Tempesta Market Grand Ave
Popular Items
- #13 The B. Franklin$16.50
Roasted turkey tossed in sofrito aioli, sunflower sprouts, pickled red onion, pickled fresno peppers, avocado, and Hook's 2-year cheddar served on sourdough. Rated one of Chicago's 50 Best Dishes by Chicago Magazine
- #1 The Dante$16.50
Mortadella, porchetta cotto, coppa piccante, finocchiona, and sopressata picante salamis, mozzarella, lettuce, tomato, and hot giardiniera with Nduja aioli served on Aya Pastry baguette. Featured on "The Best Thing I Ever Ate"
- Chocolate Chip Cookie$3.50
Named the "World's Greatest Chocolate Chip Cookie". We don't lie.
LUNCH
Soups
- Chicken Dumpling$7.50
Maitake Mushrooms, Carrots, Leeks, Kale, Calabrian Pepper Dumplings
- Chili$7.00
Meat Lover's Chili with Beef, Prosciutto, Kidney Beans, Fresh Vegetables, Calabrian Chilies, Spices. topped with Sour Cream
- Broccoli + Cheddar$6.00
Made with Fresh Broccoli, Mild Cheddar, Calabrian chili peppers.
- Minestrone$6.00
Agostino's classic Italian vegetable stew with carrots, potatoes, zucchini, cabbage, peas, and kidney beans. Contains chicken stock*
Salads
- Q x 2$13.50
Red leaf lettuce, roasted cauliflower, avocado, quinoa, puffed quinoa, watermelon radish, sunflower sprouts, and Calabrian ranch dressing.
- Gem Salad$13.50
Roast Beef, red leaf lettuce, charred cucumbers, marinated cucumbers, marinated tomatoes, ricotta, bread crumbs and creamy herb vinaigrette.
Appetizers
- N'duja Arancini$9.00
Deep fried rice balls made with our signature, spicy, spreadable salami, stuffed with mozzarella cheese, and served with house-made remoulade. 3 per order
- Sympathy For The Meatballs$9.50
Berkshire pork meatballs in house-made tomato basil sauce served with grilled bread. Contain gluten and dairy. 3 per order
- Santa Anna's Marinated Eggplant$9.00Out of stock
Rough chopped, quick pickled, and brined eggplant with garlic and calabrian peperoncini served with grilled bread.
Sandwiches
- #1 The Dante$16.50
Mortadella, porchetta cotto, coppa piccante, finocchiona, and sopressata picante salamis, mozzarella, lettuce, tomato, and hot giardiniera with Nduja aioli served on Aya Pastry baguette. Featured on "The Best Thing I Ever Ate"
- #2 Yo! Vincenzo Chicken Parm$14.00
Breaded chicken breast, mozzarella, and house-made tomato basil sauce served on Aya Pastry baguette. Add hot giardiniera to kick it up a notch
- # 4 Zeppo's M.B.A$14.00
Berkshire pork meatballs, mozzarella, parmesan, tomato piquillo sauce, and pesto served on a buttery Breadcrumb lobster roll. Add hot giardiniera to kick it up a notch
- #7 Beet Street$14.00
Golden beets marinated in orange, agave, and thyme, sunflower sprouts, apple, pickled red onion, puffed quinoa, Marcona almond spread served on Aya Pastry Seeded Sourdough.
- #10 Southside Johnny$16.00
House-roasted porchetta, brun-uusto cheese, pickled fennel, chimichurri, and broccolini griddled on sourdough served with rosemary au jus.
- #13 The B. Franklin$16.50
Roasted turkey tossed in sofrito aioli, sunflower sprouts, pickled red onion, pickled fresno peppers, avocado, and Hook's 2-year cheddar served on sourdough. Rated one of Chicago's 50 Best Dishes by Chicago Magazine
- # 34 PotatoNator$14.00
Hasbrown patty, sunnyside up egg, bacon, pickled red onion, nduja hot sauce, american cheese, lettuce, tomato, and Nduja aioli served on Buttercrumb brioche.
- #99 D.D. Brindisi Pastrami$16.50
Wagyu brisket pastrami, swiss, house-made bread and butter pickles, and remoulade griddled on rye.
