7 slices of yellowtail, lemon, jalapeño pepper, cilantro served with ponzu sauce.

6 slices of salmon wrapped with asparagus and topped with spicy sauce, masago, green onion and sesame seeds.

Sea urchin, yuzu sauce, quail egg, green onion. Outside: Lemon.

7 slices of tuna, avocado served with ginger soy sauce.

7 pieces of kanpachi poured over some yuzu sauce, lemon slices, cilantro and jalapeno.

4 pieces of fresh fish from Japan, served on top of sushi rice, with fresh wasabi on the side. (Hotate, kinme dai, fuji salmon and kanpachi)

8 pieces of fresh fish from Japan, served on top of sushi rice, with fresh wasabi on the side. (Hotate, kinme dai, fuji salmon and kanpachi)

Japanese style deep fried shrimp and vegetables, served with a hot dashi dipping broth

7 snow carb claws, sauteed with garlic, samba, sake, soy and butter. Garnished with green oinions.

Lump Crab Meat with Neko Special Seasoning, Deep Fried. Served with Japanese BBQ Sauce and Lemongrass Sake Beurre Blanc.

Neko Fries, smothered with our signature Red Canyon topping, spicy mayo, and scallions

Szechwan spices, citrus wasabi aioli

6 pieces of green mussels, with japanese mayo, spicy sauce, green onions and japanese pepper.

Pan fried dumplings stuffed with pork and vegetables

A juicy yellowtail fish collar marinated and grilled to perfection (Limited Availability)

Deep fried marinated crispy chicken, seasoned salt, pepper, lemon wedge, sliced jalapeno

A Japanese dish consisting of broiled strips of juicy ribeye steak marinated and rolled with scallions.

Neko's Famous Fries tossed with jalapenos and Japanese pepper. Drizzled with sweet caramelized soy sauce. Served with a house made sweet wasabi aioli dipping sauce.

Wok flashed shishito peppers & asian sausage tossed with our Gochujang sauce & toasted sesame seeds

6 pieces of octopus fish balls, japanese mayo and tonkatsu sauce drizzle with bonito flakes

House brasied pork belly grilled to perfection. Drizzled with our tangy hoisin sauce. Nestled with grilled shiitake mushrooms.

Oven baked chicken served with teriyaki sauce and sesame seeds served with a scoop of rice, kid's dessert, and fruit.

Mac & Cheese served with a scoop of rice, kid's dessert, and fruit.

Crunchy chicken nuggets served with a scoop of rice, kid's dessert, and fruit.

Strips of chicken fried in tempura served with a scoop of rice, kid's dessert and fruit.

Sushi Neko's sweet and savory egg fried rice.

Neko style fried rice with egg and topped with scallions (regular doesn't have meat). Add beef, chicken, shrimp, or vegetable for an additional $5 or any combination for an additional $7

Japanese wheat flour noodle, julienne vegetables, diced chicken, spicy Japanese curry broth, served with two tempura shrimp.

5 pieces of Freshwater eel on top of sushi rice, eel sauce, sesame seeds, garnish with seaweed.

Crispy pork tenderloin, house-made curry sauce, steamed rice, Asian pickles.

House-made tonkotsu broth, pork belly, pickled bamboo, black fungus, chili threads, crispy garlic, shoyu egg, nori (ask you server to make it spicy miso broth)

5 pieces of salmon on top of sushi rice, granish with seaweed.

5 pieces of tuna on top of sushi rice, garnish with seaweed.

Japanese wheat flour noodle, julienne vegetables, diced chicken, black mushroom, crabmeat stick, with two pieces of shrimp tempura.

5 pieces of yellowtail on top of sushi rice, garnish with seaweed.

Japanese wheat flour noodles, julienne vegetables, shiitake mushrooms, rich broth topped with thin sliced A5 Wagyu and served with two tempura shrimp. Market Price, ask your server.

green soybeans boiled perfectly with light salt

Grilled asparagus dressed with Tonkatsu sauce and sesame seeds.

spring-mixed, ginger dressing

seared tuna, spring mixes, hot spicy sesame ginger sauce

Silken tofu and fresh chopped scallions in a traditional miso broth

shrimp, mussel & scallop in spicy miso based broth

Sweet marinated octopus, thinly sliced, and bamboo shoots.

