Talking Cursive Brewing Company Creekwalk Commons

New York Pilsner - 4.1% ABV - NYS Farm Beer - 100% NYS Malt & Hops The Syracuse Canal Mules were the original beer league hockey team. Skating on the Erie Canal in the 1920's, the Canal Mules met under the cloak of night to play their favorite game with secret homebrewed beverages. Canal Mule Fuel pays homage to the team that started a worldwide tradition. Brewed in collaboration with the Syracuse Crunch & The Erie Canal Museum.

Grilled marbled rye bread layered with Thousand Island dressing, thick sliced pickles, homemade coleslaw, sliced corned beef, and Swiss cheese. Served with Ruffles potato chips or coleslaw and a pickle spear.

1/3 pound Centerstate Cattle Co. Black Angus patty served on a brioche bun with mayo, cheddar cheese, bacon, house BBQ sauce, and frizzled onions. Served with Ruffles chips or homemade coleslaw and a pickle spear.

New York Pilsner - 4.1% ABV - NYS Farm Beer - 100% NYS Malt & Hops The Syracuse Canal Mules were the original beer league hockey team. Skating on the Erie Canal in the 1920's, the Canal Mules met under the cloak of night to play their favorite game with secret homebrewed beverages. Canal Mule Fuel pays homage to the team that started a worldwide tradition. Brewed in collaboration with the Syracuse Crunch & The Erie Canal Museum.

New York Pilsner - 4.1% ABV - NYS Farm Beer - 100% NYS Malt & Hops The Syracuse Canal Mules were the original beer league hockey team. Skating on the Erie Canal in the 1920's, the Canal Mules met under the cloak of night to play their favorite game with secret homebrewed beverages. Canal Mule Fuel pays homage to the team that started a worldwide tradition. Brewed in collaboration with the Syracuse Crunch & The Erie Canal Museum.

Bohemian Pilsner - 5 % Alc/Vol - What about Crispy Girls? When the women of Talking Cursive pitched brewing a beer to show that they appreciated a good crispy beer as well, we knew it was time for us to let them prove it! This super crispy Bohemian Pilsner is created and brewed by the women of Talking Cursive using the finest Bohemian floor malted Pilsner malt, acidulated malt, SugarPils, and 100% NYS Saaz hops. What about Crispy Girls? Drink this and find out!

Bohemian Pilsner - 5 % Alc/Vol - What about Crispy Girls? When the women of Talking Cursive pitched brewing a beer to show that they appreciated a good crispy beer as well, we knew it was time for us to let them prove it! This super crispy Bohemian Pilsner is created and brewed by the women of Talking Cursive using the finest Bohemian floor malted Pilsner malt, acidulated malt, SugarPils, and 100% NYS Saaz hops. What about Crispy Girls? Drink this and find out!

Double Hazy IPA - 8.6% ABV - Our Stolen Keys series goes Double... Double the Keys, Double the Dry Hops, Double the Flavor, Double the Fun! Ridiculously hopped with Columbus, Bergamot, Galaxy, and Nectaron!

Double Hazy IPA - 8.6% ABV - Our Stolen Keys series goes Double... Double the Keys, Double the Dry Hops, Double the Flavor, Double the Fun! Ridiculously hopped with Columbus, Bergamot, Galaxy, and Nectaron!

Fruited Sour - 4.2% ABV - NYS Farm Beer - First in our Exoplanetary Series, this heavily fruited Sour features astronomical amounts of Blackberries and Lemon. Enjoy it in or out of this World.

Fruited Sour - 4.2% ABV - NYS Farm Beer - First in our Exoplanetary Series, this heavily fruited Sour features astronomical amounts of Blackberries and Lemon. Enjoy it in or out of this World.

Cream Ale - 4.8% Alc/Vol - Toasted Coconut Cream Ale brewed in collaboration with Four Sons Spirits.

Cream Ale - 4.8% Alc/Vol - Toasted Coconut Cream Ale brewed in collaboration with Four Sons Spirits.

NEIPA - 6.6% Alc/Vol - We sent Stolen Keys into Space on a mission to bring back the freshest Apollo, Comet, and Galaxy hops it could find. Mission accomplished!

NEIPA - 6.6% Alc/Vol - We sent Stolen Keys into Space on a mission to bring back the freshest Apollo, Comet, and Galaxy hops it could find. Mission accomplished!

Irish Red – 4.5% Alc/Vol - Crafted with the finest malt and hops, and finished with a dry Irish Ale yeast. The end result is the perfect balance of flavor and ABV to make it through Parade Day in Syracuse!

Irish Red – 4.5% Alc/Vol - Crafted with the finest malt and hops, and finished with a dry Irish Ale yeast. The end result is the perfect balance of flavor and ABV to make it through Parade Day in Syracuse!

