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Tacos Del Cartel - Girod St.
Featured Items
- Single Taco$6.00
- Tacos de Tinga de Pollo
Shredded chicken cooked in a chipotle chile and tomato-based stew served with shaved asiago cheese and pico de gallo (3)
$18.00 - Traditional Guacamole
A timeless blend of avocado, fresh cilantro, onion, serrano pepper, and zesty lime juice. Served with crispy tortilla
$14.00
Dinner / All Day
Starters
- Traditional Guacamole
A timeless blend of avocado, fresh cilantro, onion, serrano pepper, and zesty lime juice. Served with crispy tortilla
$14.00 - Cartel Guacamole (Rib eye)
Our Traditional Guacamole. Featuring our creation of Angus Rib Eye chicharron. Served with nixtamalized corn tortilla.
$24.00 - Queso Dip
Arkansas traditional queso dip remastered by our Chef by the selection of cheeses we use.
$13.00 - Queso Fundido
Carefully curated blend of melted cheeses, paired perfectly with smoky, traditional homemade Mexican sausage with corn tortilla.
$16.00 - Street Elote
Traditional street style corn smothered in a blend of cilantro and chipotle mayo crowned with crumbled cotija cheese.
$10.00 - Chips & Salsa Refill$5.00
- Broccolini$12.00
- Wagyu A5 Tlacoyito$68.00OUT OF STOCK
Raw Bar
- Black Aguachile
Traditional Yucatan style recado negro chargrilled chillis, lime juice, fresh shrimp, cucumber, avocado and fresh red onion. Served with crispy nixtamalized tostada.
$22.00 - Green Ceviche
Our Mexican version of leche de tigre with local red snapper and octopus, served with fresh green apple, water melon radish and cilantro oil.
$26.00 - Tuna Tostada
A crispy nixtamalized corn based tostada, topped with creamy chipotle mayo, sashimi grade yellowtail tuna and macha salsa infused with sesame, finished with crispy leek.
$18.00 - Extra Tostada$4.00
- Extra Tortillas$4.00
Soup and Salads
- House Caesar Salad
Grilled romaine lettuce heart, tossed with our homemade traditional Cardini caesar dressing, topped with savory anchovies, grated parmesan cheese and crunchy pork chicharron crumbs.
$16.00 - Heirloom Tomato Salad
Fresh baby spring mix with fresh organic strawberries, goat cheese with crispy corn tortilla and mango-habanero dressin
$17.00 - Azteca Tortilla Soup
Crispy tortilla julienne in an ancho chile broth, shredded chicken topped with creamy queso fresco, avocado slices and a dollop of Mexican crem
$15.00 - Creamy Cilantro Soup
A blend of cilantro-infused chicken béchamel, with goat’s cheese, sprinkled with corn tortilla and chochoyotes.
$12.00OUT OF STOCK - Chileatole de Crawfish$14.00OUT OF STOCK
Los Tradicionales
- Machete
Street Mexican Machete made with “queso oaxaca”, ser ved with guacamole, pico de gallo, “frijoles puercos” and Mexican rice.
$19.00 - Mushroom Tamal
Egg, tortillas chips, poblano pepper, red onion, black beans, queso fresco and avocado in our fresh tortilla.
$22.00 - Tacos de Brisket
Tender brisket, slow- cooked for 8 hours in its own juices, creating a “melt in your mouth experience”.
$20.00 - Tacos de Camaron Rosarito (Shrimp)
Grilled shrimp topped with cilantro aioli, fresh avocado and pico de gallo (3).
$20.00 - Tacos de Carne Asada
Marinated Beef Flank Steak, served with fresh crisp onion and cilantro. It's a classic favorite.
$21.00 - Tacos de Carnitas de cerdo
Michoacan style carnitas original flavor slow-cooked confit pig served with onion and cilantro
$18.00 - Tacos de Pescado Ensenda (Fish)
Crispy fish fillet topped with creamy cilantro mayo and fresh cabbage, avocado and pico de gallo (3).