- #9 Caprese Sandwich$11.50
Fresh mozzarella, tomato, basil, olive oil, salt, and pepper served on Aya Pastry baguette. Don't want the bread? Try our Caprese salad instead.
- #11 Little Gemmy$16.00
Roast beef, ricotta, marinated cucumbers, charred cucumbers, marinated cherry tomatoes, lettuce, creamy herb vin served on seeded sourdough. Don't want the bread? Try our Gem salad instead.
- #56 Cubano$14.00
Pork Shoulder, Swiss cheese, yellow mustard, house-made bread and butter pickles, and cilantro garlic butter griddled on French bread.
- Kid's Grilled cheese$6.00
American and aged cheddar cheese griddled on sourdough. Classic. Perfect.
- Muffaletta$18.00Out of stock
Pistachio mortadella, porchetta cotto, pepperoni, fresh mozzarella, lettuce, marinated eggplant, giardiniera aioli, and pesto served on house-made foccacia. No modifications.
- French Toast Sandwich$15.50Out of stock
French Toast, breakfast patty, new school american cheese, maple bacon, sunny side egg, topped with hot honey.
Sides
- Fruit$1.00
A whole piece of ripe delicious fruit. Changes Daily*
- Great Lakes Chips$2.00
- Pasta Salad$3.95
Fusili, Pepperoni, Hook's Cheddar. Cucumber, Red Onion, Creamy Oregano Dressing
- Potato Salad$3.95
Red potatoes, with fresh dill, whole grain mustard, cider vinaigrette
- Truffle Chips$6.00
- Grilled Bread$2.50
- Chocolate Chip Cookie$3.50
Named the "World's Greatest Chocolate Chip Cookie". We don't lie.
- Pasta Salad- Quart$14.99
Specials
- Chili And Grilled Cheese$12.00
Meat Lover's Chili, Grilled Cheese with American and Hook's Aged Cheddar.
- Wine Paring - Nice Bottle of Red$19.00
Let Tempesta pair a bottle of Red wine with your meal
- Wine Paring - Nice Bottle of White$19.00
Let Tempesta pair a bottle of White wine with your meal
- Pasta And Sauce Combo$11.99
Sandwich Platters
- 10 Piece Assorted Platter$85.00
Five of your favorite Sandwiches, wrapped, and cut in half, labeled and presented on a 16in platter.
- Celebrity Platter$95.00
12 piece platter. Comes with 2 Dantes, 2 B.Franklin., 2 Caprese. Wrapped, labeled and cut in half presented on a 16" platter.
- Single Style Platter
10 pieces of Choice of any single style sandwich served on a platter.
- Caprese Platter$65.00
Feed your vegetarians and inner Italian with these tray of 10 pieces of caprese sandwiches in Aya Demi baguette with house pesto. Nut free*
- Add on Classic Sandwiches
Add on any of one your favorite classic sandwiches to your platter.
- Add on Caprese$12.00
Charcuterie and Cheese
SWEETS
Desserts
- Chocolate Chip Cookie$3.50
Named the "World's Greatest Chocolate Chip Cookie". We don't lie.
- Gluten Free Brownies$3.99
- Rosemary Rice Krispie Treat$5.50
Made with white chocolate, fresh Rosemary, and love.
- Canoli$5.50Out of stock
With candied lemon and candied orange
- Tirasmisu$9.99
Layers of lady fingers dipped in espresso, drizzled with Rum, with a Mascarpone Cream, topped with cocoa powder. Served frozen, thaw and serve.
- Vero-chicago pothole gelato pint$8.75Out of stock
- Vero-speculoos gelato pint$8.75
- Vero-strawberry pint$8.75
- Vero-pistachio pint$8.75
- Vero-sea salt caramello$8.75
BEVERAGES
Pop
Kombucha
Mocktails
Dark Matter
BEER & BOOZE
Beer (Alcohol)
- Peroni$5.00+
Peroni Nastro Azzuro, Italy- 5.1% ABV european pale lager
- Daisy Cutter$6.00+
Half Acre. 5.2% ABV. Blended pine, citrus, papaya and mango. Dank. Apparent biscuit, lingering, obscenely dry.
