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  • Suya Spot Owings Mills

    Suya Spot Owings Mills
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Suya Spot Owings Mills

10309 Grand Central Ave #104, 104, Owings Mills, MD
FOOD
FRESH FISH TILAPIA (STEW)
GRILLED CATFISH
ABULA (AMALA, GBEGIRI AND ASSORTED MEAT STEW)
DRINKS (3PD)

Featured Items

  • MEAT PIE

    BEEF MEAT PIE

    $4.00
  • BEEF SUYA

    Thinly sliced slow grilled beef marinated in Nigerian seasonings, topped with organic yaji spice (ginger, peanut powder, negro pepper, paprika and other herbs) served with fresh onions, tomatoes.

    $17.50
  • JOLLOF RICE (SMALL)

    Jollof or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices.

    $9.99

FOOD

SUYA

Main Event is the title giving to our most popular street food, it is quick and also healthy.
  • BEEF SUYA

    Thinly sliced slow grilled beef marinated in Nigerian seasonings, topped with organic yaji spice (ginger, peanut powder, negro pepper, paprika and other herbs) served with fresh onions, tomatoes.

    $17.50
  • LAMB SUYA (RAM)

    Thinly sliced slow grilled lamb marinated in Nigerian seasonings, topped with organic yaji spice (ginger, peanut powder, negro pepper, paprika and other herbs) served with fresh onions, tomatoes.

    $18.00
  • CHICKEN SUYA (AMERICANA)

    Chopped 1/4 leg-thigh chicken marinated in Nigerian seasonings, steamed and grilled, topped with organic yaji spice, creamy in-house sauce served with onions and tomatoes

    $14.99
  • FISH SUYA

    Whole fish (Tilapia bone in) deep fried, topped with organic yaji spice and creamy in-house sauce served with diced onions, tomatoes and a side of Plantain.

    $35.00
  • GRILLED CATFISH

    MARINATED GRILLED CATFISH? SEASONED WITH NIGERIAN SPICES. SERVED WITH PLANTAINS.

    $29.99
  • QUATER LEG CHICKEN

    Grilled Quarters leg chicken.

    $14.99
  • SHAKI SUYA (BEEF TRIPE)

    Grilled beef tripe marinated in Nigerian seasonings, topped with yaji spice. Served with fresh tomatoes, cucumbers and onions.

    $18.00
  • SHRIMP SUYA (W/JOLLOFRICE)

    5-count jumbo shrimps marinated in Nigerian seasonings topped with in-house creamy sauce, yaji spice served with jollof rice.

    $22.00
  • KIDNEY SUYA

    $20.00
    OUT OF STOCK
  • ULTIMATE SUYA PLATTER

    The Ultimate suya (mother of all suya) consists of: beef, lamb/ram, shaki(tripe), chicken, shrimp, asun and our popular jollof rice.

    $240.00
  • ROASTED CHICKEN GUINEA FOWL

    Local marinated roasted local chicken ,garnish with cucumber,onions and spice with yagi pepper

    $24.99

NATIVE MEALS

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  • AMALA (BROWN YAM FLOUR)

    Àmàlà is a staple swallow food popularized by the Yoruba. It is made of yam, cassava flour, or unripe plantain flour.

    $8.50
  • ASSORTED MEAT PEPPER SOUP

    Assorted Peppered meats are basically meats infused into spicy pepper sauce. For the Assorted Meats, Beef, Goat meat, Cow leg, Shaki (Tripe).

    $25.99
  • AYAMASE

    Zesty Soup with a combination of Green and red-colored peppers together with onions and Nigerian spice.

    $22.50
  • EBA (CASSAVA)

    Eba is made from garri with hot boiling water.

    $4.50
  • EFO RIRO (SPINACH)(W/O MEAT)

    Efo riro (Nigerian Spinach Stew) is a mouthwatering, savory, African stew made with 'Efo Shoko' (Lagos spinach) or 'Efo Tete' (African spinach) Served with Fried beef, tripe and cowskin.

    $15.50
  • EGUSI (W/SPINACH)(W/O MEAT)

    Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Served with Fried beef, tripe and tendon.

