Serafina Osteria
Antipasti
- Fritti$16.00
polenta fritters, quattro formaggio, pickled strawberry, frisée, balsamico, basil
- Arancini$18.00
risotto fritto, butternut squash, leek, fonduta, black garlic, pomegranate
- Bruschetta$17.00
trio of • fromage blanc, rose honey, pistachio-sesame dukkah • green olive tapenade, Mama Lil’s peppers • smoked fish, caper dill aioli • grilled bread*
- Burrata$20.00
pear mostarda, endive, pine nut, aged balsamic, everything cracker
- Funghi$18.00
foraged mushroom, Brussels sprout, soft cooked egg, romesco, Marcona almond
- Pancia$20.00
roasted pork belly, quince acqua pazza, frisée, pickled onion
- Pane$5.50
house focaccia, infused olive oil
- Panzanella$15.00
mixed greens, grilled bread, finocchiona, chickpea, piquante pepper, fennel, olive, artichoke, red wine vinaigrette
- Ravanello$14.00
butter lettuce, radish, pickled grape, chive, tarragon, buttermilk vinaigrette
- Polpettine$16.00
beef and pork meatballs, green olive-tomato sauce, smoked mozzarella, gremolata
- Polpo$18.00
braised octopus, Manila clam, fregola sarda, smoked pork shank, cippolini agrodolce, pistou
Secondi
- Risotto$35.00
Smoked scallop, Penn Cove mussel, lemon butter, fines herbes, mint
- Gnocchi$32.00
beef ragu, ricotta, Tuscan kale, Calabrian chili, sage
- Cavatelli$32.00
foraged mushroom, porcini crema, spinach, Marsala, caciocavallo
- Spaghetti$32.00
Manila clam, mussel, house chorizo, tomato, Fresno chili, pangrattato
- Rigatoni Bolognese$32.00
pork and beef sugo, tomato, chili, rosemary, mascarpone, Pecorino
- Pomodoro$26.00
spaghetti, tomato, garlic, chili, basil, Parmigiano
- Kid's Pasta$14.00
- Capasanta$44.00
sea scallop, parsnip, black garlic, artichoke fritto, cauliflower, bagna càuda, currant
- Pollo$38.00
roasted half chicken, soubise, Brussels sprout, bacon, sunchoke, pomegranate, salsa verde
- Melanzane$29.00
eggplant involtini, ricotta, basil, tomato, capellini aglio e olio
- Lasagna$30.00
Pork and beef ragu, ricotta, tomato, bechamel, Grana Padano
- Bistecca$88.00
16oz ribeye, potato, broccolini, red wine jus, compound butter