Fruited Sour - 4.2% Alc/Vol - NYS Farm Beer 92% NYS Malt 100% NYS Hops. For our first kettle sour we envisioned a Rhubarb Raspberry pie just like Grandma won a blue ribbon at the State Fair with every year.

Fruited Sour - 4.2% Alc/Vol - NYS Farm Beer 92% NYS Malt 100% NYS Hops. For our first kettle sour we envisioned a Rhubarb Raspberry pie just like Grandma won a blue ribbon at the State Fair with every year.

Mexican Lager - 4.9% Alc/Vol - Take a trip down the dusty old streets of this old border town while enjoying this crisp, refreshing Mexican Lager. Before you know it you'll be having your mail sent to the Rosarita Beach Cafe.

Mexican Lager - 4.9% Alc/Vol - Take a trip down the dusty old streets of this old border town while enjoying this crisp, refreshing Mexican Lager. Before you know it you'll be having your mail sent to the Rosarita Beach Cafe.

Okinawan Rice Lager - 4.8% ABV - Inspired by our favorite fresh Okinawan beer, Shamisen Hero is our modern take on a traditional Rice Lager. なんくるないさ

Okinawan Rice Lager - 4.8% ABV - Inspired by our favorite fresh Okinawan beer, Shamisen Hero is our modern take on a traditional Rice Lager. なんくるないさ

NY Pilsner - 4.1% Alc/Vol - NYS Farm Beer 100% NYS Malt 100% NYS Hops. New York barley and flaked corn provide a light, clean, slightly sweet body. Vojvodina, Crystal, & Cascade hops give the beer a balance of earthy and woody undertones complimented by a bright finish. Spirit of Light is inspired by one of Syracuse's most iconic views, the sculpture adorning the historic art deco Niagara Mohawk building. Fortunately, if you're at the brewery you don't have to go far to see it, just look outside (and up!)

NY Pilsner - 4.1% Alc/Vol - NYS Farm Beer 100% NYS Malt 100% NYS Hops. New York barley and flaked corn provide a light, clean, slightly sweet body. Vojvodina, Crystal, & Cascade hops give the beer a balance of earthy and woody undertones complimented by a bright finish. Spirit of Light is inspired by one of Syracuse's most iconic views, the sculpture adorning the historic art deco Niagara Mohawk building. Fortunately, if you're at the brewery you don't have to go far to see it, just look outside (and up!)

Fruited Cider- 6.5%ABV- Get ready to groove with the goodness of sweet peach, bold blackberry, and mellow apple. It's all peach and love at this party.

Fruited Cider- 6.5%ABV- Get ready to groove with the goodness of sweet peach, bold blackberry, and mellow apple. It's all peach and love at this party.

Fruited Cider - 6% ABV - Black Widow is fruit-forward, yet tart, with a tantalizing complexity, made with blackberries and freshly pressed New York apples.

Fruited Cider - 6% ABV - Black Widow is fruit-forward, yet tart, with a tantalizing complexity, made with blackberries and freshly pressed New York apples.

Willow Rock Brewing - Leaf Hard Seltzer - POG - 4.9% Alc/Vol - Passionfruit, Orange, and Guava come together like a warm tropical breeze. Whether it’s the ocean, the lake, or the pool, POG is sure to be just the right amount of refreshing for getting back to nature.

Willow Rock Brewing - Leaf Hard Seltzer - POG - 4.9% Alc/Vol - Passionfruit, Orange, and Guava come together like a warm tropical breeze. Whether it’s the ocean, the lake, or the pool, POG is sure to be just the right amount of refreshing for getting back to nature.

Barrel Aged Dark Ale - 9.6% Alc/Vol - This season’s barrel aged stout blend is wonderfully mellow, with many layers opening up as it warms. First, we selected our two best barrel aged stouts from the past year. Making the cut this year was our And Now the Sun’s coming up blend and our Irish Babysitter Irish Stout collaboration with ONCO Fermentations. Both were aged in George Dickel Tennessee Whiskey barrels with various accoutrements. We blended those with a fresh batch of Imperial Stout to provide more body and mellow out the barrel character. Best enjoyed with friends by a fireplace watching the snow fall in the moonlight through a frosty cabin window. Looks like tomorrow is going to be a snow day!

Rum Barrel Aged Belgian Dubbel - 8% Alc/Vol - ** BREWERS RESERVE SERIES ** A beer with as many intricacies as Dubbel Kubal deserved to be put in barrels with just as many. When we found two fresh Rum barrels in South Portland, we road tripped it up to Maine, picked up the barrels, bought a couple cases of COVID to-go beers from our favorite Portland breweries, got right back on the road, and filled them the next morning.

Thousand Island Winery - Dry - Barrel aged in American oak, This full bodied wine presents tobacco and leather aromas followed by flavors of black pepper and raspberry with smooth tannins and rich velvety mouth feel.