    $16.00
  • FRIED RICE WITH BEEF

    Fried rice cooked with shrimp and vegetables served with fried beef.

    $22.99
  • JOLLOF RICE (W/BEEF)

    This beef Jollof is made using the Jollof stew and succulent tender fried beef.

    $21.99
  • OGBONO SOUP

    Ogbono (Draw Soup) is a rich, nutrition-packed Nigerian soup made from ogbono seeds (ground African mango seeds). Served with Fried beef, tripe and tendon.

    $23.99
  • OKRA SOUP

    Okra soup is prepared using the edible green seed pods of the okra. It is greenish in color. Served with Fried beef, tripe and tendon.

    $22.99
  • PANLA

    Stockfish also known as Panla in Nigeria isn't just a tasty dry fish, cooked in red peppered tomato sauce with curry, ginger, and other native seasonings.

    $6.99
  • PORRIDGE (W/BEEF)

    Yam pottage locally known as[ Asaro] in Yoruba part of Nigerian is a delicious meal usually made with yam and palm oil served with beef.

    $25.99
  • POUNDED YAM (IYAN)

    Iyan (pounded yam) it is used to eat many delicious African soups. It is also know as fufu.

    $5.99
  • WHITE RICE & BEEF STEW

    Boiled white rice served with tomato stew and 3-count fried beef.

    $17.50
  • Nkwubi

    $20.99
    OUT OF STOCK
  • SMOKED CAT FISH

    $12.99
  • EWA AGOYIN,PLANTAIN ,GARRI WITH FISH

    Nigeria beans porriage garnish with aroma redbell ,onions and palmiol sauce

    $24.99

RICE DISHES

  • AYAMASE (WHITE RICE, STEW & EGG)

    Zesty Soup with a combination of Green and red-colored peppers together with onions and Nigerian spice.

    $26.50
  • FRIED RICE (SMALL)

    Stir-fried in a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat.

    $11.99
  • FRIED RICE (W/BEEF)

    Fried rice cooked with shrimp and vegetables served with fried beef.

    $22.99
  • JOLLOF RICE (SMALL)

    Jollof or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices.

    $9.99
  • JOLLOF RICE (W/BEEF)

    This beef Jollof is made using the Jollof stew and succulent tender fried beef.

    $20.99
  • RICE AND BEANS & AYAMASE STEW

    Nigerian Rice and bean is a combination of rice and beans cooked together.

    $29.99
  • SHRIMP SUYA(W/JOLLOF RICE)

    5-count jumbo shrimps marinated in Nigerian seasonings topped with in-house creamy sauce, yaji spice served with jollof rice.

    $22.99
  • WHITE RICE (ONLY)

    Boiled white rice served with stew.

    $6.25
  • WHITE RICE (W/ STEW &BEEF)

    White Rice And Stew With fried Beef.

    $17.99

FINGER FOODS

  • ASSORTED MEAT

    Beef, tripe and tendon sauté in onions and tomatoes

    $15.99
  • ASUN (SPICY GOAT MEAT)

    It is made with Goat meat which is pit-smoked on a grill, it's then stirred in a chopped or roughly blended spicy pepper.

    $23.50
  • BEEF (PEPPERED)

    This tasty savory stew is often served over boiled rice, boiled and fried plantains, yams, potatoes and boiled beans.

    $14.00
  • SHAKI (PEPPERED TRIPE)

    Mouthwatering SHAKI (tripe)M, seasoned in tomatoes and onions sauce.

    $17.50
  • SHRIMP (5 JUMBO)

    6 jumbo Shrimp is hot and spicy shrimp dish packed with flavor from chili bean paste, garlic, soy sauce, and rice vinegar.

    $17.00
  • SNAIL (PEPPERED)

    Peppered snails, sautéed with peppers, onions, and garlic, make a fantastic finger food or appetizer that will leave you licking your fingers.

    $20.00
  • SPICY COWFOOT

    Spicy Cowfoot, sautéed with peppers, onions, and garlic, make a fantastic finger food or appetizer.

    $23.50
  • TURKEY (PEPPERED)

    Nigerian style juicy, spicy, delicious, knock your socks off peppered turkey wings. Perfectly cooked crispy turkey wing flats simmered in tomatoes sauce, onions and garlic.