Seaweed Salad

Tempura calamari, tempura shrimp, cream cheese, real crab. Masago, eel sauce, wasabi mayo. (Deep fried roll)

Tempura shrimp, cream cheese, cucumber and sriracha sauce. Salmon, avocado, eel sauce, lemon and masago on the outside.

Spicy sauce, avocado, salmon.

Tempura (salmon and cream cheese), masago and spicy sauce.

Avocado and sesame seeds.

spicy crab salad, avocado, cucumber and masago.

Burdock root, crabstick, cucumber, gobo, spinach, kampyo, takuan.

crawfish mixed with masago, spicy sauce, green onion.

Fried squid rolled in bread crumbs, spicy sauce, green onion, masago. Outside: seaweed.

Real Crab, masago, avocado, cucumber. Outside: sesame seeds.

Avocado, cucumber, crab salad. Outside: sesame seeds.

Spicy crab salad, cream cheese, Japanese mayo, asparagus. Outside: seared salmon, teriyaki sauce, chili sauce, jalapeño masago.

Freshwater eel, cucumber. Outside: tempura flakes, eel sauce.

Freshwaster eel, cucumber inside. Avocado, eel sauce, sesame seeds and 1 piece of boiled shrimp.

Salmon, cucumber, avocado, masago. Tuna, spicy sauce and wasabi mayo.

Tempura shrimp, cream cheese, spicy sauce. Outside: crab salad, tempura flakes, tobiko, eel sauce.

Crawfish mixed with spicy sauce, masago sesame oil. Outside: eel sauce, spicy mayo, salmon, masago, green onion, sesame seeds.

Smoked salmon, avocado. Tuna mixed with sesame oil, soy sauce, japanese pepper, japanese mayo, orange tobiko, green onion, habanero masago, eel sauce, sriracha, spicy sauce, cilantro.

cucumber, sesame seeds wrapped with seaweed.

Tempura shrimp, cucumber. Outside: freshwater eel, avocado, shrimp, masago, eel sauce.

Real crab, nuclear sauce.

Yellowtail, cilantro, gobo. Outside: salmon, tuna, sweet ginger sauce.

Tempura shrimp, avocado, crabtick mixed with sriracha, togarashi pepper, green onions and sesame seeds.

Asparagus, avocado, boiled shrimp, cilantro, horse radish sauce,wabi mayo and sesame seeds.

Tempura shrimp, crab salad, avocado. Freshwater eel, masago, sesame seeds.

Tempura shrimp, tempura bacon, avocado. Outside: Crabstick, eel sauce, spicy sauce, orange tobiko.

Tuna, cucumber, avocado, macadamia nuts, masago, boiled shrimp.

Boiled shrimp, crabstick, gobo, cilantro. Yellowtail, avocado, Sweet ginger sauce.

Tuna, cucumber, sriracha with salmon on the top and eel sauce.

Cucumber, avocado, tempura shrimp. Crabstick, eel sauce, spicy sauce, wasabi sauce, lemon, masago, green onion, sesame seeds.

Yellowtail mixed with sou sauce, sesame oil, japanese pepper, outside: salmon, tuna,lemon, jalapeno, masago, sriricha sauce and spicy suace.

Inside: Crawfish, jalapeno, chilli sauce, japanese mayo. Outside: Green onions and sesame seeds.

Yellowtail, cilantro, jalapeno, nuclear sauce and masago.

Tuna mixed with soy sauce, japanese pepper, green onion, sesame oil. Jalapeno, pickled radish, gobo, with avocado and salmon, layered with sweet ginger sauce and cilantro.

Salmon, lemon, masago, green onions, spicy mayo.

Cucumber, real crab with white tuna, red tuna, wasbi aioli, lemon, habanero masago.

Inside: Savory crab salad, crispy tempura bacon, and refreshing cucumber. Outside: A vibrant layer of fresh salmon, tuna, and avocado, drizzled with zesty lemon, spicy sauce, and sweet eel sauce. Topped with green onion and sesame seeds

Cream cheese, asparagus and eel. Outside: Salmon, avocado, eel sauce, spicy sauce, masago, green onion and sesame seeds.

