Scotch Plains Tavern 124 Westbrook Road
Soups & Salads
- NE Clam Chowder$9.00Out of stock
Clams, potato, bacon, cream, fresh herbs and spices
- Ahi Poke Bowl$20.00Out of stock
Fresh marinated Ahi, Avocado, cucumber, radish, scallions, spring greens, cilantro, pickled onions, sriracha & lime in a sesame soy dressing.
- Almond Apple Salad$16.00
Mixed Greens, toasted almonds, goat cheese, red onions, craisins and fresh apples in a raspberry vinaigrette
- Kale & Squash Salad$16.00
Fresh Kale, roasted butternut squash, walnuts and feta cheese in a lemon vinaigrette
- Southwest Salad$16.00
Romaine lettuce with a corn, pepper, and cilantro pice de gallo, shredded white cheddar cheese and tortilla strips topped with Cajun ranch dressing
- SPT Wedge Salad$16.00
Iceberg wedge, crumbled blue cheese, bacon, tomato, red onion and blue cheese dressing, finished with balsamic glaze
- Caesar$14.00
Hearts of Romaine tossed in a lemon Caesar dressing with EVOO and garlic parmesan crostini. GF upon request.
- Side Caesar$7.00
- Mixed Greens$12.00
Mixed greens with tomatoes, julienne carrots, cucumber, red onion and balsamic vinaigrette. GF upon request
- Side Mixed Greens$6.00
Sharables
- Tavern Chips$11.00
Crispy chips and house-made blue cheese onion dip.
- Calamari$15.00Out of stock
Flash fried calamari, banana pepper rings served with our chef’s own marinara.
- SPT Nachos$16.00
With braised Argentinian beef, white corn tortilla, pico de gallo, cheddar, cilantro lime crema.
- SPT Nachos with Guacamole$18.00
With braised Argentinian beef, white corn tortilla, pico de gallo, cheddar, cilantro lime crema, guacamole.
- Dumplings$13.00
Crispy chicken and lemongrass dumpling, scallion, ginger soy dipping sauce.
- PEI Mussels$18.00
Roasted tomato, garlic, lemon herb cream with toasted focaccia. GF on request.
- Vegetable Spring Rolls$14.00
Julienned vegetable rolled in flaky pastry with a sweet Thai chili sauce.
- Spinach and Artichoke Dip$16.00
Topped with Parmesan and oven-baked. Served with tortilla chips.
- 5 Wings$9.00
- 10 Wings$17.00
- 15 Wings$24.00
- Warm Pretzel$11.00
Salted large baked pretzel and cheddar cheese dip.
Flatbreads/Small Plates
- Mozzarella, Tomato & Basil Flatbread$15.00
with pesto and balsamic reduction
- Sausage Squash Ricotta Flatbread$16.00
Sausage, roasted butternut squash, ricotta cheese, topped with sage and drizzled with hot honey
- Prosciutto and Pear Flatbread$16.00
Sliced pears, prosciutto, Gorgonzola, honey and rosemary.
- Chicken, Bacon & Ranch Flatbread$16.00
Grilled chicken, bacon, red onions, shredded white cheddar, & ranch dressing.
- BBQ Chicken, Bacon Flatbread$16.00
Grilled chicken, bacon, red onions, shredded white cheddar and BBQ sauce.
- Plain Cheese Pizza Flatbread$12.00
- Argentinian Beef Barbacoa & Plantains$17.00
Braised beef barbacoa, sweet fried plantains, guacamole, topped with pico de gallo, cilantro crema and fresh lime.
- Thai Shrimp Noodle Bowl$18.00
Chilled Asian noodle salad with hot Thai chili shrimp and sesame slaw
- Pulled Pork Mac n Cheese$17.00
Slow roasted pulled pork, house-made cheddar cheese sauce with cavatappi pasta
- Stuffed Gnocchi$17.00
Stuffed with Italian asiago and ricotta cheese, tossed in a sage brown butter sauce with sauteed baby spinach
Vegetarian
- Black Bean Wrap$16.00
A vegan black bean burger with arugula, carrots, red onion, cabbage, pico de gallo, and poblano mayo in a spinach wrap. Served with tavern fries and a pickle.
- Ava Quinoa Tostada$14.00
Crispy corn tortillas topped with Quinoa, fresh lemon juice, pico de gallo, goat cheese, topped with sliced avocado.