    $3.50

SHAWARMA (WRAPS)

Shawarma is a dish consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Originally made of lamb, chicken, turkey, or beef.
  • SHAWARMA (BEEF)

    Shawarma is a dish consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Made of beef.

    $16.50
  • SHAWARMA (LAMB/RAM)

    Lamb shawarma is a dish consisting of lamb cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit.

    $17.50
  • SHAWARMA (CHICKEN)

    Shawarma is a dish consisting of lamb cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit .

    $15.50

SIDE DISHES

  • AYAMASE STEW (ONLY)

    Zesty Soup with a combination of Green and red-colored peppers together with onions and Nigerian spice.

    $22.99
  • BEEF STEW

    Beef with tomato stew made with red bell peppers, onions, and a variety of spices such as ginger, garlic, and chili peppers.

    $15.99
  • BUKA STEW

    Buka stew is the classic Yoruba stew that has been made with blended fresh tomatoes and onions popular by local buka joints in western Nigeria.

    $17.99
  • CHICKEN FEET

    Mouthwatering Chicken feet, seasoned in tomatoes and onions sauce.

    $1.50
    OUT OF STOCK
  • CHICKEN WINGS (8 pieces)

    Unbreaded chicken wing that is generally deep-fried.

    $14.99
  • CROAKER FRIED FISH (PEPPERED)

    Mouthwatering fried Crocker fish , seasoned in tomatoes and onions sauce.

    $5.50
  • EBA(CASASVA (ONLY)

    Made from dried grated cassava. It is often eaten with richly made soups and stews, with beef, stockfish.

    $5.00
  • FRENCH FRIES

    French potatoes, fried in vegetable oil.

    $7.99
  • FRIED RICE (SMALL)

    Nigerian fried rice is a rice dish that's made with meats, mixed veggies (carrots, peas, sweet corn, green beans) and spices.

    $12.00
    OUT OF STOCK
  • FRIED TILAPIA FISH

    FRIED TILAPIA FISH

    $7.99
    OUT OF STOCK
  • GIZDODO

    Gizdodo is a combination of plantains and Gizzards (chicken Gizzards) mixed in Pepper Sauce.

    $8.50
  • GREENS (SPINACH)

    Sauteed Baby Spinach sauteed with fresh garlic and lightly seasoned with salt and pepper.

    $9.99
    OUT OF STOCK
  • HOT PEPPER

    Hot as a standard Habanero Chile

    $2.00
  • IYAN (POUNDED YAM (ONLY)

    Pounded Yam is a popular African dish similar to mashed potatoes but heavier. Pounded Yam is very smooth and tasty. It is often eaten with vegetable soup.

    $5.50
  • JOLLOF RICE (SMALL)

    Jollof or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices.

    $9.00
  • MOI MOI

    Moin Moin is a traditional Nigerian meal made from beans, onions, peppers, spices, and egg and corn beef.

    $8.99
  • PINK SAUCE

    Suya Spot House sauce for fish suya.

    $2.00
  • PLANTAIN

    Fried sweet plantain.

    $9.00
  • RICE AND BEANS

    Nigerian Rice and bean is a combination of rice and beans cooked together.

    $13.00
  • WHITE RICE (ONLY)

    $6.00
  • YAJI

    Yaji refers to the seasoning mix, which typically includes ground peanuts, salt, pepper, paprika, and chili pepper

    $2.00

DESSERT/PASTERY

  • BAKED FISH ROLL

    Baked fish roll with Titus fish

    $4.00
  • CHICKEN PIE

    Chicken pie

    $4.00
    OUT OF STOCK
  • CHIN CHIN

    $6.00
  • FRIED FISH ROLL

    Fried fish roll with Titus fish

    $4.00
  • KULIKULI

    $15.00
  • MEAT PIE

    BEEF MEAT PIE

    $4.00
  • PLANTAIN CHIPS

    $4.99
  • SCOTH EGG

    $5.99
  • SWEET CORN

    $1.29

SODAS

  • CHIVITA DRINK

    $17.00
    OUT OF STOCK
  • CRUSH ORANGE

    $3.00
  • EMU(PALM WINE)

    Palm wine (or toddy) is an alcoholic beverage produced from the fermented sap of different species of palm trees.

