Sushi Bistro

8 pieces

2 pieces shrimp & mixed vegetables

Tempura chicken with sweet dipping sauce.

8 pieces

mixed vegetable tempura

Lightly fried tofu topped with scallions, bonito flakes, tempura sauce on the side

Chilled langostino, avocado, mixed greens, creamy house dressing.

Mixed greens, tempura tofu, ginger carrot dressing.

mixed greens, avocado, cucumber, creamy house dressing

pork dumplings, market vegetables, mushroom broth

Grilled Yellowtail Collar

Grilled Salmon Collar

fried soft shell crab served with mixed greens and ponzu dipping sauce.

lightly fried with sweet chili dipping sauce

Cubes of garlic soy marinated ahi tuna served over organic baby greens, avocado, house salad dressing, and crispy potato vermicelli.

Yellowtail sashimi topped with thinly sliced jalapeños, sea salt and lemon juice.

Salmon, albacore and avocado tartar mixed with wasabi aioli, spicy garlic soy & served with shrimp chips.

Spicy tuna mixed with Japanese salsa, avocado topped with crispy potato vermicelli.

thinly sliced seared halibut, ponzu, yuzu kosho, green onions

Maguro Sashimi, garlic soy, wasabi aioli, mixed greens, sesame seeds

wild albacore sashimi, chili garlic crunch

Salmon and tuna sashimi, avocado, oshinko topped with tempura flakes, wasabi aioli and scallions

Avocado & tobiko topped with salmon & lemon.

Spicy tuna, tempura yellowtail, aioli, avocado & cucumber, topped with scallions and a spicy ginger sauce.

Tempura soft shell crab, fried cajun yellowtail and salmon, topped with avocado and drizzled with a sweet and spicy eel sauce.

Spicy tuna and avocado topped with albacore, served with a creamy garlic and spicy sauce.

Albacore tataki, shrimp tempura, avocado, aioli, and cucumbers topped with spicy garlic sauce and scallions.

Grilled eel with shrimp tempura, avocado, cucumber and aioli topped with eel sauce.

Langostino, avocado, and cucumber topped with salmon wrapped in soy paper

assorted sashimi, spicy tuna, kanikama, tobiko and avocado wrapped in cucumber (no rice)

albacore tataki, tempura sweet potato and kubocha squash, green onions, spicy garlic aioli

Langostino, avocado, and cucumber topped with shrimp tempura, drizzled with eel sauce.

Avocado and fuji apple topped with tuna, macadamia nuts and drizzled with cilantro pesto.

Spicy tuna, fresh tuna, kanikama, fried yellowtail, and avocado rolled in tempura flakes and topped with green onions and garlic sauce.

Fresh yellowtail, chopped spicy albacore, cucumber, topped with jalapeno, ponzu, and spicy sauce.

Fresh Halibut, Salmon, Cucumber, Ginger Sauce, Green Onions

Deep fried cajun salmon and yellowtail, avocado, topped with albacore, salmon, tobiko, scallions and a spicy garlic sauce.

Chopped Hokkaido spicy sea scallop baked on a California roll with aioli.

Spicy albacore, salmon, cucumber and avocado topped with chopped Hokkaido scallop, tobiko and scallions wrapped in soy paper.

Spicy tuna, spicy albacore, fuji apple topped with avocado, macadamia nuts served over aioli.

Spicy tuna roll topped with an assortment of fish.

Hiramasa Sashimi, Oshinko, Avocado, Ginger Sauce, Green Onions

Shrimp tempura, sushi rice, avocado & house sauce.

Unagi, salmon, albacore, avocado, sushi rice, aioli and eel sauce.

Spicy tuna, shrimp tempura, avocado and aioli.

Shrimp tempura, unagi, avocado, sushi rice, spicy and eel sauce.

California roll topped with an assortment of fish.

Shrimp tempura, avocado, cucumber and aioli rolled with tempura flakes drizzled with eel sauce.

Soft shell crab tempura, avocado, cucumber, sprouts, tobiko.

Grilled eel and cucumber topped with avocado

chilled langostino and avocado

cucumber, oshinko, topped with avocado and garlic ponzu

avocado, cucumber, shitake, oshinko, tempura sweet potato

sweet potato and seasonal veggie tempura rolled with tempura flakes drizzled with sweet soy.

mixed greens, cucumber, avocado

sweet tofu sack

pickled radish

japanese hamachi

Hamachi Toro 2 pieces per order

fresh maguro

chopped hokkaido sea scallop

salmon roe

hokkaido sea scallop

flying fish roe

freshwater eel

cooked shrimp

raw sweet shrimp served with fried shrimp heads.

wild california halibut

Ora King (New Zealand)

seared fatty tuna topped with yuzu kosho

yellowtail kingfish from japan

Sablefish from Canada lightly seared topped with ponzu, negi

2 pieces per order

2 pieces per order

2 pieces per order

2 pieces per order - fresh maguro

2 pieces per order

2 pieces per order

Chopped Hokkaido sea scallop

2 pieces per order

salmon roe

2 pieces per order - Sweet Shrimp served with fried shrimp heads

flying fish roe

Seared Sablefish from Canada

wild california halibut

seared fatty tuna topped with yuzu kosho

premium sea urchin roe

Six pieces. Chef’s choice assorted premium fish.

Six pieces. Chef’s choice assorted premium fish.

Six pieces. Chef’s choice assorted premium fish.

Ten pieces. Chef’s choice assorted premium fish.

Ten pieces. Chef’s choice assorted premium fish.

Ten pieces. Chef’s choice assorted premium fish.

fried chicken breast cutlet served with side salad

panko fried chicken breast, japanese curry, rice.

grilled chicken breast, japanese curry, rice

fried tofu, spice level medium

Grilled rib eye beef with vegetables

Grilled chicken breast with vegetables.

Grilled chicken breast, Japanese curry

Chicken, shrimp tempura, vegetables, fishcake & egg.

Udon with shrimp and vegetable tempura on the side

Seaweed, Japanese pumpkin, spinach, grilled zucchini and shiitake mushrooms.

fried green tea ice ream

12 oz. bottle

This Dortmunder lager, with a distinctive character and solid taste, offers a splendid balance of bitterness and rich flavor.

This dark beer, despite its color, has a smooth texture and crisp finish making it easy to drink.

Non Alcoholic IPA

shochikubai - brewed locally in Berkeley

sake + yuzu deliciousness

clean, clear and dry

silky, light and delicate with tropical fruit aromas

light, crisp, fruity

strong, smooth and dry

elegant, gentle, sweet & semi-dry

crisp, sweet and full-bodied. 21% alcohol content.

layered, smooth and bright with citrus notes

This green tea infused sake has pleasant, harmonious aroma with characteristic citrus hints of the yuzu fruit. Sweet, refreshing taste with citrus shades a soft finish

rich, savory and boozy.

pure, refreshing and smooth

light, fragrant, with a clean finish.

juicy, dry and smooth

Dense aroma, rich taste, long finish

Rich, genshu style sake that is big and bold with fruit aromas supported on the palate with a velvety dense body featuring melon, cherry and pepper finish

milky, creamy and sweet

lively and delicately fruity

Napa - Bread and Butter

Bread and Butter - Napa

Central Coast - Summer Water

Napa - Bread and Butter

Russian River - Angeline

unsweetened black tea

20th Anniversary Lid

20th Anniversary Lid