Tuna, tempura shrimp, masago, chilli sauce and top with japanese mayo.

Tempura chicken, masago, green onions, spicy sauce.

Tempura shrimp, spicy sauce, avocado, cream cheese. Outside white tuna, salmon, japanese mayo, habanero masago.

Boiled shrimp, cucumber, avocado, masago.

Inside: Crawfish Outside: Crab Salad, Avocado, Tuna, Salmon, Scallop, Masago, Green Onion, Tempura Flakes, Eel Sauce, Spicy Mayo, Sriracha Sauce.

Sesame seeds, cream cheese, avocado, spicy sauce and tuna.

Tuna mixed with masago, sesame oil and soy sauce, cilantro, jalapeno, gobo, avocado and green onions.

Salmon, cream cheese and asparagus.

Tempura bacon, crabstick, jalapeno, avocado. Outside: Tuna, albacore, eel sauce, chilli sauce, orange tobiko, green onion and sesame seeds.

pickled radish wrapped in seaweed.

California roll wrapped with 5 pieces of fish (chef’s selection).

sushi rice with sesame seeds.

Cucumber and avocado with freshwater eel on the outside and eel sauce with sesame seeds.

Crawfish, crab salad. Outside: freshwater eel, sesame seeds, masago, green onion, eel sauce, spicy sauce.

Real crab, cucumber and avocado inside. Outside: Tuna, heartbreaker sauce and habanero masago.

Tempura shrimp, avocado, spicy sauce, white tuna, yellowtail, cilantro, sweet ginger sauce and habanero masago.

Tempura shrimp, avocado, salmon, jalapeno, japanese mayo and ikura.

Salmon and wasabi.

Salmon skin, burdock root, cucumber, spicy sauce, green onion, masago. Outside: dried bonito flakes, eel sauce.

Cucumber, tempura shrimp, tuna, salmon and lemon on the outside.

Boiled shrimp, cream cheese, cucumber, masago and spicy sauce.

spring mixed greens with seared tuna inside, spicy sauce and topped with eel sauce and sesame seeds.

Tempura shrimp, chili sauce, crab sticks, cucumber, Japanese mayo. Outside: seared tuna, avocado, goma sauce.

Salmon, spicy sauce and avocado.

Smoked salmon, cucumber, cream cheese, masago, green onions and spicy sauce.

Tuna, cucumber and spicy sauce.

Yellowtail, spicy sauce, green onion, chili sauce. Outside: seaweed.

Softshell crab, cucumber, avocado, masago.

sesame seeds, spinach.

Tempura shrimp, tempura bacon, cream cheese, cucumber, avocado, spicy sauce. Outside: salmon, masago, eel sauce.

Smoked salmon, avocado, yellowtail, white tuna, lemon slice, jalapeno, yuzu tobiko.

Spicy crab salad, cucumber, avocado. Outside: tuna, avocado, wasabi mayo, chili sauce, sesame mayo, yuzu tobiko.

Tempura (salmon and cream cheese), tempura shrimp, masago, spicy sauce. Outside: seaweed.

Deep fried Mackerel, cilantro, Albacore, jalapeno, lemon, eel sauce and sesame seeds.

Soft shell crab, cream cheese, cucumber, masago, avocado. Outside: eel sauce, sesame seeds.

Tempura shrimp, cucumber, avocado and masago.

Tempura shrimp, avocado, Real Crab, sesame seeds, Japanese mayo. Outside: soy paper, Japanese mayo.

Tuna, chilli sauce, masago and cilantro.

Salmon, tuna, avocado inside, yellowtail, cilantro and sweet ginger sauce.

Crab sticks, Japanese mayo, chili sauce, cilantro, cucumber, cream cheese. Outside: albacore, pine nuts, black sesame seeds, eel sauce, habanero masago.

Salmon, cucumber, japanese mayo, crabstick mixed with chilli sauce, avocado, black sesame seeds and tobiko.

Tempura (salmon and cream cheese), spicy sauce. Outside: seaweed.

Deep fried crabstick, cream cheese, spicy sauce, asparagus with salmon and avocado with tobiko on the outside.

Tempura sweet potato, asparagus, avocado with eel sauce and sesame seeds.