    $15.00
    OUT OF STOCK
  • COKE

    $4.50
    OUT OF STOCK
  • GINGER ALE

    $3.00
  • GINGER BEER

    $5.00
    OUT OF STOCK
  • HOLLANDIA YOUGOT

    Hollandia Yoghurt drink is a drink that combines the goodness of yoghurt with the freshness and vitamins of fruit

    $16.00
    OUT OF STOCK
  • LEMONADE

    $3.00
    OUT OF STOCK
  • LIPTON ICED TEA

    $3.00
    OUT OF STOCK
  • MALTA GUINESS

    $5.75
  • NAIJA FANTA

    $4.99
    OUT OF STOCK
  • PEPSI

    $3.90
  • SCHWEPPES

    $4.00
  • STARRY (LEMON LIME)

    $3.00
    OUT OF STOCK
  • TROPICANA JUICE

    Apple and Orange juice

    $4.00
    OUT OF STOCK
  • WATER

    $1.99
  • ZOBO (SORREL DRINK)

    Zobo drink is a innately herbal drink that is highly flavored in flowers, seeds and handful of herbs. The drink is made from the dried red calyces (sepals) of the Roselle plant.

    $6.99
  • DUBAI DATES

    Natural drink with zero calories

    $3.25

FRESH FISH TILAPIA (STEW)

TILAPIA FISH (STEW)

  • FRESH STEW TILAPIA FISH

    $8.50

GRILLED CATFISH

CATFISH { IT take 1hr to be ready }

  • CATFISH

    $49.99

ABULA (AMALA, GBEGIRI AND ASSORTED MEAT STEW)

ABULA (AMALA, GBEGIRI & ASSORTED BEEF STEW)

Abula is literally means a mixture of soups, but it is mostly associated to gbegiri (Bean soup), Ewedu (draw vegetable soup) and ọbẹ̀ ata (stew).. Served with AMALA
  • ABULA (Amala with Goat Meat, Ponmo and Shaki)

    $32.00
  • AMALA ONLY

    Made of yam, cassava flour, or unripe plantain flour.

    $8.00

DRINKS (3PD)

SODAS

  • BRISK ICE TEA

    $4.05
    OUT OF STOCK
  • CELSIUS ENERGY DRINK

    Celsius Sparkling Orange Energy Drink - 12 fl oz Can

    $6.00
  • CHAPMAN

    Chapman is a non-alcoholic sparkling drink made from a delicious blend of Orange, Lemon, Lime, Bitters and Cucumber to give it that extra refreshing taste.

    $9.44
    OUT OF STOCK
  • CHIVITA

    Chivita 100% Real Orange Juice is a sparkling,lovely, refreshing, sweet, crisp, tasty, high quality, healthy and refreshing fruit drink.

    $19.50
  • CRUSH ORANGE

    $4.05
  • FAYROUZ

    $6.00
  • GINGER ALE

    $4.05
    OUT OF STOCK
  • GINGER BEER

    $6.75
    OUT OF STOCK
  • LACASERA APPLE DRINK

    La Casera is the pioneer apple drink in Nigeria. With up to 5% real apple juice, it has an original taste, and a unique, fresh apple bite

    $6.00
    OUT OF STOCK
  • LEMONADE

    $4.05
  • LIPTON ICED TEA

    $4.05
    OUT OF STOCK
  • NAIJA FANTA

    $9.08
    OUT OF STOCK
  • PALM DRINK

    Beverage created from the sap of various species of palm tree such as the Palmyra, Date palms, and Coconut palms. May contain light alcohol.

    $16.20
  • PEPSI

    $3.00
  • STARRY (LEMON LIME)

    $4.05
    OUT OF STOCK
  • WATER

    $4.05

Suya Spot Owings Mills Location and Ordering Hours

(410) 413-1326
10309 Grand Central Ave #104, 104, Owings Mills, MD 21117
Open now • Closes at 9:45PM
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