The Dough Miner 945 S 300 W STE 101

Bagel of your choice with fresh scrambled eggs, thick pepper bacon, American cheese and garlic aioli

Start with our made-from-scratch East Coast style bagels, covered with fresh cream cheese. Stop there or go crazy with our list of add-ons to make it your own!

Scrambled eggs, bacon, sausage, potatoes, cheddar cheese, jalapenos, and scallions.

A mix of rib eye and sirloin steak with potatoes, carrots, and onion made in the classic Cornish style.

Scrambled eggs, bacon, sausage, potatoes, cheddar cheese, jalapenos, and scallions.

Scrambled eggs, cremini mushrooms, potatoes, onions, feta, basil and roasted red pepper pesto.

Potatoes, onion and garlic in a creamy cheese sauce.

3 of any of our available pasties. These are thoroughly cooked and frozen and packed to go. We suggest ordering these at least 24 hours in advance. Please reheat to an internal temperature of at least 165 degrees. Ask us for instructions.

Chorizo sausage, scrambled eggs, potato, jalapeno, onion with cheddar and jack cheese

It's BACK! An entire Thanksgiving meal in a pasty packed with turkey, mashed potatoes, green beans, stuffing, and gravy!

Classic yeast with house-made vanilla bean glaze.

Our Baker's specials rotate weekly so check Instagram for this week's specials. You can make a request in the special instructions below and we will do our best to fill it if available, otherwise, we will substitute it with something yummy!

Our staff will choose a mix of 6 of our doughnuts for you. If you have a special request, feel free to add it but we can't guarantee that we will have every type in stock but we will do our best to meet your request.

Our all-new light and fluffy vegan yeasted doughnut, covered in our homemade vanilla vegan glaze

Yeast doughnut covered in dark chocolate glaze and rainbow sprinkles

A half dozen fresh mixed bagels. (If ordering more than 1/2 dozen, please contact the restaurant for availability)

Bagel of your choice with plain cream cheese and lox

Fresh in house made and whipped cream cheeses in 8oz packages

Bagel of your choice, toasted with butter

Start with our made-from-scratch East Coast style bagels, covered with fresh cream cheese. Stop there or go crazy with our list of add-ons to make it your own!

Bagel of your choice with fresh scrambled eggs, thick pepper bacon, American cheese and garlic aioli

Bagel of your choice with scallion cream cheese, fresh scrambled eggs, pork sausage, and Mike's Hot Honey

Bagel of your choice with fresh lox, plain cream cheese, pickled red onion, cucumber, and capers

Bagel of your choice, with bacon, lettuce, tomato, and mayo.

12 oz

12 oz orange cream Jackson Hole craft soda

96 oz

Espresso, whole milk, and Dough Miner bourbon maple flavoring topped with whipped cream and a dash of cinnamon.

16 oz latte made with whole milk and served over ice.

A Salt Weapon is an all-natural coarse grain sea salt mixed with handmade sun-dried habanero pepper mash. The Atlantic provides the salt, our American-grown habanero peppers provide the heat, & together they make one powerful duo! This spicy seasoning/rub is great for grilling & cooking up your meats & veggies. We even suggest using it to spice up the rim of your cocktails, such as Bloody Mary's & Margaritas! - 6 fl. oz. glass bottle - Heat level = Mild/Medium - All natural - 86% peppers

The General's Atomic Balsamic, aged balsamic vinegar infused with the fiery heat of our sun-dried habanero pepper mash. Don't let the name scare you--whether you're using it as a marinade for meats, or combining with Bold Gold as a salad dressing or bread dip, Atomic Balsamic is a great way to elevate your food and thrill your taste buds with a mild/medium heat and that classic balsamic zest.

Bacon & Bourbon Ketchup, is made with real applewood-smoked bacon and a bit of bourbon. It goes great with...well, everything.

Da Bomb Ground Zero Hot Sauce is almost twice as hot as Da Bomb Beyond Insanity. This is serious stuff, not for children. Rated at 321,900 Scoville units.

Dead Red is made from American-grown red cayenne peppers hand-picked at exactly that right time & packs a truly authentic & delicious aged cayenne flavor. This is your go-to everyday gourmet hot sauce that adds big flavor & mild heat to your meals. - 6 fl. oz. glass bottle - Heat level = Mild - All natural - 86% peppers - Veteran Owned & American Grown

A garlic and jalapeño hot sauce perfect for anyone looking for a lot of flavor, but less heat than our Smoky Habanero Hot Sauce. We love it on eggs, but it's great everywhere! Made with fresh Jalapeño peppers, shallots, and garlic

Worlds Hottest Hot Sauce. With 6.66 Scoville Heat Unit Pepper Extract!

Double Doomed is more than twice the heat of the crazy hot Doomed sauce! This sauce will take your breath away as it is spiked with 16 million SHU extract! This is the hottest sauce on the market that is not a straight extract sauce. The kicker is that this sauce tastes great! This sauce is a monster! So if you thought Doomed was hot, think again! Because of the amount of extract and all of the other tasty ingredients this sauce is very expensive to make! Use Caution and Enjoy!

