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Sand Point 655 N 114th St

655 N 114th St, Omaha, NE
Red Wine
White Wine
Drinks

Red Wine

House Wines

  • House Cab

    The 2021 Dark Horse Cabernet Sauvignon is a bold, well-structured red wine. A bouquet of dark berry, freshly ground coffee and dried herb notes bound from the glass, then carry through to the palate. Undercurrents of cola, shaved dark chocolate and a dust of cinnamon add rich complexity that carries through to a strong finish.

    $0
  • House Chardonnay

    The 2021 Dark Horse Chardonnay is a full-bodied, silky white wine from California. Our Chardonnay opens with aromas of ripe peach, mango, pineapple and honeysuckle. Bright notes of white nectarine, lemon curd, guava and honey play on the palate before finishing with notes of toasty vanilla oak.

    $0
  • House Pinot Grigio

    The 2022 Dark Horse Pinot Grigio is a dry, crisp white wine from sunny California. Aromas of Meyer lemon, honeycomb and white blossom brighten the glass. A juicy palate follows with notes of Meyer lemon, green apple and pear that pulls through to a delicious finish.

    $0
  • House Pinot Noir

    One Hope Pinot Noir The cool climate of Monterey coupled with sandy soils boast textured tannins and generous aromas distinctive to Pinot Noir. Distinctive flavors and textures from Monterey offer generous cherry and cranberry with hints of Sassafras and truffle

    $0
  • House Sauvignon Blanc

    Our Castle Rock Sauvignon Blanc is produced from grapes grown in selected California vineyards where climate and soil conditions are ideal for this varietal. It carries aromas of lemongrass, grapefruit and lemon thyme with a hint of minerality. On the palate it is lively and fresh, with balanced acidity and flavors of pineapple and mandarin, with a lingering citrus zest. It makes an ideal accompaniment to seafood, chicken, salads and vegetable dishes.

    $0

Cabernet

"The world’s most popular red wine grape is a natural cross between Cabernet Franc and Sauvignon Blanc from Bordeaux, France. Cabernet Sauvignon is loved for its high concentration and age worthiness. The rich flavor and high tannin content in Cabernet Sauvignon make it a perfect partner to rich grilled meats, peppery sauces, and dishes with high flavor."
  • Hedges Family Estate Cabernet Sauvignon

    Dark magenta color. So much fruit in this wine, ranging from fresh blackberry and raspberry to mixed berry jam. The mix of intense fruit, dark cocoa, vanilla, dried herbs and tobacco is very classic Cabernet, but the Syrah and Merlot add a softness and smoothness to the palate that really make this wine a pleasant experience weather its sipping with friends or paired with a serious meal.

    $0
  • Substance Cabernet Sauvignon

    Cabernet Sauvignon elixir. Blackberry, currant, pencil lead, cedar. Layered and deep, resting in the glass, inviting you to sip and sip. Rich, complex, and just plain delicious

    $0
  • Cliff Lede Cabernet Sauvignon

    The essence of our proud Stags Leap District terroir in a glass, the 2019 vintage produced a delicious wine of purity, warmth, and grace. Built on a foundation of lush cassis, blackberry, and dark cherry aromas, this long and full-bodied wine is apportioned with a perfume of cardamon, clove, and ancho chile. Graphite, chocolate cake, crushed mulberries, and grilled steak notes make an appearance along the way and add to a long and complex finish. – Christopher Tynan, Director of Winemaking.

    $150.00
  • Seaglass Cabernet Sauvignon

    Our Central Coast Cabernet Sauvignon opens with distinct aromas of black plum and cherry. The palate is rich and complex, with ripe flavors of blackberry and black cherry, framed by hints of spicy oak on the finish. Exquisitely balanced with vibrant acidity, this wine complements grilled lamb, pepper-crusted tuna or pasta with a red sauce.

    $0
  • Crossbarn Cabernet Sauvignon

    This wine shows deep ruby in hue with a bouquet of crushed violets, red currant, and black plum. A bounty of concentrated black fruits is featured on the palate, accompanied by dried herbs and cacao. Structured tannins provide this full-bodied wine with a unique depth along with a lively acidity that gives tension to a long, seamless finish.

    $105.00
  • Peju Cabernet Sauvignon

    $0

Zinfandel

"Zinfandel wine is a bold, fruit forward red that’s loved for its jammy fruit and smoky, exotic spice notes. It’s also made into a sweet rosé called White Zinfandel. Zinfandel pairs well with Moroccan and Turkish spices that embellish the wine’s cinnamon-spice subtleties. Or, try this Puglian classic, Pizza Rustica – a wafer-thin calzone stuffed with roasted onions, tomatoes, anchovies, and olives."
  • Lapis Luna Zinfandel

    Rich, dark, and enticing. Flavors of lush blueberry, plums, and blackberry cobbler. Finish is smooth, long, and juicy.