House mac ‘n’ cheese oven baked and topped with a breaded chicken cutlet in a homemade orange- chili sauce, green onions, and sesame seeds.

Naan bread topped with basil infused olive oil, thinly sliced and chopped roast beef, Parmesan. mozzarella, and blue cheese crumbles. Finished with creamy blue cheese dressing and fresh cracked black peppercorns.

Toasted brioche bun with a Centerstate Cattle Co. Salisbury steak burger and melted Swiss, topped with mushroom and onion gravy and shoestring potato sticks. Served with your choice of Ruffles chips or coleslaw and a pickle spear.

X-Large flour tortilla filled with refried pinto beans, seasoned ground beef, and shredded cheese. Smothered in queso blanco and served with sour cream and pico de Gallo.

Iceberg lettuce wedge with creamy and crumbly bleu cheese, bacon crumbles, diced red onion, cherry tomatoes, and croutons. Topped with balsamic reduction.

1/3 lb. Centerstate Cattle Co. Black Angus patty perfectly griddled with American cheese served on a bed of chopped iceberg lettuce, tomatoes, red onion, pickles, and shredded cheese. Finished with Thousand Island dressing.

Taco meat, shredded cheese, lettuce, Pico de Gallo, taco sauce and sour cream on a bed of steamed white rice.

3 dill pickle spears wrapped in applewood smoked bacon and fried in the oven. Served with ancho chili ranch dipping sauce.

Artisan pretzel braid from Dutch Country Soft Pretzels served with house beer cheese.

All the flavors of a classic Reuben in an easy to eat snack!

Baked brie topped with Seasonal toppings. Served with house crostini.

House hummus served with cucumbers, carrots, celery, and crostinis.

Naan bread topped with your choice of garlic butter, olive oil and basil or traditional red pizza sauce, parmesan and mozzarella cheeses.

Topped with everything bagel cream cheese , Parmesan and mozzarella cheeses, jalapeno slices, and bacon crumbles. Finished with a raspberry dijon sauce

Topped with garlic butter, mushrooms, mozzarella and goat cheeses, caramelized onions, and finished with a hot honey drizzle.

Naan bread topped with dill olive oil, mozzarella and Parmesan cheeses, bacon crumbles, pickle slices, and finished with a ranch drizzle.

Naan bread topped with cayenne infused olive oil, mozzarella and Parmesan cheeses, spicy cupping pepperoni, banana peppers, and finished with house hot honey drizzle.

1/3 pound Centerstate Cattle Co. Black Angus patty served on a Eastern Standard Provisions pretzel bun with our homemade beer mustard mayo, beer cheese, caramelized onions and bacon slices. Served with Ruffles chips or homemade coleslaw and a pickle spear.

1/3 pound Centerstate Cattle Co. Black Angus beef patty served on a brioche bun with mayo, sauteed onions and mushrooms, and melted Swiss cheese.

1/3 pound Centerstate Cattle Co. Black Angus patty served on a brioche bun with mayo, cheddar cheese, bacon, house BBQ sauce, and frizzled onions. Served with Ruffles chips or homemade coleslaw and a pickle spear.

1/3 pound Centerstate Cattle Co. Black Angus patty served on a brioche bun with American cheese, shredded lettuce, tomato, red onion, pickle slices, ketchup, and yellow mustard. Served with Ruffles chips or homemade coleslaw and a pickle spear.

Brioche bun with a horsey mayo, sliced roast beef, house beer cheese, and frizzled onions. Served with au jus for dipping and your choice of house coleslaw or Ruffles chips and a pickle spear.

Grilled marbled rye bread layered with Thousand Island dressing, thick sliced pickles, homemade coleslaw, sliced corned beef, and Swiss cheese. Served with Ruffles potato chips or coleslaw and a pickle spear.

Breaded chicken cutlet served on a toasted brioche bun with provolone cheese, bacon, lettuce, tomato, onion, and chipotle ranch. Served with your choice of Ruffles chips or coleslaw and a pickle spear.

3 Griddled flour tortillas with seasoned ground beef, cheddar cheese, Pico de Gallo, shredded lettuce, taco sauce and sour cream.

3 Griddled flour tortillas with homemade coleslaw, honey lime pulled chicken, Pico de Gallo, and sour cream.

10 ounce serving of homemade Mac 'n' Cheese. Have solo or add a topping!

With an oreo cookie crust, topped with chocolate ganache, whipped cream and a Ferrero Rocher.

Homemade espresso ice cream served in a waffle cup with whipped cream.

Buy the kitchen a beer

6 oz Capri Sun - Pacific Crush

12 oz can Wegman's Club Soda

12 oz can Coca-Cola

12 oz can Diet Coca-Cola

12 oz can Barq's Root Beer

12 oz can Gosling's Ginger Beer

7.5 oz Polar Premium Tonic Water