ALL DAY MENU
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Wagyu Meatballs
GF breadcrumbs | organic egg | San Marzano DOP marinara | house pesto ricotta | GF garlic toast
$15.50
Coconut Shrimp
coconut & gf panko crust | mango-thai chili
$20.50
Crispy Brussels Sprouts
Rubee’s Raw Honey | ginger tamari glaze | sesame seeds | pickled red onion
$14.50
Fresh Fish & Shrimp Ceviche
jalapeno | cilantro | fresh lime | guacamole | side tortilla chips
$20.50
GF Crispy Organic Wings
1lb. Fried Organic Wings | crudité
$16.50Monterey Bay Calamari
$20.50Prawn Cocktail
Ben-Yays
$11.50
Bowls | Salads | Soups
Ginger Teriyaki Bowl
Brown rice, farmed vegetables, tamari grilled pineapple, almonds, toasted sesame
$20.50
Harvest Bowl
tri-colored quinoa | brown rice | brussel sprouts | farmed vegetables | sweet potato
$20.50
Plant Powered Bowl
tri-colored quinoa | carrots | broccoli | brussels | crispy check peas | beets | feta | watermelon radish | farm greens | lemon vinaigrette
$20.50
The 239 Farm Salad
Choice: ranch, lemon vinaigrette, blue cheese | Artisan lettuce, heirloom tomatoes, carrots, cucumbers, watermelon radish
Little Gem Caesar Salad
Louie Salad
$16.50
Ocean Fresh
Fresh Local Grouper
Local vegetables | brown rice | lemon- butter sauce
$44.50
Sustainable Salmon
citrus caper butter sauce | redskin mashed potatoes | chef's vegetable
$29.50Fresh Ocean Catch
Fresh local Fish | local vegetables | brown rice | lemon- butter sauce
OUT OF STOCKMahi Mahi
$35.50Triple Tail
Local vegetables | brown rice | lemon- butter sauce
$45.50Gulf Snapper
$45.50