    $0
  • OZV Zinfandel

    A deep ruby color with a purple edge. Aromas of triple berry pie and cinnamon graham cracker. Bright notes of raspberry are framed by generous oak with a plush mouthfeel and mild tannins.

    $0

Red Blends

Sometimes a winemaker looks to create something new and beautiful by mixing different varietals. These red blends can be an almost alchemical combination of a wide range of grapes to produce something that is greater than the sum of its parts.
  • Mezzacorona Dinotte Red Blend

    The red grapes that grow on the granite soils of the hillsides in the Dolomite area require an exercise of patience. These are soils that produce grapes with a unique aromatic profile, such as Teroldego, Marzemino and Merlot. Grapes Teroldego, Marzemino and Merlot Alcohol content 13%

    $0
  • Thread Count Red Blend

    Zinfandel, Syrah, Petit Sirah and Merlot from Mendocino, Sonoma and Lodi Dark cherry with scarlet red highlights. Complex aromas of black raspberry, milk chocolate, and soft hints of sweet cedar. Bold flavors of boysenberry pie, sugar cookie, and toffee lead to subtle notes of strawberry jam and baking spice. The balanced and complex tannin structure creates a long-lasting enjoyable finish. Pairs well with tri-tip crostini, pork ribs with mashed potatoes, or pasta with a bolognese sauce.

    $0
  • Conundrum Red Blend

    We believe in being both serious and playful, and this wine fits the bill. A rich, dark red, it offers aromas of ripe berries and plums, warmed by a hint of cocoa. Dried fruit and the taste of chocolate-covered cherries come through on the palate, while a wisp of smokiness makes this wine – created from dark red varietals including Petite Sirah, Zinfandel and Cabernet Sauvignon – the perfect complement to grilled meats and full-flavored dishes. Tannins are rounded out by the ripeness of the berries for a texturous but smooth mouth feel. The finish makes us think of lingering at the end of a long evening and still not wanting to go home, with layers of rich flavor that teasingly trail off.

    $0
  • Orin Swift Abstract

    WINEMAKER’S NOTES The 2022 Abstract pours a dark purple core with a neon, ruby rim. The nose is quintes sential Abstract but with a broodier twist—notes of ripe black plum, cacao, black pepper, cedar, dried porcini, forest floor musk and sweet oak. The entry is coating and flooding with hints of blueberry preserves, tarragon, balsamic glaze and anise. Bright and lifting thr ough the palate, the finish offers an umami note akin to eggplant yakitori. BLEND Grenache, Petite Sirah and Syrah MATURATION Aged eight months in French Oak, 31% New ALC/VOL 15.3%

    $78.00

Chianti/Tempranillo

"Italy’s most planted wine variety and the pride of the Tuscan regional wine, Chianti. Sangiovese is a sensitive grape that takes on different stylistic expressions based on where it grows. The high acidity in this wine make it versatile with a wide variety of vegetable and spice-driven foods; think tomato, red pepper, and just about anything grilled." "Spain’s top red wine, made famous by Rioja, where wines are classified (in part) by how long they age in oak. What’s amazing, is a well-made Tempranillo ages for over 20 years. Bolder, aged Tempranillo wines pair nicely with steak, gourmet burgers and rack of lamb. Fresher styles match well with baked pasta and other tomato-based dishes"
  • Lamole Chianti Classico

    Chianti, Tuscany, Italy - The initial depth, roundness and glycerin mouthfeel take you into a full, pulpy mid palate and finish again dominated by fruit and spice sweetness.

    $0
  • Campo Viejo Tempranillo

    "Aroma: On the nose, its aromas have a pronounced intensity with notes of ripe red fruit and red flowers followed by sweet baking spices On the palate, it is fresh, soft and juicy with presence of ripe cherry, raspberry, and cocoa"

    $0
  • Sierra Cantabria Tempranillo

    Bright ruby color. Fruity aromas of ripe red berries with lactic and toasted notes, as well as hints of black tea leaves. Fresh, pleasant, with fine tannins that develop tactile impressions. An easy-drinking wine.

    $0

Merlot

"Merlot can be a bit of a chameleon; ranging from fruity, smooth and easy-going to age-worthy, full-bodied, and sophisticated. Often mistaken for its blending partner, Cabernet Sauvignon, Merlot is not one to be underestimated. Merlot is a great wine to play with, as it matches with a wide variety of foods. Don’t be afraid to experiment!"
  • Skyfall Merlot

    Ripe plum, cedar box and sweet spice. Rich fruit, fine tannin and an elegant finish.