- Marz Jungle Boogie$5.00+
Marz Brewing, Chicago- 5.5% ABV Sweet, Fruity with Mosaic hops
- Marz Rubys Tears$16.00+
Marz Brewing, Chicago- 5.10% ABV w/ Coriander, Lime Sea Salt and Hibiscus
- Marz Chug Life$5.00+
Marz Brewing, Chicago- 4.8% ABV American lager
- Sole Calabro$11.00
A Calabrian Wheat Beer made with Zibibbo grapes. 8.9% ABV, Cantine Benvenuto, IT
- Big Mich - Michelada$6.00
- Malort Spritz$6.50
Canned Cocktails (Alcohol)
- Bramble Mule$8.00+
Cardinal Spirits, Bloomington, IN | 6.5% ABV A fruity, juice box take on a classic Moscow Mule with vodka, real raspberry juice, hibiscus and ginger.
- Maui Mule$8.00+
Cardinal Spirits, Bloomington, IN | 6.5% ABV A spicy, tiki twist on a classic Moscow Mule, vodka, passionfruit juice and ginger is heavy on the luau vibes.
- Vodka Cranberry Soda$8.00+
Double vodka, splash of cranberry and a squeeze of lime. Serve over ice
- Vodka Habanero Mango$8.00
Spirits (Alcohol)
- Caffo Sambuca Secolare$24.00
- Aperitif Mezzodi$25.00
Grapefruit aroma and citrus flavor in this liqueur. It's hard not to compare the lightly bitter flavor profile to the popular Campari, though this easy drinker is a little softer, lighter and sweeter, and has a light floral fade.
- Caffo Red Bitter$29.00
Sweet and bitter oranges blended with an infusion made of several herbs and spices: juniper, rhubarb and gentian as the most recognizable. The distinctive, bitter flavor of the Calabrian Chinotto orange and cinchona can be easily recognized. Ideal for Negroni cocktail or spritz.
- Giambrono Esspresso Liqeur$22.00
- Giambrono Orangecello Liqeur$22.00
- Journeyman Distillery: Old Country Goodness Apple Cider Liquer$14.99
WINE
BUBBLY (Alcohol)
- Le Pianure Extra Dry Prosecco DOC$19.00
750 ml, delle Venezie. This is as classic as a prosecco as it gets. Its fresh, with soft floral notes and and moderately sweet. Enjoy with everything.
- Romeo & Juliet Prosecco Brut$29.00
- Romeo & Juliet Prosecco Rose$29.00
- MMMM...Just Enjoy Prosecco$27.00
- MMMM...Just Enjoy Prosecco Rose$30.00
- Montelocco- Lambrusco Rosso$22.00
PINK (Alcohol)
ORANGE (Alcohol)
WHITE (Alcohol)
- Broc Cellars Amore Bianco$28.00Out of stock
- ¡No Es Pituko! 2020 Chardonnay$20.00Out of stock
- St. Rey Chenin Blanc$22.00Out of stock
- Les Cabotines$31.00
- Bianco Zibibbo Cantine Benvenuto$35.00
- Mare Vino Bianco Cantine Benvenuto$26.00
- Barone di Valforte Abruzzo Pecorino$16.00
Fruity, easy aromas of juiced pear and lemon meld with delicate white flowers. This is rounded and juicy in feel, bolstered by bright, zesty acidity.
- Le Pianure Pinot Grigio$13.00
- MMMM...Just Enjoy Pinot Grigio$22.00
- Jasci Biologio - organic wine$20.00
- Pitars-Sauvignon Blanc$22.00
RED (Alcohol)
- Chianti "Podere Elisa" Lanciola$18.00
- Cabernet No Fine Print$23.00Out of stock
- Le Champ d'Orphee$26.00Out of stock
- Martin Texier CdR Brezeme$28.00
- Terra Vino IGP Calabria Rosso$26.00
- Barbera D`Alba DOC$22.00Out of stock
- Valli Unite Rosso$18.00Out of stock
Full palate of deep black cherries & blackberries - bright raspberry acidity and smoky, leather earthiness
- Portlandia Pinot Noir$20.00
Winemakers notes: Bright aromas of ripe strawberry and raspberry open up on the nose along with a hint of cedar. Vibrant flavors of red cherry and cranberry follow, accompanied by accents of black tea and thy me, with a dash of pink peppercorn. Fine-grained tannins and fresh acidity provide structure and balance through the lingering finish.
