Taproot Cider House

Organic mixed greens, avocado, garden peas, pepitas, with shaved parmesan, and green goddess dressing GF

Organic roasted beets and spinach, golden raisins, candied walnuts, crisp shallots, feta, apple thyme vinaigrette and balsamic GF

Great Lakes smoked trout and potato chips, grilled romaine, parmesan, fresh dill, caesar dressing

chili braised grass-fed beef, mozzarella, cilantro, onion, lime, au jus GF

Smashed potatoes, herbed oil, chili truffle aioli, scallions - GF V

Traditional hummus made with Omena organic garbanzo beans, served with blue corn tortilla chips, carrots and celery GF/Vegan

WHITE BBQ, SHAVED APPLE SALAD -GF

BLACK GRALIC SAUCE, CHILI CRUNCH - GF V

topped with cabbage lime slaw, chipotle mayo, cilantro, red onion, served on corn tortilla shells. Choose from Verde Chicken GF DF, Potato Poblano V GF

House-made patties topped with avocado, MI cheddar, bibb lettuce, organic tomato, and chipotle mayo GF bun available Vegan without cheese or vegan cheese substitution

Zimba Farm grass-fed organic beef cooked medium, pickle chips, heirloom tomato, dijonnaise, and bibb lettuce GF bun available

BEET RAITA, TOMATO, CUCUMBER, GREENS, RED ONION - V

WHITE BBQ, HERB SLAW ON HOUSE BUN

Cider braised grass-fed beef, mozzarella, hot giardiniera

DETROIT CIDER BRAISED SAUSAGE, CHEF'S SELECTION ROTATING TOPPINGS, HOUSE MADE BUN

Rice Farms crispy bacon, organic apricot preserve and apple slices, loaded with gourmet cheese, grilled on house made french bread GF bread option available

House made sausage, red bell peppers, onion, red sauce

Cherry tomato's, basil, mozzarella - VEG

Organic pepperoni, mozzarella and provolone blend, house red sauce

zataar, olive oil, mozzarella, toum sauce, scallions, cilantro, fresh cucumber, tomato and mixed greens VEG

Bacon, wild mushroom sauce, local mushrooms, kalamata olives, and kale