    $0
  • Leese - Fitch Merlot

    Leese-Fitch Merlot is bright and inviting with aromas of ripe red fruits; raspberry, cherry and pomegranate. Additional aromas of red currants, clove spice and sweet vanilla lead to a medium-bodied, juicy palate. Layers of juicy fruit flavors, black olive and notes of dried lavender add complexity. The wine is rich with incredibly smooth tannins all underpinned with good acidity leaving a long, flavorful finish.

    $0

Syrah/Shiraz

"A rich, powerful, and sometimes meaty red wine that originated in the Rhône Valley of France. Syrah is the most planted grape of Australia, where they call it Shiraz. Darker meats and exotic spices bring out the fruit notes of Syrah. Try it with Lamb Shawarma, Gyros, Asian 5-spice pork, and even Indian tandoori meats."
  • Barossa Valley Estate Shiraz

    Grown in the very birthplace of the world’s greatest Shiraz – the Barossa Valley, this vintage captures a striking presence with its vibrant characteristics of red plum, black pepper and spice. Rich and ripe with dense fruit tannins and a velvety texture, it leaves an indelible impression.

    $0

Malbec

"Argentina’s most important variety came by way of France, where it’s commonly called Côt (sounds like “coat”). Wines are loved for their rich, dark fruit flavors and smooth chocolatey finish."
  • Dona Paula Malbec

    Intense violet color. In the nose, aromas of black fruits, violets and spices. Mineral and graphite notes. Great balance and freshness in the mouth, with good concentration and medium structure. Soft tannins and persistent finish.

    $0

Pinot Noir

"Pinot Noir, the ‘heartbreak grape’, rewards patience with unrivaled depth and complexity. It’s also the most highly prized grape in the world. Pinot Noir is a catch-all food pairing wine. Pinot Noir is light enough for salmon but complex enough to hold up to some richer meat including duck. In a pinch, when everyone orders a vastly different entree at a restaurant, you can usually win by picking Pinot Noir; it will make everyone happy."
  • Meiomi Pinot Noir

    The wine owes much of its complexity to its varied upbringing, unifying grapes from California's most notable winegrowing regions. Meiomi® Pinot Noir brings you structure and depth seldom seen in a Pinot Noir wine, thanks to its unique and meticulous aging process. Aged for six months in French oak barrels, this California red wine's juicy strawberry flavor and notes of dark berries and toasted mocha add complexity and depth on the palate.

    $0
  • Olema Pinot Noir

    Olema Pinot Noir entices with a prominent nose featuring blackberry compote, cinnamon sticks, and fresh red berries. On the palate, a subtle hazelnut toastiness intertwines with black cherry, mulling spices, and delicate rose water. The finish has a nuanced spice and medium body.

    $0
  • Roco Gravel Road Pinot Noir

    The hills in the Willamette Valley are punctuated by gravel roads, which lead to the regions finest vineyards. ROCO's Gravel Road Pinot Noir is a blend of several of the distinctive vineyards including the Soles' own Wits' End Vineyard in the Chehalem Mountains AVA. An outstanding value, the Gravel Road Pinot Noir flavor profile surpasses many other wineries flagship Pinot Noirs. The old world style offers bold flavor with balance and grace to pair well with nearly any food.

    $0
  • Stoller Pinot Noir

    The nose is rich with cherry and warm spices, and the garnet hue is deep and inviting. The palate reveals a bit more bramble and deep cherry notes as it moves into a voluminous, persistent finish. The tannins are firm but yielding.

    $0
  • Talbott Kali Hart Pinot Noir

    Wine Enthusiast - "This is one of the most reliably delicious while affordable Pinot Noirs in California. Bright but concentrated aromas of strawberry cream, singed sage and crushed rock kick off the nose. The palate is satisfyingly rich with baked cherry and pecan pie flavors, yet tense in texture and zippy in acidity."

    $19.00
  • Louis Latour Pinot Noir

    Valmoissine is located on the site of the ancient monastery of Valmoissine at 500 meters above sea-level. This guarantees sunshine during the summer months whilst remaining cool at night and limits the possibility of spring frosts. The vineyard's southern exposure gives the grapes perfect maturity at the same time as the Grands Crus of Corton. The yield is small in order to ensure perfect maturity and concentration of the grapes, the factors that create the best quality wines. This results in an elegant wine with remarkable finesse. Our Valmoissine Pinot Noir 2022 has a deep ruby-red color and a nose with distinctive aromas of cherry and nutmeg. Round and fresh on the palate, it reveals notes of cherry, blackberry and licorice. Nice tannic finish.

