Thai star
Popular Items

PAD THAI
The most popular noodle dish of Thailand this entrée uses thin rice noodle stir fried with scallions, bean sprouts, eggs and peanuts

SPRING ROLLS < 3 PIECES >
Homemade crisp, cabbage, carrots, shitake mushroom, glass noodle served with sweet and sour sauce
Basil Roll< 2 PIECES >
Wrapped rice noodle, cucumbers, tofu, basil, red bells, scallions, and cilantro.
FOOD
APPETIZERS

SPRING ROLLS < 3 PIECES >
Homemade crisp, cabbage, carrots, shitake mushroom, glass noodle served with sweet and sour sauce
THAI STARS < 4 PIECES >
Four fried wontons Filled with crabmeat and cream cheese served with sweet and sour sauce
Basil Roll< 2 PIECES >
Wrapped rice noodle, cucumbers, tofu, basil, red bells, scallions, and cilantro.

HOUSE DUMPLINGS
Delicate dumplings filled with chicken and vegetables steamed then pan seared and topped with red curry sauce

SATAY CHICKEN < 4 PIECES >
Skewers with sliced lean filet’s marinated in Thai spices, char-grilled served with peanut sauce and cucumber salad

THAI SAUSAGE
Fresh romaine, crisp, cucumbers, red onions and scallions, topped with sliced Thai sausage in a sweet and spicy sauce
CRISPY FRIED TOFU
Delicious tofu fried to a golden brown served with sweet and sour, topped with ground peanuts

CURRY PUFFS < 3 PIECES > Chicken or Veggies
Deep fried pastry stuffed with potatoes, carrots, green peas and curry mix.
CALAMARI
Deep fried squid served with sweet and sour sauce
FRIED OYSTERS
Deep fried oyster served with sweet and sour sauce

NAM TOK BEEF
Tender sliced ribeye, char grilled and seasoned with the perfect blend of chilies, basil leaves and red onions

NAM SOD
Ground pork, blended hot peppers, gingers, lime juice, red onions and peanuts

LARB CHICKEN OR PORK
Your choice of ground chicken or pork cooked with our special blend of spices basil leaves, green onions, lime juice, and chilies served with crisp cabbage
Thai Fish cake/Tod Mon Pla <6 PIECES>
Grey Featherback Fish mixed with curry chili paste, lemon grass, garlic, onions and kaffir lime leaf.

THAI CHICKEN WINGS
Deep-fried to perfection and coated with our signature Thai chili sauce.
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Basil Roll
Savor two rolls packed with leaf lettuce, fresh basil, bean sprouts, pork, and shrimp, served with our Thai Star sweet and spicy plum sauce.
SOUP
TOM YUM
Mushroom, lemon grass, kaffir leaves and lime juice
SPICY COCONUT SOUP
Coconut milk with Thai herbs, lime juice and mushroom
WONTON SOUP
Shrimp and chicken stuffed wonton
SILVER NOODLE SOUP
Silver noodles with ground chicken, shrimp meatballs, napa cabbage and scallions
TOM YUM SEAFOOD
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SALAD
THAI STAR HOUSE SALAD
Fresh romaine lettuce, tomatoes, carrots and sliced baled egg served with homemade peanut dressing
SQUID SALAD
Steamed squid seasoned with spicy lime sauce and onions over crisp romaine lettuce

YUM WONSEN
Silver noodles, shrimp, squid, and ground chicken seasoned with carrots, onions, lime juice, and chili sauce
SPICY PAPAYA SALAD
Shredded green papaya mixed with tomatoes and Thai seasoned spicy lime sauce
Ginger Salad

SPICY BEEF SALAD
Char-grilled marinated strips of beef served on a bed of fresh romaine lettuce with red onions, tomatoes, cucumbers & lime juice spiced with Thai sauce
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STIR FRY ENTREES

PAD BASIL
Spicy Thai sauce with garlic, bell pepper, green beans, and carrots

PAD BROCCOLI
Broccoli and shitake mushroom in our brown sauce

PAD GINGER
White onions, scallions, zucchini and carrots in ginger sauce
PAD PRIK
This spicy hot dish has a delicious combination of red and green bell peppers,Onions, garlic and in a pepper sauce

PAD GARLIC
Special garlic sauce with black and white pepper served on a bed of crisp romaine lettuce

PAD CASHEW NUTS
Carrots, bell peppers, onions, garlic, and cashew nuts stir fried in a spicy pepper sauce

PAD VEGGIE RAUM MID
A medley of broccoli, carrots, onions, baby corn, cabbage and zucchini garnished
PRIK KING
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NOODLE AND FRIED RICE DISHES

PAD THAI
The most popular noodle dish of Thailand this entrée uses thin rice noodle stir fried with scallions, bean sprouts, eggs and peanuts

PAD SEE EW
Thai flat rice noodles with egg, broccoli, garlic, and Thai sauce

DRUNKEN NOODLE
Combination of green beans, tomatoes, basil, egg, onions, chili sauce, red and green bell peppers stir fried with Thai flat rice noodle to make popular dish
LAD NA NOODLE
Thai flat rice noodles stir fried and broccoli topped with gravy broccoli sauce
PAD WON SEN
Mung bean noodles sautéed with egg, tomatoes, cabbage, onions, and scallionsour brown sauce

PINEAPPLE FRIED RICE
Fried rice with curry powder, pineapple, raisins, carrots, peas and onions
BASIL FRIED RICE
Fried rice our traditional with egg,green beans, tomatoes, onions, bell pepperin Thai spicy basil sauce

FRIED RICE
Thai jasmine rice stirs fried with egg, white onions, and tomatoes
D-THAI STAR BOWL
Steam flat rice noodle topped with carrots, onions, tomatoes mixed with basil sauce.
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SPECIAL ENTREES

PRARAMRONGSONG
Stir fried mix veggies broccoli, baby corn, bean sprouts, carrots with chicken seasoning with house peanut sauces on top
KA PROUD GROUND CHICKEN
The most popular dish of Thailand, Ground chicken with bell peppers, green bean, basil leave Stir fried with spicy garlic sauce.

