
Tap House Grill - St. Charles St Charles
Popular Items

TRIPLE DECKER GRILLED CHEESE
Three cheese blend with cheddar, mozzarella and Merkt's sharp cheddar sauce, with bacon and tomato , stacked high on Texas toast

BBQ PORK SANDWICH
Pulled pork tossed in our housemade BBQ sauce, topped with cheddar cheese, crispy haystack onion strings and slaw, on a pretzel bun

SOFT PRETZEL STICKS
Choice of Traditional or Everything, served with a Guinness-Merkts cheese sauce and our honey beer mustard dipping sauce
FOOD
APPETIZERS

BONE-IN WINGS
Your choice of crispy breaded fried or grilled chicken wings, tossed in your favorite signature sauce or dry rub, served with choice of ranch or bleu cheese dressing

BONELESS WINGS
Tossed in your favorite signature sauce or dry rub, served with choice of ranch or bleu cheese dressing

PORK POT STICKERS
Served with spicy soy ginger and our Award-Winning Exotic sauce for dipping

GRILLED CHICKEN TENDERS
Served with chipotle aioli and choice of ranch or bleu cheese dressing

FRESH, SQUEAKY WISCONSIN CHEDDAR CHEESE CURDS
From Ellsworth Cooperative Creamery, made from scratch, with our seasoned breading, served with marinara

BEER-BATTERED WHISKEY ONION RINGS
Served with Sriracha mayo and ranch sauce

MOZZARELLA PLANKS
Block cheese, hand cut, wrapped in a wonton, fried, served with our red pizza sauce

BIG BANG SHRIMP
Crispy fried shrimp tossed in our Thai sweet chili sriracha sauce, with scallions, topped with candied walnuts, served with ranch dressing

SAM ADAMS BEER BATTERED CHICKEN TENDERS
Fresh hand-cut chicken breasts, tossed in our housemade beer-batter, fried, served with honey mustard and BBQ sauce

FOUR NAPKIN PORK NACHOS
Slow-cooked pork, marinated in tequila and lager, topped with our housemade Merkts cheddar cheese sauce, corn salsa, Cuban black bean, roasted red peppers, onion, lettuce and sour cream

LOADED TATER 'TOTCHOS'
Tater tots topped with our Tap House Lager Chili, housemade Merkts cheddar cheese sauce, corn salsa, shredded lettuce, green onion, diced tomatoes and sour cream

MANGO MAHI QUESADILLA
Flour tortilla stuffed with blackened, wild-caught South Pacific mahi-mahi, mango salsa and shredded cheese mix, with sour cream and spicy mango habanero sauce on the side

SOFT PRETZEL STICKS
Choice of Traditional or Everything, served with a Guinness-Merkts cheese sauce and our honey beer mustard dipping sauce

CRISPY LOADED POTATO BOATS
Potato skins stuffed with cheddar cheese, bacon and chive, fried, dusted with Parmesan, served with sour cream
SLIDERS

BURGER TRIO
100% Angus Beef, Boursin mayo and sweet beer mustard, served with our housemade pickles

PRIME RIB TRIO
Slow-roasted, hand-carved prime rib, served with au jus and horsey suace

BBQ PORK SHOULDER TRIO
Slow-roasted pulled pork tossed in our Cannonball BBQ sauce, topped with crispy haystack onion strings
SOUP/SALAD

TAP HOUSE LAGER CHILI
Ground beef simmered in Half Day Brewing's Open Sky Lager, topped with spicy Merkts cheese sauce, sour cream and diced green onion

FROZEN TUNDRA BEER CHEESE SOUP
Creamy Wisconsin aged mild cheddar and Monterey Jack cheeses, blended together with Half Day Brewing Company Frozen Tundra IPA

HOUSE SALAD
Mixed greens, carrot, celery, red onion, tomato and cucumber, with choice of housemade dressing

BACON & ALE WEDGE
A wedge of iceberg lettuce topped with 4 slices of our peppered-sugar bacon, tomato, bleu cheese crumbles, crispy haystack onion string, with bleu cheese dressing

CHICKEN COBB SALAD
Chopped mixed greens, tomato, bacon, chicken, hard-boiled egg, avocado, bleu cheese, with balsamic vinaigrette

GRILLED SALMON SALAD
Grilled Norwegian salmon over a bed of mixed greens, arugula, roasted red pepper and goat cheese, with balsamic vinaigrette
WRAPS

PESTO CHICKEN & BACON
Grilled chicken, mozzarella and Parmesan cheeses, lettuce, tomato, bacon, pesto ranch dressing, tossed and wrapped

