Spice of Thai 580 E Crossville Road
Featured Items
Lunch
Appetizer
- Angel Wings$9.95
- Calamari$8.95
deep fried, lightly battered squid served w/ a sweet pepper sauce
- Cheese Rolls$5.95
crispy rice roll stuffed with crab meat, cream cheese, carrot, thai herbs, served w/ sweet & sour sauce
- Chicken Satay$8.95
grilled, skewed white meat chicken served w/ thai peanut sauce
- Garden Roll$7.95
fresh rice roll stuffed with shrimp, organic greens, basil leaves, served w/ house special plum sauce
- Gyoza$7.95
Pan Fried gyoza wrap stuffed with minced chicken served with house-made black vinegar sauce.
- Shrimp Bikinis$8.95
crispy spring rolls wrapped over marinated shrimp, served with homemade plum sauce
- Spring Roll$5.95
crispy rice roll stuffed with fresh vegetables and bean thread noodles
- Steamed Dumpling$7.95
minced pork, shrimp, thai herbs, served w/ sweet brown sauce
- To-Fu-Tod$6.95
deep fried tofu, crushed peanuts served w/ sweet & sour sauce
- Spicy Zapp Wing$9.95
Salad
- Chicken Larb$10.95
minced chicken, lime juice, hot chili, scallions, roasted rice powder, red onion, cilantro
- Green Salad$8.95
mixed greens, tomatoes, cucumbers, onion, carrots, mushrooms, peanut dressing
- Nam-Sod$10.95
minced pork, fresh ginger, lime juice, onion, peanuts, hot chili sauce
- Nua Num Tok$10.95
grilled sliced beef, lemon juice, onion, roasted rice powder, chili sauce
- Shrimp Salad$10.95
chili paste, lemongrass, red onion, green onion, thai chili, lemongrass dressing
- Som Tum$10.95
shredded green papaya, fresh chili, tomatoes, garlic, crushed peanut, shrimp, spicy lime dressing
- Tofu Salad$8.95
cucumber, tomatoes, lettuce, red onion, green onion, cilantro, mint, lime dressing
- Yum Woon Sen$12.95
silver noodle, ground pork, shrimp, chili paste, red onion, green onion, thai chili, lemongrass dressing
Soup
Rices&Noodle
- Pad Kee Mao (L)
Stir-fried rice noodles, egg, onion, green beans, broccoli, bell peppers, basil leaves, and brown sauce.
- Pad See Eew (L)
- Pad Thai (L)
Stir-fried rice noodles with egg, bean sprouts, green onion, and house-made tamarind sauce. Served with crushed peanuts and lime wedge on the side.
- Pad Woon Sen (L)
- Pineapple Fried Rice (L)
egg, onion, carrots, pineapple, cashews, raisins, curry powder
- Roasted Chili Fried Rice (L)
- Spicy Basil Fried Rice (L)
egg, onion, red bell peppers, fresh hot peppers, basil, garlic
- Thai Curry Noodle (L)
Steamed rice noodles, carrots, broccoli, cabbage, bell peppers, and basil leaves served in red curry broth.
- Thai Fried Rice (L)
egg, onion,carrots, green onion
Curry
- Red Curry (L)
Bamboo shoots, green beans, bell peppers, basil leaves, and red chili paste simmered in coconut milk.
- Green Curry (L)
Bamboo shoots, green beans, bell peppers, basil leaves, and green chili paste simmered in coconut milk.
- Yellow Curry (L)
Onions, potatoes, carrots, and yellow chili paste simmered in coconut milk.
- Massamun Curry (L)
Potatoes, onions, and massaman chili paste simmered in coconut milk. Topped with cashew nuts.
- Pa-Nang Curry (L)
Green beans, bell peppers, basil leaves, and pa-nang chili paste simmered in coconut milk.
Entree
- Broccoli Oyster Sauce (L)
Broccoli, carrots, and minced garlic stir-fried with house-made oyster sauce.
- Cashew Nut (L)
Onions, carrots, broccoli, mushrooms, bell peppers, cashews, and green onion stir-fried with brown sauce and sesame oil.
- Garlic Sauce (L)
Special minced garlic, and white peppers stir-fried with brown sauce, served on a bed of carrot, cabbage, and broccoli.
- Ginger (L)
Fresh ginger, mushrooms, carrots, bell peppers, onions, broccoli, and green onions stir-fried with brown sauce.
- Pad Pix Khing (L)
Green beans, bell peppers, and red chili paste stir-fried with brown sauce.
- Rama (L)
Carrot, broccoli, cabbage, bell peppers, mushrooms, and onions, stir-fried with house-made roasted chili brown sauce.
- Spicy Basil (L)
Green beans, bell peppers, onions, garlic, and basil leaves stir-fried with brown sauce.
- Sweet and Sour (L)
- Thai Jungle (L)
Bamboo shoots, broccoli, carrots, mushrooms, green beans, bell peppers, stir-fried with brown sauce.
Vegetarian
- Eggplant with Tofu and Basil (L)$11.95
Fried tofu, fried eggplant, bell peppers, onion, green bea, and basil leaves stir-fried with brown sauce.
- Pad Ped Jae (L)$11.95
Fried tofu, onion, green beans, and basil leaves stir-fried with special red chili coconut sauce.
- Vegetable Delight (L)$11.95
Fried tofu, cabbage, carrot, mushrooms, and broccoli, stir-fried in brown sauce.
