Suya Spot Owings Mills

Thinly sliced slow grilled beef marinated in Nigerian seasonings, topped with organic yaji spice (ginger, peanut powder, negro pepper, paprika and other herbs) served with fresh onions, tomatoes.

Thinly sliced slow grilled lamb marinated in Nigerian seasonings, topped with organic yaji spice (ginger, peanut powder, negro pepper, paprika and other herbs) served with fresh onions, tomatoes.

Chopped 1/4 leg-thigh chicken marinated in Nigerian seasonings, steamed and grilled, topped with organic yaji spice, creamy in-house sauce served with onions and tomatoes

Whole fish (Tilapia bone in) deep fried, topped with organic yaji spice and creamy in-house sauce served with diced onions, tomatoes and a side of Plantain.

Grilled beef tripe marinated in Nigerian seasonings, topped with yaji spice. Served with fresh tomatoes, cucumbers and onions.

The Ultimate suya (mother of all suya) consists of: beef, lamb/ram, shaki(tripe), chicken, shrimp, asun and our popular jollof rice.

5-count jumbo shrimps marinated in Nigerian seasonings topped with in-house creamy sauce, yaji spice served with jollof rice.

Grilled Quarters leg chicken.

Assorted Peppered meats are basically meats infused into spicy pepper sauce. For the Assorted Meats, Beef, Goat meat, Cow leg, Shaki (Tripe).

Zesty Soup with a combination of Green and red-colored peppers together with onions and Nigerian spice.

It’s traditionally prepared with numerous parts of cow which are deep-fried before being added to the stew. Served with Fried beef, tripe and tendon.

Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Served with Fried beef, tripe and tendon.

Fried rice cooked with shrimp and vegetables served with fried beef.

This beef Jollof is made using the Jollof stew and succulent tender fried beef.

Ogbono (Draw Soup) is a rich, nutrition-packed Nigerian soup made from ogbono seeds (ground African mango seeds). Served with Fried beef, tripe and tendon.

Okra soup is prepared using the edible green seed pods of the okra. It is greenish in color. Served with Fried beef, tripe and tendon.

Yam pottage locally known as[ Asaro] in Yoruba part of Nigerian is a delicious meal usually made with yam and palm oil served with beef.

Rice and beans served with buka stew(blended tomato and bell pepper.) served with fried beef, tendon and tripe.

Boiled white rice served with a hearty tomato stew and 3-count fried beef with plantains greens or sweet corn.

It is made with Goat meat which is pit-smoked on a grill, it's then stirred in a chopped or roughly blended spicy pepper.

African Peppered beef is made with beef, tomatoes, Red bell peppers, onions, and a variety of spices such as ginger, garlic, and chili peppers.

Nkwobi is a delicious spicy cow feet Nigerian delicacy. it is simply cooked cow foot mixed in spicy palm oil paste.

PONMO (PEPPERED COW SKIN)

Mouthwatering SHAKI (tripe)M, seasoned in tomatoes and onions sauce.

6 jumbo Shrimp is hot and spicy shrimp dish packed with flavor from chili bean paste, garlic, soy sauce, and rice vinegar.

Peppered snails, sautéed with peppers, onions, and garlic, make a fantastic finger food or appetizer that will leave you licking your fingers.

Spicy Cowfoot, sautéed with peppers, onions, and garlic, make a fantastic finger food or appetizer.

Nigerian style juicy, spicy, delicious, knock your socks off peppered turkey wings. Perfectly cooked crispy turkey wing flats simmered in tomatoes sauce, onions and garlic.

Eja Kika or Panla is one of the most famous fish in Nigeria. It can be used to cook varieties of soups and stews giving the meal a distinct taste.

Zesty Soup with a combination of Green and red-colored peppers together with onions and Nigerian spice.

Mouthwatering Chicken feet, seasoned in tomatoes and onions sauce.

Unbreaded chicken wing that is generally deep-fried.

Mouthwatering fried Crocker fish , seasoned in tomatoes and onions sauce.

Made from dried grated cassava. It is often eaten with richly made soups and stews, with beef, stockfish.

French potatoes, fried in vegetable oil.

Nigerian fried rice is a rice dish that's made with meats, mixed veggies (carrots, peas, sweet corn, green beans) and spices.

Gizdodo is a combination of plantains and Gizzards (chicken Gizzards) mixed in Pepper Sauce.

Sauteed Baby Spinach sauteed with fresh garlic and lightly seasoned with salt and pepper.

Hot as a standard Habanero Chile

Pounded Yam is a popular African dish similar to mashed potatoes but heavier. Pounded Yam is very smooth and tasty. It is often eaten with vegetable soup.

Jollof or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices.

Moin Moin is a traditional Nigerian meal made from beans, onions, peppers, spices, and egg and corn beef.

Deliciously rich oxtail stew recipe with tomatoes onions.

Suya Spot House sauce for fish suya.

Fried sweet plantain.

Nigerian Rice and bean is a combination of rice and beans cooked together.

Yaji refers to the seasoning mix, which typically includes ground peanuts, salt, pepper, paprika, and chili pepper

Shawarma is a dish consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Made of beef.

Lamb shawarma is a dish consisting of lamb cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit.

Shawarma is a dish consisting of lamb cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit .

Baked fish roll with Titus fish

Chicken pie

Fried fish roll with Titus fish

BEEF MEAT PIE

Scotch egg

Chapman is a non-alcoholic sparkling drink made from a delicious blend of Orange, Lemon, Lime, Bitters and Cucumber to give it that extra refreshing taste.

Chivita 100% Real Orange Juice is a sparkling,lovely, refreshing, sweet, crisp, tasty, high quality, healthy and refreshing fruit drink.

100% mix fruit drinks in different flavor.

Hollandia Yoghurt drink is a drink that combines the goodness of yoghurt with the freshness and vitamins of fruit

La Casera is the pioneer apple drink in Nigeria. With up to 5% real apple juice, it has an original taste, and a unique, fresh apple bite

Herbal Mixture For Man Power Machinery.

Beverage created from the sap of various species of palm tree such as the Palmyra, Date palms, and Coconut palms. May contain light alcohol.

Apple and Orange juice

Zobo drink is a innately herbal drink that is highly flavored in flowers, seeds and handful of herbs. The drink is made from the dried red calyces (sepals) of the Roselle plant.