Take-Out Instructions

Satis Bistro Jersey City
212 Washington St, Jersey City, NJ
DINNER
Appetizers & Small Plates

Asparagus Salad
Shaved Asparagus & Baby Gem Salad w/ Seasonal Strawberries, Aged Manchego and a Champagne-Tarragon Vinaigrette$20.00
Burrata
English Peas, Mint, Grilled Onion, Lemon Zest, Pea Purée, Pistachio Gremolata, Warm Toast$21.00
Crispy Golden Brussels Spouts-.
Asiago Cheese, Lava Salt$17.00
Duck Croquettes
Duck Confit, Green Garlic, Spring Herbs, Black Cherry Gastrique & Smoked Almond Romesco$21.00
Hamachi Crudo
Compressed Melon, Cucumber, Basil Oil, Calabrian Chili, Yuzu-Lime Dressing$24.00
Heirloom Tomato Salad
Cucumbers, Pickled Onions, Burnt Corn, Opal Basil$22.00
Jumbo Lump Crab Cake
Harissa Aioli & Preserved Citrus$27.00
Patatas Bravas
Mojo Picon Aioli, Scallions$15.00
Roasted Cauliflower
Sautéed Kale, Pomegranates, Chermoula Aioli$20.00
Sourdough Tartine
Whipped Ricotta, Honey, Fermented Chili, Charred Apricot, Aged Balsamic & Thyme Oil$19.00
Tricolore Salad
Radicchio, Arugula, Endives, Pumpkin Seeds, Cherry Vinaigrette$18.00Do you need utensils?
Entree
Black Angus Steak Frites
$40.00
Duroc Pork Chop
Caramelized Apple, Braised Red Cabbage, Mustard Jus, Apple Cider Reduction$45.00
Flemish Carbonnade
Slow Braised Beef & Belgian Beer Stew, Pomme Frites$36.00
Halibut
Potato Crusted Halibut, Spring Pea Tendrils, Artichoke Barigoule, Sauce Maltaise$42.00
Herb-Roasted Organic Half Chicken
Fava Beans, Morels, Spring Garlic Jus$35.00
Housemade Ricotta Gnocchi
Parmesan Truffle Cream$32.00
Pappardelle Bolognese
Tomato, Braised Beef, Parmesan$32.00
Prawns & Tagliolini
Saffron Shellfish Broth, Tomato Confit, Fresno Chili, Lemon oil & Bottarga$40.00
Scottish Wild Salmon
Spring Lentils, Baby Carrots, Dill Beurre Blanc$38.00
Seasonal Squash
Roasted Carrots, Chickpeas, Golden Raisins, Preserved Lemon, Herbed Couscous & Yogurt Harissa$29.00
Spring Green Risotto
English Peas, Asparagus, Green Garlic, Lemon, Mascarpone, Pecorino, Fresh Herbs$28.00
Side Dishes
Herbed Cous Cous
$12.00Pommes Frites
$12.00Red Cabbage
$12.00Roasted Carrots
$12.00Sub/Truffle Fries
$3.00
DESSERTS
Apple Tart for 2
Warm Compote, Cinnamon Gelato, Butterscotch Calvados Glaze, Spiced Crumble$16.00Burnt Basque Cheesecake
Cognac-Plum Compote, Blood Orange Jus, Candied Citrus$14.00Lavender Berry Parfait
Pudding, Lavender Gel, Macerated Berries, Bee Pollen, Almond Crisp, Micro Mint, Wildflower Honey$13.00Lava Cake
Molten Center, Crème Chantilly, Berry Coulis, Vanilla Tuiles, Cocoa Gelato, Gold Dust$15.00
If you use a credit card, this establishment will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what this establishment pays in fees.