VOLCANO Chicken/Tofu/Shrimp
Chicken Breast or Tofu Fingers, stir fried crispy with Thai Chili Sweet Garlic sauce bedded with steamed veggies.

SESAME CHICKEN
Chicken Breast Fingers topped with Thai sesame sauce and topped with sesame seed served on a bed of steamed vegetables

SPICY UDON WITH SHRIMP
A homemade dish combining shrimps, egg,basil, tomatoes, bell pepper and green beans simmered in our unique basil and chili pepper sauce, served over a bed of fresh Udon noodles

FAMOUS THAI CRAB FRIED RICE
Crab Meat stir fried with fried rice, onions, carrots, peas and homemade brown sauced, topped with crab meat mixed with scrambled egg
PAD WON SEN SEAFOOD
Mung bean noodles sautéed with egg, fresh green mussels, sea scallops, shrimp, squid, Green bean, red and green bell peppers stir fried with basil sauce.

SWEET SOUR CHICKEN
Strips of chicken breast lightly battered and deep fried with pineapple, white onions, carrots, and tomatoes
PAD CHAA FISH
Boneless catfish filets fried with baby peppercorn, bell peppers, green bean, finger root, and basil leave stir fried with spicy basil sauce.
PAD GINGER FISH
Boneless catfish filets fried with white onions, scallions, zucchini and carrots in ginger sauce
D-SWEET AND SOUR FISH
Deep fried fish fillet with pine apple, carrots, onions and tomatoes.

D-SPICY BASIL FISH
Deep fried fish fillet with green bean, red and green bell mixed with spicy basil sauce.
MIXED SEAFOOD FRIED RICE
Fresh green mussels, scallops, shrimp, squid and egg stir-fried with rice in our spicy basic sauce with onions, red & green bell peppers
SPICY MIX SEAFOOD
Fresh green mussels, scallops, shrimp, and squid stir-fried in our own basic sauce with onions, red & green bell peppers. A seafood lovers’ dish
SWEET POTATO PAD THAI
Lower carbs with delicious original Pad Thai sauce stir-fry with egg, tofu, sweet potato, carrots, zucchini, bean sprouts, and scallions serve with ground peanut.
PAD THAI SEAFOOD
KA PROUD LAMB
Three Fresh Lamb chops char-grilled and seasoned in Thai basil sauce with chopped bell pepper, onions, mushroom and fresh basil leaves, very flavorful.
Soft Shell Crab with Asparagus Sauce
Two soft shell crabs fried to a moist flakiness topped with shrimps in light green curry asparagus sauce with bell peppers and basil leaves.

Khao Soi Chicken or Tofu
A traditional northern Thai coconut curry soup with handcut egg rice noodle. Available with chicken or tofu.
Khao Soi Seafood

Grilled Salmon Panang Curry
Dinner CK Bowl
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Dinner New Thai BBQ CK
Half a chicken marinated overnight in Thai Star's BBQ sauce, slow roasted and char-grilled to perfection. Served with shrimp fried rice.
CURRY ENTREES

RED CURRY (PANANG)
Red curry mixed with coconut milk, basil leaves, bam boo sheet, red and green pepper

MASSAMAN
Massaman curry with coconut milk, potatoes, carrots and cashew nut

YELLOW CURRY
The hottest of our curry with potatoes and carrots

GREEN CURRY
Green curry with coconut milk, basil leaves, zucchini, napa, broccoli, green beans, and red bell pepper
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Side
LUNCH - SPECIALS
LUNCH – SPECIALS (Copy)
L- MASSAMAN
Massaman curry sauce with chicken, potato, carrots and cashew nut
L-RED CURRY
Red curry sauce with green and red bell peppers, beans, basil leaves and zucchini
L-GREEN CURRY
L-Yellow curry

L-SWEET AND SOUR
Strips of chicken breast lightly battered and deep fried with pineapple, white onions, and tomato
L-SESAME Chicken
Chicken breast fingers topped with Thai sesame sauce and sesame served on a bed of mixed vegetables
L-PAD THAI
National Dish of Thailand stir fried thin rice noodle with shrimp, egg, Bean sprouts, scallions and ground peanuts (homemade Pad Thai sauce)
L-SPICY BASIL
Chicken stir fried with garlic, bell pepper, green beans and basil leaves in a spicy Thai Basil sauce

L-SPICY BASIL FISH
Deep fried fish fillet with green bean, red and green bell mixed with spicy basil sauce.

L-PAD RAUM MID
Stir fried assorted vegetables in our brown sauce
L-BEEF SALAD
L-Chicken salad
L-THAI STAR BOWL
Steam flat rice noodle topped with carrots, onions, tomatoes mixed with basil sauce.
L-SWEET AND SOUR FISH
Deep fried fish fillet with pine apple, carrots, onions and tomatoes.
L-KRA POW GROUND CHICKEN
