Sandfish Sushi and Whiskey Phoenix 4232 North 7th Avenue

Crab meat and avocado topped with spicy tuna, spicy aioli, and teriyaki sauce

Spicy tuna, crab meat, and avocado topped with lightly fried potato threads, spicy aioli, teriyaki sauce, micro greens, green onions, and black truffle zes

This is where spicy tuna, salmon and tobiko come together like a symphony. Spicy tuna, cucumber and gobo topped with seared salmon, spicy aioli, teriyaki sauce, micro greens and tobiko

Crab meat and avocado topped with spicy tuna, spicy aioli, and teriyaki sauce

Crab meat, avocado topped with salmon, ponzu sauce and bonito flake

Crab meat and avocado topped with tempura style baby langoustine with spicy aioli, teriyaki sauce and micro greens

Snow crab, mango, avocado and cucumber topped with tuna, thin slices of jalapeño, cilantro and yuzu aioli

Shrimp tempura, crab meat and avocado topped with tuna and coconut flakes drizzled with our ko-ko sauce. This roll is a perfect balance of sweet and spicy

Shrimp tempura, crab meat and avocado topped with thin seared wagyu beef, served with Salanova salad with an avocado vinaigrette

Crab mix, salmon, shrimp, albacore, tuna and avocado wrapped in cucumber drizzled with refreshing yuzu juice and ponzu sauce

Sample our delicious fish with a California roll and 8 pieces of nigiri mix

In shell served with walnuts, yuzu vinaigrette and topped with sea beans

Served with edamame hummus, bubu arare, tsukudani nori and micro greens

Yellowtail collar cooked to perfection served with ponzu, scallions & micro greens

Lightly seared Albacore, marinated shallots and fennel, fermented lime koshu, taro chips

Karaage Fried Cauliflower, Kimchi, Yuzu Aioli, Cucumber Daikon Bl29ack Radish Sunomono, Sesame Seeds

24hr marinated, braised duck legs, spiced savory cabbage slaw, scallions & micro greens

Steamed with mis-sake broth, a balanced combination of aromas from fresh ginger, garlic, scallions and a hint of sesame oil. Served with side of toasted baguette

Truffle zest, ponzu, chives, micro greens and sesame seeds

Bright, light, and velvety, you’ll love this cheesecake made with specially grown green tea

Pairs great with dessert—cutting sweetness and emboldening flavor