Super Smokers BBQ + Cajun

White queso and BBQ beans on a bed of chips. Choice of one smoked meat: Pork, Chicken, or Brisket.

White queso and BBQ beans on a bed of golden fried fries. Choice of one smoked meat: Pork or Brisket.

Housemade boudin (pork marinated in spices, poblano, jalapeño, and sweet peppers) mixed with rice into a ball, breaded, and fried.

Smoked chicken and andouille sausage with poblano peppers, diced jalapeño peppers, and spices mixed with rice. Served with jalapeño cornbread.

Mashed potatoes topped with sweet garlic butter corn and Pork with Sweet BBQ sauce.

Baked potato topped with white queso, BBQ beans, and choice of one smoked meat: Pork or Brisket.

Mashed potatoes topped with sweet garlic butter corn. Fried chicken tossed in choice of Buffalo BBQ or Tennessee.

Dark roux based with cajun trinity and poblano peppers using a seafood stock. Served with rice and jalapeño cornbread.

House smoked Ham, Pulled Pork, white cheddar cheese, yellow mustard, mojo sauce, and housemade pickles on a toasted hoagie.

House smoked Pit Beef in Au Jus topped with white cheddar cheese and garlic spread. Served on a hoagie and dipping Au Jus.

Golden fried shrimp on a toasted hoagie with lettuce, tomato, and housemade remoulade.

1/2 lb Kenrick’s custom blend beef patty, lettuce, and tomato. Choice of one cheese: white cheddar, American, or pepper jack.

Choice of grilled or fried chicken topped with white cheddar cheese, lettuce, and tomato. Choice of Buffalo BBQ or Tennessee sauce