Clear noodle and mixed vegetables served with sweet sauce

Grilled marinated chicken skewer served with peanut sauce

Fried tofu served with sweet chili sauce and peanut

Deep fried wings marinated with Thai sweet sauce

Shrimp wrapped in spring roll sheets served with sweet chili sauce

Lightly breaded fried calamari with sweet chili sauce

Chicken, shrimp, and herbs served with house dipping sauce

Roti bread served with Massamun curry, peanuts, and chicken or vegetables

Chicken satay, Thai spring rolls, and crispy noodles

2 spring rolls, 2 chicken satay, 2 steamed dumplings

3 pieces

Garden fresh vegetables with light peanut dressing

Shredded green papaya mixed with shrimp, tomato, string beans, peanut, and lime juice

Grilled beef with cucumber, onion, red pepper, cherry tomato, and lime juice

Mixed seafood tossed with onion, lime juice, tomato, cucumber, and red pepper

Crispy duck tossed with green apple, red onion, lime juice, ground peanut, and chili paste

Coconut milk base with lime juice and mushroom

Thai tom yum base with mushroom

Broth with steamed tofu and mixed vegetables

Sautéed with egg, onion, tomato, Asian broccoli, and scallion

Sautéed with egg, Thai basil, onion, mushroom, string beans, bell pepper

Sautéed with egg, pineapple, cashew nut, and tomato

Thin rice noodles sautéed with egg, scallion, bean sprout, and ground peanut

Flat rice noodles sautéed with egg, string beans, onion, bell pepper, mushroom, and Thai basil

Flat rice noodle sautéed with egg, string beans, onion, bell pepper, mushroom, and Thai basil

Flat noodle with Asian Broccoli and brown sauce

Coconut milk, bamboo, string bean, bell pepper, eggplant, and Thai basil

Coconut milk, bamboo, string bean, bell pepper, and Thai basil

Coconut milk, bell pepper, carrot, onion, and kaffir lime leaves

Coconut milk, onion, potato, and peanut

Sautéed with onion, mushroom, bell pepper, string beans, chili pepper, and Thai basil

Sautéed with fresh ginger, mushroom, onion, bell pepper, and scallions

Sautéed with string bean, onion, bell pepper, and Phik Khing curry paste

Sautéed with garlic, black pepper, and broccoli

sautéed with cashew nut, bell, pepper, and onion

Rice sautéed with special sauce, carrot, and snow peas, with chicken wing, hot dog, and fried egg on the side

Thai basil sautéed with Thai chili pepper and served with a fried egg

Served with grilled vegetables

Crispy egg noodle, Asian broccoli, with brown sauce

Grilled shrimp satay served with cucumber salad and peanut sauce

Fried chicken with steamed broccoli and peanut sauce

Served with sticky rice and tamarind sauce

Steamed salmon with spicy lime garlic sauce