    $0

Unique Varietals

This category is for the adventurous, boldly walking the road less traveled and reaping the rewards of incredible varietals that not everyone knows about! Check them out and try your new favorites
  • Allegrini Valpolicella

    Ruby red in colour with purplish hues, it expresses a fragrant fruity note dominated by cherry, echoed by fresher nuances of aromatic herbs.

    $54.00
  • Louis Latour Beaujolais

    The selection for our Beaujolais-Villages "Chameroy" is strict, this wine coming from the villages which possess greater richness of flavour and extract with the capacity to improve with age. The Beaujolais-Villages "Chameroy" is nurtured and bottled in Maison Latour's cellars at 'Clos Chameroy' on the outskirts of Beaune Our Beaujolais-Villages "Chameroy" has an intense fruity flavour and crisp acidity with a generous, full-bodied appeal to the palate and a persistent fruity finish.

    $0

White Wine

House Wines

  • House Cab

    The 2021 Dark Horse Cabernet Sauvignon is a bold, well-structured red wine. A bouquet of dark berry, freshly ground coffee and dried herb notes bound from the glass, then carry through to the palate. Undercurrents of cola, shaved dark chocolate and a dust of cinnamon add rich complexity that carries through to a strong finish.

    $0
  • House Champagne

    This is a pale-colored sparkling wine that is filled with fruity aromas. Taste this sparkling wine with mingled flavors of apples, limes, pears, and a bit of nutty character. A clean and balanced finish will have you asking for another glass.

    $0
  • House Chardonnay

    The 2021 Dark Horse Chardonnay is a full-bodied, silky white wine from California. Our Chardonnay opens with aromas of ripe peach, mango, pineapple and honeysuckle. Bright notes of white nectarine, lemon curd, guava and honey play on the palate before finishing with notes of toasty vanilla oak.

    $0
  • House Pinot Grigio

    The 2022 Dark Horse Pinot Grigio is a dry, crisp white wine from sunny California. Aromas of Meyer lemon, honeycomb and white blossom brighten the glass. A juicy palate follows with notes of Meyer lemon, green apple and pear that pulls through to a delicious finish.

    $0
  • House Pinot Noir

    $0
  • House Sauvignon Blanc

    Our Castle Rock Sauvignon Blanc is produced from grapes grown in selected California vineyards where climate and soil conditions are ideal for this varietal. It carries aromas of lemongrass, grapefruit and lemon thyme with a hint of minerality. On the palate it is lively and fresh, with balanced acidity and flavors of pineapple and mandarin, with a lingering citrus zest. It makes an ideal accompaniment to seafood, chicken, salads and vegetable dishes.

    $0

Rose

"Rosé was once only thought of as fruity and cloying; these dry and mineral driven pink wines (that contain a plethora of grapes) have proven that rosé can be serious. Seriously delicious. Provençal rosé goes as well with a summer day as it does with charcuterie, salads, light pastas, fresh fruit, or cold appetizers such as potato or pasta salads"
  • Elouan Rose

    "COLOR: Salmon pink with shimmery copper highlights. AROMAS: Fragrant aromas of peach, lychee, cantaloupe, and sweet raspberry. PALATE: Bright and lively on the palate with flavors of ripe pear, strawberry shortcake, stone fruit, and subtle notes of kiwi and orange blossom. This wine has a well-balanced mouth-feel that dances on the palate and is elevated with bright and lively acidity."

    $0
  • Barnard Griffin Rose of Sangiovese

    Features an expressive nose with melon rind and maraschino cherry notes that compliment its strawberry nuances. The well-structured palate is at once full-bodied yet also bright and fruity. A remarkably appealing, dry, food-friendly Rosé.

    $0

Chenin Blanc

"On the palate Chenin Blanc delivers high levels of zingy acidity no matter the style. It’s like the acidity of Riesling meets the body and texture of Chardonnay. Wines range from bone dry to lusciously sweet, and can range from light bodied to unctuous and creamy. There are few grapes that have such an expanse of flavors and styles as Chenin Blanc. Thanks to Chenin Blanc’s awesome acidity and subtle apple and quince flavors, you’ll find it pairs well with foods that have a sweet and sour element. Southeast Asian cuisine or pork belly with apples paired with a richer and sweeter style Chenin Blanc will blow your mind."
  • Terra D'Oro Chenin Blanc

    The Terra d’Oro 2022 Chenin Blanc and Viognier blend is lively, refreshing and well balanced. Inviting aromas of crushed gravel, honeysuckle and mandarin orange are complemented by flavors of key lime and citrus. A firm backbone and focused palate leads to a finish of wet stone and apricot puree. This wine is a beautiful complement to oysters on the half shell, pork, chicken and southeast Asian fare.

