Signature Thai Cuisine

Lightly golden fried Calamari Rings served with our delicious sweet chili sauce.

Marinated grilled chicken on skewers with turmeric powder served with our crafted peanut sauce & cucumber sauce (4 skewers)

Deep-fried marinated chicken wings served with our delicious sweet chili sauce and jeaw sauce (8pcs).

Handmade lightly golden fried wontons stuffed with cream cheese and water chestnuts served with our delicious sweet chili sauce (8pcs).

Deep-fried tofu served with our delicious sweet tamarind sauce and roasted chopped peanuts (16pcs).

Steam edamame tossed with sea salt.

Hand rolled lightly golden fried in spring roll paper wrapped with cabbage, mushrooms, sweet corn, carrots, and glass noodles served with our delicious sweet chili sauce (4pcs).

Hand rolled in Fresh rice paper wrapped with shrimp, spring mix, red cabbage, romaine lettuce, carrots, cucumbers, mint, and bean sprouts served with our crafted peanut sauce (4pcs).

Hand rolled in Fresh rice paper wrapped with Fried tofu, spring mix, red cabbage, romaine lettuce, carrots, cucumbers, mint, and bean sprouts served with our crafted peanut sauce (4pcs).

Hand rolled in Fresh rice paper wrapped with spring mix, red cabbage, romaine lettuce, carrots, cucumbers, mint, and bean sprouts served with our crafted peanut sauce (4pcs).

Deep-fried wontons stuffed with ground shrimp and pork served with our delicious sweet chili sauce (8pcs).

Deep-fried marinated shrimps wrapped with egg noodles served with our delicious sweet chili sauce (6pcs).

Sautéed edamame with our famous garlic chili soy sauce.

Lightly golden fried chicken & cabbage stuffed wontons served with our delicious sweet soy sauce and poppy seed (8 pcs).

steam chicken & cabbage stuffed wontons served with our delicious sweet soy sauce and poppy seed (8 pcs).

Deep-fried marinated pork spare-ribs (E-San style) served with our delicious chili sauce.

Lightly golden fried shrimps served with our delicious sweet chili sauce (6 pcs)

(Thai fish cake) Lightly golden fried homemade fish cake with chili paste served with our delicious sweet chili sauce garnished with sliced cucumbers and roasted chopped peanuts (6pcs).

Handmade lightly golden fried curry puffs stuffed with potatoes, curry powder, white onions, and carrots served with our delicious cucumber sauce (2pcs).

Deep-fried Mix vegetables green beans, carrots, broccoli, onions, zucchini served with our delicious sweet chili sauce.

Basil lemongrass soup with galangal, lemongrass, kaffir lime leaves, mushrooms, cut tomatoes, white onions, Thai basil leaves, fish sauce, and lime juice.

Basil lemongrass soup with galangal, lemongrass, kaffir lime leaves, mushrooms, cut tomatoes, white onions, Thai basil leaves, fish sauce, and lime juice.

Coconut milk soup with galangal, lemongrass kaffir lime leaves, mushrooms, cut cabbage cut tomatoes, white onions, fish sauce, and lime juice garnished with fresh cilantro.

Coconut milk soup with galangal, lemongrass kaffir lime leaves, mushrooms, cut cabbage cut tomatoes, white onions, fish sauce, and lime juice garnished with fresh cilantro.

Hot & Sour soup with galangal, lemongrass, kaffir lime leaves, mushrooms, cut tomatoes, white onions, fish sauce, and lime juice topped with fresh cilantro.

Hot & Sour soup with galangal, lemongrass, kaffir lime leaves, mushrooms, cut tomatoes, white onions, fish sauce, and lime juice topped with fresh cilantro.

Vegetable broth with broccoli, napa, cabbage, zucchini, carrots and glass noodles garnished with fresh cilantro and fried garlic.

Vegetable broth with broccoli, napa, cabbage, zucchini, carrots and glass noodles garnished with fresh cilantro and fried garlic.