- Smoked Grilled Cheese$16.00
With smoked gouda cheese and onion jam on toasted multigrain bread. Served with tavern fries and a pickle
Handhelds
- The Tavern Burger$16.00
8oz. Black Angus with lettuce, tomato and red onion.
- Pepper Jack Burger$17.00
8oz. burger with pepper jack cheese, shredded iceberg, tomato, onion, bacon and avocado ranch dressing on toasted brioche
- French Onion Patty Melt$17.00
With melted gruyere cheese, caramelized onions, and our house made onion dip served on grilled rye.
- SPT Stilton Port & Short Rib Burger$18.00
Our signature burger features a thick cut 8 oz. Black Angus short rib and chuck burger seasoned and slow grilled on brioche with onion jam, smoked bacon, baby arugula topped with aged Stilton and Port wine reduction.
- Prime Rib Sandwich$17.00
Thin sliced Prime Rib dipped in rosemary au jus with caramelized onions, Gruyere and horseradish mayo on a 6 inch roll
- BLT$14.00
Hickory smoked bacon with lettuce, tomato, and mayo on choice of euro bread.
- Burrata BLT$17.00
Burrata, bacon, arugula, plum tomatoes, fresh basil pesto and balsamic glaze on toasted brioche
- Corned Beef Reuben$16.00
Corned beef with thousand island, swiss and sauerkraut, on grilled euro rye.
- Pulled Pork Sand$17.00
Slow roasted and topped with apple slaw and house BBQ sauce on toasted Ciabatta
- Crispy Chicken Sandwich$16.00
Chicken breast coated in seasoned bread crumbs served on brioche topped with shredded lettuce, tomato, cheddar, smoked bacon and poblano mayo.
- Caprese Chicken$17.00
Marinated grilled chicken, pesto mayo, baby spinach, tomato, shredded mozzarella and balsamic glaze on toasted Ciabatta
- Turkey Cranberry$17.00
Sliced oven roasted turkey, cranberry chutney, lettuce and tomato on toasted Ciabatta
- Avocado Ranch Chicken Wrap$17.00
Chopped crispy chicken, lettuce, tomato, cheddar cheese and avocado ranch dressing
Tavern Entrees
- SPT Ribs - Full Rack$30.00
A full rack of slow roasted pork ribs in our own SPT rub finished with our house bourbon BBQ sauce served with sweet potato fries and coleslaw. GF on request.
- SPT Ribs Half$20.00
A half rack of slow roasted pork ribs in our own SPT rub finished with our house bourbon BBQ sauce served with sweet potato fries and coleslaw. GF on request.
- Parmesan Panko Chicken$26.00
Tender, juicy, seared chicken breasts with a parmesan and panko coating with a garlic herb velouté, served with mashed potatoes and roasted asparagus.
- Fish & Chips$20.00
Fresh Cod hand battered and fried with tartar sauce and tavern fries.
- NY Strip$36.00
12oz. cut marinated in rosemary and garlic, topped with melted gorgonzola cheese, merlot demi-glace, served with rice pilaf and roasted asparagus
- Maple Mustard Salmon$29.00
Roasted salmon filet topped with maple and whole grain mustard glaze, served with rice pilaf and brown sugar roasted carrots
- Lemon Caper Scallops$33.00
Seared scallops over baby spinach in a lemon caper shallot sauce, served with rice pilaf.
- Pork Chop Single$28.00
Seared bone-in pork chop with sauteed shiitake mushrooms in a red wine pan sauce, served with mashed potatoes and roasted asparagus. One 8oz. Chop
- Pork Chop Double$36.00
Seared bone-in pork chop with sauteed shiitake mushrooms in a red wine pan sauce, served with mashed potatoes and roasted asparagus. Two 8oz. Chops
- Braised Short Rib$32.00
Braised in beef stock, red wine and roasted vegetables, topped with red wine demi, served with mashed potatoes and brown sugar roasted carrots
Kids
- Kids Cheeseburger$9.00
With tavern fries.
- Kids Plain Burger$9.00
With tavern fries.
- Kids Hot Dog$9.00
With tavern fries.
- Kids Chicken Tenders$9.00
With tavern fries.
- Kids Grilled Cheese$9.00
With tavern fries.
- Kids Mac n Cheese$9.00
Penne pasta in a house made cheddar cheese sauce.
- Kids Pasta Butter$9.00
- Kids Pasta Sauce$9.00
- Kids Cheese Pizza Flatbread$12.00