Build your own perfect sushi experience! Choose 6 to 8 rolls from our menu to create a custom box made just for you. No pre-selected options—it's all about your favorites, your way!

7-roll set • No swaps • Our Halloween-only box is hand-picked for spooky season with no tricks, just full-on flavor. Included rolls: 🕷 Spider Roll – Lightly battered soft-shell crab, avocado, masago, scallion, cucumber, mayo. 🕷 Dragon Roll – Shrimp tempura, cucumber, avocado, masago, mayo topped with broiled eel and sweet soy sauce. 🕷 Hell’s Pitch Tuna Crunch – Spicy tuna just leveled up. 🕷 Santa Monica – Shrimp tempura, masago, cucumber, lettuce, spicy mayo, avocado and unagi sauce. 🕷 Mad Mamasita – Salmon, Asian pear, cilantro, avocado topped with seared hamachi, spicy mayo, tobiko & scallion. 🕷 White Castle – Super white tuna with mango, avocado & black tobiko. 🕷Tori-Tori – Shrimp tempura with spicy salmon wrapped in sushi rice and seaweed outside, topped w/scallion, black and red tobiko. Limited time only — available through October 31. Additional discounts and promotions do not apply.

A combination of our Tokyo and Osaka sets, featuring a variety of robata-grilled favorites.

Premium Otoro layered both inside and out, brushed with truffle oil, drizzled with kizami wasabi sauce and crowned in 24K gold leaf.

Fatty tuna

Fatty tuna

Premium Otoro nigiri topped with our house-made kizami wasabi sauce and 24K gold leaf. Served by the piece — elegant, buttery, and unforgettable. Contain: Wheat, Soy sauce.

Sweet and creamy black tea over ice, topped with milk. Bold, smooth, and refreshing!

Hand-picked white peach from the Yamanashi region blended with crisp sparkling water. | 250ML

Japanese Yuzu blended with crisp sparkling water. | 250ML

Juicy Japanese plum combined with sparkling water for a subtly sweet, floral sip. | 250ML

It is a blend steamed, oven-baked, and roasted green tea leaves with savory notes of toasted chestnut and florals.

An aromatic blend of green tea and fresh jasmine blossoms.

Organic botanical blend - caffeine free

5 pieces wings with umami salt seasoning.

Crab meat, cream cheese, water chestnut in crispy wonton served with sweet & sour sauce.

Crunchy jumbo tiger shrimp meets a bold house seafood mayo—herby cilantro, garlicky heat, Thai chili kick, and a squeeze of lime—finished with massage and fresh microgreens.

Steamed Japanese soy bean with sea salt.

Chicken pot sticker with soy vinaigrette.

2 pieces crispy breaded pork belly skewers, golden and juicy served with our house katsu sauce.

Korean style rib eye marinated, shishito, asparagus, sweet ginger sauce.

Shrimp dumpling with soy vinaigrette.

A classic Japanese street snack. Crispy outside, soft inside. Filled with octopus and topped with savory sauce, mayo, bonito flakes, and seaweed.

Lightly battered shrimp and mix veggies with ginger soy sauce.

Asparagus & sweet potato tempura served with sweet soy sauce & spicy mayo.

Cabbage, carrot, sweet potato, edamame and bamboo shoot wrapped in wheat sheet served with sweet & sour sauce.

Japanese soy bean soup, seaweed, silk tofu, enoki mushroom, scallion, fried shallot

Miso soup with hot sauce, jalapeno chili pepper.

Fresh cucumber, red onion, jalapeno with pineapple vinaigrette.

Japanese seaweed salad with sweet rice vinegar.

Avocado, mango, tomato, spinach and lettuce, sesame seed with ginger dressing.

A combination of our Tokyo and Osaka sets, featuring a variety of robata-grilled favorites.

2 coconut shrimp, 2 pork belly grilled, 2 chicken satay.

2 beef short rib, 2 scallop bacon, 2 chicken satay.

Tender grilled pork belly served with house-made spicy ponzu and fresh scallions.

Korean-style beef short rib marinated in a savory chili ginger sauce.

Curry marinated chicken breast with peanut sauce.

Grilled shrimp glazed with spicy Panang curry sauce and topped roasted coconut flakes.

Bacon-wrapped sea scallops glazed with our sweet and spicy Hot BBQ sauce.

Foil-grilled broccoli with melt butter and chili powder.