Noodle Soup
Chef's Special
- Basil Crispy Duck (Chef's Special)$34.95
Crispy boneless duck, hot peppers, basil sauce, basil leaves, red bell peppers, garlic
- Roasted Duck Red Curry$29.95
boneless duck, red curry, red bell peppers, pineapples, tomatoes, coconut milk
- Honey Ginger Duck$34.95
half roasted duck, mushrooms, scallions, steamed spinach, ginger sauce
- Je-on Grouper$25.95
fried grouper, ginger, scallions, carrot, mushrooms
- Spicy Catfish$25.95
deep-fried catfish, red bell peppers, basil, curry sauce
- Three Flavored Red Snapper$29.95
deep fried red snapper, onion, bell pepper, garlic, steamed vegetables, house special three flavored sauce
- Panang Salmon$26.95
Grilled Salmon topped with green bean, bell peppers, kaffir lime leaves, in Panang chili paste simmered in coconut milk. Served with steamed broccoli on the side.
- Soft Shell Crab Basil$27.95
soft shell crab, hot peppers, basil, onion, red bell peppers
- Soft Shell Panang$27.95
- Pad Poh Tack$25.95
jumbo shrimp, scallops, squid, mussels, lemongrass, galangal, peppercorn, krachai, kaffir lime, yellow curry
- Crab Meat Fried Rice$26.95
Fried rice with crab meat, egg, onion, garlic, carrot, green onion, and brown sauce served with sliced cucumber.
- Grilled Shrimp Panang$25.95
Stir-fried rice noodle with lobster, egg, bean sprouts, green onion, and house-made tamarind sauce with crushed peanut and wedge lime on side
- Spicy Basil Ground Chicken (New)$12.95
Dessert
Side
Dinner
Appetizer
- Angel Wings$9.95
- Calamari$8.95
- Cheese Rolls$5.95
- Chicken Satay$8.95
- Garden Rolls$7.95
2 pieces. Fresh rice paper wrap stuffed with shrimp, organic greens, mint leaves, carrots, bean sprouts, and cucumber served with house-made plum sauce topped with crushed peanuts.
- Gyoza$7.95
- Shrimp Bikinis$8.95
- Spring Roll$5.95
- Steamed Dumpling$7.95
- To Fu Tod$6.95
- Spicy Zapp Wings$9.95
- Garden Roll Tofu$7.95
Salad
Rices&Noodle
Entree
Noodle Soup
Chef's Special
- Basil Crispy Duck (Chef's Special)$34.95
- Crab Meat Fried Rice$26.95
- Grilled Shrimp Panang$25.95
- Honey Ginger Duck (chef's Special)$34.95
- Je-on Grouper$25.95
- Pad Poh Tack$25.95
- Panang Salmon$26.95
- Roasted Duck Red Curry (Chef's Special)$29.95
- Soft Shell Crab Basil$27.95
- Soft Shell Panang$27.95
- Spicy Catfish$25.95
- Three Flavored Red Snapper$29.95
- Spicy Basil Ground Ck(New)$14.95
Dessert
Side
- Brown Rice$2.50
- Chili Powder
- Sweet Chili Sauce$1.00
- Curry Sauce$3.00+
- Fish Sauce
- Ginger Dressing (Soup Size)$3.00
- Hot Sauce
- Jasmine Rice$2.00
- Peanut Sauce$1.00
- Soy Sauce
- (Side) Spring Roll$2.90
- Steamed Noodle$3.00
- Steamed Vegetable$3.00
- Sweet & Sour Sauce$1.00
- Steam Glass Noodle$3.00
- Steam Veg+Tofu$6.00
(Side) Spring Roll
Drink
Alcoholic
- Corkage Fee$20.00
- Bluemoon$4.50
- Chang$5.50
- Miller Lite$3.75
- Scofflaw Basement$5.50
- Samual Adams$4.50
- Stella Artois$5.00
- Sweet Water 420$5.50
- Singha$5.50
- Warsteiner$5.00
- Cavaliere, Pinot Grigio$8.00+
- Chateau Ste. Michelle, Chardonnay$9.00+
- Chateau Ste. Michelle, Riesling$9.00+
- La Crema, Chardonnay$12.00+
- Pomelo, Rose$9.00+
- Robert Mondavi, Sauvignon Blanc,trinity$9.00+
- Villa Sandi, Prosecco$10.00+
- Villa Sandi, Sparkling Rose$10.00+
- Trinity Oak, Chardonnay$8.00
- Avalon, Cabernet Sauvignon$8.00+
- Chateau Ste. Jean, Pinot Noir$8.00+
- Dark Harvest, Cabernet Sauvignon$7.00+
- Dark Harvest, Cabernet Sauvignon (Copy)$7.00+
- Joel Gott 815, Cabernet Sauvignon$13.00+
- Mark West ,Pinot Noir$13.00+
- Murphy Goode, Red Blend$9.00+
- Red Diamond, Merlot$7.00+
- Oyster Bay Pinot Noir$8.00
Non-Alcoholic
Online
Appetizer
Salad
Rice&Noodle
Entree
Noodle Soup
Chef's Special
- Basil Crispy Duck$34.95
- Crab Meat Fried Rice$26.95
- Honey Ginger Duck$34.95
- Je-On Grouper$25.95
- Pad Poh Terk$25.95
- Pa-nang Salmon$26.95
- Pa-nang Grilled Shrimp$25.95
- Spicy Catfish$25.95
- Roasted Duck Red Curry (Chef's Special)$29.95
- Three Flavored Red Snapper$29.95
- Spicy Spaghetti Shrimp$25.95
- Soft Shell Crab W/ Basil$27.95