Sushi Sake 2150 N. Collins Blvd.

boiled green soybeans with salt

marinated salad of natural vegetables and smoked squid

deep-fried flavored chicken

pan-fried and steamed pork dumplings

broiled chicken and vegetables on skewers with yakitori sauce

deep-fried tofu with sauce and garnish

steamed shrimp dumplings

tempura batter-fried shrimp and vegetables

tempura batter-fried small white fish

deep-fried oysters

seared thin-sliced beef with ponzu sauce

grilled asparagus rolled in thin sliced beef

scallops sautéed in butter with mushrooms and asparagus.

marinated in miso paste

sautéed assorted mushrooms

grilled eggplant with miso

grilled sake infused cod

served with ginger dressing

marinated mixed seaweed

nameko mushroom miso soup

japanese-style assorted pickles

japanese shishito peppers

steamed vegetable in house special sauce

deep fried assorted vegetables

grilled japanese eggplant with ginger sauce

marinated mixed seaweed

tempura served with chilled (thin) buckwheat noodles with dipping sauce

tempura served with chilled thick noodle (udon) with dipping sauce

chilled (thin) buckwheat noodles with dipping sauce

chilled thick noodle (udon) with dipping sauce

grilled sirloin steak with teriyaki sauce served with miso soup, salad with ginger dressing, and rice

grilled boneless chicken with teriyaki sauce served with miso soup, salad with ginger dressing, and rice

tempura batter-fried shrimp and vegetables with dipping sauce served with miso soup, salad with ginger dressing, and rice

sautéed pork loin with ginger sauce served with miso soup, salad with ginger dressing, and rice

pork cutlet cooked with egg on top of rice served with miso soup and salad with ginger dressing

breaded, deep-fried fried pork cutlet served with miso soup, salad with ginger dressing, and rice

broiled eel filet with eel sauce and rice served with miso soup and salad dressing with ginger dressing

fresh salmon grilled with sea salt served with miso soup, salad with ginger dressing, and rice

Choice of: green tea, red bean, black sesame, vanilla, yuzu sherbert, or mango sherbert

(choose 2 flavors): vanilla, strawberry, mango or green tea

deep-fried vanilla ice cream

Horse Mackerel Sashimi with fried bone

White Tuna 2 pc with grated ginger, green onions, & ponzu on top

2pc Flounder with ponzu garnish on top

2pc Japanese Red Snapper with salt and yuzu zest on top

2pc Spanish Mackerel with ponzu, green onion, and ginger on top

Crispy salmon skin, smelt roe, green onion, bonita flakes, kaiware sprouts, yamagobo on top of bed of rice wrapped in seaweed.

Minced yellowtail mixed with green onion 1pc

Scallop and smelt roe mixed with mayo on bed of rice wrapped in seaweed 1pc

Spicy tuna, sesame seeds, and avocado top of bed of rice wrapped in seaweed 1pc

Salmon and avocado on top of bed of rice wrapped in seaweed 1pc

Spicy Salmon and avocado on bed of rice wrapped in seaweed 1pc

seaweed outside 6 pc

Cucumber with sesame seeds (seaweed outside) 6 pc

Cucumber, Avocado, and imitation crab 8 pc

Smoky crispy salmon skin, yamagobo, cucumber, radish sprout, masago, bonito flakes 8 pc

asparagus, cucumber, avocado, yamagobo, radish sprouts 8 pc

Scallop and smelt roe mixed with mayo 8pc

Spicy tuna with avocado 8pc

Shrimp tempura, eel, cucumber, avocado, rice, wrapped in seaweed with eel sauce on top 6 pc

Eel, cucumber, and avocado with eel sauce on top 8pc

Kampyo (marinated gourd), shiitake (mushroom), tamago (cooked egg), yamagobo (burdock root), cucumber, kanikama (imitation crab), denbu (sweet fish powder), rice, wrapped in seaweed 5pc

Soft shell crab, cucumber, avocado, masago with eel sauce on top 6 pc

California Roll with Tuna, Salmon, Avocado, and white fish (chef choice) on top 8 pc

Fried crawfish with spicy mayo 8 pc

Chopped jalapeno, avocado, and choice of chopped albacore tuna or chopped octopus (pictured) 8 pc

Chopped Yellowtail With Green Onions

Spicy salmon with avocado 8pc

Smoked Salmon + Avocado + Cream Cheese 8pc

California Rolls with Salmon + Avocado on top

Eel Roll with Avocado on top 8 pc

Shrimp Tempura with Eel + Avocado on top 8 pc

Salmon and Avocado Roll 8 pc

Avocado with seaweed and rice outside 8pc

Cucumber, Avocado with real crab 8 pc

marinated gourd wrapped in seaweed 6pc

Salmon only 8pc

Salmon only 6pc

Minced Blue Fin Tune with green onion 6pc

Fermented Soy Bean 6pc

pickled plum and shiso 6pc

assorted sashimi: 3pc tuna, 2pc salmon, 2pc yellowtail, 2pc surf clam

assorted sushi: 1pc tuna, 1pc shrimp, 1pc salmon, and 1/2 california roll

1 cucumber roll, 1pc tuna, 1pc white fish, 1pc shrimp, 1pc salmon, 1pc mackerel, 1pc octopus, 1pc surf clam, 1pc smelt roe, 1pc egg, served with miso soup