Wontons stuffed with ground shrimp & pork in a chicken broth, carrots, and napa cabbage garnished with fresh cilantro and fried garlic.

Wontons stuffed with ground shrimp & pork in a chicken broth, carrots, and napa cabbage garnished with fresh cilantro and fried garlic.

Marinated grilled top sirloin steak (8oz) served with red onions & green onions, spring mixed salad, cut tomatoes, fresh cilantro, rice powder, and lime juice over a bed of romaine lettuce & ice berge lettuce.

Marinated grilled chicken served with spring mix salad, red onions, cut tomatoes, and sliced cucumbers on a bed of romaine & iceberg lettuce with our crafted peanut dressing and our sweet vinegar.

Grilled salmon (8oz) served with romaine & ice berg lettuce, sliced cucumbers, cut tomatoes, red onions, lime juice, and fresh cilantro.

Choice of ground chicken in spicy lime dressing, fish sauce with red & green onions, fresh cilantro, mint, and a touch of rice powder over a bed of romaine & iceberg lettuce

Choice of ground pork in spicy lime dressing, fish sauce with red & green onions, fresh cilantro, mint, and a touch of rice powder over a bed of romaine & iceberg lettuce

Shredded papaya served with carrots, cut tomatoes, green beans, garlic, fish sauce, lime juice, and roasted peanuts garnished with dried shrimp.

Fresh sliced cucumbers, sliced carrots, topped with sesame seeds and seaweed salad tossed in our sweet vinegar dressing

Spring mix salad, romaine lettuce, iceberg lettuce, sliced cucumbers, cut tomatoes, carrots, and red cabbage. Top with crispyegg noodle. Served with our crafted peanut saucemixed with our sweet vinegar dressing.

Sautéed broccoli, carrots, onions with our Signature Thai brown sauce.

Sautéed roasted cashew nut with chopped garlic, green & red bell peppers, zucchini, carrots, celery, green & white onions in sweet chili paste.

Sautéed eggplant with Thai basil, chopped garlic, white onions, carrot, red & green bell peppers in soybean paste.

Sautéed fresh garlic and black pepper on a bed of sliced cabbage and steam broccoli in our Signature Thai garlic & pepper sauce garnished with fried garlic and fresh cilantro.

Sautéed fresh ginger with mushrooms, red & green bell peppers, cabbage, chopped garlic, celery, green & white onions in our Signature Thai sauce.

Sautéed fresh Thai basil, red & green bell peppers, garlic, green beans, carrots, and white onions in a Thai basil sauce.

Sautéed mix vegetables (green cabbage, carrots, broccoli, mushrooms, green beans, zucchini, onions) with our Signature Thai brown sauce.

Stir-fried green beans, kaffir lime leaves, red & green bell peppers in our delicious chili paste.

Steamed broccoli on a bed of sliced cabbage garnished with fresh cilantro and our crafted peanut sauce.

Pineapples, sliced cucumbers, cut tomatoes, carrots, celery, green & red bell peppers, green & white onions.

Green curry with coconut milk, Thai eggplants, green & red bell peppers, bamboo shoots, Thai basil, and kaffir lime leaves.

Massaman curry with coconut milk, potatoes, carrots, white onions, and roasted peanuts.

Panang curry with coconut milk, green beans, red & green bell peppers, carrots, and finely chopped kaffir lime leaves.

Red curry with coconut milk, red & green bell peppers, pineapples, and Thai basil.

Red curry with coconut milk, red & green bell peppers, bamboo shoots, zucchini, with Thai basil, and kaffir lime leaves.

Yellow curry with coconut milk, potatoes, carrots, and white onions.

Stir-fried egg noodles served with egg, garlic, cabbage, carrots, and broccoli, white & green onions.

Stir-fried fresh wide rice noodles served with chopped garlic, egg, green & red bell peppers, white onions, bamboo shoot, and Thai basil.