- Pasqua Romeo and Juliet Passimento Rosso 2019$20.00
A dense and deeply coloured wine, full of concentrated black and red cherry flavour, and hints of leather and spice. The palate has a layered texture, with muscular tannins providing a long finish.
- Podere Elisa Sangiovese$14.00
- Marco Porello- Langhe$24.00
- Monterfresco- D’Abruzzo$13.00Out of stock
- Montepulciano - D’Abruzzo$20.00
PANTRY & MARKET
Bread
Crackers
Soup & Stock
- Minestrone Quart$8.99
All the garden appears to be in this soup. Its both hearty and nourishing. Ingredients: cabbage, carrots, zucchini, kidney beans, chick peas, potatoes, tomatoes, chicken broth.
- Chili Quart$10.99
Meat Lover's Chili, its spicy and full flavored. Ingredients: beef, nduja, bell peppers, kidney beans, pepperoni, chorizo, chicken stock, beef stock, mushroom stock, special spice blend.
- Broccoli Cheddar Quart$9.99
Aged Cheddar, Parmiggiano Reggiano, broccoli, chicken stock, special spice blend. Pair with your favorite sandwich or loaf of bread and a Sauvignon Blanc or light beer.
Sauces
- Bolognese Quart$10.99
Beef, Pork, Butter, Celery, Onions, Carrots, Tomatoes.
- Vodka Sauce Quart$11.99Out of stock
San Marzano tomatoes, cream, onion, Prosciutto di Parma, EVOO, vodka.
- Amatriciana Sauce Quart$9.99
San Marzano tomatoes, guanciale, onions, basil, EVOO.
- Tomato Basil Quart$7.99Out of stock
San Marzano tomatoes, basil, EVOO, onions, Sherry wine, spices.
- I prodotti del Casale Tomato Sauce$9.50Out of stock
"The tomato in this bottle is grown in Calabria, just 30 metres from the waves of the Ionian Sea near Cape Zefirio. They are harvested and bottled within the same day at the company's facilities only 300 metres from where they are grown. Aproximately 1300 grams of fresh tomato are used to produce each bottle, all without the use of preservatives, thickeners or additives."
Pasta & Grains
- Bucatini$4.99
- Cassarecia$4.99Out of stock
- Farfalle$4.99Out of stock
- Orechiette$4.99
- Pappardelle Larghe$4.99
- Penne$4.99Out of stock
- Spaghetti$4.99
- Tagliatelle$4.99
- Pappardelle$6.99
- Tagliatelle$6.99
- Bucatini$6.99
- Paccheri$6.99
- Tubetti$6.99
- Risotto con Zucca Gialla (Squash)$7.50
- Risotto con Carciofi (Artichoke)$7.50Out of stock
Pizza Thin Crust
Pizza Sicilian
Oil & Vinegar
- Balsamela$15.99
250ml, Made of fresh Trentino apples that are reduced and acidified in the same manner of a fine balsamic, Sweet, fruity vinegar with a soft acidity. Use to finish dishes like grilled steaks or topping to desserts.
- Agro Di Mosto Balsamic$16.99
250 ml, A young balsamic vinegar, made of cooked grape must, Its tart and delicate, full of fresh aromas. Perfect for vinaigrettes and salad dressings.
- Saba Grape$11.99
100ml, Made from slow-cooked grape must of Lambrusco and Trebbiano grapes. Saba vinegar is from the family owned and run Acetaia San Giacomo of Reggio Emilia.
Preserves, Honey & Spreads
- Peach Chamomile Preserves$9.99
A 6 oz jar of Ripe peaches steep in rich chamomile tea, creating a luscious preserve with notes of maple, brown butter and wildflower honey.