    $0
  • Pine Ridge Chenin Blanc

    Aromas of summer jasmine, honeyed pears, and chai spice lead to flavors of succulent tropical fruits like guava, papaya, and kiwi, complemented by melons, fresh apples, and lemon-lime. Enjoy with almost any cuisine.

    $0
  • Vouvray Chenin Blanc

    The Le Petit Perroy Vouvray is off-dry in sweetness framed with a freshness of flavors of apricot and stone fruit on the palate. The hint of sweetness is counterbalanced by a tartness of acidity keeping the wine round and fresh.

    $0

Albarino

"Albariño wine (“alba-reen-yo”) is a delightfully refreshing coastal white that grows on the Iberian Peninsula. It’s loved for its rich stone fruit flavors, a hint of salinity, and zippy acidity. A friend to all things from the sea, Albariño pairs exceptionally well with white fish and meats as well as leafy green herbs. Try it with fish tacos."
  • Martin Codax Albarino

    The Martín Códax Albariño Rías Baixas is a bright, coastal-influenced wine from Spain. It opens with notes of apple, grapefruit and apricot aromas framed by bright floral aromatics. This classically styled Albariño shines with a crisp minerality and bright acidity that carries through to a long, refreshing finish.

    $0

Brut/Prosecco/Champagne

Get a little sparkle in your life! This category is for all of the wonderful sparkling wines, whether you are looking for something sweet, dry, or something in between we have you covered!
  • Roederer Estate Brut

    "This wine is crisp and elegant with complex pear, spice and hazelnut flavors. It is fresh and lightly fruity with great finesse and depth of flavor. 92 Points | Wine Spectator"

    $78.00
  • Lamarca Prosecco

    Bright. Lively. Crisp. America’s most-loved sparkling wine shines with fruity notes of juicy peach, honey and ripe lemon.

    $0
  • House Champagne

    This is a pale-colored sparkling wine that is filled with fruity aromas. Taste this sparkling wine with mingled flavors of apples, limes, pears, and a bit of nutty character. A clean and balanced finish will have you asking for another glass.

    $0
  • Gloria Ferrer Brut

    Delicate pear and floral notes are backed by toasty almond. On the palate, lively citrus, toast and apple flavors are overlaid with persistent effervescence, a creamy mid-palate and a toasty finish. Sonoma Brut is a pure expression of the Carneros, Sonoma terroir which pairs perfectly with California-inspired bites. The bright, lively acidity and the generous ripe fruit and creamy mouthfeel in the wine pair well with dishes that have zesty flavors and rich textures. The flavor intensity of the wine and creaminess of the body mean that this wine can easily stand up to bold tastes like zesty herbs, jalapeño, or spicy mayo -- while the acidity in the wine keeps your palate clean when pairing with fried or creamy foods. This wine is tremendously versatile, making it equally delicious with shellfish, crab, roasted chicken, or sushi. Seasoning affinities include lemongrass, fennel, and white pepper. Look to hard aged and triple cream cheeses with Meyer lemon compote for a cheese course.

    $15.00
  • Freixenet Cava

    $7.00

Riesling/Moscato

"An aromatic white variety that can produce white wines ranging in style from bone-dry to very sweet. Germany is the world’s most important producer of Riesling. Off-dry Riesling wines make a great pairing to spicy Indian and Asian cuisines and do excellently alongside duck, pork, bacon, shrimp and crab. With Moscato D'Asti, expect sweet aromas of peaches, fresh grapes, orange blossoms, and crisp Meyer lemons. The flavor tingles on your tongue from acidity and light carbonation. The half-sparkling style (in Italian: frizzante) gives the perception that Moscato d’Asti is just lightly sweet. However, the typical bottle of Moscato d’Asti has around 100–150 g/L of residual sugar (comparatively, a can of Coke has about 115 g/L of RS)."
  • Chateaux St Michelle Riesling

    Columbia Valley, WA- Inviting and easy to drink with flavors of white peach, apricot, pear and zesty grapefruit. This is a classic Columbia Valley Riesling that is versatile, charming and fun to drink.

    $0
  • Mirasou Moscato

    The wine opens with light floral and fresh fruit aromas before segueing into a palate of sweet peach, ripe pineapple, and refreshing citrus. It’s a backyard beauty that deserves a place at any table. Try our latest release.

