The Abbey Seal Beach

Delicately fried wonton strips smothered with melted cheese and garlic ginger cream sauce, sweet chili sauce and green onions. Topped with chicken or tenderloin steak. (Al Pastor not available on this item)

(6) Tossed in your choice of sauce; buffalo, spicy buffalo, or teriyaki BBQ.

Tortilla chips topped with black beans, cheese, tomato, guacamole, salsa and sour cream. Topped with chicken, beef, or al pastor.

Tortilla chips topped with black beans, cheese, tomato, guacamole, salsa and sour cream. Topped with chicken, beef, or al pastor.

Four all-white-meat chicken tenders served with French fries and ranch dressing.

Delicately fried wonton strips smothered with melted cheese and garlic ginger cream sauce, sweet chili sauce and green onions. Topped with chicken or tenderloin steak. (Al Pastor not available on this item)

(3) Fried cod fish tacos topped with pico de gallo, sriracha aioli and avocado salsa.

(12) Tossed in your choice of sauce; buffalo, spicy buffalo, or teriyaki BBQ.

Rubbed with olive oil, roasted garlic, and jack and mozzarella. Baked in our wood-burning brick oven and served with house-made marinara sauce.

Two slices of thick cut sharp cheddar melted between two slices of our parmesan crusted sourdough bread and served with a cup of tomato basil soup.

Full order of French fries tossed with garlic and parmesan.

Sushi grade ahi tuna piled on top of wonton chips with diced cucumber, avocado, red onion and sesame seeds. Finished with sriracha aioli drizzle.

(3) Pork al pastor marinated and cooked with pineapple and spices. Topped with onions and cilantro. Served with avocado salsa and tomatillo sauce.

Baby spinach, herb marinated artichokes, fresh roma tomatoes, parmesan, and fresh basil. Topped with balsamic vinaigrette dressing. Finished with buffalo mozzarella, balsamic reduction, and a walnut pesto.

Crispy chicken served with mixed greens, crumbled blue cheese, jack, mozzarella, onion, carrots, and tomato. Tossed in buffalo ranch dressing.

Romaine lettuce topped with Caesar dressing and parmesan.

Romaine lettuce topped with Caesar dressing, parmesan and grilled chicken breast.

Iceberg lettuce topped with blue cheese crumbles, crispy bacon, hard boiled egg, tomatoes, scallions, and blue cheese dressing

Mixed greens topped with carrots, tomato, jack, mozzarella, and onions. Choose ranch, blue cheese, balsamic vinaigrette, buffalo ranch, or thousand island.

Choice of lettuce tossed with jack, mozzarella, tomatoes, and ranch dressing. Topped with avocado.

Romaine lettuce topped with Caesar dressing, parmesan and grilled salmon.

Romaine lettuce topped with Caesar dressing, parmesan and grilled shrimp.

Mixed greens, roma tomatoes, black beans, sweet corn, onion, BBQ ranch dressing. Topped with tortilla chips, avocado and grilled chicken. Finished with avocado salsa

Spinach tossed in balsamic vinaigrette and topped with mushrooms, bell peppers, feta cheese, cilantro, and walnuts. Served on warm black beans and cheese

Seared sesame ahi tuna on top of a bed of mixed greens. Topped with carrot, cucumber, red onion, and radish in sesame ginger dressing. Finished with avocado and sriracha aioli.

A slice of iceberg lettuce topped with bacon, crumbled blue cheese, onion, tomato, cilantro, and blue cheese dressing.

Seared sesame ahi tuna on top of a bed of mixed greens. Topped with carrot, cucumber, red onion, and radish in sesame ginger dressing. Finished with avocado and sriracha aioli.

Baby spinach, herb marinated artichokes, fresh roma tomatoes, parmesan, and fresh basil. Topped with balsamic vinaigrette dressing. Finished with buffalo mozzarella, balsamic reduction, and a walnut pesto.

Crispy chicken served with mixed greens, crumbled blue cheese, jack, mozzarella, onion, carrots, and tomato. Tossed in buffalo ranch dressing.

Romaine lettuce topped with Caesar dressing and parmesan.

Romaine lettuce topped with Caesar dressing, parmesan and grilled chicken breast.

Iceberg lettuce topped with blue cheese crumbles, crispy bacon, hard boiled egg, tomatoes, scallions, and blue cheese dressing.

Mixed greens topped with carrots, tomato, jack, mozzarella, and onions. Choose ranch, blue cheese, balsamic vinaigrette, buffalo ranch, or thousand island.

Choice of lettuce tossed with jack, mozzarella, tomatoes, and ranch dressing. Topped with avocado.

Romaine lettuce topped with Caesar dressing, parmesan and grilled salmon.

Romaine lettuce topped with Caesar dressing, parmesan and grilled shrimp

Mixed greens, roma tomatoes, black beans, sweet corn, onion, BBQ ranch dressing. Topped with tortilla chips, avocado and grilled chicken. Finished with avocado salsa

Spinach tossed in balsamic vinaigrette and topped with mushrooms, bell peppers, feta cheese, cilantro, and walnuts. Served on warm black beans and cheese

One-quartered head of iceberg lettuce topped with bacon, crumbled blue cheese, onion, tomato, cilantro, and blue cheese dressing.

House-made turkey chili topped with cheddar cheese, red onions and sour cream.

Blackened salmon topped with blue cheese, bacon, mixed greens, tomato, and Dijon mustard. Served open faced on Crema Artisan grilled sourdough.

Grilled chicken breast topped with fresh mozzarella, basil, roma tomato, herb mayo, and pesto on focaccia bread.

Fresh black bean veggie patty served open-faced on grilled sourdough with herb mayo on a bed of spinach and roma tomatoes. Topped with avocado.

Roasted beer-marinated turkey breast piled high and topped with cheddar. Served with green leaf lettuce, tomato, onion and herb mayo on grilled sourdough.

Buttermilk Fried chicken breast topped with coleslaw, house-made pickles, and siriacha aioli.

Grilled chicken breast topped with fresh mozzarella, basil, roma tomato, herb mayo and pesto. Served on a bed of roasted seasonal veggies. **No Side

Blackened salmon topped with blue cheese, bacon, mixed greens, tomato, and Dijon mustard. Served on a bed of roasted seasonal veggies. **No Side

Roasted beer-marinated turkey breast piled high and topped with cheddar. Served with green leaf lettuce, tomato, onion and herb mayo. Served on a bed of roasted seasonal veggies. **No Side

Fresh black bean veggie patty with herb mayo, spinach and roma tomatoes. Topped with avocado. Served on a bed of roasted seasonal veggies. **No Side