Asparagus sautéed with cracked black pepper and served with our house-made sweet ponzu sauce.

Blistered Japanese shishito peppers served with our house-made sweet ponzu sauce.

Spicy salmon tartar over crispy rice balls stuffed with cream cheese, spicy mayo, unagi sauce, tobiko and scallions.

Crispy soft shell crab, avocado, smelt roe and spicy citrus soy vinaigrette.

Three refreshing cucumber cups topped with spicy tuna, spicy scallop, and spicy shrimp. Crisp, cool, and packed with bold flavor — like a cucumber-wrapped bowl you can enjoy in one perfect bite!

Diced tuna, pineapple, onion, avocado, hot chili oil served with crispy wonton.

Diced Fresh BigEye Tuna, unagi sauce, sesame oil, chili oil, togarachi, wakame, red onions, green onion and avocado puree.

Avocado tempura topped with spicy tuna, spicy mayo, tempura crunch, unagi sauce and scallion.

Thinly sliced hamachi sashimi bathed in citrus-soy, topped with Ikura, jalapeño, spicy mayo, and finished with crisp microgreens

Slices of salmon, super white tuna and tuna, jalapeño, fish roe and ponzu citrus dressing.

Slices of Hamachi with shallot, onion, orange zest and crudo sauce.

Slices of salmon with orange zest, green onion, cucumber, shallot, crudo sauce.

Fresh cut hamachi, jalapeño, avocado, tobiko with citrus dressing.

Fresh cut maguro, jalapeño, avocado, tobiko with citrus dressing.

Fresh cut salmon, avocado, jalapeños, tobiko, citrus dressing.

Diced Salmon, mango, avocado, seaweed salad, edamame and almond served with your choice of miso soup.

Diced Tuna, mango, avocado, seaweed salad, edamame and almond served with your choice of miso soup.

6 pieces of Chef's choice nigiri & 1 Chef's choice maki served with miso soup or spicy miso soup.

9 pieces of Chef's choice sashimi served with miso soup or spicy miso soup.

10 pieces of Chef's choice nigiri & Chef's choice 1 maki served with miso soup or spicy miso soup.

15 pieces of Chef's choice sashimi served with miso soup or spicy miso soup.

6 pieces Chef's choice nigiri, 6 pieces Che'f's Choice sashimi & 1 maki served with miso soup or spicy miso soup.

10 pieces of Chef's choice sashimi over sushi rice served with miso soup or spicy miso soup.

Premium Otoro nigiri topped with our house-made kizami wasabi sauce and 24K gold leaf. Served by the piece — elegant, buttery, and unforgettable. Contain: Wheat, Soy sauce.

Fatty tuna

Sweet shrimp

Cooked shrimp

Super White Tuna

Yelllowtail

Surf Clam

Scallop

Squid

Salmon Roe

Sweet Soy Tofu

Tuna

Smelt Roe.

Fresh salmon.

Mackerel

Fatty salmon.

Octopus.

Sweet omelette

Flying Fish Roe.

Broiled Eel.

Smoked Salmon.

Fatty tuna

Sweet Shrimp.

Cooked Shrimp.

Super white tuna.

Yellowtail.

Surf clam.

Scallop.

Squid.

Salmon Roe

Sweet Soy Tofu.

Fresh Tuna

Smelt roe.

Fresh salmon.

Mackerel.

Fatty salmon.

Octopus.

Sweet omelette.

Flying fish roe.

Fresh eel.

Quail egg.

Smoked salmon.

Tuna & Avocado.

Kanikama, avocado, cucumber, masago.

Tuna, white fish, lettuce, cucumber, avocado, hot sauce wrapped with tempura crunch, miso dressing and tobiko.

Shrimp tempura, cucumber, avocado masago, mayo topped with broiled eel and sweet soy sauce.

Very spicy version of spicy tuna, avocado, scallion, habanero masago wrapped with tempura crunch.

6 Jumbo pieces of tuna, white fish, cucumber, cilantro, jalapeno, lemon.

Yellowtail & Scallion.

Smoked salmon, avocado and cream cheese.

Salmon and Avocado

Kanikama, cucumber, avocado topped with tuna, white fish and salmon.

Salmon.

Crispy salmon skin, cucumber, avocado, unagi sauce.

Shrimp tempura, masago, cucumber, lettuce, spicy mayo, avocado and unagi sauce.

