Tantalum Long Beach 6272 E Pacific Coast Hwy
Food
TANTALIZERS
BAR SNACKS
BEEF & CHIPS
short rib, duck fat fries, white truffle cheddar sauce
BRUSSELS
espelette brussels, asiago, capers, balsamic reduction
TOSTADA
CHEESE PLATE
CHICKEN LETTUCE WRAPS
sauce duo, crushed peanuts, butter lettuce
EDAMAME
espelette, garlic, lime sea salt
KOBE BEEF SLIDERS
sharp cheddar, lettuce, tomato, pickle, smoked ketchup
MAC N CHEESE
gemelli, white truffle, 4 cheese bechamel, asiago gratin
SASHIMI
SESAME CHILI HUMMUS
yuzu cucumber, grilled pita
SHORT RIB SLIDERS
red wine braised, onion jam, truffle fondue
SALMON APP
SPRING ROLL
TUNA TARTAR
avocado, grain mustard, wakame, togarashi wontons
WARM FRIED BRIE
peach thai chili chutney, plum sweet n' sour, sourdough crustini
YAKINIKU CALAMARI
toasted cashews, scallion, smoked shishito aioli, seasame seeds
ENTREES
18 OZ BONE IN RIBEYE
truffle butter, grilled scallion, garlic fries
BACON WRAPPED SCALLOPS
kabocha puree, peppadew-cucumber relish, crispy wonton
BUDDHA RICE
linguica sausage, chicken, shirmp, soy beans, furikake, sweet soy
CRISPY TOFU
udon noodles, wild mushrooms, brussels leaves, asparagus, seasame chili sauce
MISO CARMELIZED MAHI MAHI
garlic mash, hericot vert, mango slaw
ULU WATU
OCEAN & AIR PAD THAI
shirmp, chicken, rice noodle, carrots, bean sprouts, cilantro, crushed peanuts
RIBEYE SANDWHICH
8oz ribeye, grilled red onion, sambal remoulade, heirloom tomato, grilled ciabatta, herbed fries
SCOTTISH SALMON
watermelon and feta salad, pickled onions, organic mache, beet puree
SPICY CRAB CRUSTED NY STRIP
furikake asparagus, kabocha puree, yakitori demi
TANTALUM "KOBE BEEF" BURGER
brioche bun, butter lettuce, fontina cheese, avocado, tabacco onions, garlic aioli, herbed fries
TOGARASHI SEARED ALBACORE
green rice, pineapple relish, miso shoyu butter
WASABI CRUSTED FILET MIGNON
brown butter mash, wild shrooms, mirin demi
FISH SPECIAL
PORK SPECIAL
SOUPS & GREENS
HEIRLOOM TOMATO
fresh mozzarella, local heirloom tomatoes,thai basil, garlic, balsamic, ciabatta
ICEBERG WEDGE
tomato, smoked double cut bacon, red onion, gorgonzola dressing
KABOCHA BISQUE
togarashi spiced crab, garlic ciabatta, smoked paprika oil
MISO GREENS
spring lettuce, mango, red pepper, shaved onion, cucumber, crispy wontons, tangy miso-seasame dressing
TANTALUM HOUSE GREENS
spring lettuce, pickled onions, cucumber, cherry tomato, brioche croutons, balsamic vinaigrette