- LocalFolks Stoneground Mustard$7.00
- Marcona Almonds$10.00
- Mike’s Hot Honey$12.00
- Raw Honeycomb$17.99
Spain; 100% ORANGE Blossom HONEY COMB Floral aroma, very mild on the palate, sweet and lingering flavour, with a strong acidic component. You'll want to use this for your next cheese board.
- Mieli Thun Chestnut Honey 250g$14.99Out of stock
Sourced from wild mountain chestnut flowers, it has a pungent aroma with a slightly bitter aftertaste. Pair with aged cheeses or whipped ricotta.
- Mieli Thun Honeysuckle Honey 250g$14.99
Slightly floral and sweet, light in flavor. Sourced in Southern Italy. Great with sweets and baked goods, or breads. Pairs well with country hams or aged cured meats.
- Holi Cannoli Poppy's Hot Giardiniara$8.99
- Mauro Mild Giardiniera$11.99
- Mauro Medium Giardiniera$11.99Out of stock
- Mauro Honey G Giardiniera$11.99Out of stock
- Mauro Hot Giardiniera$11.99
- Trio Of Seasoned Mushrooms$15.99Out of stock
- Anchovies - Ortiz$6.99
- Cockles in Brine$34.99
La Brujula Spanish Artisan Conservas. Spectacular cockles preserved to perfection in brine.
- Tavola San Marzano Tomatoes$5.00Out of stock
- Caruso's Old World Chicago Giardiniera$7.00
- Caruso's Old World HOT Chicago Giardiniera$7.00
- Mitaca Picaquicos$7.00
- Calabrian Chili Garlic Sauce$7.99
- Bomba D’Amore Calabrian Hot Pepper Sauce$11.00
- Black Truffle Butter- 4oz$12.00
- Black Truffle Honeycomb 6oz$29.99
- Black Truffle Balsamic 18 year-aged$20.99
- Gardeny Honey Vinegar$21.99
- Firelli-Italian Hot Sauce$9.99
- Callipo-Tuna in Olive Oil$13.99
Pickles
- Tempesta Pickled Red Onions$3.00
8oz of house hand pickled and packed onions. Great for sandwiches, with salumi, or tartines.
- Tempesta B&B Pickles$4.00
8oz of house made bread and butter pickles. Sweet and tangy.
- Tempesta Pickled Cauliflower$5.00
16 oz of handmade and packed cauliflower; with tumeric, cinnamon, mustard.
- Mamas Little Pepper$12.99
Mama Lil's Mildly Spicy Pickled Peppers in Oil are the perfect balance of rich, ripe pepper flavor and a kick of heat! The "original" Mildly Spicy Peppers in oil are pickled and packed in a savory herb and touch of garlic oil blend. Describing natural pepper heat is subjective but our "Mildly Spicy" tends to be about as hot as medium salsa.
- Stimulus Package Sauerkraut$11.99
The Brinery, Michigan; Green cabbage, filtered water, caraway seed, sea salt. 24 oz
- Galaxy Rose Sauerkraut$12.99Out of stock
The Brinery, Michigan; Green cabbage, watermelon radish, filtered water, sea salt. 24 oz
- McClure's Garlic Pickle Spears$11.99
- Baby Gherkins Cornichons$9.00
Pranzo Brand
- Pranzo- Trofie$6.40
- Pranzo-Orecchiette$6.40
- Pranzo-girelle$6.40
- Pranzo-penne$4.40
- Pranzo-farfalle$4.40
- Pranzo-casercce$4.40
- Pranzo-fusillio$4.40
- Pranzo-spaghetti$4.40
- Pranzo-passata$8.00
- Pranzo-Marinara$10.99
- Pranzo-evoo 500ml$18.60
- Pranzo-balsamic vinegar$5.10
- Pranzo-balsamic glaze$6.90
- Pranzo-casteveltrano olives$6.50
- Pranzo-cerignola olives$6.50
- Pranzo-leccino olives$6.50
- Pranzo-kalamata olives$10.50
- Pranzo-assorted olives$10.50
- Pranzo-crushed chilli$12.00Out of stock
- Pranzo-taralli$5.99
PACKAGED MEAT & CHEESE
Salami Chubs
- 3 Chub Deal$30.00
Pick any three of our individually packaged "chubs". Chubs come in standard sizes of 4.5-6oz depending on variety.