    $0

Pinot Grigio

"Pinot Gris (aka Pinot Grigio) is a pinkish grape mutation of Pinot Noir. It’s famously known for zesty white wines, but can also create fuller bodied white wines and even be used for rosé. Look to Northern Italy, Alsace, Oregon, and Germany for benchmark examples. The versatile Pinot Gris pairs well across a spectrum of dishes. Lighter, zesty styles excel with seafood, salads, and mild cheeses, while full-bodied or orange versions complement rich meats like roast chicken or pork. Sweet, late-harvested Pinot Gris is a perfect match for fruity desserts or even on its own. Pinot Gris rosé is an excellent aperitif and pairs nicely with light pasta, charcuterie, or salty snacks. Its diverse range matches the broad variety of world cuisine."
  • Benvolio Pinot Grigio

    When it comes to Pinot Grigio, those that come from Friuli, a region located in Northeast Italy, go well beyond the simple, fruity expressions that you may first think of. Benvolio's Pinot Grigio is just that. This dry, crisp, and full-bodied white wine creates visions of summering on the Adriatic Sea thanks to the wildflowers and rose water on the nose and zesty flavors of ripe apple and pear.

    $0
  • Bertani Due Uve Pinot Grigio

    The typical aromas of the Sauvignon are tangy on the nose; sage, ripe peach, elderflower and green pepper. The Pinot Grigio dominates on the palate, with good balance between tanginess and crisp acidity. A lingering aftertaste. Bertani Due Uve Bianco IGT is perfect as an aperitif. It goes well with salads, delicate flavored pasta dishes and white meat.

    $0

Chardonnay

"Chardonnay is one of the world’s most popular grapes, thanks to its number of different styles. You’ll find everything from lean and chalky to rich, creamy and aged in oak, and even some of the world’s finest sparkling wine too. Thanks to the range of styles that Chardonnay can produce it’s safe to say that Chardonnay can pair with almost anything. From shellfish, to creamy sauces, and even white meats like pork and chicken, Chardonnay is very versatile at the dinner table."
  • Saracina Unoaked Chardonnay

    Our popular, estate-grown Saracina Chardonnay is a beam of pure sunshine in the glass. Made in an ultra-refreshing, unoaked style (that’ll have you and your friends reaching for a second pour), it offers up a complex nose of Asian pear and fresh nectarine. On the palate, you’re in for lively citrus zest/orchard-fruit character with a seam of mouthwatering minerality running through the long, elegant finish. You’ll love how versatile it is with food—pair it with everything from fresh, white-fleshed fish to chicken.

    $0
  • Shortbread Chardonnay

    Buttery flavors of warm brioche, lemon curd, and buttered toffee are supported by a fresh acidity of crisp green apple and a tropical hint of ripe mango and pineapple. Enjoy on its own or with fresh seafood, creamy mushroom risotto, or a salad niçoise.

    $0

Sauvignon Blanc

"A popular and unmistakable white wine that’s loved for its “green” herbal flavors and racy acidity. Sauvignon Blanc grows nearly everywhere and thus, offers a variety of styles ranging from lean to bountiful. When in doubt, go green. Sauvignon Blanc makes a wonderful choice with herb-driven sauces over chicken, tofu, or fish dishes. matched with feta or chèvre, or paired with herb-driven asian flavors such as Thai or Vietnamese cuisine."
  • Whitehaven Sauvignon Blanc

    An elegant expression of the Marlborough region, Whitehaven Sauvignon Blanc showcases vibrant tropical notes underpinned by a crisp, herbaceous edge. Bright character meets balanced structure, with intense flavors of passionfruit, lemongrass, and white peach, leading to a long, clean finish.

    $0
  • St Supery Sauvignon Blanc

    This is a bright crisp sauvignon blanc with citrus zip, flavors of lemon, lime, yellow grapefruit, and lime zest combined with a fennel and caper vibrancy. Green and yellow hues present in this wine with exotic aromatics of pink grapefruit, green lime zest, lemon citrus along with undertones of fennel, and green olive.

    $0
  • Rombauer Sauvignon Blanc

    $0

Unique Varietals

This category is for the adventurous, boldly walking the road less traveled and reaping the rewards of incredible varietals that not everyone knows about! Check them out and try your new favorites
  • Solosole Vermentino

    A 100% Vermentino white wine from Bolgheri, aromatic and distinctly of its place. Medium to full-bodied with notes of tropical fruit, framed by salinity.

