graham Cracker Crust