- Chorizo$11.00
Classic flavors of smoked Spanish pimenton, Rioja wine, and garlic.
- Finocchiona$11.00
The finest salami in the world! At least, according to the Specialty Food Association! We won the highest prize in gourmet food with this fennel pollen salame. This is our ode to the famous fennel salame of Tuscany. Sweet anise aromatics, combined with black pepper and Chianti Wine, give finocchiona power and balance.
- Manzo$13.00
Not everyone loves pork, who knew? Well, we decided that should not mean compromising flavor. This is one of our most popular salami! Zero pork ...even the casing is made from beef. Wagyu beef plus Cabernet wine, black pepper and thyme round out the flavors of this unique and sumptuous salame! ...btw, "Manzo" means "Beef" in Italian
- Nduja$11.00
Tempesta is the leader in authentic 'nduja production outside Calabria. No wonder, our salumeria was founded with the name "Nduja Artisans". We are the same people making the same great products, founded on this singular product our family has been making for 5 generations. Spicy spreadable salami, simply made with salt, family farmed, heritage pork, and Calabrian chilies. Great on a crostini, or simply mixed into pasta, or with roasted vegetables will wow your guests with REAL southern Italian.
- Nostrano$11.00
This salame, made with pink peppercorns, Chianti wine and garlic, is our own creation, hense the name "Nostrano" meaning "Our own" in Italian. Pink peppercorns bring a light floral aromatic to Nostrano, distinguishing it as an option for lighter fare, lighter pairings and an irresistible lightness of being!
- Sopressata$11.00
This classic large grind salame illustrates the flavor of our family farmed heritage Berkshire pork. With nothing to hide behind, but Tellicherry peppercorns, this classic large grind salame illustrates elegance in simplicity.
- Sopressata Piccante$11.00
Calabria made it famous and this is our homage to the Fiasche family's ancestral region. Calabrian peppers lend a balanced heat, and softens high quality fats giving way to sensual glory on your palate! After a few slices, the slow burn culminates to a pleasurably spicy bite!
- Tartufo$13.00
Tuscany is known for producing both black and white truffles and we are happy to partner with our friends at Savini Tartufi in Tuscany to feature their black truffles and truffle salt in our Tartufo salame. we aren't fans of many truffle products because the strong essence of artificial truffle-like oils overpowers quality products.
- Tignanello Salame$11.00
- Cremosa Tartufata$16.00
This unique recipe is our version of the spreadable salami from Umbria known as ciascolo. Umbria is known for producing black truffles, which we adds depth to this rich salame. Eat on crostoni, or mix into some fresh pasta for a simple, yet luxurious dish!
- Salsiccia Secca Piccante 2 Pack$11.00
Sit down for a visit at any home in Calabria and you are likely to be presented with this staple rustic dry sausage. Our Salssicia Secca fills your palate with a satiating array of flavors, starts off meaty and rich and finishing slightly piqaunt, with notes of winter spices. The thin edible casing, fine grind, and thin diameter allow for a casual treat
- Snack Stick Hot 2PK$4.00
A great American take on the hunter’s salame of Italy, the snack stick was made to eat on the go. Based on a Spicier variation of our pepperoni recipe. 2 pack
- Snack Stick Mild 2PK$4.00
A great American take on the hunter’s salame of Italy, the snack stick was made to eat on the go. Based on a mild variation of our pepperoni recipe. 2PK
- Mezcalillo Salami 4.5oz$10.00
Packaged Cheese
- Pimento Cheese Spread$9.99
A classic southern favorite with our Tempesta spin. We make ours with a mixture of cheddar cheeses and spicy Calabrian peppers!
- Topolino Soresina$11.99
- Ovoline Mozzarella 8 oz$4.00
Two, 4-oz Fresh mozzarella balls. Great for caprese salads, pizza toppings, pasta or baked dishes.
