
Tha Phraya Thai | 1553 2nd Ave
Featured Items
Food
Appetizers
Miang Kum
One bite-wraps ni fragrant betel leaves with al five Thai flavors! Lime, ginger, chili, peanut, roasted coconut flasks &shallot with caramelized sauce
$17.00Spring roll sai-ua
A twist on Chiang-mai sausage spring rolls stuffed with pork sausage and thai herbs
$17.00Tod Mon Koong
Homemade crispy shrimp cakes and ground pork served with homemade plum sauce
$17.00Peek Gai
Herbal marinated fried chicken wings topped with crispy lemongrass, kaffir lime leaves and chili served with name Jim jeaw sauce
$16.00Koong Kaew
Marinated fresh raw shrimps served with pickled garlic, mint and nam Jim seafood dressing
$22.00Yum Som-O
Yum! Pomelo salad with citrus and herbs flavors, dried fish mint in sweet and spicy dressing
$17.00Tum THAI
Light and fresh papaya salad with peanut, lime, dried shrimp, garlic, tomato and chili in sour and spicy sauce
$16.00PU-PLA RA
A bold E-san Papaya salad, fermented fish sauce, lime, tomato, chili, thai olive, sweet salted raw crab
$19.00Corn salad
Sweet corn with long green bean, roasted peanuts and red chilli
$17.00Chives dumpling
Crispy garlic chives with batter fried into delicious cubes with sweet vinegar soy sauce
$15.00Taro Spring roll
Fried spring rolls with yummy taro root!
$15.00Pak Mor
Savory rice crepe wrapped sweet radish, red onion, and coconut
$16.00Curry Puffs
Homemade crispy golden brown puffs stuffed with minced chicken, onion and curried potatoes served with cucumber relish
$16.00Yum- Koong
Refreshing thai spicy salad! Shrimp, corn, red onion, culantro, chili mixed with lime dressing **Plara upon request**
$19.00Ka Nom Jeeb
Thai style dumpling stuffed with ground chicken, shrimp, egg, mushroom, chestnut, scallion served with soy vinaigrette.
$14.00Tom Kha
Aromatic, creamy & tangy! cispy fillet of branzino, oyster mushroom, tomoto, onion, cilantro in coconut soup
$22.00Pla Goong
Thai Cevichel Spicy shrimp salad, aromatic herb, chili with sour-savory-sweet dressing.
$19.00E-San Sausages
Home made E-san sausage Delicious fermented northeastern style sausage served with ginger, shallots, peanut & chili
$17.00OUT OF STOCKCon Salad Kai-Kem
$18.00
Rice & Wok
Crab Fried rice LAVA
Sweet lump crabmeat, egg, scallion topped with LAVA crabmeat omelet
$29.00Pad Thai Boran
savory stir fried rice noodle, shrimp, egg, chives, bean sprouts and roasted peanuts
$24.00Seafood ki-mao
Drunken noodles stir-fried flat rice noodles with shrimp, squid, onion, bell peppers, chilli, Thai basil and egg
$25.00Beef Pad see-iw
Smoky stir fried flat rice noodle with beef, Chinese broccoli and egg
$22.00Pork Kra Prow
Stir fried minced pork with garlic, chili and Thai holy basil topped with fried egg
$23.00Beef Kra-Prow
Stir fried braised beef with garlic, chili and Thai holy basil topped with fried egg
$28.00Vegan Pad Khee-Mao
$22.00Vegan Pad See Iew
$22.00
Entrees
Paloh Hang
Gluten. A favorite from home! Caramelized pork belly & egg stewed overnight with homemade aromatic thai herb & brown sauce.
$25.00Pae Sa
Crispy whole branzino in sour curry
$39.00Panang Nuea
Tender braised beef heel muscle in homemade coconut curry
$25.00Kang Pu
Jumbo crab and betel leaves in Puket style coconut curry served with vermicelli noodles and seasonal vegetables
$29.00Kua-Kling
Stir-fried aromatic southern style curry past with minced beef shank, young peppercorn, kaffir lime leaves
$28.00Goong Karee
creamy and rich sautéed prawns, milk, egg, scallion, onion, sweet pepper in aromatic yellow curry sauce
$28.00Pu-Nim
Fried soft shell crab with salt, pepper, garlic, and chili
$28.00Kao Lao Nuea Mor Fai
Beef shank, tendon, meatballs, morning glory, bean sprouts, celery served with jasmine rice
$32.00Pla Yang
Grilled debone branzino served with nam jim seafood sauce & sweet peanut sauce and jasmine rice
$39.00Green curry Pak-Yang
Roasted seasonal vegetables in homemade green curry, coconut milk and Thai basil
$25.00Seasonal Green
Sautéed Seasonal greens, garlic, homemade brown sauce
$18.00Squid Kai-Kem
Stir-fried squid with salted egg yolk, onion, celery, sweet red chili & Thai roasted chili paste.