BLACKENED SHRIMP PESTO
Blackened shrimp, lettuce, tomato, pickles, pesto ranch dressing, tossed and wrapped

HOT N SPICY CRISPY CHICKEN
Crispy boneless Buffalo chicken, iceberg, carrot, celery, ranch dressing, shredded cheddar cheese, tossed and wrapped
BURGERS

TAP HOUSE BREW BURGER
100% Angus Beef topped with your choice of cheese served on a toasted potato bun

TIPSY STOUT BURGER
Our housemade stout glaze over 100% Angus Beef, covered with Merkts cheddar cheese and crispy haystack onion strings, on a toasted pretzel bun

KOBE BEEF BURGER
American Wagyu topped with your choice of cheese on a toasted potato bun

ISLAND CHEESEBURGER
100% Angus Beef with mozzarella, marinated onion, pineapple ring and our own spicy Jamaican jerk sauce, on a toasted potato bun

BACON, BLEU CHEESE & MUSHROOM BURGER
100% Angus Beef topped with crumbled bleu cheese, peppered-sugar bacon slices and sautéed mushrooms, on a toasted pretzel bun

TURKEY BURGER
Our housemade turkey blend, topped with chipotle aioli, avocado, lettuce and mozzarella, on a toasted potato bun

ULTIMATE BURGER
Two 4oz butter burger patties topped with mozzarella, bacon, mushrooms, egg and Sriracha mayo, on a toasted potato bun

SWEET BOURBON BBQ BURGER
Two 4oz butter burger patties smothered in Cannonball BBQ sauce, melted cheddar, topped with a whiskey onion ring, on a pretzel roll

FRENCH ONION BURGER
Swiss cheese, smashed between two 4oz butter burger patties, topped with more Swiss, caramelized onions and crispy haystack onion strings, on a toasted potato bun
SANDWICHES

DOUBLE DECKER, CRISPY BEER-BATTERED CHICKEN MELT
Beer-battered fried chicken topped with Merkts cheese, lettuce, onion and pickles, on a potato bun

GRILLED CALI CHICKEN CLUB
2 grilled chicken breasts topped with mozzarella cheese, sliced avocado, lettuce and bacon, stacked high on sourdough bread

TRIPLE DECKER GRILLED CHEESE
Three cheese blend with cheddar, mozzarella and Merkt's sharp cheddar sauce, with bacon and tomato , stacked high on Texas toast

GARLIC PRIME RIB DIP
Roasted prime rib, shaved, with grilled onions, on Portuguese milk bread with garlic butter, served with a side of horseradish cream and au jus for dipping

GRILLED MAHI SANDWICH
Seasoned grilled mahi with a soy ginger glaze, topped with marinated red onion, grilled pineapple and fresh avocado, on a potato bun, with a side of tartar sauce

BBQ PORK SANDWICH
Pulled pork tossed in our housemade BBQ sauce, topped with cheddar cheese, crispy haystack onion strings and slaw, on a pretzel bun
ENTREES

THE ORIGINAL MAC N CHEEZ
Our 5 Cheese blend sauce poured over cavatappi noodles, topped with toasted mozzarella bread crumbs and baked

FISH & CHIPS
Icelandic cod, hand dipped in our housemade Sam Adams beer-batter, crispy fried, served with tartar sauce

CHICKEN TACOS
Marinated chicken tacos garnished with lettuce, pico de gallo and a cheddar and Monterey Jack cheese blend

CRISPY SHRIMP TACOS
Rock shrimp tacos garnished with lime-marinated cabbage, chipotle aioli and corn salsa

FRIED AVOCADO TACOS
Stuffed with fried slices of avocado, garnished with lime-marinated cabbage, chipotle aioli and Mexican street corn salsa

BLACKENED MAHI TACOS
Grilled wild-caught South Pacific mahi-mahi tacos garnished with chipotle ranch dressing, mango salsa and lime slaw

GRILLED SALMON ENTREE
Grilled Norwegian salmon served over a bed of brown rice and quinoa, topped with sautéed veggies, drizzled with a soy ginger glaze

CHEESY CHICKEN DELIGHT
Two well-seasoned grilled chicken breasts, topped with crispy bacon and mushrooms, smothered with cheddar and mozzarella cheeses, served with mashed potatoes, mixed veggies and honeycomb mustard sauce
DESSERT

KEY LIME PIE
Served with Lilikoi plum sauce, topped with whipped cream

MAC-NUT BROOKIE SKILLET
Is it a cookie or is it a brownie? It's Both! Served in a skillet, warmed, topped with vanilla ice cream

TAP HOUSE CHEESECAKE
Salted caramel drizzle and mixed berries