    $0
  • Pieropan Soave Classico

    Color: Brilliant pale lemon color. Perfume: The nose is delicate, with reminiscent aromas of almond blossoms and marzipan. Palate: Good fruit concentration on the palate, nicely balanced by a zesty acidity that enhances its long finish. Alcohol content: 12%, Total acidity: 5.5 ‰

    $0
  • Broadbent Vinho Verde

    Nearly 20 years and counting of this perennial favorite, no matter the season. Grown and produced in the Barcelos commune - the top area for Vinho Verde. Pear, slight spritz, quenching.

    $0
  • Jean Reverdy Sancerre

    "Sourced from select parcels of limestone, clay and marl soils, cold fermented and aged in stainless steel with no malo. A mineral and citrus nose is followed by a balanced and beautifully sculpted palate and a long, focused, mineral-like finish. Great Sancerre value! - Don WINKLER"

    $22.00
  • Ferrari Carano Fume Blanc

    This wine opens with enticing aromas of pineapple, mango, peach, lemon grass, and lychee. The palate offers ripe fruit and crisp citrus flavors of yellow peach, apricot, pear, lime zest, and lemon cream. The Fumé Blanc has bright acidity and crisp freshness from the cool, stainless steel tank fermentation, while the subtle oak character from neutral French oak barrels adds body, complexity, and depth.

    $0

Drinks

Specialty Cocktails

  • Bee's Knees

    Honey Syrup | Roku Gin | Lemon | Thyme

    $14.00
  • Cape Cod'r

    Classic summer cocktail with cranberry juice and vodka, with just a splash of lime

    $7.00
  • Chocolate Martini

    Vodka | Bicerin Chocolate Liqueur | Bailey’s Cream Liqueur

    $14.00
  • Cold Brew Coffee Martini

    Coffee forward version of the espresso martini containing cold brew coffee, coffee liquor, and vodka

    $14.00
  • Dark 'N Stormy

    East Coast classic using real Gosling's ginger beer AND Goslings Black Rum

    $12.00
  • Down East Coffee

    A nutty version of the Irish coffee!

    $14.00
  • Elderflower Old Fashioned

    An imaginative floral take on a Rye Old Fashioned

    $14.00
  • Floral 75

    Flora Adora Gin | Prosecco | Lemon | Simple Syrup

    $14.00
  • Kachelofen

    Single Malt Islay Scotch, Amaro Nonino and Grand Marnier come together to create a depth of flavor you don't want to miss

    $14.00
  • Ol Fash

    Classic cocktail with Bulleit Rye, orange bitters and demerara syrup

    $10.00
  • Orange creamsicle

    Pinnacle whipped vodka and orange juice combine to make a delightfully nostalgic treat

    $8.00
  • Painkiller

    An island specialty made with coconut, orange, pineapple and pusser's rum! It will cure what ails ya

    $14.00
  • Strawberry Mezcal Margarita

    Strawberry | Lemon | Mezcal | Agave | Grand Marnier

    $14.00

Beer

  • Alaskan Amber

    The name of this beer style comes from the German word “alt” meaning “old”. This refers to the aging that alts undergo since they ferment more slowly and at colder temperatures than most ales. Slow fermentation helps condition the flavors in Alaskan Amber, contributing to its overall balance and smoothness.

    $0
  • Angry Orchard Cider

    $0
  • Avery White Rascal

    An authentic Belgian-style white ale, this Rascal is unfiltered and cleverly spiced with coriander and Curaçao orange peel producing a refreshingly zesty classic ale. As our flagship beer and gold medal winner of the Belgian Witbier category at the World Beer Cup in 2018, 2023, and Great American Beer Festival in 2023, we pay tribute to the history and time-honored tradition of the steadfast Belgian Witbier by brewing White Rascal with the same Belgian ingredients used by 15th century brewers from the village of Hoegaarden. The tales and images of demons are popular in Belgian folklore and we follow suit with our own White Rascal.

    $0
  • Backswing IPA

    An American twist on an English style. Backswing IPA is full bodied, hopped up and balanced. Hints of caramel and toffee pair well with a floral and grapefruit-like bitterness. ABV 10.4% IBU 85

    $0
  • Empyrean Coco Hefe

    This amazingly balanced chocolate hefeweizen from Nebraska's own Empyrean Brewing drink like a hefeweizen up front (all light, crisp spring wheat beer) and has a delightfully chocolately finish. Definitely ask for a sample of this one as you don't want to miss it!

    $0
  • Samuel Adams Boston Lager

    A smooth, German-style lager with slightly sweet roasted malts, notes of caramel, toffee, and a distinct noble hop character with subtle piney citrus. It ends with a crisp finish that makes you want another.

    $0
  • Scriptown Nut Job Brown Ale

    "An American-style brown ale, Nutjob is a malt-forward from a blend of five different barley malts. Nutty, rich, satisfying. — 17 IBU, 4.8% ABV."