$28.00Kaeng Ped Yang
Pan seared Duck breast, lychee, pineapple, tomato, basil in homemade red curry
$35.00Soft Shell Crab Karee
Creamy & rich! Crispy soft shell crab, jumbo lump crab meat, milk, egg, scallion, celery, onion, sweet pepper in aromatic yellow curry sauce.
$36.00Pla Rad Prik
forever famous Crispy deboned branzino topped with sweet, spicy & tangy sauce
$40.00OUT OF STOCK
Noodles
Nam-Tok moo
Boatnoodles! Homemade pork blood soup come with rice noodle, pork slices and meatballs
$20.00Beef noodle
Herbal beef broth, rice noodle, stewed braised beef meatballs, bean sprouts and morning glory
$22.00Zaab Hang
Dry rice noodle mixed with homemade brown sauce, pork slice and meatball, morning glory, bean sprouts topped with fried pork rinds
$20.00Khao soi
Mild egg noodles in coconut curry with chicken, pickle shallot and pickle mustard green
$22.00Ba-Mee Ped
Caramelized roasted duck breast, steamed morning glory, scallions and crispy garlic with homemade sauce over dry egg noodles.
$26.00
Dessert
Classics Take Out
Thai Fried Rice
Classic fried rice with egg and scallion
$19.00Pad See Iew
Smoky stir fried rice noodles with Chinese broccoli and eggs
$19.00Pad Khee-Mao
Stir fried flat rice noodles with onion, bell peppers, chili, thai basil and egg
$19.00Pad Thai
Stir-fried rice noodles in tamarind sauce, eggs, chives, bean sprout, and roasted peanuts
$19.00Green Curry
Green curry with seasonal vegetables in coconut milk ** Vegan base
$19.00
Catering
Appetizer
Sai-Ua Spring rolls (20 Pieces)
A twist on Chiang-mai sausage spring rolls stuffed with pork sausage and thai herbs
$70.00Tod Mun Goong (20 Pieces)
Homemade crispy shrimp cakes and ground pork served with homemade plum sauce
$90.00Chive dumpling (24 Pieces)
Crispy garlic chives with batter fried into delicious cubes with sweet vinegar soy sauce
$70.00Peek Gai Ta-Krai (30 Pieces)
Herbal marinated fried chicken wings topped with crispy lemongrass, kaffir lime leaves and chili served with name Jim jeaw sauce
$60.00Curry Puffs (25 Pieces)
Homemade crispy golden brown puffs stuffed with minced chicken, onion and curried potatoes served with cucumber relish
$80.00Thai Corn salad(Half tray)
Sweet corn with long green bean, roasted peanuts and red chilli
$70.00Som Tum Thai(Half tray)
Light and fresh papaya salad with peanut, lime, dried shrimp, garlic, tomato and chili in sour and spicy sauce
$60.00
Entree
Thai Fried Rice(Half tray)
Classic fried rice with egg and scallion
$80.00Pad See-iw(Half tray)
Smoky stir fried rice noodles with Chinese broccoli and eggs
$80.00Pad Ka-Prow(Half tray)
Stir fried minced pork with garlic, chili and Thai holy basil topped with fried egg
$80.00Pad Thai(Half tray)
Stir-fried rice noodles in tamarind sauce, eggs, chives, bean sprout, and roasted peanuts
$80.00Green Curry(Half tray)
Green Curry with eggplant and coconut milk ** Vegan base
$80.00Stir Fry Green Vegetable(Half tray)
Sautéed Seasonal greens, garlic, homemade brown sauce
$80.00Goong Karee(Half tray)
creamy and rich sautéed prawns, milk, egg, scallion, onion, sweet pepper in aromatic yellow curry sauce
$130.00Ba-Mee Ped(Half tray)
Caramelized roasted duck breast, steamed morning glory, scallions and crispy garlic with homemade sauce over dry egg noodles.
$120.00