Tuna with wasbi wrapped in seaweed.

Fried jalapeño, asparagus, green onion. Outside: marinated grilled beef with spicy sauce, eel sauce, wasabi sauce, sesame seeds.

Soft shell crab, salmon, cream cheese, masago, avocado. Outside: whole roll is deep fried, topped with eel sauce.

Baked scallops mixed with spicy sauce and masago, green onions and sesame seeds.

Yellowtail, wasabi and green onions.

Freshwater eel, crab stick, cream cheese, masago, avocado. Outside: whole roll is deep fried, topped with eel sauce and spicy sauce.

Cucumber, masago, green onion, cream cheese, spicy sauce. Outside: freshwater eel, eel sauce, sesame seeds

Cucumber, salmon, tempura shrimp with tuna and avocado, lemon slices and heartbreaker sauce.

Grilled lobster. Outside: Japanese A5 Wagyu, spicy mayo.

Tempura shrimp, jalapeno, wrapped with soy paper. Toppings of baked crawfish, baked scallops with spicy sauce, green onions, crunchy flakes, eel sauce.

Fried calamari, avocado, spicy sauce. Outside: baked crawfish mixed with spicy sauce and masago, Japanese mayo, green onion, eel sauce, Japanese pepper.

Tempura lobster, crabstick, flying fish roe, chili sauce, cilantro. Outside: avocado, eel sauce, black sesame seeds. Also served with side of seaweed salad, radish, cucumber, lobster meat, spicy sauce, and flying fish roe.

Tempura(Japlapeno and cream cheese), masago, green onions, spicy sauce. Outside: sweet shrimp, ponzu sauce, flying fish roe, sweet shrimp head.

Tuna poki, waka-su, avocado, served over sushi rice.

Sushi rice, topped with crab salad, avocado, and diced tuna, drizzled with spicy sauce, eel sauce, and chili sauce.

California roll topped with baked spicy scallops mixed wtih masago, sesame oil, green onion, sesame seeds.

1 california roll, 8 pieces nigiri sushi (chef’s selection), 1 piece tamago, miso soup.

10 pieces of assorted fish (chef’s selection) over sushi rice, miso soup.

11 pieces of sliced raw fish (chef’s selection) with sweet shrimp, miso soup.

Salmon, Shrimp, Freshwater Eel, Tamago, California Roll, New York Roll, Spider Roll, Spicy Tuna Roll. Substitutions will affect price.

1 roll of your choice and 1 of each of the following: tuna, yellowtail, albacore, salmon, smoked salmon, halibut, smoked trout, mackerel, crab, octopus, squid, shrimp, sweet shrimp, freshwater eel, sea eel, egg omelet, smelt roe, salmon roe, flying fish roe, sea urchin (when in season), scallop, quail egg, fatty tuna (when available), white tuna.

Albacore, Salmon, Halibut, Smoked Trout, Octopus, Shrimp, Freshwater Eel, Tamago, Cucumber Roll, California Roll, New York Roll, Philadelphia, Tempura Roll, Spider Roll, Rock N Roll, 1/2 Big Roll, Spicy Tuna Roll.

Salmon, sesame oil, green onion, ponzu sauce, sesame seeds.

Tuna with nuclear sauce, kaiware, green onion.

Scallops, spicy sauce, green onion, sesame oil, masago.

Tuna, sesame oil, green onion, japanese pepper, soy sauce.

Creekstone tenderloin, sautéed vegetable, Neko Fries, cherry cabernet sauce

A 12oz Creekstone ribeye, served with Japanese whisked peppercorn demi, grilled asparagus , and a side of neko style steak fries.

Grilled Miso glazed salmon, bok choy, white rice, and miso soup.

A 14oz Creekstone NY strip grilled to your choice in tempature, served with stir fry vegetables & steam rice, topped with house teriyaki sauce & toasted sesame seeds

Teryaki chicken with julienned vegetables, white rice and miso soup.

Samurai Beer battered haddock, crispy fries, shrimp rice chips, house tartar sauce and wasabi aioli, lemon and sliced jalapeños.

Served on ishiyaki stone with flaming liquor and Japanese dipping sauce.

Crispy milkbread filled with Japanese crawfish salad, spicy mayo.