3 Pounds of pork, 3 quarts of sides, 1 pint of slaw, 1 pint of pickles, 18 hushpuppies or 12 buns. Upgrade to brisket for additional charge.

1 Pound of pork, 2 pints of sides, 1 side of slaw, 1 side of pickles, 6 hushpuppies or 4 buns. Upgrade to brisket for additional charge.

2 Pounds of pork, 2 quarts of sides, 1 pint of slaw, 1 pint of pickles, 12 hushpuppies or 8 buns. Upgrade to brisket for additional charge.

Serves 6-8 or 4-6 with leftovers! Please make sure to select the proper date for pick up when placing your order.

Make your own sampler. Comes with one meat and two 4oz sides. Add additional meats! No DOUBLE of one meat.

Perfect for the whole group, ordering made easy! 6oz brisket, 6oz chopped pork, 4 pork ribs, 4 whole jumbo wings, 1 sausage link, 4 share sides, hushpuppies and 1/2 gallon of tea or lemonade. Feeds 4-6

Fried flounder, shrimp, pork, crinkle cut fries, slaw and hush puppies

Chopped romaine, smoked tomatoes, pickled red onion, candy bacon and blue cheese

6 oz smoked turkey, candied bacon, smoked tomato spread, romaine lettuce, pimento cheese

Signature sausage Link and specialty sausage Link, House made pimento cheese, pickled veggies, seasonal jam, and firecrackers

A combined 4.5 ounces of lean and fatty frisket with white slaw and pickles on a Martins Potato Bun.

6 oz flounder fillet with ball and tartar sauce

6 ounces of chopped pork with red slaw and pickles on a Martins Potato Bun.

4.5 ounces of our smoked turkey breast with slaw on a Martins Potato Roll.

Whole jumbo wings, flat and drum, smo-fried

Certified Angus Beef smoked for 12hrs. Seasoned with salt and coarse ground black pepper for a crisp and tender bark.

We use whole shoulders, seasoned with salt and pepper only. Enjoy our take on a this familiar classic.

house made, hand stuffed, pork and beef blend.

Our pickle juice and mustard brined breast, seasoned with our signature rub.

A South Carolina staple. Think of bbq gravy over rice. Ground pork cooked down in a pork stock with spices, cider vinegar and a touch of mustard.

Our best impression of Lexington style slaw. Fine chopped cabbage, vinegar and ketchup with our signature rub.

The classic boiled peanuts that we all love!

Beans cooked with onions and chopped brisket, a bit of brown sugar and ketchup.

As good as it gets! Smoked pork cooked with lima beans, corn and tomatoes.

We cook our collards in a pork stock with smoked pork rib meat and onions. That's all we'll say!

Think fried cornbread with sweet onion.

Almost like a cucumber and onion salad, our pickles aren't mush, packed with flavor!

BAKED, just like Grandma makes! Cooked noodles tossed with Our cheese sauce and topped with more cheese and baked to golden brown.

An Eastern Carolina favorite....red potatoes boiled in salted water and our vinegar sauce.

That Eastern Carolina style sweet mayo based chopped cabbage.

Red potatoes boiled in salted water and mixed with our dressing of Dukes Mayo, sweet relish, onion and hard boiled egg.

Think fried cornbread with sweet onion. 3pcs

Our mustard based sauce, acidity and spice makes your bbq taste nice.

Our ode to Alabama style bbq sauce, made with Dukes Mayo.

Eastern Carolina style vinegar sauce. Tried and true, tang and spice.

A combo of our Eastern Carolina vinegar sauce and a tomato based sauce, not a sweet sauce.

16 ounce plastic bottle

Southern style, sweet sweet sweet

Our house made vanilla pudding, fresh bananas, vanilla wafers and whipped cream.

Our housemade chocolate pudding, crushed Oreo cookies and whipped cream.