Stir-fried with broccoli, carrots, chinese broccoli, and chopped garlic in a gravy soybean paste on a bed of sautéed fresh wide rice noodles in a black soy sauce.

Stir-fried fresh wide rice noodles stir-fried with garlic, egg, broccoli, carrots, and chinese broccoli in our sweet black soy sauce.

Stir-fried fresh thin rice noodles served with egg, chinese chives, and bean sprouts garnished with chopped roasted peanuts.

Pan-fried vermicelli noodles served with egg, light soy sauce, cut cabbage, cut tomatoes, celery, mushrooms. white & green onions.

Classic Jasmine Rice stir-fried with garlic, egg, cut tomatoes, chinese broccoli, white & green onions served with sliced cucumbers.

Classic Jasmine Rice stir-fried with REAL CRAB meat, egg, peas & carrots, white onions.

Classic Jasmine Rice stir-fried with pineapples, egg, peas & carrots, cashew nuts, white & green onions.

Classic Jasmine Rice stir-fried with chopped garlic, egg, red & green bell peppers, white onions, and fresh Thai basil.

Marinated grilled top sirloin steak (8oz) Stir-fried mixed vegetables garnished with fresh cilantro served with our delicious jaews sauce

Herb-marinated grilled chicken (½ chicken) garnished with fried garlic and fresh cilantro. Served with sticky rice and our delicious sweet chili & jeaw sauce.

Lightly golden fried pork spare ribs (12oz) served on a bed of sliced cabbage, steam broccoli, steamed carrots with our delicious Signature Thai garlic & pepper sauce garnished with fried garlic and fresh cilantro.

Steamed seafood (calamari, fish, shrimp, green mussels) in red curry, egg, red & green bell peppers, pickled krachai, and Thai basil on a bed of cut cabbage.

Egg noodles in a creamy curry sauce garnished with crispy egg noodles, chicken leg, and sliced chicken meat served with red onions, sliced cabbage, pickle cabbage, sliced lime, and chili oil. (rice not included)

Deep-fried battered chicken with our delicious sweet orange sauce garnished with a sliced orange, fresh cilantro, and sesame seed.

Soft Shell Crab (6oz) sautéed in cream curry sauce, egg, red & green bell peppers, celery, white & greenonions.

Sautéed seafood (shrimp, fish, calamari, green mussels) with carrots, green & red bell peppers, Thai basil, white & green onions with our delicious sweet chili paste oil.

Soft Shell Crab (6oz) sautéed in our Signature Thai garlic & black pepper sauce with red & green bell peppers, carrots, pepper corn, white & green onions.

Soft Shell Crab (6oz) in Stir-fried fresh thin rice noodles served with egg, chinese chives, and bean sprouts garnished with dried shrimp chopped roasted peanuts.(rice not included)

Roasted breast duck (14oz) with panang curry, pineapples, cut tomatoes, and red & green bell peppers garnished with kaffir lime leave.

Grilled Salmon (8 oz) in red curry with coconut milk, red & green bell peppers, mango, and Thai basil.

Roasted breast duck (14oz) on a bed of sliced cabbage, broccoli, and carrots garnished with tamarind sauce and fresh cilantro.

Steamed green mussels with lemongrass, lime leaves, and Thai basil served with our de

Lightly crispy fish fillet (12oz) on a bed of sliced cabbage garnished with tamarind sauce, sautéed green & red bell peppers, and white onions.

(Shrimp, Fish, Calamari, and Green Mussels) Coconut Milk / Hot & Sour soup with galangal, lemongrass, kaffir lime leaves, mushrooms, cut tomatoes, white onions, fish sauce, and lime juice garnished with fresh cilantro.

Sweet Sticky rice with Mango and garnished with mong bean

Babana wrapped with spring roll paper then deep fried with golden honey on top and served with Ice Cream

sticky rice cooked with coconut milk and sugar.