Sunday Family Meal Takeout Sunday, October 18, 2026 — One Night Only $65 | Serves 2–4 Mixed Green Salad Fresh mixed greens tossed with our house-made vinaigrette. A crisp, bright start to a comforting meal. Traditional Beef & Pork Meatloaf A savory blend of ground beef and pork, oven-baked and served with rich, homemade gravy. Sunday comfort, ready to bring home. Mashed Potatoes Creamy, buttery mashed potatoes, made for catching every last spoonful of gravy. Olive Oil Cake Our signature moist and tender olive oil cake, with delicate citrus notes and a light, buttery finish. Save a little room for something sweet. ORDER YOUR SUNDAY FAMILY MEAL

Friday Family Meal Takeout Friday, October 16, 2026 $69 | Serves 2–4 Caesar Salad Crisp romaine tossed with our house-made Caesar dressing, Parmesan cheese, and crunchy croutons. Grilled Salmon Piccata Fresh Atlantic salmon, grilled and finished with a bright lemon-butter sauce, briny capers, and fresh parsley. Rich, zesty, and made for a forkful of risotto. Parmesan Risotto Creamy Arborio rice, slowly cooked with Parmesan cheese and butter. Comfort by the spoonful. Olive Oil Cake Our signature moist and tender olive oil cake, with delicate citrus notes and a light, buttery finish. A little sweetness to ease into the weekend.

Plain & Savory Butter

Freshly Baked, Topped with Blended Cheeses, Garlic, Mixed Herbs, Marinara Sauce (Made Fresh In House Daily)

Lemon Aioli

Chard, Spinach, Ricotta Filling. Tomato Basil Dip.

Tomato Sauce, Caramelized Onions

Homemade Jam of the Day, Crostini

Pancetta, Honey, Balsamic

Grilled Italian Sausage Links, Roasted Peppers, Onions, Creamy Polenta.

Chickpeas, Salami, Pepperoncini, House Vinaigrette

Chilled Romaine, Focaccia Croutons

Persian Cucumber, Shaved Carrot, Balsamic Vinaigrette

Herbed Whipped Goat Cheese, Cara Cara Orange, Honey Balsamic Vinaigrette

Toasted Almonds and Shaved Parmigiano Reggiano, Lemon Vinaigrette.

Tomato Sauce, Mozzarella, Basil, Sea Salt

Roasted Garlic Slices, Crushed Tomato, Basil, Sea Salt (No Cheese)

Shitake, Cremini & Oyster Mushrooms, Thyme, Fontina & Sottocenere

Tomato Sauce, Cheese, Oregano

Mozzarella, Roasted Baby Cauliflower, Crispy Prosciutto, Chili Flakes.

Fresh, hand-formed pizza dough — slow-fermented for over 48 hours for that perfect rise and flavor. Take one home, top it your way, and bake like a pro!

Italian Pork Sausage, Tomato Sauce, Mozzarella, Fennel Seed

Shrimp, Garlic, Light Lemon Cream Sauce

Fresh Clams, Garlic, Leeks

Tomato Sauce, Basil, Garlic

Penne pasta tossed in fresh Pomodoro sauce with crispy rosemary.

Slow Cooked Beef Bolognaise & Béchamel, Grana Padano

Tomato Cream Sauce, Calabrian Peppers

Broccolini, Garlic Confit, Garozzo's Italian Pork Sausage

Sauteed Mushrooms, Garlic, White Wine, EVOO.

Sauteed Chicken Breast, Lemon Sauce, Capers, Pasta of the Day

Whitefish, Clams, Salmon, Shrimp, Fennel, Tomato, Wine Broth, Grilled Bread

Swiss Chard, Grilled Lemon

Herb crusted filet mignon spiedini, parmesan risotto, mushroom marsala cream sauce.

Whipped Cream

Orig. $72 Sta. Rita Hills, AVA

Orig. $100 Sta. Rita Hills, AVA

Orig. $100 Sta. Rita Hills, AVA

Feeds four to six people.

Feeds four to six people.

Feeds four to six people.

Feeds eight to twelve people.

Feeds eight to twelve people.

Feeds eight to twelve.

Feeds three to six people.

Feeds three to six people.

Feeds three to six people.

Feeds six to twelve people.

Feeds six to twelve people.

Feeds six to twelve people.

Feeds three to six people.

Feeds six to twelve people.

Feeds four to six people.

Feeds four to six people.

Feeds nine people.

Serves four to six people.

Feeds eight to twelve people.

Feeds eight to ten people.

Feeds eighteen people.

Feeds eight to ten people.

Six three ounce servings.

Twelve three ounce servings.

Five five ounce servings.

Ten five ounce servings.