$19.00 - Tacos de Tinga de Pollo
Shredded chicken cooked in a chipotle chile and tomato-based stew served with shaved asiago cheese and pico de gallo (3)
$18.00 - Enchiladas de Mole$22.00
- Tacos de fajitas de Hongos$18.00
- Single Taco$6.00
Signature Tacos
- Beef Tongue Taco$24.00
- Bone Marrow Wagyu Campechano Taco
Tender bistec, homemade Mexican sausage, and crispy chicharron, with avocado slices, onion and cilantro. Served with a side of roasted bone marrow (3)
$28.00 - Cochinita Pibil Taco$19.00
- Costra Taco
Grilled chicken breast nestled in a crispy cheese crust, topped with tangy pickled onions for a burst of flavor (3).
$22.00 - Duck Carnitas Taco
Slow-cooked duck in-house confit, served with a spiced tamarind Sauce with our nixtamalized tortillas (3).
$24.00 - Octopus Taco-Guajillo
Octopus in an axiote guajillo paste. Paired with hummus beans, red pickled onion, zesty manzano pepper and fresh cilantro (3)
$22.00 - Tendedero de Birria
2021 Top Taco award-winning Birria presented in a traditional Mexican clothesline and served with consome (4).
$24.00 - Tasted
- Tasted (Copy)
Sweet Temptations
- FLAN$12.00
- PASTEL DE ELOTE
Fresh corn cake, moist and flavorful. Served with a Chiapas brewed espresso coffee sauce.
$13.00 - Chocolate lava cake
Warm souffle with an Oaxacan chocolate center,perfectly complemented by a scoop of creamy ice cream.
$15.00 - Tres Leches
Our famous tres leches cake from grandma's recipe.
$14.00 - Arroz Con Leche$12.00
- Mexican Churro$12.00
SIDES
Extras - Add on
- Birria Broth 4 oz$4.00
- Chiles toreados$8.00
- Chix Tinga 6 oz - Extra$7.00
- Shrimp 6 oz - Extra$7.00
- Carne Asada 6 oz - Extra$8.00
- Chix Grilled 6 oz - Extra$7.00
- Sour Cream Side 2oz$3.00
- Lettuce Side 2oz$3.00
- Habanero Salsa Side 2oz$3.00
- Salsa Verde Side 2oz$3.00
- Ahioli Salsa 2oz$3.00
- Pico de gallo 2oz$3.00
- Avocado Side 2 oz$4.00
- Shredded cheese side$3.00
- Cheese dip 2oz$3.00
- Tomatos 2oz$2.50
- Brisket 6oz - Extra$7.00
- Jalapeno - Extra$2.50
- Guacamole 2oz - Extra$3.00
House Salsas
Event
Brunch (Weekends)
Raw Bar
- Black Aguachile
Traditional Yucatan style recado negro chargrilled chillis, lime juice, fresh shrimp, cucumber, avocado and fresh red onion. Served with crispy nixtamalized tostada.
$22.00 - Green Ceviche
Our Mexican version of leche de tigre with local red snapper and octopus, served with fresh green apple, water melon radish and cilantro oil.
$26.00 - Tuna Tostada
A crispy nixtamalized corn based tostada, topped with creamy chipotle mayo, sashimi grade yellowtail tuna and macha salsa infused with sesame, finished with crispy leek.
$18.00 - Extra Tostada$4.00
- Extra Tortillas$4.00
- Machete$19.00
Savory
- Avocado Toast
Rustic bread, fresh chunky smashed avocado, poached eggs, heirloom cherry tomatoes and Xnipec salsa.
$18.00 - Breakfast Pastor Burrito
12” flour tortilla filled with black beans,scrambled eggs, daily made fresh guacamole,shredded romaine lettuce and Mexican crema with our queso dip
$16.00 - Cartel Benedicts eggs$20.00
- Chilaquiles
Our famous chilaquiles, choose your salsa "verde or roja" topped with avocado, sunny side eggs and "queso fresco".
$16.00 - Enchiladas de Mole$22.00
- Enmoladas
Chicken wrapped in our homemade tortilla and smothered in our homemade poblano mole, sprinkled with sesame seeds.
