Tap & Tapas Northport

Charcuterie platter with Jamón Serrano, Sobrasada, Cantimpalo, marinated olives, toast.

Charcuterie platters with Manchego, Idiazábal & Valdeón cheeses, grapes, membrillo, toast.

Mediterranean olives medley, garlic, lemon confit, herbs, arbequina olive oil.

Marcona almonds, olive oil, sea salt, Pimentón de la Vera, spices.

Mediterranean spread, Spanish sausage, olive tapenade*, pita bread

Dates stuffed with Valdeón blue cheese, wrapped in bacon

Lamb sausage, sautéed greens, pickled onions, red pepper chimichurri

Sautéed Spanish sausage, onion, toast.

Grilled Spanish octopus, yellow squash, citrus gastrique, greens.

Lamb meatballs, mojo picón, mint labneh, cucumber.

Tail-on shrimp, garlic, olive oil, toast.

Crispy home fries, Pimentón de la Vera, garlic aioli.

Baby lamb chops, greens escabeche.

9 oz grilled short rib, red pepper chimichurri.

Crispy brussel sprouts, mojo verde, bacon.

Blistered shishito peppers, lime sea salt

Sautéed kale & arugula, chickpeas, garlic mojo, pickled onions.