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LTO Menu

• Fried Pickles - Case

  $61.38

• Apple Cider - Gallon

  $13.94

• Spinach - 2lb bag

  $3.13

East Hartford Only

• White Tuna - 66oz Cans

  $21.69

• Frozen Burgers - Case (40)

  $66.74

• Hot Dogs - Case (100)

  $65.51

• Breakfast Sausage - Case (10#)

  $54.53

• Home Fries - Case (20#)

  $35.10

• Hash Brown - Case (120)

  $51.76

• Mustard Bottles - Case (12)

  $32.58

• Mustard Packets - Case (500)

  $23.73

• Mayo Packets - Case (200)

  $33.33

• Ketchup Bottles - Case (16)

  $44.06

• Ketchup Bulk - Case (6/114oz)

  $60.84

• Paprika - Container (24oz)

• Sauerkraut - Bag (2#)

  $3.79

• Whipped Butter - Tub (5#)

  $33.18

• Syrup PC - Case (100)

  $24.25

• American Cheese Slices - Sleeve (5#)

  $18.85

• Brioche - Case (72)

  $43.57

• New England Rolls - Case (96)

  $47.47

• Phase - Gallon (1 Gal)

  $15.75

• French Fries - Case (27#)

  $69.34

• Chili - Bag (8#)

  $34.70

• Blackening Seasoning - Container (23oz)

  $24.36

• 12oz Cups - Case (1000)

  $85.23

• 12oz Cups Lids - Case (1000)

  $54.42

• Stirrers - Box (1000)

  $3.40

• Creamers - Case (360)

  $34.13

• Relish - Gallon (1 Gal)

  $22.11

• Provolone - whole

  $87.23

• Eggs - Case (15 doz)

  $69.30

• Rye Bread - Sleeve

  $9.34

Restaurant Supplies

• Age Statement Waivers - 500 count

  $30.00

• Deposit Envelopes - 60 count

  $3.60

• Kid Menus - 500 count

  $30.00