Say hello to Hoff's Smoken Ghost Ketchup. Sweet and tangy with a smoky kick from chipotle and ghost pepper, this sauce is all killer, no filler. You won’t find any high fructose corn syrup or thickeners here. Just great taste that’ll play nice with burgers, tots, fries, dogs or whatever your heart desires. *****Naturally Gluten Free and Vegan***** HEAT LEVEL Great Taste INGREDIENTS Tomato Concentrate, Vinegar, Cane Sugar, Chiles (Red Jalapeño, Habanero, Chipotle, Ghost Pepper), Salt, Onion Powder, Spices SUGGESTED PAIRINGS Fries & Tots, Burgers, Hot Dogs & Corndogs, Chicken Nuggets, Meatloaf, and Eggs.

HOOAH Jalapeño is carefully blended from precisely aged, American-grown peppers. HOOAH Jalapeño carries a mild-medium heat profile, and is a versatile flavor that can be used anywhere. We love it on tacos, burritos, enchiladas, and (our favorite) scrambled eggs. If you want rich pepper flavor with just a casual hint of heat, you found the right product. The following products include The General's HOOAH Jalapeño Hot Sauce. Mild to Medium 2 out of 5 on heat scale

An Old-Fashioned Flavor with the sweetness of maple and a subtle hint of coffee. Per for brisket, pulled pork or any type of meat!

Our habanero-infused maple syrup is made from the highest quality ingredients. Vermont's maple trees provide the sweet & sun-dried ground habanero pepper mash provides the heat. Use your imagination when cooking with Maple Mayhem: maple-glazed salmon, chicken & waffles, or grilled Brussel sprouts; the possibilities are endless! - 6 fl. oz. glass bottle - Heat level = Medium - All natural - Veteran Owned & American Grown

Reaper Actual. With "Actual" meaning that the actual owner of that call sign is on the radio, this blend combines fiery Carolina Reapers, rich red cayennes and smoky chipotle powder to live up to its name. Just like the rest of our hot sauces, Reaper Actual is 86% peppers and carries an equally intense pepper flavor that balances out its extreme spice level. Heat scale 5 out of 5

This is one of the hottest sauces produced, using all-natural ingredients: reaper squeezins is very carefully crafted with the world's hottest pepper, smokin' ed's carolina reaper®. Ingredients: reaper pepper & vinegar - 92% carolina reaper peppers

A little sweet, a lot of heat! This sauce is a little sweeter than the rest, but it still has that habanero heat. Perfect on Hawaiian pizza, this is made with real honey (and real rum)! This is a sauce for those looking for a bold, adventurous flavor.

Shock & Awe is made from American-grown orange habanero peppers & it's not for the faint of heart because this sauce was a special request from our beloved heat freak fans. Try this one & you'll get a unique punch of deep & powerful heat that is offset by a citrusy aroma & taste. - 6 fl. oz. glass bottle - Heat level = Very Hot - All natural - 86% peppers - Veteran Owned & American Grown

The same recipe as Smoky Ghost Hot Sauce with less heat. But don’t let that fool you, this one is still hot! This is a go-to sauce for pretty much everything.

1.5 oz bottle

Garlic Sea Salt is an infusion of moist, medium-grain sea salt with versatile, aromatic garlic. This salt is truly great on everything. Use it as a finishing salt or in cooking, especially in soup, sauces, and gravies. Size: 1.5 oz Jar.

Bacon, bacon, bacon. Yum, yum, yum. It never goes out of style. Never endangered, never forgotten. Now, with just a sprinkle, you can capture this star and season all you can think of; savory or sweet. We blend a good dose of bacon with moist, crunchy sea salt, and a nice hint of spices. Bacon Sea Salt adds a deep savoriness to every dish it dresses. Keep this one in the fridge to retain freshness of flavors. Size: 1.5 oz Jar.

Pure sea salt is slowly smoked over cherry wood. Our salt is 100% naturally smoked with no artificial flavors or additives. The salt is fine grain and dry in texture. Cherry smoked sea salt adds a touch of crunch when used as a finishing salt or works very well in cooking, marinades, or rubs. Size: 3 oz Jar.

Cornish Sea Salt is known for its purity. The salt is harvested from the turquoise waters off Cornwall's Lizard Peninsula, which have received Grade A accreditation for its cleanliness. The Cornish Sea Salt has a clean, well - balanced taste. Firm-textured with a sturdy crunch, you will experience a burst of flavor. The salt does not require a grinder, but can be sprinkled on food as is, or crumbled lightly with your fingers.

Our pickled red onions are handcrafted with simple ingredients. They are naturally gluten-free with no added preservatives, no artificial flavors, and no artificial colors. Sweet and tangy flavor with vibrant color. Servings suggestions: Top salads, burgers, tacos, or sandwiches. 12oz. Jar of pickled red onions. Handcrafted in small batches. Made in Maine.