Sedara Sweets & Ice Cream

A wonderful collection of our best pastries and baklava. This is a great bang for your buck. Take some of the guess work out of navigating through the different types and get a mixed box.

A varying selection of our favorite flavors and types of authentic baklava.

Lightly baked shredded phyllo dough with chopped pistachios and lightly sweetened with honey and rosewater.

A large serving of baklava with its crispy and buttery goodness, filled with pecan and topped with chocolate. A local favorite.

This amazing dessert is made with roughly chopped walnuts and pistachio scented with rose water, cardamom and clove. Bathed in butter and simple sugar

A crunchy delight filled with either roasted pistachios or cashews.

Traditional Iraqi baklava made with phyllo dough filled with honey and either Chocolate + Pecan, Pecan, Walnut, Cashew, Pistachio, or Almond

A traditional baklava filled with walnut rosewater and topped off with powdered pistachio.

Called namoora in Lebanon, basbousa in Egypt, and haressa in Syria and Palestine, this semolina sheet cake is often served throughout the Arab world and often during Eid Al-Fitr

These are delicate rolls filled with nutella and pistachio.

A thick phyllo dough base topped with caramelized pistachio, chocolate and cherry

Simply put, baklava at its purest. Traditional Arabic baklava filled with chopped, roasted pistachios or walnuts.

A truly unique baklava with dough infused with pistachio taking on a rich green color. A wonderful marriage of pistachio, ghee and love.

One of our best sellers. A true fan favorite. This Lebanese pastry is made with a light dough filled with candied pistachios topped with rosewater and hibiscus.

Two birds nest baklava of your choice mixed into ice cream and milk, topped with whipped cream.

Two burma baklava of your choice, mixed into ice cream and milk, topped with whipped cream.

Two pieces of our traditional pistachio baklava, mixed with ice cream and milk, topped with whipped cream.

Traditional walnut cinnamon baklava mixed with ice cream and milk, topped with whipped cream.

Nutella baklava rolls mixed into ice cream, milk, and topped with whipped cream.

Chocolate Pecan Baklava mixed with ice cream and milk, topped with whipped cream.

Mini rose baklava mixed into ice cream and milk, topped with whipped cream.

Cherry Roll Baklava mixed into ice cream and milk, topped with whipped cream.

Ballouria Baklava mixed into ice cream and milk, topped with whipped cream.

Turkish roll baklava mixed into ice cream, milk topped with whipped cream.

Haystack baklava mixed into ice cream, milk, and topped with whipped cream.

A traditional chocolate milk shake

Traditional vanilla milk shake.

Pure premium, small batch hand dipped Cedar Crest Ice Cream in 8oz cup with lid.

Pure premium, small batch hand dipped Cedar Crest Ice Cream in 12oz cup with lid.

A hearty serving of 12 oz of ice cream on a sweet waffle cone.

Assorted 5 piece Turkish Delight / Loqhum

Assorted 10 piece Turkish Delight / Loqhum

Created by the chefs of the Ottoman Empire, these sweet treats have a corn starch base with different natural fruit filling and mixed nut combinations. 20 piece mixed tray

30 pieces of gourmet baklava (layers of phyllo dough w/ nuts & honey) selections. Serves 15 people. Photos are for illustration purpose only. Actual product may vary due to availability.

50 pieces assorted Turkish delights. Photos are for illustration purpose only. Actual product may vary due to availability.

50 pieces of traditional baklava (Layers of phyllo dough w/ nuts & honey) and Iraqi fingers. Serves 25 people. Photos are for illustration purpose only. Actual product may vary due to availability.

Traditional baklava (Layers of phyllo dough w/ nuts & honey) and gourmet baklava (50 pieces total). Serves 25 people. Photos are for illustration purpose only. Actual product may vary due to availability.

A traditional Arabic coffee mixed with powdered cardamom. This is coffee in its purest form.

A wonderful black tea with a touch of cardamom in the background.