Spoonbill Watering Hole & Restaurant

third-pound black angus beef, american cheese, lettuce, tomato, rosie sauce, on a potato roll, served with fries

third-pound black angus beef, american cheese, grilled onions, bacon, rosie sauce, on a potato roll, served with fries

fried tabasco-brined chicken, green onion-cilantro slaw, and tabasco sweet & spicy sauce on a potato roll, served with fries

smoked gulf fish dip with pickled celery served with ranch firecrackers

shiitake mushrooms, cabbage, and pickled vegetables in crispy spring rolls, garnished with cilantro and served with awesome sauce

chili braised beef, cheese, chili sauce, verde crema, pickled red onion, cilantro

crispy duck tenderloins with spicy orange glaze, cilantro, and crispy onions served with lettuce for wrapping

baby lettuce, caesar dressing, croutons, parmesan

baby lettuce topped with grilled corn, pico de gallo, avocado, queso fresco, and dried chili crema

marinated roasted beets, arugula, grapefruit, avocado, and spiced cashews

gulf fish, butternut squash, turnip, spigariello, gremolata, microgreens

rare seared gulf tuna over avocado creama and green dragon with cast iron roasted poblano peppers, red onion, and nopales, topped with house-made chili oil

beer batter fried gulf fish with fries, grilled lemon, vinaigrette-tossed greens, and green chili tartar sauce

gulf shrimp bathed in beer, butter, and creole spices served with green rice and pesto bread, topped with green onions

green rice with raw poké gulf tuna, cucumber, pineapple, pickled vegetables, and avocado topped with furikake

green rice bowl with beef bulgogi, red dragon sauce, pickled vegetables, sesame seeds, and a sunny side up egg

grilled wagyu flat iron topped with roasted herb butter, served with fries and garlic aioli

third-pound black angus beef, american cheese, lettuce, tomato, rosie sauce, on a potato roll, served with fries

third-pound black angus beef, american cheese, grilled onions, bacon, rosie sauce, on a potato roll, served with fries

chili-braised beef, chihuahua cheese, onions, cilantro, and consommé, served with fries

fried tabasco-brined chicken, green onion-cilantro slaw, and tabasco sweet & spicy sauce on a potato roll, served with fries

fresh mozzarella, basil, and tomato on a crispy pressed straw cove country loaf, served with tomato soup au gratin

marinated and broiled gulf fish, pico de gallo, and avocado crema on flour tortillas, topped with cilantro

marinated and broiled gulf shrimp, pico de gallo, and avocado crema on flour tortillas, topped with cilantro

crispy duck tenders, queso fresco, pickled red onions, and avocado crema on flour tortillas, topped with cilantro

chocolate chip-pecan cookie dough baked in cast iron and topped with your choice of ice cream

Choose one of these flavors: vanilla bean, mint chocolate chip, and salted caramel

coconut cream filling in a buttery crust with toasted swiss meringue and coconut topping

Rice cooked with onion, chilies, and herbs

seasonal vegetables

creamy tomato soup with melty mozzarella and tomato relish

fresh greens with radish and red onion with your choice of dressing

plain cheese burger with fries

panini grilled american cheese sandwich with fries

corn meal fried shrimp with fries and tartar sauce

fried tabasco brined chicken tenders with fries