Springs Tavern and Grill 15 Fort Pond Boulevard

Espolon Blanco, Cointreau, agave, lime juice.

Espolon Blanco, Cointreau, agave, lime juice, mango purée .

Espolon Blanco, Cointreau, agave, lime juice, jalapeño purée .

Sriracha Mayo, Marinara Sauce, Lemon Wedge

Chicken nestled in a fried dumpling with cabbage, scallions and soy sauce

Locally Sourced Clams, Cream, Potatoes, Bacon, Thyme

Choice of BBQ, Buffalo or Sweet Chili Sauce. With Bleu Cheese, Carrots & Celery (GF)

House-made Hummus Selections, Marinated Olives, Olive Oil, Pita Points, Grana Padano, Red Pepper Flakes

Sweet Onions, Swiss Cheese & Toasted Baguette Croutons

Blistered Shishito Peppers, Sriracha Mayo (GF)

Sriracha & Sesame Marinated Sushi Grade Tuna, Pickled Cucumber, Hijiki Seaweed, Fresh Avocado (GF)

Garlic & Herb Butter, White Wine, Touch of Cream, Tavern Fries

Red and Golden Beets, Baby Arugula, Spiced Pecans, Goat Cheese, Balsamic Vinaigrette. (GF)

Heirloom Tomato, Green Pea & Basil Pesto, Balsamic Glaze (GF)

Romaine, Toasted Herb croutons, Shaved Parmesan, Ceasar Dressing

Heirloom Cherry Tomato, Red Onion, Kalamata Olives, Cucumber, Feta, Greek Dressing with Pita Bread

Pear, Arugula, Baby Greens, Candied Pecans, Stilton Bleu Cheese, White Balsamic Vinaigrette (GF)

Iceberg lettuce, hard boiled egg, tomato, red onion, bacon & bleu cheese dressing (GF)

Crispy Cod, Flour Tortillas, Nappa Cabbage, Cilantro, Guacamole, Pico de Gallo, Chipotle Lime Mayo, Cole Slaw & a Lemon Wedge

Fresh Cod Fried to a Golden Crisp, Tavern Fries, Cole Slaw & Homemade Tartar Sauce

Mashed Potatoes, Grilled Asparagus, with Truffle, Herb, Porcini Compound Butter

Mahi-Mahi, Flour Tortillas, Nappa Cabbage, Cilantro, Guacamole, Pico de Gallo, Chipotle Lime Mayo, Cole Slaw & a Lemon Wedge

Pan Seared Center Cut, Roasted Root Vegetables, Lemon Caper Chimichurri (GF)

Crispy Pan Roasted Semi-Boneless Chicken, Natural Jus, Mashed Potatoes & Sautéed Spinach (GF)

Broiled Fluke with Breadcrumbs, Lemon and Garlic Butter with Roasted Potatoes & Grilled Asparagus

Grilled Tuna, Roasted Potato, Grilled Asparagus, Sesame-Soy Ginger Dressing

Garam Masala, Red Lentils, Coconut Milk. (Cumin, Coriander, Cardamom Black Pepper, Cinnamon Cloves, Nutmeg)

Char-Grilled Prime Cut Skirt Steak, Fingerling Potatoes, Grilled Asparagus, House-Made Chimichurri Sauce

Lightly Breaded Chicken Breast, Toasted Brioche Bun, Basil Aioli, Arugula, Tomato, Onion, Pickle & Tavern Fries

Grilled Marinated Chicken Breast, Toasted Brioche Bun, Basil Aioli, Arugula, Tomato, Onion, Pickle & Tavern Fries

Thin sliced prime rib, provolone, on a ciabatta roll with au jus & horseradish sauce. Served with Tavern Fries

Signature Burger Blend, Char-Grilled, Toasted Brioche Bun, Boston Lettuce, Tomato, Red Onion, Pickle & Tavern Fries

A Non-Meat Option to Our Tavern Burger. Char-Grilled, Toasted Brioche Bun, Boston Lettuce, Tomato, Red Onion, Pickle & Tavern Fries (V)

Breaded chicken tenders & fries

Mozzarella cheese coated in seasoned breadcrumbs & served with a side of marinara

Kid sized portion of pasta with only butter on it

Kid sized portion of pasta with marinara sauce

Kid sized portion of pasta with only butter on it

Kid sized portion of pasta with only butter on it

Layers of Espresso-Soaked Lady Fingers, Creamy Mascarpone & Cocoa Powder

A sponge cake soaked in a mixture of condensed milk, evaporated milk & cream

Warmed Fudge Brownie with Vanilla Ice Cream, Chocolate, Caramel & Raspberry Sauce **May Contain Peanut or Tree Nut Products**

Chocolate Cake with a Molten Center Served Warm with Vanilla Ice Cream

Tangy Key Lime Custard in a Buttery Tart Shell. Topped with Whipped Cream

Creamy Vanilla Ice Cream with Chocolate Sauce, Caramel Sauce & Whipped Cream

Creamy Vanilla Ice Cream

Add Vanilla Ice Cream to Any of Our Desserts

Tavern Fries, truffle oil, pecorino cheese, fresh parsley

Fresh Lime Juice, Agave Syrup, Club Soda

Fresh Lime Juice, Agave Syrup, Club Soda

Fresh Lime Juice, Agave Syrup, Club Soda

Fresh Lime Juice, Agave Syrup, Club Soda

Fresh Lime Juice, Agave Syrup, Club Soda