Shrimp tempura, avocado, masago, mayo wrapped with tempura crunch, sweet soy sauce.

Blue crab meat, avocado, scallion, masago, spicy mayo.

Salmon, cucumber, scallion, masago, spicy mayo.

Sea scallop, avocado, scallion, masago, spicy mayo.

Cooked shrimp, cucumber, scallion, masago, spicy mayo.

Octopus, smelt caviar, scallion and spicy mayo. Hot and spicy.

Tuna, cucumber, scallion, masago, spicy mayo.

Lightly battered soft shell crab, avocado, masago, scallion, cucumber, mayo.

Super white tuna, masago, asparagus, scallion, hot sauce and tempura crunch.

Tuna

Smoked salmon, mango, avocado, tempura crunch, sliced almond and coconut flake.

Broiled eel, cucumber, avocado, unagi sauce.

Smoked salmon, kanikama, tako, super white tuna with broiled mayo.

Super white tuna, mango, avocado, black flying fish caviar

Asparagus tempura, mayo, sweet soy sauce.

Avocado & Cucumber

Avocado

Cucumber

Soy wrap with organic greens, mango, avocado, cucumber, shiitake served with ginger dressing.

Mango avocado & cucumber

Mango

Pumpkin, eggplant, shishito, red bell pepper, broccoli tempura wrapped in soy paper served spicy ponzu, scallion.

Soy marinated shiitake mushroom, avocado.

Sweet potato tempura, cream cheese, scallion, mayo, Ichimi and sweet soy sauce.

Sweet potato tempura, mayo, sweet soy sauce.

Sweet potato & asparagus tempura, shiitake, avocado, tempura crunch, sweet soy sauce and spicy mayo.

Salmon, mango, avocado wrapped with tempura crunch topped with spicy mayo, unagi sauce and slices of almond.

Salmon, avocado, spicy mayo wrapped with tempura topped with spicy tuna, fried shallot.

Hamachi, salmon, apple, cucumber, avocado, masago, spicy mayo and cilantro.

Spicy salmon, avocado, cucumber, scallion, masago topped with seared super white tuna, spicy mayo and tobiko.

Spicy salmon, super white tuna, avocado, asparagus topped with spicy crab, masago, scallions, sweet soy sauce & honey mustard.

Shrimp tempura, cream cheese, avocado, masago, spicy mayo, cucumber, scallion topped with eel, roasted coconut flake, sweet soy sauce and wasabi mayo.

Soft shell crab, shrimp tempura, masago, avocado, cucumber, spicy mayo topped with kanikama, spicy tuna, sweet soy sauce and tobiko.

Shrimp tempura, cream cheese, avocado, cucumber, jalapeno, cilantro, hot sauce wrapped with tempura crunch and topped with smoked salmon, spicy mayo, unagi sauce, scallions and habanero masago.

Spicy scallop, masago, scallion, avocado topped half salmon, half tuna, tempura crunch, spicy mayo and hot sauce.

Salmon, Asian pear, cilantro, avocado topped with seared hamachi, spicy mayo, tobiko & scallion.

6 Jumbo pieces of sea scallop, flying fish roe, cucumber, avocado, spicy mayo, wasabi mayo, unagi sweet soy sauce and tempura crunch.

Otoro, oshinko, scallion and Japanese dressing.

Shrimp tempura, unagi, cream cheese, apple, hot sauce, tobiko, unagi sauce, wasabi mayo, tempura crunch.

Shrimp tempura, avocado, mango wrapped with tempura crunch, coconut flake with raspberry mixed, sweet soy sauce, spicy mayo and sliced almond.

Fresh tuna, cilantro, cucumber, avocado, spinach, jalapeno, chili sauce topped with hamachi, black caviar and miso dressing.

bluefin tuna, asparagus and crisp asian pear topped with rich otoro, black tobiko and unagi truffle sauce.

Alaskan king crab, cucumber, avocado, tobiko topped with salmon, spicy mayo and Ikura.

Super white tuna, asparagus, shishito topped seared akami tuna, black pepper, truffle oil, scallion and ponzu.

Shrimp tempura, scottish salmon, cucumber, avocado, spicy mayo, BBQ sauce.

Vietnamese gulf shrimp, cucumber, avocado, masago, scallions, spicy mayo topped with Atlantic salmon with lemon zest.

crab meat, tako, avocado, masago, spicy mayo, scallions topped with super white tuna and salmon seared with honey mustard, raspberry and sumiso sauce.