1 tuna roll, 2pc tuna, 1pc yellowtail, 1pc shrimp, 1pc salmon, 1pc white fish, 1pc salmon roe, 1pc surf clam, 1pc egg, served with miso soup

assorted sashimi: 2pc tuna, 1pc yellowtail, 1pc shrimp, 1pc white fish, 1pc octopus, 1pc surf clam, 1pc cattle fish, 1pc salmon, 1pc salmon roe, 1pc mackerel, 1pc egg, with rice in a box, served with miso soup

tuna sashimi with rice in a box, served with miso soup

(sashimi) 3pc tuna, 2pc yellowtail, 2pc surf clam, 1 california roll, (sushi) 1pc tuna, 1pc shrimp, 1pc white fish, 1pc yellowtail, 1pc salmon, 1pc octopus, 1pc egg, served with miso soup

Choice of Salmon or Tuna (pictured) with diced avocado, masago, ikura, radish sprouts, and jalapeños mixed with special sauce served in avocado shell [Spicy]

(Not a roll) Choice of Scallop (pictured) or Crawfish with mushrooms baked in special mayo sauce beside bed of rice

Chopped green mussel mixed with mayo and masago and baked back into shells 2 pc

Choice of Scallop (pictured) or Crawfish baked in special mayo sauce on top of California rolls 8 pc

thin sliced seared tuna with ponzu on bed of sliced onions

unsweet ice green tea

"Spring Deer" from: Nara (Extra Dry) - (Light and smooth type) Extra-dry sake with medium body, sharp, citrus flavor with crisp better finish

"My Only Daughter" (from: Ibaragi)-(Light and smooth type) Very clean, medium dry sake with fresh aroma of wild plant mixed with grain. Very soft texture with round taste

"Ace Brewery" (from: Miyagi) - (Light and smooth) Grain and steamed rice aroma with touch of mineral, very refreshing, dry sake with well-rounded taste

Daiginjo: Has gorgeous aroma of melons, pears, and peaches with a very elegant and crisp finish

Junmai Daiginjo: Elegant, refined, citrusy on the palate. Reminiscent of a clean mountain stream

"Man's Mountain" (from: Hokkaido)-(Light, smooth, and rich) Quiet grain like aroma with a hint of fruity nose, refreshing lightness with vivid acidity, dry sake with sharp, rich, and full bodied taste

"Man's Mountain" (from: Hokkaido)-(Light, smooth, and rich) Quiet grain like aroma with a hint of fruity nose, refreshing lightness with vivid acidity, dry sake with sharp, rich, and full bodied taste

"Drunken Heart" (from: Hiroshima)-(Light, smooth and rich type) Medium dry sake with savory flavor, sweetness wrapped by rich, fresh acidity that is light on your palate and gives very elegant impression

Junmai (500ml) Aroma of lychee, apple, strawberry. Complex, sweet with a good acidity

300ml

(unfiltered) 375ml

"Snow Shadow" Tokubetsu Junmai (300ml)- Aroma shows green apple and apple marzipan. Soft, light bodied long finish

Red Blend: Full-bodied blend of Syrah, Zinfandel and Merlot is complemented by hints of mocha, chocolate, brown spice, and vanilla

Cabernet Sauvignon: Aromas of cherry, plum and nutmeg, give the wine a fresh fruit flavor and a spicy aftertaste

Pinot Noir: This light-bodied wine offers bouquets of caramel and raspberry and characteristics of cinnamon

Pinot Noir, Sonoma: Flavors of wild strawberries, vanilla, cinnamon and earth with a rich, lingering mouthfeel

Merlot (California)-Lush concentrations of cherry, black plum and boysenberry are complemented by soft rounded tannins

Pinot Grigio: This flavorful and vibrant wine features hints of acacia flower, lime, honey, and a unique touch of almond

refreshing notes of grapefruit, melon, and citrus for a tropical feel, vibrant, layered wine with a crisp finish.

Chardonnay: Soft melon, apple, and orange zest with notes of butter and toast, with silky finish

Summer cherry and fragrant blossom notes with a burst of red berries and a lively citrus zest

Bright lemon and apple aromas mingle with hints of toasty barrel complexity. On the palate pear and pineapple mix with spice and refreshing acidity.

Notes of pink-grapefruit and citrus-lime in both the aroma and flavor. Fruit forward wine with balanced acidity.

Sauvignon Blanc, (New Zealand) A full flavored medium bodied wine, with an abundance of currant and gooseberry flavors, and a clean, lingering finish