- Marieke Gouda 2-4 Month$7.99Out of stock
Young gouda (2-4 months) from Wisconsin
- Pecorino Wedges$13.00Out of stock
- Beehive Cheese$8.00Out of stock
- Carr Valley Mobay/Boozin$9.00Out of stock
- Bloomy Breeze- Cow Milk$10.99Out of stock
Freezer
- 3 Pack Hot Italian Sausage - 1lb$6.99Out of stock
Italian sausage is made lovingly by Italian butchers for local families, and friends. We enjoy making this for our family, and share this in the same way as our ancestors always have, with our guests. We are not sure why you would buy Italian sausage from someone you don't know, who source it from a place they know nothing about. We make our sausage mix the way we enjoy it, with sweet floral aromatics of fennel and black pepper, and with the qualities only the finest heritage pork can exhibit. We are Calabrian, so we know how to do spicy as good as it gets.
- 3 Pack Mild Italian Sausage - 1lb$6.99
Italian sausage is made lovingly by Italian butchers for local families, and friends. We enjoy making this for our family, and share this in the same way as our ancestors always have, with our guests. We are not sure why you would buy Italian sausage from someone you don't know, who source it from a place they know nothing about. We make our sausage mix the way we enjoy it, with sweet floral aromatics of fennel and black pepper, and with the qualities only the finest heritage pork can exhibit.
- 3 Pack Morcilla Sausage - 1lb$8.99Out of stock
Pork & Beef Blood, Onions, and Gluten free flour. Inspired by the item of Burgos, Spain this sausage in rich in flavor. Swap this sausage out for your typical breakfast sausage and serve with fried eggs and potatoes.
- 4 Pack Wagyu Beef Hot Dogs$7.99
Snappy and silky texture, perfectly seasoned, made for an inspired BBQ.
- Cumberland Breakfast links$6.99Out of stock
Mildy spiced and meaty traditional British breakfast sausage. Try it paired with our Maple Bacon and North Branch jams.
- Meatball Mix$6.99Out of stock
house pork meatball mix. Makes eight 2 oz meatballs for 1lb.
- Skirt Steak Marinated Chimichuri$22.00Out of stock
2 lbs, Deliciously marinated and full of flavor, enjoy this steak on the grill, pair it with tacos or enjoy with a glass of chilled red wine.
- 3 Pack Chicken Italian Sausage$7.99Out of stock
- 3 Pack Chicken Apple Sausage$8.99Out of stock
Cooked Sausage
- Andouille$8.99
Cajun spiced pork sausage. Perfect for gumbo, jambalaya, shrimp and grits or grilled off on their own.
- Bratwurst$8.99
Smoked and cooked pork sausage robust with flavor. Suggested to grill and serve with caramelized onions, mustard, sauerkraut, and a buttery bun. Pair with a crisp Reisling or Red Zifandel.
DELI MEAT + CHEESE
Cheese by 1/4 lb
- Alp Blossom$9.00
- Balsamic & Cipollini Artigiano$5.50
from producer Belgiosio in Wisconsin comes, a raw cow's milk cheese, semi firm cheese with granular bites. It's sweet, nutty with a zesty balsamic finish.
- Capretto goat cheese$7.50Out of stock
From Sardinia, a young goat cheese, aged about 4 months semi firm. Its soft like mozzarella and tangy and zesty like fresh goat cheese. Pairs great with prosciutto or a chilled gose beer.
- Cottonwood River Cheddar$6.00
Jason Wiebe Dairy,Durham Kansas; Raw Cow's Milk, Sweet and Crystalized, 2 Year Aged
- Mindoro Blue$3.50
Roquefort style blue cheese from Wisconsin, mild and tangy.
- Monte Linas Pecorino (1 year)$5.99
A Sardinian sheep milk's cheese that is crumbly, dense, tangy and almost spicy flavor. Great for grating over hearty pasta dishes or paired with old world salami.
- Morel and Leek Monterey Jack$3.75
The creaminess of Renard's Monterey Jack includes a nutty, earthy character of morel and delicately mild onion flavor of leeks makes this cheese a crowd pleaser every time.