
Sam's Steakhouse 91 Route 103 S
Food
Appetizers
- French Onion Soup$11.00
baked with caraway croutons, Sharp Cheddar and Swiss cheese. Made with beef and chicken stock. Gluten free if no crouton selected.
- Grilled Bacon Slab$12.00
one half-inch thick slab of bacon, served with an apple cider reduction drizzle.
- Bacon Scallops$16.00
three large sea scallops, wrapped in applewood smoked bacon, with a VT Maple Syrup drizzle.
- Baked Feta$16.00
feta cheese, olives, tomato, rosemary, parsley, thyme, garlic, and olive oil. Served with a half loaf of our famous ciabatta bread.Our Baked Feta can only be prepared cold for take-out orders. Please heat to 425º for ten minutes in shallow oven safe dish at home.
- Potato Skins$12.00
potato wedges, cheddar, bacon, chives, sour creams
- Half Dozen Shrimp$16.00
- Dozen Shrimp$30.00
- Avocado Fritters$12.00Out of stock
- Poutine$14.00
- Oysters Rockefeller$18.00
- Stuffed Mushrooms$12.00
sweet italian sausage, roasted red pepper cream sauce
- Duck Wings$14.00
house made kimchi
Salads
- Small Wedge Salad$9.00
- Large Wedge Salad$15.00
iceberg, tomato, bacon, red onion, bleu cheese
- Small Caesar Salad$9.00
romaine, tomato, crouton, parmesan for one - add anchovies | 3
- Large Caesar Salad$15.00
romaine, tomato, crouton, parmesan for two - add anchovies | 3
- Small House Salad$8.00
romaine, tomato, cucumber, crouton
- Large House Salad$12.00
romaine, tomato, cucumber, crouton
- Small Seasonal Salad$10.00Out of stock
house pickled beets with arugula, fried shallots, red onion, chevre, candied walnuts. tossed with a maple balsamic vinaigrette
- Large Seasonal Salad$15.00Out of stock
house pickled beets with arugula, fried shallots, red onion, chevre, candied walnuts. tossed with a maple balsamic vinaigrette
- Caprese Salad$14.00
Entrees
- Jimmy Cut$36.00
12 oz prime rib cut
- Sam's Cut$48.00
16 oz Cut
- 8oz Filet$40.00
- 10oz Filet$52.00
- Bone-in Ribeye$62.00
22oz
- NY Sirloin$42.00
12oz
- Hanger Steak$30.00
hanger steak is prized for it's flavor, and often considered the most tender cut of beef.Our 8oz hanger steak is served over a bed of caramelized balsamic red onions and your choice of one side.
- Pork Chop$32.00
grilled with chimichurri, pickled red onion
- Wagyu Burger$22.00
cabot cheese, lettuce, tomatoe, onion
- Ahi Tuna Poke Bowl$22.00
tuna tossed in seasame ginger soy sauce, arugula, edamame, avacado, pineapple, red peppers, forbidden rice, sriracha aioli
- BBQ Grilled Chicken$24.00
two roasted breasts, bbq glaze, tobacco onion, daily vegetable
- Cider Chicken$29.00Out of stock
- Half Rack Ribs$22.00
- Full Rack Ribs$40.00
- Grilled Dill Salmon$29.00
cucumber dill cream sauce, daily vegetable
- Scallops Entree$38.00
bacon crumb topping, maple syrup, butter, lemon
- King Crab Legs$110.00
1 Lb
- Parmesan Baked Cod$28.00
Sharing
Bar
Wine
- Sangiovese Blend, Caparzo, Tuscany, Italy$36.00
- BTL Rose$36.00
- BTL Merlot$40.00
- BTL FS PN$40.00
- BTL MR PN$52.00
- BTL Oyster Bay$36.00
- BTL Kim Crawford$52.00
- BTL Reisling$40.00
- BTL RS Cabernet$56.00
- BTL RS Chard$40.00
- BTLRuffino PG$36.00
- BTL J Lohr$48.00
- BTL Simi Chard$52.00
- BTL Altos Malbac$36.00
- BTL Trefethen$60.00
- August Kessler Riesling BTL$29.00
- Grooner Grüner Veltliner$29.00