Thai Emerald
Appetizers
- Basil Rolls
A combination of shrimp, bean sprouts, basil leaves, rice noodles, carrots, and lettuce, wrapped in steamed rice paper. Service with house dipping sauce and ground peanuts.
$7.95 - Spring Rolls
Fried vegetable rolls served with sweet and sour sauce.
$7.25 - Satay
Grilled chicken on bamboo skewers served with Thai peanut sauce and cucumber salad
$10.95 - Fried Calamari
Fried tender squid served with Thai sweet chili sauce.
$9.95 - Shrimp Rolls
Marinated shrimp wrapped in pastry and served with sweet and sour sauce.
$9.95 - Crispy Tofu
Fried tofu served with house dipping sauces and ground peanuts.
$7.25 - Crab Rangoon
Seasoned minced crab meat and cream cheese served with sweet and sour sauce.
$7.95 - Sampler
(4) Crab Rangoon, (2) Fried Spring Rolls, (4) Fried Tofu, (4) Fried Shrimp Rolls.
$17.95
Soups
- Tom Yum Soup
Broth simmered in galangal, lemongrass, kaffir leaves and lime juice with mushrooms and cilantro.
- Coconut Soup (Tom Kha)
Broth simmered in lemongrass, galangal, kaffir leaves and coconut milk with mushrooms, and cilantro.
Tom Yum Soup
Broth simmered in galangal, lemongrass, kaffir leaves and lime juice with mushrooms and cilantro.
Salads
- Thai Salad
Lettuce, cucumber, carrots, tomatoes, fried tofu and crispy noodle with a choice of ginger or peanut dressing.
$8.95 - Num Tok
Grilled steak sliced and seasoned with lime juice, mint leaves, scallions, cilantro and roasted rice powder. Served with cabbage.
$13.95 - Beef Salad
Slices of grilled steak with onions, tomatoes, cucumbers, cilantro and lettuce.
$13.95 - Larb Kai
Minced chicken breast with onions, mint leaves, cilantro. Served with cabbage.
$10.95 - Nam Sod
Minced pork with ginger, onions, cilantro, scallions and roasted peanuts. Served with cabbage.
$10.95 - Papaya Salad
Green papaya with carrots, green beans, tomatoes and peanuts. Served with cabbage.
$9.95
Chef's Specials
- Emerald Special
Pineapple fried rice with cashew nut chicken.
$25.95 - Amazing Chicken
Crispy chicken breast with masaman curry sauce and steamed mixed vegetables (contain peanuts). Served with steamed rice
$19.95 - Cashew Nut Chicken
Crispy Chicken sautéed with cashew nuts, bell peppers, onions and roasted peppers. Served with steamed rice
$18.95 - Duck Curry
Duck breast with tomatoes, pineapple and bell peppers in curry sauce. Served with steamed rice
$28.95 - Prik Pao Duck
Sautéed duck breast with onions, bell peppers, snow peas, carrots, and basil leaves. Served with steamed rice
$27.95 - Mango Shrimp
Basil sauce with jumbo shrimp, bell peppers, fresh basil, onions and fresh cut mango. Served with steamed rice
$22.95 - Ocean Seafood
Shrimp, scallops, and fried red snapper sautéed with vegetables. Served with steamed rice
$31.95 - Hot Garlic Seafood
Sautéed scallops and shrimp with fresh garlic and black pepper over mixed vegetables. Served with steamed rice
$28.95 - Basil Lamb Rack
Grilled lamb rack with sautéed bell peppers, onions, carrots and snow peas in basil sauce. Served with steamed rice
$29.95 - Panang Salmon
Grilled salmon fillet with vegetables in panang curry. Served with steamed rice
$25.95 - Basil Eggplant Red Snapper
Grilled red snapper fillet with green beans, onions, red bell peppers, eggplants, basil leaves. Served with steamed rice
$27.95 - Green Curry Grouper
Fried grouper fillet with green curry and vegetables. Served with steamed rice
$27.95 - Three Flavor Salmon
Grilled salmon with steamed mixed vegetables in three flavor sauce. Served with steamed rice
$24.95 - Chef's Favorite Grouper
Fried grouper fillet with vegetables topped with cashew nuts and Thai spices. Served with steamed rice
$26.95 - Whole Red Snapper
Fried whole red snapper with roasted chili sauce and vegetables. Served with steamed rice
$45.00
Entrees
- Basil Leaves
Sauteed with bell peppers, bamboo shoots, onions and fresh basil in basil sauce.
- Mixed Vegetables
Your choice of meat sautéed with mixed vegetables.
- Garlic Dish
Sautéed mixed vegetables topped with your choice of meat in garlic sauce.
- Sweet & Sour
Sauteed with onions, pineapple, tomatoes, mushrooms, bell peppers and cucumbers.
- Praram
Your choice of meat with steamed mixed vegetables topped with Thai peanut sauce.
- Prik Pao
Sautéed snow peas, carrots, onions, bell peppers and fresh basil leaves.
- Basil Eggplant Kai Sup
Minced chicken breast, bell peppers, basil leaves, onions, mushrooms and eggplant.
$16.95
Curry
- Green Curry
Spicy green curry with bell peppers, green beans, bamboo shoots and sweet basil leaves.
- Masaman
A mild rich curry sauce with onions, potatoes, carrots and cashew nuts. (contain peanuts)
- Red Curry
Red curry with bamboo shoots, green beans, bell peppers and basil leaves.
- Panang Curry
Lightly sweet curry with green beans and bell peppers.
Noodles
- Pad Thai
Rice noodles with eggs, bean sprouts, scallions, crispy tofu and ground peanuts in tamarind sauce.
- Kee Mow (Drunken Noodle)
Flat rice noodles stir-fried with broccoli, carrots, onions, bell peppers and fresh basil.
- Pad See Ew
Flat rice noodles with eggs, broccoli and your choice of meat.
- Thai Angel Noodle (Woon Sen)
Bean thread noodles stir-fried with eggs, onions, carrots, scallions, snow peas and bean sprouts.
Fried Rice
Side Orders
Desserts
- Coconut Ice Cream$6.50
- Green Tea Ice Cream$6.50
- Fried Banana with Coconut Ice Cream
Fried banana with honey and toasted sesame seeds. Served with coconut ice cream.
$7.95 - Sticky Rice w/Coconut Ice Cream$7.95
- Flaming Fried Ice Cream
Crispy vanilla ice cream with strawberry sauce
$7.95 - Mango Sticky Rice$7.95
- Brownie with Vanilla Ice Cream$7.95