Sofia Restaurant 36 Engle Street

wood fired hand selected usda prime dry-aged steaks,

sliced ny strip, gruyère cheese, arugula, sautéed onions

crisp calamari, zucchini, artichoke, lemon, cherry peppers

octopus, calamari, rock shrimp, clams, mussels, lobster, cherry tomato, pickled onion, lemon dressing

imported buffalo mozzarella, roasted peppers

sausage, aged provolone, oreganata

Grilled octopus, heirloom cherry tomatoes, roasted bell peppers, pickled onions, focaccia croutons, basil, vinaigrette

prime beef meatballs, ricotta, pomodoro sauce

white wine, onion, garlic, chives, plum tomato, lemon, butter, pecorino romano

Sicilian riceballs, filet mignon ragout, mozzarella, marinara sauce

extra thick, by the slice

10 oz. australian lobster tail, french cognac sauce

parmigiano, lemon, oreganata

grilled shrimp, crab meat, avocado, arugula, frisée,cherry tomato, shaved parmigiano, roasted peppers

baby kale, frisee, buffalo mozzarella, lolla rossa,

iceberg, cucumber, red onion,blue cheese, tomato

romaine heart, focaccia croutons, white anchovies, shaved parmigiano

wood fired hand selected usda prime dry-aged steaks,

wood fired hand selected usda prime dry-aged steaks,

wood fired hand selected usda prime 12 oz. NY strip with french fries

wood-fired, marinated half organic chicken

breaded/pounded chicken breast, arugula, tomato, onion, parmigiano salad

breaded/pounded chicken breast, tomato sauce, parmigiano, mozzarella

butcher’s cut

brioche, maine lobster, lolla rossa, pickles, remoulade sauce

sliced ny strip, gruyère cheese, arugula, sautéed onions

roasted peppers, arugula, basil, mozzarella

crispy chicken breast, earthy tomato sauce, parmigiano, mozzarella

crispy chicken breast, arugula, tomato, onion, lemon, parmigiano

11 oz, dry aged blend, gruyère cheese

faroe island salmon, arugula, tomato, balsamic - horse radish mayo

butcher’s cut

steamed, broiled, angry, cognac

steamed, broiled, angry, cognac

steamed, broiled, angry, cognac

Grilled salmon, sautéed fennel, fava beans, sweet corn, yogurt and cucumber sauce

oven roasted mediterranean sea bass, seasonal vegetables

oven roasted mediterranean whole sea bass, seasonal vegetables

scampi style, parmigiano crostini

half of a 1.5 lb maine lobster, fra diavolo sauce

Homemade ravioli, ricotta and lemon filling, creamy lemon sauce, parmigiano reggiano

vodka sauce, calabrian chili, lobster chunks, parmigiano reggiano

rock shrimp, mushroom, black truffle, cultured butter, pecorino romano

filet mignon, porcini mushroom & tomato ragout, parmigiano reggiano

imported vesuvius tomatoes, basil, garlic, parmigiano

rib eye carpaccio, tellicherry peppercorns, pecorino

pasta with oil

crisp calamari, zucchini, artichoke, lemon, cherry peppers

imported buffalo mozzarella, roasted peppers

extra thick, by the slice

sausage, aged provolone, oreganata

Grilled octopus, heirloom cherry tomatoes, roasted bell peppers, pickled onions, focaccia croutons, basil, vinaigrette

parmigiano, lemon, oreganata

prime beef meatballs, ricotta, pomodoro sauce

white wine, onion, garlic, chives, plum tomato, lemon, butter, pecorino romano

Sicilian riceballs, filet mignon ragout, mozzarella, marinara sauce

10 oz. australian lobster tail, french cognac sauce

Sushi grade yellow fin tuna,cucumber carpaccio, avocado, wasabi tobiko caviar

grilled shrimp, crab meat, avocado, arugula, frisée,cherry tomato, shaved parmigiano, roasted peppers

baby kale, frisee, buffalo mozzarella, lolla rossa,

iceberg, cucumber, red onion,blue cheese, tomato

romaine heart, focaccia croutons, white anchovies, shaved parmigiano

wood fired hand selected usda prime dry-aged steaks,

wood fired hand selected usda prime dry-aged steaks,

wood-fired, marinated half organic chicken

breaded/pounded chicken breast, arugula, tomato, onion, parmigiano salad

breaded/pounded chicken breast, tomato sauce, parmigiano, mozzarella

wood fired hand selected usda prime dry-aged steaks,

wood fired hand selected usda prime dry-aged steaks,

wood fired hand selected usda prime dry-aged steaks,

lamb chops, oven roasted with rosemary, lemon & yukon gold potatoes

16 oz. berkshire double cut, pickled onions, cherry peppers, thyme

broiled half a 1 ½ lb lobster & an 8oz filet mignon

11oz Dry ages blend, Gruyere cheese

octopus, calamari, rock shrimp, clams, mussels, lobster, cherry tomato, pickled onion, lemon dressing

half lobster

1 chilled colossal shrimp

6 raw little neck clams

lobster, oysters, little neck clam, colossal shrimp

lobster, oysters, little neck clam, colossal shrimp

6 blue point oyster

12 blue point oyster

6 totten inlet oysters

12 totten inlet oyster

steamed, broiled, angry, cognac

steamed, broiled, angry, cognac

steamed, broiled, angry, cognac

Grilled salmon, sautéed fennel, fava beans, sweet corn, yogurt and cucumber sauce

oven roasted mediterranean sea bass filet, seasonal vegetables

oven roasted mediterranean whole sea bass, seasonal vegetables

scampi style, parmigiano crostini

Whole local Black Sea bass grilled or Livornese Style served with roasted seasonal vegetables

1.5 lb split maine lobster fra diavolo sauce

imported vesuvius tomatoes, basil, garlic, parmigiano

Homemade ravioli, ricotta and lemon filling, creamy lemon sauce, parmigiano reggiano

vodka sauce, calabrian chili, lobster chunks, parmigiano reggiano

rock shrimp, mushroom, black truffle, cultured butter, pecorino romano

filet mignon, porcini mushroom & tomato ragout, parmigiano reggiano

rib eye carpaccio, tellicherry peppercorns, pecorino

pasta with oil

dolce latte gelato, caramelized banana,candied pecan, caramel sauce

warm chocolate cake, vanilla gelato

eastern yellow organic peach coulis, italian meringue cloves, cinnamon

vanilla custard cream and fresh berries

lady fingers, mascarpone, touch of espresso

baked custard cream, caramelized sugar, vanilla subleme

creamy ricotta, pistachio, chocolate chips

2 scoop

2 scoop

Pick two Entree, ( temperature on entrees automatically set to MEDIUM unless otherwise noted) Two Sides One Pasta Tray One dessert option