***PARTY TRAYS NOW AVAILABLE***
Store House Market & Eatery
Dinner
Starters
- Arancini$14.00
- Chicken Rillette$12.00
- Dip Trifecta$15.00
- Big Texas Cheese Plate
3 local cheeses, paired accompaniments
$18.00 - Farm BQ$18.00
- Crab Cakes
Cilantro, celery leaf, garlic chive & charred tomato vinaigrette
$22.00 - Sea Scallops$28.00
- Malt Vinegar Fries
Hand cut fries, white truffle aioli, malt vinegar gastrique
$12.00 - Loblolly Salad
Tender greens, red onion, radish pine needle vinaigrette, smoked chevre, pickled blueberry, grapefruit
$14.00 - Kale Caesar
Eden East kale, red onion, shaved roots, grated parmesan, caesar dressing
$14.00 - Garden Salad$12.00
Entrees
- Pappardelle Primavera
Blue oyster mushroom, spinach micro greens & garlic chips
$26.00 - Mushroom Risotto$28.00
- Gulf Coast Redfish
Butternut puree, salsa yerba, "Texmati" dirty rice, carrot chip
$32.00 - Tomahawk Pork Chop
Braised fennel, roasted roots, green apple beurre blanc
$42.00 - Spring Lamb$52.00
- Burger
Bastrop Cattle Company Beef, hand cut fries, lettuce, tomato, onion, pickles & aioli
$22.00 - Texas Ribeye$48.00
A La Carte
Beverages
Wine
- Wine Tasting
- BTL Rose - Faire La Fete$48.00
- BTL Brut Cuvee - St. Kilda$36.00
- BTL Blanc De Blanc - Raventos$56.00
- BTL Picpoul - Gerard Bertrand$52.00
- BTL Blanco Primero - Pielihueso$30.00
- OUT OF STOCKBTL Pinot Bianco - Nals MargreidOUT OF STOCK$56.00
- BTL Sea Foam$52.00
- BTL Orange Gold - Gerard Betrand$56.00
- BTL Pink Beret - Rosé$40.00
- BTL La Bargemone - Rosé$60.00
- BTL Nebbiolo - Franco Serra$56.00
- BTL Cab Sauv. - Elizabeth Spencer$72.00
- BTL Shiraz - Yalumba$40.00
- BTL Wildflower - J. Lour$48.00
- BTL Matorral Pais$52.00
BTL Pinot Bianco - Nals Margreid
Drink Mods