Chips N Dips
Seasoned tortilla chips served with flavorful Tavern-made queso and guacamole dip topped with pico de gallo.
Main St Wings
Juicy bone-in wings drenched in a choice of sauce.
Maryland Crab Dip
Classic, irresistible Maryland style crab dip served with seasoned tortilla chips.
Southwest Egg Rolls
Spring rolls stuffed with chicken, corn, black beans, peppers, and onions fried until golden brown and crispy, served with a side of zesty ranch and avocado crema.
Ahi tuna steak crusted with sesame seeds, seared until crispy on the outside and rare inside, drizzled with teriyaki and Sriracha aioli with a spicy cucumber salad.
Juicy carne asada marinated flank steak in a flour tortilla with peppers, onions, and cheddar jack cheese seared on the flat top served with guac, pico de gallo, and sour cream.
Build Your Own Burger. Gourmet toppings extra.
BBQ Mac Burger
Mayo, thick-cut bacon, BBQ sauce, cheddar, rich mac n’cheese, and onion strings.
Garlic aioli, spinach, pickled red onion, goat cheese, and thick-cut bacon.
Black N Blue Burger
Scrumptious garlic aioli, spinach, sliced tomato, blue cheese, and thick-cut bacon.
Heavenly garlic aioli, arugula, tomato, balsamic glaze, and mozzarella.
Sriracha aioli, lettuce, tomato, pepperjack, guacamole, and piping hot fajitas veg.
Mayo, tomato, onion, teriyaki, provolone, ham, and juicy pineapple.
Flavorful Tavern burger sauce, lettuce, tomato, onion, and pickles.
Mushroom Swiss Burger
Scrumptious garlic aioli, arugula, tomato, swiss, sauteed mushrooms, and caramelized.
Rye bread, 1000 island dressing, swiss cheese, savory corned beef, and sauerkraut.
Savory sriracha aioli, spinach, cucumber salad, avocado, and pickled red onion.
Flavorful Tavern burger sauce, lettuce, tomato, onion, pickles, cheddar, thick-cut bacon, egg, and avocado.
Mayo, lettuce, pickles, sauteed mushrooms, tasty steak sauce, pepper jack, thick-cut bacon, and onion strings.
Delectable turkey patty with mayo, lettuce, tomato, pickles, red onions, and sliced swiss.
Classic, irresistible Maryland style crab dip served on a burger.
Crab Cake Sandwich
Maryland style crab cake on a toasted brioche bun with lettuce, tomato, and caper dill remoulade.
Nashville Chicken Sandwich
Deep fried chicken breast smothered in spicy Nashville sauce on a toasted brioche bun with pickles and slaw.
Thin sliced corned beef piled on toasted rye bread with sauerkraut, Swiss cheese, and thousand island.
Hand-breaded tenderloin served with honey mustard.