Alaskan king crab, avocado, kanikama, tempura crunchy topped with super white tuna, spicy mayo and hot sauce.

Spicy tuna, cucumber topped with salmon, avocado and citrus dressing.

Beef short rib, shrimp tempura, asparagus, jalapeno, avocado, BBQ sauce.

Lightly fried roll of spicy tuna, cream cheese, avocado, asparagus, almond, sweet soy sauce & spicy mayo.

Tuna, salmon, Hamachi, jalapeno, cilantro, mix green, avocado, cucumber, hot sauce, miso dressing and tobiko.

Shrimp tempura with spicy salmon wrapped in sushi rice and seaweed outside, topped w/scallion, black and red tobiko.

Premium Otoro roll with Otoro and scallion inside and lightly seared Otoro top, brushed with truffle oil, drizzled with our homemade kizami wasabi sauce, and finished with 24K gold leaf. Contain: Wheat, Soy sauce.

Thinly sliced beef and onions simmered in a sweet–savory soy broth, served over steamed Japanese rice and topped with a soft-cooked egg and scallions.

A crispy breaded chicken cutlet draped over Japanese rice and simmered with caramelized onions in our signature sweet-savory soy broth. Finished with scallions and sesame seeds.

Marinated rib eye, green onion, white onion, sesame oil and house special sauce over rice bowl.

Breaded chicken cutlet served with a Japanese tangy BBQ sauce. Served with steamed rice. ONLY BREADED CHICKEN OPTION.

Grilled ribeye steak glazed with house teriyaki sauce, served with steamed rice, house salad and miso soup.

Grilled chicken, homemade teriyaki sauce served with salad and your choice of miso soup.

Grilled salmon, homemade teriyaki sauce served with salad and your choice of miso soup/ spicy miso soup.

Stir-fried white rice with your choice of protein, egg, onion, pea and carrot.

Your Choice of protein, fresh garlic, jalapeños, onion, mushroom and basil.

Shrimp chicken, pineapple, onion, egg, pea, curry powder and almond nut.

Your choice of protein, crushed garlic, jalapeno, onion, mushroom and basil served with steamed white rice.

Red bell pepper, carrot, bamboo shoot, mushroom, green pea, in savory green curry topped with egg plant tempura.

Traditional panang curry with seasonal vegetables.

Breaded chicken cutlet, carrots, broccoli, mushroom immersed in a traditional curry sauce. Served with steamed rice.

Japanese udon noodle soup topped with tender slices of beef, simmered in a savory soy-based broth, finished with scallions and toasted sesame seeds.

Grilled chicken or Mixed tempura with Japanese wheat noodle, dashi soup, scallion with assorted tempura or grilled chicken.

Savory stir-fried buckwheat noodles tossed with bean sprouts, carrots, and green onions, all coated in our rich, umami-packed house sauce.

Flat noodle, egg, broccoli, peas and carrot with caramelized sauce.

Thin rice noodle, green onion, egg, bean sprout in tamarind sauce.

Flat noodle, Thai fresh chili, broccoli, carrot, bean sprout, basil, pepper and onion in brown sauce.

Japanese wheat noodle, broccoli, onion, mushroom, Thai fresh chili, jalapeño, bell pepper, bonito flake and brown sauce.

Steamed wide rice noodle, bell pepper, mushroom, carrot, green bean and bamboo shoot in savory green curry.

Steamed wide noodle, broccoli, bell pepper, mushroom, carrot and green pea in savory panang curry.

Salted Caramel, Vanilla, Passionfruit, and Green Tea mochi—one of each for a sweet finish.

HERBAL & RICH | Ceremonial grade Japanese matcha powder provides a refined taste and rich texture. Contains: milk

SWEET & FLORAL | Delicately sweet, with juicy bursts of flavor reminiscent of strawberry & watermelon, lychee is a refreshing citrus fruit with a light rose water aroma. Contains | coconut

SWEET & FRUITY | Creamy coconut base flavored with honey mango puree, creating a bold fruity flavor that is rich and refreshing. Contains | coconut

Contains: dairy

Contain: Soy, Sesame seed

Contain: Egg, Sesame seed.

Contain: Soy.

Contain: Soy, Sesame oil, Sesame seed.

Contain: Soy, Sesame seed.

Contain: Soy.

You can only select one item per order. All complimentary items cannot be modified or substituted.