Not your standard scallion pancake! Fried, cut into triangles w/ soy + sesame dipping sauce

Handmade from scratch, filled with sweet potato glass noodles, soy & sesame oil, cabbage, carrot, black pepper. Served steamed (5 pcs)

Handmade from scratch, filled with locally sourced ground pork, cabbage, carrot, pepper. Served Steamed (5 pcs)

Sweet and *spicy* twice-fried Korean-style wings (half dozen)

Fried and served with wing sauce

(Korean sushi roll) Rice, pickled veggies, kimchi, and spicy gochujang sauce rolled in seaweed. Add optional steak or spicy pork

Crispy Tofu in sesame-gochujang sauce with banchan vegetables, kimchi, and rice

Vegetarian stir-fried noodles with mushroom + onion + carrot served with rice + sesame spinach + kimchi. Add optional tofu, steak, or pork

Soy marinated steak served with rice + sauteed zucchini + sesame spinach + kimchi

Spicy pork butt served with rice + sauteed zucchini + sesame spinach + kimchi

Mixed rice bowl with zucchini + spinach + carrot + mushroom + purple cabbage + kimchi + fried egg on top. Add optional tofu/pork/steak

Steak Bulgogi strips, Kimchi, Cabbage Salad, Spicy Gochujang sauce and mayo on a bun, served with some potato wedges

Fried tofu strips w/ sesame spinach, red cabbage, cucumber kimchi, and mayo on a roll

Fried free range/organic chicken breast w/ fresh cucumber kimchi and sweet/spicy chili sauce

Fried Tilapia w/ gochujang-tartar and sauteed cabbage

Chicken strips with spicy tartar & spicy/sweet chili sauces, side of cabbage salad and potato wedges

Fish strips with spicy tartar & spicy/sweet chili sauces, side of cabbage salad and potato wedges