    $0
  • Sierra Nevada Hazy IPA

    Hazy IPA Juicy hops and silky malt meet in a Hazy Little Thing with fruit-forward flavor, modest bitterness, and a smooth finish STYLE IPA ABV 6.7% IBU 35

    $0
  • Bud Light

    EASY TO DRINK, EASY TO ENJOY. THAT’S WHAT BUD LIGHT AND ITS SIMPLE, ICONIC 4 INGREDIENT RECIPE HAS ALWAYS STOOD FOR. WITH EVERY MOMENT AND EVERY BEER, WE STRIVE TO MAKE LIFE EASIER TO ENJOY.

    $5.00
  • Coors Light

    Coors Light is a refreshing, 4.2%-ABV light beer brewed in Golden, Colo

    $5.00
  • Michelob Ultra

    Michelob ULTRA is a Superior Light Beer brewed for those who understand that it's only worth it if you enjoy it. Containing only 95 calories and 2.6 carbs, Michelob ULTRA is a light lager brewed with the perfect balance of hops and wholesome grains, producing a light citrus aroma and a crisp, refreshing finish.

    $5.00
  • Miller Light

    Miller Lite Beer is the original light lager beer. With a smooth, light and refreshing taste, this American-style pilsner beer has 4.2% ABV.

    $5.00
  • Heineken

    Heineken Lager Beer, or simply Heineken, is a Dutch pale lager beer with 5% alcohol by volume produced by the Dutch brewing company Heineken N.V.

    $6.00
  • Corona Extra

    With a refreshing, smooth taste balanced between heavier European imports and lighter domestic beer, Corona Extra is an even-keeled cerveza made for the beach, the backyard, or whatever you’re feeling.

    $6.00
  • Corona Light

    A favorite of those seeking flavorful light beer, Corona Light is a pilsner-style lager with a uniquely refreshing taste. It’s ideal for a long day in the sun—or a slow afternoon in the shade.

    $6.00
  • Stella Artois

    Floral aroma, balanced malt sweetness, hoppy bitterness, dry finish.

    $6.00
  • Boulevard Wheat

    Unfiltered Wheat beer set the stage for a craft beer revolution. First brewed in 1990, Unfiltered Wheat has seen the fads come and go while retaining the genuine character that has made it the most beloved craft beer in the region.

    $6.00
  • Modelo Negra

    A medium-bodied lager, with slowly roasted caramel malts, brewed to prove that a stout can offer a flavor that is both full and refreshing.

    $6.00
  • Budweiser

    Budweiser is a medium-bodied, flavorful, crisp American-style lager. It is brewed with the best barley malt and a blend of premium hop varieties.

    $5.00
  • Lagunitas IPA

    A well-rounded, Highly drinkable India Pale Ale. A bit of Caramel Malt barley provides the richness that mellows out the twang of the hops, including Cascade, Centennial, Chinook and a splash of honorary “C” hop, Simcoe. Best enjoyed from mustache.

    $6.00
  • Duvel Blond

    Duvel is a natural beer with a subtle bitterness, a refined flavour and a distinctive hop character. The refermentation in the bottle and a long maturation, guarantees a pure character, delicate effervescence and a pleasant sweet taste of alcohol.

    $8.00
  • Fairy Nectar

    "6.2% ABV 62 IBU Aromatic hops and notes of grapefruit, mango, and tropical goodness fill this tasty IPA leaving very little bitterness behind."

    $6.00
  • Delirium Tremens

    Feels like the sound shot of alcohol is igniting the mouth. In reality the tongue and palate are warmed. The taste is characterized by its roundness. The aftertaste is strong, long-lasting and dry bitter.

    $9.00

Hard Drinks

  • Surfside Lemonade

    Stateside vodka and lemonade

    $7.00
  • Surfside Iced Tea

    Stateside Vodka and iced tea

    $7.00

Digestifs

  • Fattoria Montepescini Vin Santo Del Chianti

    $14.00

Mocktails

  • Heineken Non Alcoholic

    $6.00
  • NA Pina Colada

    $8.00
  • Roy Rogers

    $5.00
  • Shirley Temple

    $5.00
  • Sparkling Cider

    $5.00
  • Strawberry Lemonade

    Muddled strawberries and lemonade

    $5.00
  • Blueberry Lemonade

    Muddled blueberries and lemonade

    $5.00
  • Seasonal Lemonade

    $5.00

Sand Point Location and Ordering Hours

(531) 466-1008
655 N 114th St, Omaha, NE 68154
Open now • Closes at 11PM
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