Seasons Restaurant

thin chicken cutlet breaded with GF panko, mozzarella, parmesan, house vodka sauce, served over burrata ravioli. GF with rice noodles sub, NF, contains dairy.

Sesame sauce, pickled cucumbers & cold udon noodle salad.

GF, VG, NF

GF, VG, NF

Served with pesto aioli GF, VG

Served with maple cinnamon dip GF NF VG

Earth Sky Time bread, garlic butter & tapenade VG, NF

Baked brie in phyllo dough served with fig jam, pepper jelly & tapenade with apples, naan & crostinis

Fig jam spread, goat cheese, roasted pear, baby arugula & truffle oil.

Fried sushi rice, ginger-soy sauce topped with avocado, saki tuna, spicy aioli & wontons.

Buffalo, garlic parmesan, maple sriracha or BBQ served with blue cheese or ranch. GF, NF, DF

Spinach, cabbage, tofu, carrots, shiitake mushrooms with pear salsa & sweet soy sauce.

Fried with spicy aioli, scallions & sesame seeds.

Sesame sauce, pickled cucumbers & cold udon noodle salad.

Sesame sauce, pickled cucumbers & cold udon noodle salad.

Blue cheese crumbles, eggs, corn, bacon, tomatoes with chicken topped with ranch dressing & croutons.

Cinnamon roasted walnuts, maple pears, crumbled blue cheese, arugula & sun-dried cranberry vinaigrette.

Mesclun greens, pickled cucumbers, carrots & red onions & tomatoes choice of ranch, blue cheese, balsamic or citrus vinaigrette.

Mesclun greens, pickled cucumbers, carrots & red onions & tomatoes choice of ranch, blue cheese, balsamic or citrus vinaigrette.

Served with fries

Pappardelle pasta with butter, marinara or parmesan.

Choice of rice, fries or mashed potatoes served with seasonal vegetables.

Served with fries.

Build your own 8 oz patty served with lettuce, tomato & pickles.

Earth Sky Time veggie "GOLDBURGER" served with lettuce, tomato & pickles.

12 oz. grilled strip with Montreal seasoning served with mashed potatoes & roasted vegetables topped with blue cheese butter.

8 oz. petite filet with crab meat & shrimp served with béarnaise sauce, mashed potatoes & roasted vegetables.

Seed crust with balsamic glaze served with rice pilaf & sautéed spinach.

Grilled tofu with pickled vegetables, avocado, spicy aioli, scallions & sesame seeds.

Raw tuna with pickled vegetables, avocado, spicy aioli, scallions & sesame seeds.

pickled vegetables, avocado, spicy aioli, scallions, sesame seeds GF, NF, DF

braised short ribs, pappardelle, parmesan, garlic bread GF with rice noodle & bread sub, NF

Breaded & fried pork lion cutlet served with a sour cream dill sauce or cranberry sauce served with fingerling potatoes & roasted vegetables GF, NF

thin chicken cutlet breaded with GF panko, mozzarella, parmesan, house vodka sauce, served over burrata ravioli. GF with rice noodles sub, NF, contains dairy.

Warm, rich & moist chocolate cake filled with a chocolate fudge

A simple, delicious & gluten free treat