Shakti's
Food
Appetizers
- Pacific Coast Crab Croquettes App$17.00
cut lemon, capers, Spiced Red Pepper Andalouse.
- Warm Gruyere Artichoke Gratin App$15.00
from the oven with Ciabatta
- Penn Cove Mussels App$17.00
chopped garlic, fresh thyme, sherry, triple cream
- Calamari A Modo Mio App$17.00
flashed in the pan with chopped garlic, juiced lemon, chilis, Italian Pear Tomato Coulis and sweet basil.
- Petite Manila Clams App$17.00
Pinot Grigio, chopped garlic, sweet cream butter, fresh garden herbs.
- 218 Prawns App$17.00
blackened brown sugar and cayenne, ripe tomato, Sweet Basil Crème Fraiche
- Carpaccio App$17.00
barely seared papper-crusted Filet Mignon, bedded baby greens, Bermuda onion, Gorgonzola, Caper Berry. *Rare*
- Ciabatta$8.00
Served with spiced Aglio Olio
Salads
Entrees
- Fresh Fish$32.00
hand-picked daily...please chose grilled or blackened 218 style Petite House Salad, Ciabatta, Whipped Butter Potato and Fresh Vegetable included.
- Pacific Coast Crab Croquettes$30.00
cut lemon, capers, Spiced Red Pepper Andalouse Petite House Salad, Ciabatta, Whipped Butter Potato and Fresh Vegetable included.
- Pezzatto Di Bisteca$39.00
Filet Mignon tips pan-seared Drunkin' style with shallot, garlic, Cabernet, house-crafted Demi Glace, fresh rosemary and Gorgonzola Petite House Salad, Ciabatta, Whipped Butter Potato and Fresh Vegetable included.
- Marsala Di Pollo$32.00
Washington raised chicken breasts oven-roasted with Crimini mushrooms, caramelized shallots, a plethora of sweet nutty wine, & house-crafted Demi Glace. Petite House Salad, Ciabatta, Whipped Butter Potato and Fresh Vegetable included.
- Filet Mignon$39.00
hand-cut eight ounce Washington beef tenderloin pan-seared with Bourbon and Madagascan Peppercorn Crème Petite House Salad, Ciabatta, Whipped Butter Potato and Fresh Vegetable included.
- Bolognese Al Forno$27.00
rich with Formaggio and cream, traditional pear tomato meat sauce with ground beef, pork, caramelized onion and garlic…baked in the oven with fresh Ricotta, Parmesan and Rigatoni pasta Petite House Salad and Ciabatta included.
- Linguini Di Mare$30.00
very fresh mussels and clams, calamari and prawns in a heady plum tomato sauce with chopped garlic, chilis, dried tomato, artichoke heart, Pinot Grigio, juiced lemon, sweet basil and Reggiano Petite House Salad and Ciabatta included.
- Rigatoni 218$29.00
fresh Crimini mushrooms, white prawns, caramelized brown sugar and cayenne, triple cream, ripe tomato, sweet basil, Parmesan *HOT* Petite House Salad and Ciabatta included.
- Scallops Saint Jacques$35.00
from the oven with caramelized shallot, fresh thyme, dried tomato, artichoke, triple cream and Gruyere Petite House Salad, Ciabatta, Whipped Butter Potato and Fresh Vegetable included.
- The Kobe Burger$19.00
Pan roasted Criminis with caramelized shallot and garlic...a plethora of warmed Gorgonzola...Killer Ketchup and toasty Ciabatta....YUMMM!!! with kettle chips
- Cold Water Canadian Lobster Tail$47.00
from the oven with Salted Citrus Butter, Whipped Potato Reggiano and the Kitchen’s fresh vegetable...petite house salad and Ciabatta included
Dolce
Wine To Go!
Cabernet Sauvignon
Cabernet Franc
Red Blends
Malbec
Chardonnay
Sauvignon Blanc
Specialty Kitchen Items
Scratch Sauce/Spice
- Caesar Dressing$10.00
6 ounces, contains fresh raw egg
- Charred Pepper Champagne Vinaigrette$10.00
6 ounces
- Aglio Olio$10.00
for dipping bread...6 ounces
- 10 Year Imported Balsamic$10.00
6 ounces
- 218 Spice$12.00
for blackening fish or seafood...6 ounces
- Demi Glace$12.00
House Crafted Veal Stock, unseasoned...6 ounces This is the LAST thing that goes in your pan after sauteeing your garlic, shallot, mushrooms, salt, pepper and deglazing with wine/booze...it is NOT to be used on it's own.
- Andalouse$12.00
For Seafood...6 ounces
- Fresh Basil & Red Pepper Creme Fraiche$12.00
For 218 Blackened Seafood Or Chicken...6 ounces