$26.00 - Huevos Ahogados$18.00
- Huevos con Machaca$18.00
- Huevos Rancheros
Sunny side-up eggs served over a bed of refried beans on a crispy homemade tortilla, topped with your choice of "salsa verde or roja".
$18.00 - Machete
Street Mexican Machete made with “queso oaxaca”, ser ved with guacamole, pico de gallo, “frijoles puercos” and Mexican rice.
$19.00 - Mushroom Tamale$22.00
- Oyster Mushroom Omelette$19.00
- Panes de la Abuela$3.00
- Steak and eggs$29.00
Starters
- Cartel Guacamole (Rib eye)
Our Traditional Guacamole. Featuring our creation of Angus Rib Eye chicharron. Served with nixtamalized corn tortilla.
$24.00 - Chips & Salsa Refill$5.00
- Queso Dip
Arkansas traditional queso dip remastered by our Chef by the selection of cheeses we use.
$13.00 - Queso Fundido
Carefully curated blend of melted cheeses, paired perfectly with smoky, traditional homemade Mexican sausage with corn tortilla.
$16.00 - Traditional Guacamole
A timeless blend of avocado, fresh cilantro, onion, serrano pepper, and zesty lime juice. Served with crispy tortilla
$14.00 - Esquites (Elote)$12.00
- Street Elote
Traditional street style corn smothered in a blend of cilantro and chipotle mayo crowned with crumbled cotija cheese.
$10.00
Sweets
- Tres Leches French Toast
Croissant bread soaked in our signature tres leches blend, pan-seared until crispy and golden, served with crunchy bacon and fresh mixed berries.
$18.00 - Fruit Bowl
Start your day with our fruit $15 bowl featuring homemade agave syrup ganola drizzled with honey and topped with creamy greek yogurt
$15.00 - Chicken and Waffle
Organic chicken thigh marinated in buttermilk and house seasoning served with bacon, homemade agave jam and butter and grilled jalapeño.
$22.00 - Acai Bowl
Acai base topped with a vibrant blend of banana, green apple, kiwi, strawberries and blueberries, creamy almond butter and our homemade agave syrup granola.
$18.00
Los Tradicionales
- Birria Colgada
2021 Top Taco award-winning Birria ser ved with cheese and Birria consome
$24.00 - Tacos de Brisket
Tender brisket, slow- cooked for 8 hours in its own juices, creating a “melt in your mouth experience”.
$20.00 - Tacos de Canasta
Street taco cooked in the basket. Refried beans, chorizo with potatoes, and pressed chicharron.
$17.00 - Tacos de Carne Asada
Marinated Beef Flank Steak, served with fresh crisp onion and cilantro. It's a classic favorite.
$21.00 - Tacos de Carnitas de cerdo
Michoacan style carnitas original flavor slow-cooked confit pig served with onion and cilantro
$18.00 - Tacos huevos con chorizo
The perfect taco with Mexican sausage, breakfast potatoes and eggs in our fresh nixtamalitation tortilla
$17.00 - Tacos de Migas Poblanas$17.00
Lunch
- Carne Asada (Rib Eye)
Chargrilled Angus Rib Eye served over a bed of flavorful frijoles puercos, accompanied by rajas poblanas and a tangy tomatillo salsa. Served with nixtamalized tortillas.
$42.00 - House Caesar Salad
Grilled romaine lettuce heart, tossed with our homemade traditional Cardini caesar dressing, topped with savory anchovies, grated parmesan cheese and crunchy pork chicharron crumbs.
$16.00 - Heirloom Tomato Salad
Fresh baby spring mix with fresh organic strawberries, goat cheese with crispy corn tortilla and mango-habanero dressin
$17.00 - Azteca Tortilla Soup
Crispy tortilla julienne in an ancho chile broth, shredded chicken topped with creamy queso fresco, avocado slices and a dollop of Mexican crem
$15.00 - Creamy Cilantro Soup
A blend of cilantro-infused chicken béchamel, with goat’s cheese, sprinkled with corn tortilla and chochoyotes.
$12.00OUT OF STOCK