Savory 120 South 1st Avenue

Fresh Burrata, olive, black pepper, arugula, seasonal fruits, prosciutto, flatbread.

Sourdough, melty cheese, marinara.

Blackened whitefish, cabbage, chipotle mayo, peach salsa.

Mussels, onion, garlic, tomato broth, Spanish chorizo, charred lemon.

Crispy Fries, short rib gravy, cheese curds, green onion, fried egg, and bacon jam.

Blistered shishito peppers, honey miso, furikake.

Chopped greens, fried egg, grilled chicken, avocado, roasted tomato, bacon bits, cucumber, cayenne lime bleu cheese dressing.

Mixed greens, cucumber, roasted tomato, roasted garlic ranch.

Lettuce blend, banana peppers, olives, salami, provolone, chic peas, and champaign vinaigrette.

Iceberg wedge, bleu cheese crumbles, bacon bits, oven-roasted and marinated tomatoes, grilled sirloin steak, and golden balsamic dressing.

Fried 6 oz chicken breast, Korean buffalo sauce, Asian slaw, cilantro, pickles, green onion, and chile mayo, on a brioche bun.

Roasted mushrooms, tzatziki, shaved onion, arugula, whipped fetta, marinated tomato, and banana peppers, served on flatbread.

Roast beef, Italian sausage, grilled roped pork sausage, pepperoni, diced onion, bell pepper, provolone, and roasted garlic ranch dressing, on a hoagie roll.

6oz ground rib-eye patty, bacon jam, blue cheese crumbles, arugula, pickles, roasted serrano mayo, and a brioche bun.

Salami, pepperoni, capicola, lettuce, banana pepper, red onion, Italian dressing, provolone, and tomato mayo on a hoagie roll.

White base, cheese, black pepper, fredo topping.

White sauce, roasted mushroom blend, shaved onions, garlic, parmesan.

Tomato base, roasted tomatoes, burrata, basil, sea salt, olive oil.

Red sauce, cheese blend, bacon, Italian sausage, pepperoni and Canadian bacon.

Red sauce, cheese blend, pepperoni, cashew, hot honey.

Olive oil base, crispy prosciutto, cheese blend, arugula, charred lemon and parmesan.

White base, Italian sausage, cheese blend, shaved fennel, garlic, parmesan.

Red sauce, cheese blend, Canadian bacon, fresh pineapple, shaved serranos.

Mussels, tomato broth, garlic, Spanish chorizo, chared lemon, herbs, butter, and grilled bread

Braised short rib gravy, pappardelle pasta, sour cream, parmesan cheese, dill, and grilled bread.

8oz grilled steak, crispy fries, seasonal vegetables and chimichurri.

Achiote marinated and sous vide Cornish game hen, char finished, green chile polenta and seasonal vegetables.

French donut pillows, lemon curd, confection sugar.

Gluten free chocolate tart, toasted pecan.